ICAR-ATARI, Pune DETAILS OF ACTION PLAN OF KVK DURING … Plan 2019-20.pdf · ICAR-ATARI, Pune...

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ICAR-ATARI, Pune

DETAILS OF ACTION PLAN OF KVK DURING 2019-20

(1st April 2019 to 31st March 2020)

1. GENERAL INFORMATION ABOUT THE KVK

1.1. Name and address of KVK with phone, fax and e-mail

Address with PIN code Telephone E mail Website address & No. of visitors (hits)

Krishi Vigyan Kendra

Ganpat University

Mehsana-Gozaria Highway, Ganpat Vidyanagar-384012, Mehsana, Gujarat.

Office FAX kvkmehsana@ ganpatuniversity.ac.in

www.kvkmehsana.org

(3,58,013)

http://mehsana.kvk6.in

( 201202 )

(02762) 289189

(02762) 289189

1.2. Name and address of host organization with phone, fax and e-mail

Address Telephone E mail Website address

Office FAX

Mehsana District Education Foundation, Ganpat University Mehsana-Gozaria Highway, Ganpat Vidyanagar -384012, Mehsana, Gujarat

(02762) 286924

(02762) 286080

[email protected], [email protected]

www.ganpatuniversity.ac.in

1.3. Name of the Senior Scientist and Head with phone & mobile no.

Name Telephone / Contact

Dr. R A Patel

Office Mobile Email

02762-289189 07778033471

9427692805 [email protected]

1.4. Year of sanction: 2005

2

1.5. Staff Position (as on March 31, 2019)

Sl.

No. Sanctioned post

Name of the

incumbent Discipline

If Permanent,

Please indicate

Date of

joining

If Temporary,

pl. indicate

the

consolidated

amount paid

(Rs./month)

Current

Pay

Band

Current

Grade

Pay

1. Senior Scientist and Head

Dr.R.A.Patel Plant Protection 37400 9000 14-12-2018 -

2. Subject Matter Specialist

Dr.S.M.Soni Animal

Husbandry

25590 6600 23-01-2006 -


Shri.B.K.Patel Crop Production 26840 6600 17-02-2006 -


Shri.M.R.Patel Extension

Education

19680 5400 09-04-2012 -


Mrs.BabitaRamniwa

s

Home Science 17550 5400 07-07-2015 -


Shri.R.A.Kachhadia Agricultural

Engineering

17500 5400 07-07-2015 -


Vacant - - - - -

8. Programme

Assistant

Ku.R.R.Patel Home Science 14670 4200 29-08-2009 -

9. Computer

Programmer

Shr.A.D.Patel 17090 4600 29-05-2006 -

10. Farm Manager Shri.A.R.Patel 17090 4600 01-04-2006 -

11. Accountant/Superint

endent

Shri.J.M.Patel 14670 4200 01-09-2009 -

12. Stenographer Shri.G.C.Rathod 12170 2800 01-06-2006 -

13. Driver 1 Shri.K.G.Patel 9920 2400 25-09-2006 -

14. Driver 2 Vacant - - - - -

15. Supporting staff 1 Shri.M.H.Patel 8540 1900 18-05-2006 -

16. Supporting staff 2 Shri.S.M.Patel 8540 1900 18-05-2006 -

1.6. Total land with KVK (in ha):

S. No. Item Area (ha)

1 Under Buildings 4.17

2. Under Demonstration Units 1.00

3. Under Crops 3.00

4. Horticulture 11.00

5. Pond 0.95

6. Others if any -

Total 20.12

3

1.7. Infrastructural Development:

A. Buildings

S.

No. Name of building

Source of

funding

Stage

Complete Incomplete

Completion

Year

Plinth area

(Sq.m)

Expenditure

(Rs.)

Starting

year

Plinth

area

(Sq.m)

Status of

construction

1. Administrative

Building

ICAR 31/03/2008 550 4017138

2. Farmers Hostel ICAR 17/04/2008 305.00 5657018

3. Staff Quarters (6) ICAR 17/04/2008 397.50 4719570

4. Demonstration

Units

Vermicompost Unit

ICAR 31/03/2008 80 319000

5 Fencing -

6 Rain Water

harvesting system

-

7 Threshing floor ICAR 01/03/2007 225 122270

8 Farm godown ICAR 31/03/2008 60 410000

9 ICT Lab. - - - -

10 Implement Shed ICAR 31/01/2012 80 300000

11 Technology

Information Unit

ICAR 31/03/2017 - 496176

12 Azolla Unit Revolving

fund

31/03/2016 30 30,000

13 Automatic jivamrut

unit (Biofertilizer

unit )

Revolving

fund

31/01/2018 50 1,50,000

14 Micro Irrigation

system

Revolving

fund

31/01/2018 - 1,30,000

B. Vehicles

Type of vehicle Year of purchase Cost (Rs.) Total kms. Run Present status

Mahindra Bolero 05/10/2005 5,00,000=00 1,85,593 Very poor

Messy tractor with trolley 23/06/2004 3,50,000=00 10153 Very poor

Motor cycle 13/10/2011 50,000=00 16,181 Good

C. Equipment& AV aids

Name of the equipment / Implements Year of purchase Cost (Rs.) Present status

- - - -

1.8. Details of SAC meetings to be conducted in the year

Sl.No. Date

1. Scientific Advisory Committee September - 2019

2. Scientific Advisory Committee February - 2020

4

2. DETAILS OF DISTRICT

2.1. Major farming systems/enterprises (based on the analysis made by the KVK) S. No Farming system/enterprise

1 Pulses – Mustard /Wheat 2 Cotton – Wheat/Cumin – Summer Pearl millet 3 Castor 4 Pearl millet – Tobacco 5 Pulses – Wheat / Mustard – Sorghum /Summer Pearl millet 6 Fennel 7 Pulses - Fennel

2.2. Description of Agro-climatic Zone & major agro ecological situations (based on soil and topography)

a. Soil type

Sl. No. Agro-climatic Zone Characteristics

1 IV (North Gujarat) Semi arid and subtropical

b. Topography

S. No. Agro ecological situation Characteristics

1 Alluvial sandy soils with medium rain fall Sandy and loamy sand soil

2 Alluvial sandy soils with low rain fall Sandy loam soil

3 Alluvial sandy loam soils with medium rain fall Sandy loam soil

4 Medium black ill-drained soils with medium rainfall Sandy, Clay loam and clay soil

2.3. Soil Types S. No Soil type Characteristics Area in ha

1 Medium black • Medium water holding capacity,

• Medium permeability 64500

2 Sandy loam • Retain more water and nutrient than sandy soil and black soil

259700

3 Sandy • Low water holding capacity

• High permeability 28900

4 Saline / salt affected • Salt accumulate on soil surface,

• Water logging condition,

• Crack formation during summer season

• It contain excess neutral soluble salts chiefly chlorides and sulphate of Na, Mg and Ca

81900

Total 435000

2.4. Area, Production and Productivity of major crops cultivated in the district (2017-18)

(estimates)

S. No Crop Area (ha) Production ('00 MT.) Productivity (kg./ha)

1 Cereals

Rice (kharif) 7095 170.46 2402.47

Wheat 67645 2003.78 2962.20

Pearlmillet(kharif) 4672 60.60 1297.10

Maize(Kharif) 210 2.77 1319.80

2 Pulses

Greengram- Kharif 1531 6.06 395.70

Blackgram 2061 6.95 337.30

Guar seed 27649 170.95 618.30

Gram 126 1.12 887.10

3 Oilseed

Groundnut-Kharif 8711 220.89 2535.80

5

Castor 8422 2017.45 2395.40

Mustard 20977 330.05 1573.40

Sesamum-Kharif 2899 5.20 179.30

4 Cash crops

Cotton 43231 1514.96 595.74

Tobacco 241 4.81 1993.83

Source : District Agriculture Department, Mehsana

Area, production and productivity of Horticultural crops ( 2017-18)

Crop Area (ha) Production (MT.) Productivity (Qt./ha)

Mango 1014 5070 50

Chiku 1138 10185.1 89.5

Citrus 12404 175888.7 141.8

Ber 1804 18040 100

Banana 19 760 400

Guava 832 8195.2 98.5

Pomegranate 1047 16553.07 158.1

Papaya 1146 55523.7 484.5

Custard apple 72 577.44 80.2

Aonla 1275 8925 70

Potato 7611 226427.3 297.5

Onion 521 10654.45 204.5

Brinjal 2547 44954.55 176.5

Cabbage 1058 22905.7 216.5

Okra 2075 28738.75 138.5

Tomato 4560 147516 323.5

Cauliflower 1046 19089.5 182.5

Clusterbean 3043 33016.55 108.5

Cowpea 1123 12184.55 108.5

Cumin 2458 2138.46 8.7

Fennel 14133 29820.63 21.1

Dry Chilli 1374 2720.52 19.8

Garlic 259 1100.75 42.5

Fenugreek 652 1434.4 22

Isabgol 253 215.05 8.5

Ajwain 625 656.25 10.5

Dilseed 1249 1511.29 12.1

Coriander 189 272.16 14.4

Source :Dept of Horticulture, Gandhinagar, Gujarat

6

2.5. Weather data (2018-19)

Month Rainfall (mm) Temperature 0 C Relative Humidity (%)

Maximum Minimum Maximum Minimum

April-2018 0.0 39.9 23.4 57.3 17.0

May-2018 0.0 38.3 22.9 66.9 29.2

June-2018 34.0 35.2 25.1 72.4 46.1

July-2018 140.0 28.4 23.1 95.3 74.1

August-2018 96.0 27.3 22.2 93.9 73.1

September-2018 90.5 28.7 20.0 98.1 61.8

October-2018 0.0 32.3 16.3 93.9 37.9

November-2018 0.0 28.9 12.9 79.9 37.2

December-2018 0.0 23.3 8.30 80.3 39.0

January-2019 0.0 22.5 7.10 82.9 38.7

February-2019 - - - - -

March-2019 - - - - -

Total 360.5 - - - -

Source : Wheat Research Station, SDAU, Vijapur

2.6. Production and productivity of livestock, Poultry, Fisheries etc in the district Category Population Production Productivity

Cattle

Crossbred 99324 165920 ton 8.24 kg

Indigenous 94300 58429 ton 2.97 kg

Buffalo 561900 474390 ton 4.16 kg

Sheep

Crossbred 18900 21 ton 1.1 kg

Indigenous

Goats 91700 6246 ton 0.31

Pigs

Crossbred

Indigenous

Rabbits

Poultry

Hens

Desi 10200 1193400 no egg 117

Improved 23000 6624000 no egg 288

Ducks

Turkey and others

Fish (Reservoir)

* Dept. of Animal Husbandry,Mehsana

7

2.7. Details of Operational area / Villages

Sr.

No.

Taluka Name of

the block

Name of the village Major crops

&

enterprises

Major problem identified Identified Thrust Areas

1 Visnagar Visnagar

Kansarakui, Savala,

Bokarvada,

Amarpura, Rajgadh,

Kansa

Castor,

Cotton,

Tobacco,

Wheat,

Pearl millet

,

Sorghum,

Mustard,

Lucerne,

Fennel,

Cumin,

Chilli,

Potato,

Pomegranat

e, Acid

lime, Ber,

Guava,

Watermelon

, Brinjal,

Paddy,

Sesamum,

Clusterbean

,

Tomato,

Sapota,

Aonla,

Green

gram,

mango,

Drumstick,

groundnut,

ajwain, oil

seed crops,

horticulture

crops,

pulses

crops,

Mothbean,

Fodder

crops,

Poultry ,

livestock,

farm

implements,

home

science,

organic

farming,

• Less land holding

• No use of high yielding and resistant varieties

• No use of micronutrients

• Acute shortage of irrigation water

• Unawareness about pest identification and disease diagnosis

• Shortage of organic manures

• Poor quality of manures

• False sowing method

• Poor physical characteristic of soils

• Low availability of green fodder

• Crop damaged by wild animals

• Low market price of crop produced

• Unhealthy raising of vegetables seedling

• Low productivity of livestocks

• Not follow post harvestmanagement

• Found health weakness in Girls and women

• Improper Orchard management

• High cost of cultivation

• Labour scarcity

• High cost of animal feeds

• Unawareness about animal feed management

• Found storage loss in grain

• Poor socio economic conditions

• Lack of skill

• Unawareness about balance diet in BPL families

• Indiscriminate use of pesticides and weedicide

• Less shelf life of fruits

• Integrated Crop Management

• Integrated Nutrient Management

• Integrated Pest Management

• Integrated Disease Management

• Micro Irrigation System

• Disease Management in dairy animal

• Feed Management in dairy animals

• Dairy Management

• Soil fertility management

• Nursery raising

• Fodder Production

• Production of Organics Inputs

• Production and Management technology of horticultural crops

• Processing and Value Addition

• Income Generating activities

• Storage loss Minimisation Technologies

• Women and Child Care

• Household Food Security by kitchen garden

• Farm Mechanisation

• Group Dynamics

• Local specific Drudgery Reduction Technologies

• Seed production

• Repair and maintain of farm machineries and implements

• Varietal evaluation

• Production of small tools and implements

• Production of livestock feed and fodder

• Management of problematic soil

• Rural craft

• Mobilization of social capital

• Leadership development

• Vermicompost

• Productivity enhancement in field

2 Mehsana Mehsana

Laxmipura (Khara),

Laxmipurabunglow,

Motidau, Baliyasan,

3 Kadi Kadi Shiyapura,

Khavad,Dharampur

4 Vijapur Vijapur Vajapur, Ransipur,

Pirojpura

5 Satlasan

a

Satlasan

a

Vasda, Mumanvas,

Khodamali

6 Bechraji Bechraji Devgadh, Venpura,

7 Vadnaga

r

Vadnaga

r

Sipor, Jagapura,

Sulipur, Kahipur

8 Kheralu Kheralu Chada, Dedasan

9 Unjha Unjha Laxmipura

(Aithor)

8

10 Jotana Jotana Jotana, Balsasan

women

empowerm

ent, soil

health,

capacity

building,

kitchen

garden,

cattle

and vegetables

• Anemia in adolescent girlsand farm women

• Lack of knowledge about secondary agriculture

• Use of improved farm implements are not affordable

• Heavy infestation of nemotodes in fruits and vegetable crops

• Low productivity of major crops

• Problematic soil

• Disease infestation due to heavy irrigation

• High mortality rate in chicks and cattle

• Injudicious use of fertilizer

• Unawareness about seed treatment

• deficiency of micro nutrients

• Low fodder production

• Improper housing

• Unawareness about scientific poultry farming

• unawareness about vaccination and deworming

• Low profitability

• High cost of fuel

• No use of bio-fertilizer

• Low yield due to gumosis in acid lime

• Unawareness about bio-pesticides

• High incidence of blight in cumin and fennel

• Low milk production in lactacting buffalo

• High incidence of mastitis disease and parasitic worm

• Poor feed and fodder management

• Repeat breeding

• Poor adoption of farm mechanization

• High drudgery

crops

• Weed management

• Production of low volume and high value crops

• Post harvest technologies

• Rejuvenation of old orchard

• Integrated farming system

• Use of plastics in farming practices

• Dairying

• Management in farm animals

• Soil and water testing

• Soil and water conservation

• Income generation activities for empowerment of rural women

• Formation and management of SHGs

• Enterpreneurial development of farmers/youths

• Bio-fertilizer production

• Production of bio-control agents and bio-pesticides

• Organic manure production

• Production of organic inputs

• Resource conservation technology

• Design and development of low/minimum cost diet

9

2.8. Priority thrust areas:

Crop/Enterprise Thrust area Cotton,Castor Integrated Crop Management

Integrated Nutrient Management Integrated Disease Management Integrated Pest Management Productivity enhancement in field crops Weed management

Sesamum, Blackgram , Mothbean and chickpea

Integrated Crop Management Integrated Nutrient Management Integrated Disease Management Seed Production Integrated Pest Management Weed management

Fodder Bajra and Sorghum Integrated Crop Management Integrated Nutrient Management

Groundnut Integrated Crop Management Integrated Nutrient Management Integrated Disease Management Seed Production Integrated Pest Management Weed management

Chilli and Tomato Integrated Disease Management Integrated Pest Management Integrated Crop Management Integrated Nutrient Management Value Addition Nursery Raising Production of low volume and high value crops Cultivation of fruits

Mustard Integrated Crop Management Integrated Nutrient Management Integrated Pest Management Integrated Disease Management Weed management

Wheat Integrated Crop Management Integrated Nutrient Management Integrated Pest Management

Fennel, Fenugreek, Ajwain, Cumin and Isabgol

Integrated Nutrient Management Integrated Disease Management Integrated Pest Management Micro Irrigation System Processing and Value Addition Production and Management Technology Post Harvest Technology

Acid Lime, Pomegranate, Drumstick, Watermelon and Guava

Production and Management Technology Micro Nutrient Application Integrated Disease Management Integrated Pest Management Value Addition Micro Irrigation System Rejuvenation of old orchard Integrated farming system

Kitchen Garden House hold Food Security by kitchen gardening and nutritional gardening

Potato Integrated Crop Management Integrated Nutrient Management Integrated Disease Management Integrated Pest Management Value Addition

Farm Implements Local Specific Drudgery Reduction Technology Farm Mechanization Production of small tools and implements Use of plastics in farming practices

10

Repaire and maintenace of farm machinery and implements Installation and maintenance of MIS

Cattle Dairy Management Feed Management Disease Management Production of livestock feed and fodder Dairying Management in farm animals

Soil Health Production of Organic Inputs Soil Fertility Management Management of problematic soil Soil and water testing Soil and water conservation

Women Empowerment & Home Science

Income Generation Activities for empowerment of rural women Storage loss minimization techniques Women and child care Value Addition Design and development of low/minimum cost diet Location specific drudgery reduction technologies Rural craft

Capacity Building Group Dynamics Entrepreneurial development of farmers/youths Mobilization of social capital Leadership development Formation and management of SHGs

Organic Farming Vermi Compost production Production of bio-control agents and bio-pesticides Organic manure production Bio-fertilizer production Production of organic inputs Resource conservation technologies

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3. TECHNICAL PROGRAMMES

3.1. A. Details of targeted mandatory activities by KVK

OFT FLD

(1) (2)

Number of OFTs Number of Farmers Area (ha) Number of Farmers

7 65 155 634

Training Extension Activities

(3) (4)

Number of Courses Number of Participants Number of activities Number of participants

81 1485 302 5505

Seed Production (Qtl.) Planting material

(Nos.)

Fish seed prod. (Nos) Soil Samples

(5) (6) (7) (8)

69 2,15,000 - 400

12

3.1. B. Operational areas details proposed during 2019-20

Sr.No. Major crops &

enterprises being

practiced in

cluster villages

Prioritized problems in

these crops/ enterprise

Extent of

area

(Ha/No.)

affected by

the problem

in the

district

Names of

Cluster

Villages

identified for

intervention

Intervention

(OFT, FLD,

Training,

extension

activity etc.)*

1 Blackgram • False sowing method

• Injudicious use of fertilizers

• No use of bio-fertilizers as well as micronutrients

• Lack of knowledge about pests and diseases identification and management

• False method and inadequate dose of weedicides and pesticides use


• No use of high yielding and resistence variety

• Poor socio-economic condition

• Lack of skill

2000 ha Mehsana

district

FLD, Training

and extension

activity

2 Chickpea 200 ha Mehsana

district

FLD, Training

and extension

activity

3 Mothbean 100 ha Mehsana

district

FLD, Training

and extension

activity

4 Castor • Don't use recommended agronomical practices

• No use of high yielding and resistence variety

• Injudicious use of fertilizers

• No use of bio-fertilizers and micronutrients as well as bio pesticides.

• Unawareness about plant protection measures



• Lack of skill

72000 ha Mehsana

district

FLD, Training

and extension

activity

5 Mustard 17000 ha Mehsana

district

FLD, Training

and extension

activity

6 Groundnut 7000 ha Mehsana

district

FLD, Training

and extension

activity

7 Acid Lime • Low yield due to gummosis

10000 ha Mehsana

district

OFT, Extension

activity, Training

8 Wheat • Use old variety

• Unawareness about termite managemen

60000 ha Mehsana

district

OFT, FLD,

Extension

13

• False method of seed treatment

• Injudicious use of fertilizer

activity, Training

9 Chilli • Low yield

• Unawareness about bio-pesticides

• Use local variety

1500 ha Mehsana

district

FLD, Extension

activity, Training

10 Fennel • Low yield

• use old variety

• No use of bio-pesticides

• Unawareness about pest

4000 ha Mehsana

district

FLD, Extension

activity, Training

11 Cumin • High incidence of blight

• False method and inadequate dose of pesticides

1500 ha Mehsana

district

OFT, FLD,

Extension

activity, Training

12 Tomato • Low yield


• Indiscriminate use of pesticides

• Unawareness about pest and disease management

4000 ha Mehsana

district

FLD, Extension

activity, Training

13 Cotton • Low yield

• Indiscriminate use of pesticides


• False sowing method

• High incidence of pink ball worm


45000 ha Mehsana

district

OFT, FLD,

Extension

activity, Training

14 Fruits crops • Low yield


• Improper orchard management

• Heavy infestation of nematode

• Not follow postharvest management

• Lack of skill


• Deficiency of micro-nutrient

• Low market price

15000 ha Mehsana

district

Training, OFT

15 Spice crops • Low yield




10000 ha Mehsana

district

Training, OFT and extension activities

14

• Lack of skill





16 Vegetable Crops • Low yield




• Lack of skill




15000 ha Mehsana

district

Training, FLD and extension activities

17 Fodder crops • Low fodder production

• High cost of animal feed



•

35000 ha Mehsana

district

FLD, Training and extension activity

18 Livestock

(Bypass protein)

• Low milk production in lactating buffalo

3 lakh no. Mehsana

district

Training and extension activity

19 Livestock

(Fenbendazole)

• High incidence of parasitic worm

1 lakh no. Mehsana

district


20 Azolla • High cost of animal feed

5 lakhs no. Mehsana

district


21 Livestock

(Chelated

Mineral Mixture)


3 lakh no. Mehsana

district

OFT, FLD, Training and extension activity

22 Livestock

(Probiotic)


3 lakh no. Mehsana

district


23 Livestock • Low productivity of livestock

• Poor feed and fodder management

• Repeat breeding

• High cost of animal feed

• Unawareness about vaccination and deworming

4 lakh no. Mehsana

district

Training

24 Wheelhoe • Poor adoption of farm mechanization

• Labour scarcity

- Mehsana

district


25 Improved sickle • High drudgery

• More time require

• Heavy weight of sickle

- Mehsana

district


15

26 Secutter • High drudgery

• More time require - Mehsana

district


27 Kitchen garden • Poor house hold food security

- Mehsana

district


28 Home Science • Low market price of crop produce

• Lack of skill

• Less self-life of fruits and vegetables

• Unawareness about balance diet


- Mehsana

district

Training

29 Farm

Mechanization

• Poor adoption of farm mechanization

• Labour scarcity

• Poor Socio-economic condition

• Low land holding capacity

• Poor adoption of MIS

- Mehsana

district

Training

* Support with problem-cause and interventions diagram

16

3.2.Technologies to be assessed

A.1. Abstract on the number of technologies to be assessed in respect of crops

Thematic areas Cereals Oilseed

s Pulses

Commercia

l Crops Vegetables Fruits Spices

Plantatio

n crops

Tuber

Crop

s

TOTAL

Varietal Evaluation 1 1

Seed / Plant production

Weed Management

Integrated Crop

Management

Integrated Nutrient

Management

1 1

Integrated Farming

System

Mushroom cultivation

Drudgery reduction

Farm machineries

Value addition 1 1

Integrated Pest

Management

1 1

Integrated Disease

Management

1 1

Resource conservation

technology

1 1

Small Scale income

generating enterprises

Post-harvest technology

TOTAL 1 1 2 2 6

A.2. Abstract on the number of technologies to be assessed in respect of livestock / enterprises

Thematic areas Cattle Poultry Sheep Goat Piggery Wormi culture Fisheries TOTAL

Evaluation of Breeds

Nutrition Management 1 1

Disease of Management

Value Addition

Production and Management

Feed and Fodder

Small Scale income

generating enterprises

TOTAL 1 1

17

B. Details of On Farm Trial / Technology Assessment during 2019-20

S.No

Crop/ enterpris

e

Prioritized

problem

Title of intervention

Technology options Source of Technology

Name of critical input

Qty per trial

Cost

per trial

No. of

trial

Total cost for the

interventio

n

(Rs.)

Parameters to be studied

Team members

1 Isabgol Yield loss

due to

shattering

of seeds

Evaluation of stable and non shatteringIsabgol cultivar-GI-4

Local cultivar - GI-3 Farmer

practice

_ _ _ 10 800 Shattering

of seed

(%), Yield

Mr. B K

Patel

Recommendation - GI-4 Seed

Spices

Research

Station,

Jagudan,

SDAU, S.K.

Nagar

Seed GI-4

variety

4 kg/ha 80

2 Wheat Low yield

due to

poor seed

setting

Nutrient Management in wheat

N : P : K - 205 : 86 : 00

kg/ha

Farmer

practices

- 18.7 kg

DAP, 37.4

kg Urea

- 10 12200 Yield, Test

weight

Mr. B K

Patel

N : P : K - 120 : 60 : 00

kg/ha

SDAU, S.K.

Nagar

Urea and

DAP

13.1 kg

DAP, 21 kg

Urea

600

N : P : K - 120 : 60 : 00

kg/ha + spray of 2% urea

at milking stage of wheat

SDAU, S.K.

Nagar

Urea and

DAP

13.1 kg

DAP, 23 kg

Urea

620

18

3 Cumin Very low

yield and

low market

price due

to inferior

seed

quality

Assessment

of

technology

for

management

of alternaria

blight in

cumin

Spray of Mancozeb 75%

WP, 20 gm/ 10 lit water at

disease initiation

Farmer

practices

Mancozeb

75% WP

0.5 kg

Mancozeb

- 10 6600 Percent

disease

Index and

yield

Dr. R A

Patel

Four sprays of Mancozeb

75% WP, 33 gm/10 lit. water

with soap solution starting

from 35 DAS at 10 days

interval

SDAU, S K

nagar

Mancozeb

75% WP

0.670 kg

Mancozeb

210

Spray of Azoxystrobin 23

SC 10 ml / 10 lit water with

soap solution starting from

disease initiation and then

after two spray at 10 days

interval

AAU Anand Mancozeb

75% WP,

Azoxystrobin

23 SC

150 ml

Azoxystrobi

n

450

4 Cotton Low yield

due to

infestation

of pinkboll

worm

Assessment of savajMDP technology for the management of pink boll worm

Spray of profenophos 50 %

EC or quinalphos 25 % EC

30 ml / 10 lit water

Farmer

practice

profenophos,

quinalphos

900 ml

profenophos

or quinalphos

-

10 9600

Yield, pest

Infestation

( %)

Dr. R A

Patel

Five spray of Beauveria

bassiana 80 gm / 10 lit water

at 5 % half opening of

flowers and remaining four

spray after 10 day interval

JAU,

Junagadh

Beauveria

bassiana

2.4 kg

Beauveria

bassiana

360

1000 drops of savajMDP

paste at place of between two

twigs at flowering initiation

stage and remaining two

treatment after 30 days

interval

JAU,

Junagadh

SavajMDP 120 gm

SavajMDP

600

19

5 Mehsani

Buffalo

Anestrus

in

lactacting

bufalloes

Assessment of mineral and deworming effect on anestrus condition in lactactingbufalloes

Use of green fodder, dry

fodder, concentrate

Farmer

practices

- - - 10 17000 Signs of

heat

shown by

animals,

No. of

animal in

heat

Dr S M

Soni

T1 + mineral mixtures @

30 gms + copper and

cobalt bolus

SDAU, S K

nagar

Mineral

mixtures and

copper +

cobalt bolus

Mineral

mixtures 6

kg and 10

copper +

cobalt bolus

800

T2 + Deworming of

animals

IVRI,

Izzatnagar

Mineral

mixtures and

copper +

cobalt bolus

and

Deworming of

animals with

Fenbendazole

Mineral

mixtures 6 kg

and 10

copper +

cobalt bolus,

3 gm

Fenbendazol

e

900

20

6 Mango

Squash

Spoilage

of Squash

during

storage

Assessment of Mango Squash preparation method

No use of preservative Farmer

practices

- - -

10 5000

Durability,

Taste,

colour

Mrs. B.R.

Choudhar

y

Green Mango 1 kg +

Sugar 450 gm + Sodium

Benzoate 1 gm

CISH,

Lucknow

Green

Mango,

Sugar,

Sodium

Benzoate

Green

Mango 1 kg

+ Sugar 450

gm +

Sodium

Benzoate 1

gm

250

Green Mango 1 kg +

Sugar 1.5 kg + Citric acid

8 gm + Potassium

Metabisulphiet 2 gm

Deputy

Director

Horticulture

(Canning)

Mehsana

Green

Mango,

Sugar, Citric

acid,

Potassium

Metabisulphi

et

Sugar 1.5 kg

+ Citric acid

8 gm +

Potassium

Metabisulphi

et 2 gm

250

7 Water

melon

Low yield

of water

melon

and high

evaporati

on rate of

soil

moisture

Assessment of mulching technique in water melon

Without mulch Farmer

practices

_ _ _ 5 22825 Yield

(kg/ha.)

Mr.R.A.

Kachhadia

Organic mulch SDAU

(2009)

Wheat/musta

rd straw

0.5 tonne 2000

Plastic mulch@20 microns JAU (2015) Plastic mulch 1.5 roll 2565

21

Problem cause diagramme

1. Isabgol : Low yield due to poor seed setting

22

2. Wheat : Low yield due to poor seed setting

23

3. Cumin : Very low yield and low market price due to inferior seed quality

24

4. Cotton : Low yield due to infestation of pinkboll worm

25

5. Mehsani buffalo : Anestrus in lactactingbufalloes

26

6. Mango Squash : Spoilage of Squash during storage

27

7. Watermelon : Low yield of water melon and high evaporation rate of soil moisture

28

3.3. Frontline Demonstrations

A. Details of FLDs to be organized -

Sl.

No

.

Crop Variet

y

Thematic

area

Technology for

demonstration

Critical inputs with

cost(Rs)

Seaso

n and

year

Are

a

(ha)

No. of

farmers

/

demon.

Parameter

s

identified

CFLD - OILSEED

1 Groundnu

t

GJG-

22 ICM ICM

Seed GJG-22

Sulphur,

Chlorpyrihos,

Trichoderma,

PSB culture,

Rhizobium

culture,

Beauveria

bassiana,SNPV,

HNPV, Neem

Oil,

2,16,000

Kharif-

2019-

20

20 50 Yield, BCR

2 Castor GCH-7 ICM ICM

GCH-7, Sulphur,

PSB culture,

Azotobactor

culture,

Quinalphos,

Beauveria

bassiana, Neem

Oil,

Trichoderma,

1,35,00

0

Kharif-

2019-

20

30 75 Yield, BCR

3 Mustard GDM-4 ICM ICM

GDM-4, Sulphur,

PSB culture,

Azotobactor

culture,

Pendimethaline,

Beauveria

bassiana, Neem

Oil, Yellow

Sticky Trap

54,000

Rabi-

2019-

20

10 25 Yield, BCR

CFLD - Pulses

4 Blackgra

m GU-1 ICM ICM

Seed GU-1,

Sulphur,

Rhizobium

culture, PSB

culture,

Beauveria

bassiana, Neem

Oil

81,000

Kharif-

2019-

20

10 25 Yield, BCR

5 Chickpea GJG-5 ICM ICM

Seed GJG-5,

HNPV,

Pheromone

traps, SNPV,

PSB,

Rhizobium,

Beauveria

bassiana, Neem

81,000

Rabi-

2019-

20

10 25 Yield, BCR

29

Oil

6 Mothbean GM-2 ICM ICM

Seed GM-2,

Sulphur,

Rhizobium

culture, PSB

culture,

Beauveria

bassiana, Neem

Oil

81,000

Kharif-

2019-

20

10 25 Yield, BCR

Other FLD

7 Cotton GTHH-

49 ICM

Varietal

evaluation+HDP

S

Seed+PSB+

Azotobacter

45,000 Kharif-

2019-

20

5 12 Yield, BCR

8 Wheat GW-

451 ICM

Varietal

evaluation Seed

32,000 Rabi-

2019-

20

10 25 Yield, BCR

9 Chilli GC-3 ICM Varietal

evaluation Seedling

28,000 Kharif-

2019-

20

5 12 Yield, BCR

10 Fennel GF-12 ICM Varietal

evaluation Seed

10,000 Rabi-

2019-

20

10 25 Yield, BCR

11 Sorghum COFS-

29

Production

of livestock

feed and

fodder

Varietal

evaluation Seed

18,000 Kharif-

2019-

20

5 12 Yield, BCR

12 Cotton - IPM IPM

Pheromone

traps, Neem oil,

Beauvaria

bassiana

33,000 Kharif-

2019-

20

10 25

Pest

incidence,

Yield, BCR

13 Chilli - IPM IPM

Neem oil,

Beauvaria

bassiana,

VerticiliumLecan

i

16,000

Kharif-

2019-

20

5 12

Pest

incidence,

Yield, BCR

14 Fennel - IPM IPM

Neem oil,

Beauvaria

bassiana

10,000 Kharif-

2019-

20

5 12

Pest

incidence,

Yield, BCR

15 Tomato - IPM IPM

Neem oil,

Beauvaria

bassiana,

HNPV,

Trichogramma

cards

17,000

Kharif-

2019-

20

5 12

Pest

incidence,

Yield, BCR

16 Cumin GC-4 IDM IDM Propineb 70%

WP

21,000 Rabi -

2019-

20

5 12

Disease

Intensity,

Yield, BCR

17 Drumstick PKM-1

Productio

n of low

volume

and high

value

crops

IFS Plants

6,000

Kharif-

2019-

20

- 40 Yield/plant,

BCR

Total 8,84,00

0 155 424

30

Sponsored Demonstration

Crop Area (ha) No. of farmers

- - -

B. Extension and Training activities under FLDs

S. No. Activity No. of activities Month Number of participants

1 Field days 32 - 1030

2 Farmers Training 30 - 584

3 Media coverage

4 Training for extension functionaries

C. Details of FLD on Enterprises

a. Farm Implements

Name of the

implement Crop

Season and year No. of

farmers Area (ha)

Critical inputs Performance parameters /

indicators

Secutter Castor Rabi-2019-20 30 -

Secutter,

Cost : 3,000

Labour saving, dropping

of capsule/spike

Wheelhoe Fennel Rabi-2019-20 10 -

Wheelhoe

Cost : 18,000 Labour saving

Dibbler Cotton Kharif -2019-20 10 -

Dibbler

Cost : 4500

Labour Saving,

Germination (%)

Dibbler Castor Kharif -2019-20 10 -

Dibbler

Cost : 4500

Labour Saving,

Germination (%)

Improved Sickle Wheat Rabi 2019-20 20 -

Sickle

Cost : 2400 Labour saving

Total 80 - 32,400 -

b. Livestock Enterprises

Enterprise Breed No. of farmers

No. of

animals,

poultry birds

etc.

Critical inputs Performance

parameters /

indicators

Fenbendazole Mehsani buffalo 20 20 Fenbendazole,

Cost : 2500

Milk production , BCR

Chelated

Mineral Mixture Mehsani buffalo 20 20 Chelated Mineral Mixture

Cost : 5,000


Probiotic Mehsani buffalo 20 20 Probiotic

Cost : 6,000


Bypass protein Mehsani buffalo 20 20 Bypass protein

Cost : 15000


Total 80 80 28,500

c. FLD on Other enterprises

Enterprise Name of the technology

demonstrated

No. of

Farmer

No.of units Critical inputs Performance parameters /

indicators

Kitchen garden Seeds and seedlings 50 50 Seeds and seedlings

Cost : 5000

Yield, BCR

31

3.4.Training (Including the sponsored and FLD training programmes):

A. ON Campus

Thematic Area No. of Courses

No. of Participants

Others SC/ST

Gran

d

Total

Male Female Total Male Female Total

(A) Farmers & Farm Women

I Crop Production

Weed Management

Resource Conservation Technologies

Cropping Systems

Crop Diversification

Integrated Farming

Water management

Seed production

Nursery management

Integrated Crop Management 5 65 0 65 10 0 10 75

Fodder production

Production of organic inputs

II Horticulture

a) Vegetable Crops

Production of low volume and high value crops 1 13 0 13 2 0 2 15

Off-season vegetables

Nursery raising

Exotic vegetables like Broccoli

Export potential vegetables

Grading and standardization

Protective cultivation (Green Houses, Shade Net etc.)

b) Fruits

Training and Pruning

Layout and Management of Orchards

Cultivation of Fruit

Management of young plants/orchards

Rejuvenation of old orchards

Export potential fruits

Micro irrigation systems of orchards

Plant propagation techniques

c) Ornamental Plants

Nursery Management

Management of potted plants

Export potential of ornamental plants

Propagation techniques of Ornamental Plants

d) Plantation crops

Production and Management technology

Processing and value addition

e) Tuber crops



f) Spices

Production and Management technology 2 26 0 26 4 0 4 30


g) Medicinal and Aromatic Plants

Nursery management

Production and management technology

Post harvest technology and value addition

III Soil Health and Fertility Management

Soil fertility management

Soil and Water Conservation

32

Integrated Nutrient Management

Production and use of organic inputs 1 13 0 13 2 0 2 15

Management of Problematic soils

Micro nutrient deficiency in crops

Nutrient Use Efficiency

Soil and Water Testing

IV. Livestock Production and Management

Dairy Management

Poultry Management

Piggery Management

Rabbit Management/goat

Disease Management 2 0 31 31 0 4 4 35

Feed Management 3 0 49 49 0 6 6 55

Production of quality animal products

V. Home Science/Women empowerment

Household food security by kitchen gardening and nutrition

gardening

Design and development of low/minimum cost diet

Designing and development for high nutrient efficiency diet

Minimization of nutrient loss in processing

Gender mainstreaming through SHGs

Storage loss minimization techniques 1 0 15 15 0 5 5 20

Value addition 1 0 15 15 0 5 5 20

Income generation activities for empowerment of rural

Women

Location specific drudgery reduction technologies

Rural Crafts

Women and child care 1 0 15 15 0 5 5 20

VI. Agril. Engineering

Installation and maintenance of micro irrigation systems 3 39 0 39 6 0 6 45

Use of Plastics in farming practices

Production of small tools and implements 2 13 13 26 2 2 4 30

Repair and maintenance of farm machinery and implements 1 13 0 13 2 0 2 15

Small scale processing and value addition

Post Harvest Technology

VII. Plant Protection

Integrated Pest Management 3 39 0 39 6 0 6 45

Integrated Disease Management 1 13 0 13 2 0 2 15

Bio-control of pests and diseases

Production of bio control agents and bio pesticides

VIII. Fisheries

Integrated fish farming

Carp breeding and hatchery management

Carp fry and fingerling rearing

Composite fish culture

Hatchery management and culture of freshwater prawn

Breeding and culture of ornamental fishes

Portable plastic carp hatchery

Pen culture of fish and prawn

Shrimp farming

Edible oyster farming

Pearl culture

Fish processing and value addition

IX Production of Inputs at site

Seed Production

Planting material production

Bio-agents production

Bio-pesticides production

33

Bio-fertilizer production

Vermi-compost production

Organic manures production

Production of fry and fingerlings

Production of Bee-colonies and wax sheets

Small tools and implements

Production of livestock feed and fodder 1 13 0 13 2 0 2 15

Production of Fish feed

X Capacity Building and Group Dynamics

Leadership development 2 26 0 26 4 0 4 30

Group dynamics 1 13 0 13 2 0 2 15

Formation and Management of SHGs

Mobilization of social capital 1 13 0 13 2 0 2 15

Entrepreneurial development of farmers/youths

WTO and IPR issues

XI Agro-forestry

Production technologies

Nursery management

Integrated Farming Systems

XII Others (Pl. Specify)

TOTAL 32 299 138 437 46 27 73 510

(B) RURAL YOUTH

Mushroom Production

Bee-keeping

Integrated farming

Seed production

Production of organic inputs 2 37 0 37 3 0 3 40

Integrated Farming (Medicinal)


Vermi-culture

Sericulture

Protected cultivation of vegetable crops

Commercial fruit production

Repair and maintenance of farm machinery and implements

Nursery Management of Horticulture crops

Training and pruning of orchards

Value addition 1 0 13 13 0 2 2 15


Dairying 1 0 18 18 0 2 2 20

Sheep and goat rearing

Quail farming

Piggery

Rabbit farming

Poultry production

Ornamental fisheries

Para vets

Para extension workers


Freshwater prawn culture

Shrimp farming

Pearl culture

Cold water fisheries

Fish harvest and processing technology

Fry and fingerling rearing

Small scale processing


Tailoring and Stitching

Rural Crafts

TOTAL 4 37 31 68 3 4 7 75

34

(C) Extension Personnel

Productivity enhancement in field crops 1 15 5 20 0 0 0 20

Integrated Pest Management

Integrated Nutrient management


Protected cultivation technology


Group Dynamics and farmers organization

Information networking among farmers

Capacity building for ICT application

Care and maintenance of farm machinery and implements

WTO and IPR issues

Management in farm animals 1 18 0 18 2 0 2 20

Livestock feed and fodder production

Household food security

Women and Child care 1 0 15 15 0 5 5 20

Low cost and nutrient efficient diet designing

Production and use of organic inputs


Any other (Pl. Specify)

Total 3 33 20 53 2 5 7 60

G. TOTAL

B. OFF Campus

Thematic Area No. of

Courses

No. of Participants

Others SC/ST Grand

Total

Male Female Total Male Female Total


I Crop Production

Weed Management 1 17 0 17 3 0 3 20

Resource Conservation Technologies 1 17 0 17 3 0 3 20

Cropping Systems


Integrated Farming

Water management

Seed production

Nursery management


Fodder production


II Horticulture

a) Vegetable Crops

Production of low volume and high value crops


Nursery raising




Protective cultivation (Green Houses, Shade

Net etc.)

b) Fruits


35


Cultivation of Fruit 2 34 0 34 6 0 6 40


Rejuvenation of old orchards 1 17 0 17 3 0 3 20





Nursery Management




d) Plantation crops



e) Tuber crops



f) Spices




Nursery management





Soil and Water Conservation 2 34 0 34 6 0 6 40

Integrated Nutrient Management 2 34 0 34 6 0 6 40


Management of Problematic soils 1 17 0 17 3 0 3 20



Soil and Water Testing 1 17 0 17 3 0 3 20

IV Livestock Production and Management

Dairy Management 4 18 54 72 2 6 8 80

Poultry Management

Piggery Management

Rabbit Management /goat


Feed management 1 0 18 18 0 2 2 20


V Home Science/Women empowerment

Household food security by kitchen gardening

and nutrition gardening 1 0 15 15 0 5 5 20

Design and development of low/minimum cost

diet

Designing and development for high nutrient

efficiency diet



Storage loss minimization techniques

Value addition 3 0 45 45 0 15 15 60

Income generation activities for empowerment of

rural Women

Location specific drudgery reduction

technologies 1 0 15 15 0 5 5 20

36

Rural Crafts

Women and child care

VI Agril. Engineering

Installation and maintenance of micro irrigation

systems

Use of Plastics in farming practices 1 17 0 17 3 0 3 20


Repair and maintenance of farm machinery and

implements


Post Harvest Technology 1 17 0 17 3 0 3 20

VII Plant Protection




Production of bio control agents and bio

pesticides

VIII Fisheries





Hatchery management and culture of freshwater

prawn




Shrimp farming


Pearl culture



Seed Production

Planting material production (Horti.)



Bio-fertilizer production 1 17 0 17 3 0 3 20

Vermi-compost production (Horti.)

Organic manures production (A.S.)







Leadership development

Group dynamics

Formation and Management of SHGs(HS) 1 17 0 17 3 0 3 20

Mobilization of social capital

Entrepreneurial development of farmers/youths

(Agro.) 1 17 0 17 3 0 3 20

WTO and IPR issues

XI Agro-forestry


Nursery management

Integrated Farming Systems (Agro)

XII Others (Pl. Specify)

TOTAL 42 494 218 712 86 42 128 840

37

C. Consolidated table (ON and OFF Campus)

Thematic Area No. of Courses

No. of Participants

Others SC/ST Grand

Total Male Female Total Male Female Total


I Crop Production

Weed Management 1 17 0 17 3 0 3 20

Resource Conservation Technologies 1 17 0 17 3 0 3 20

Cropping Systems


Integrated Farming

Water management

Seed production

Nursery management


Fodder production


II Horticulture

a) Vegetable Crops

Production of low volume and high value crops 1 13 0 13 2 0 2 15


Nursery raising




Protective cultivation (Green Houses, Shade Net etc.)

b) Fruits



Cultivation of Fruit 2 34 0 34 6 0 6 40


Rejuvenation of old orchards 1 17 0 17 3 0 3 20





Nursery Management




d) Plantation crops



e) Tuber crops



f) Spices




Nursery management





Soil and Water Conservation 2 34 0 34 6 0 6 40

38

Integrated Nutrient Management 2 34 0 34 6 0 6 40

Production and use of organic inputs 1 13 0 13 2 0 2 15

Management of Problematic soils 1 17 0 17 3 0 3 20



Soil and Water Testing 1 17 0 17 3 0 3 20

IV Livestock Production and Management

Dairy Management 4 18 54 72 2 6 8 80

Poultry Management

Piggery Management

Rabbit Management/goat


Feed management 4 0 67 67 0 8 8 75


V Home Science/Women empowerment

Household food security by kitchen gardening and

nutrition gardening 1 0 15 15 0 5 5 20

Design and development of low/minimum cost diet

Designing and development for high nutrient efficiency

diet



Storage loss minimization techniques 1 0 15 15 0 5 5 20

Value addition 4 0 60 60 0 20 20 80

Income generation activities for empowerment of rural

Women

Location specific drudgery reduction technologies 1 0 15 15 0 5 5 20

Rural Crafts

Women and child care 1 0 15 15 0 5 5 20

VI Agril. Engineering

Installation and maintenance of micro irrigation systems 3 39 0 39 6 0 6 45

Use of Plastics in farming practices 1 17 0 17 3 0 3 20



implements 1 13 0 13 2 0 2 15


Post Harvest Technology 1 17 0 17 3 0 3 20

VII Plant Protection




Production of bio control agents and bio pesticides

VIII Fisheries





Hatchery management and culture of freshwater prawn




Shrimp farming


Pearl culture

39



Seed Production




Bio-fertilizer production

Vermi-compost production

Organic manures production







Leadership development 2 26 0 26 4 0 4 30

Group dynamics 1 13 0 13 2 0 2 15

Formation and Management of SHGs 1 17 0 17 3 0 3 20

Mobilization of social capital 1 13 0 13 2 0 2 15

Entrepreneurial development of farmers/youths 1 17 0 17 3 0 3 20

WTO and IPR issues

XI Agro-forestry


Nursery management

Integrated Farming Systems

Sponsored training

TOTAL 74 793 356 1149 132 69 201 1350

(B) RURAL YOUTH

Mushroom Production

Bee-keeping

Integrated farming

Seed production

Production of organic inputs 2 37 0 37 3 0 3 40

Integrated Farming


Vermi-culture

Sericulture

Protected cultivation of vegetable crops

Commercial fruit production


implements

Nursery Management of Horticulture crops

Training and pruning of orchards

Value addition 1 0 13 13 0 2 2 15


Dairying 1 0 18 18 0 2 2 20

Sheep and goat rearing

Quail farming

Piggery

Rabbit farming

Poultry production

Ornamental fisheries

Para vets

Para extension workers


Freshwater prawn culture

Shrimp farming

Pearl culture

Cold water fisheries

40

Fish harvest and processing technology

Fry and fingerling rearing

Small scale processing


Tailoring and Stitching

Rural Crafts

TOTAL 4 37 31 68 3 4 7 75

(C) Extension Personnel

Productivity enhancement in field crops 1 15 5 20 0 0 0 20

Integrated Pest Management

Integrated Nutrient management


Protected cultivation technology


Group Dynamics and farmers organization

Information networking among farmers

Capacity building for ICT application

Care and maintenance of farm machinery and

implements

WTO and IPR issues

Management in farm animals 1 18 0 18 2 0 2 20

Livestock feed and fodder production

Household food security

Women and Child care 1 0 15 15 0 5 5 20

Low cost and nutrient efficient diet designing



Any other (Pl. Specify)

Total 3 33 20 53 2 5 7 60

G. TOTAL 81 863 407 1270 137 78 215 1485

Details of training programmes attached in Annexure -I

41

3.5. Extension Programmes (including activities of FLD programmes)

Nature of Extension

Activity

No. of

activities

Farmers Extension Officials Total

Male Female Total Male Female Total Male Female Total

Field Day 32 850 150 1000 25 5 30 875 155 1030

KisanMela

KisanGhosthi 3 200 100 300 0 0 0 200 100 300

Exhibition 1 100 100 200 0 0 0 100 100 200

Film Show 15 250 150 400 0 0 0 250 150 400

Farmers Seminar 1 200 200 400 0 0 0 200 200 400

Workshop 1 200 100 300 0 0 0 200 100 300

Group meetings 4 55 20 70 0 0 0 55 20 70

Lectures delivered as

resource persons 50 500 700 1200 0 0 0 500 700 1200

Newspaper coverage 6

Radio talks

TV talks

Popular articles 8

Extension Literature 10

Advisory Services

Scientific visit to farmers

field 10 30 10 40 10 0 10 40 10 50

Farmers visit to KVK 100 400 250 650 10 10 20 410 260 670

Diagnostic visits 50 225 25 250 0 0 0 225 25 250

Exposure visits

Ex-trainees Sammelan 2 45 15 60 0 0 0 45 15 60

Soil health Camp 1 100 50 150 0 0 0 100 50 150

Animal Health Camp 5 50 75 125 0 0 0 50 75 125

Agri mobile clinic

Soil test campaigns

Farm Science Club

Conveners meet

Self Help Group

Conveners meetings

MahilaMandals

Conveners meetings

Celebration of important

days (specify)

3 200 90 290 7 3 10 207 93 300

KrishiMahotsav

KrishiRath

Pre Kharif workshop

Pre Rabi workshop

PPVFRA workshop

Total 302 3405 2035 5435 52 18 70 3457 2053 5505

42

3.6. Target for Production and supply of Technological products

SEED MATERIALS

Sl. No. Crop Variety Quantity (qtl.)

CEREALS Wheat GW-451 24

Wheat GW-496 32

OILSEEDS Mustard GDM-4 3

Sesamum GT-6 1

PULSES Black gram GU-1 4

Green gram GM-4 1

Chickpea GJG-5 2

VEGETABLES

OTHERS (Spices) Fennel GF-12 2

Total 69

PLANTING MATERIALS

Sl. No. Crop Variety Quantity (Nos.)

FRUITS

1 Acid lime Kagzi 1,000

2 Papaya Madhubindu 10,000

3 Papaya Taiwan -786 10,000

SPICES

1 Fennel GF-12 1,00,000

2 Chilli GC-3 90,000

VEGETABLES

1 Drumstick PKM-1 3000

FORESTS SPECIES

ORNAMENTAL CROPS

Total 2,15,000

Bio-products

Sl. No. Product Name Species Quantity

No (kg)

BIO PESTICIDES/BIO

PRODUCT

1 Vermi compost Jay gopal (Perionyxcelensis) - 3000

43

LIVESTOCK

Sl. No. Type Breed Quantity

(Nos) Unit

Cattle

GOAT

SHEEP

POULTRY

Pig farming

FISHERIES

4.Literature to be Developed/Published

A. KVK News Letter

Date of start : 01/01/2010

Number of copies to be published : 500

B. Literature developed/published

S.No. Topic Number

1 Research paper each scientist 1

2 Technical reports 1

3 News letters 1

4 Training manual all discipline 1

5 Popular article 8

6 Extension literature 10

Total 22

C. Details of Electronic Media to be produced

S. No. Type of media (CD / VCD / DVD / Audio-

Cassette) and video clippings

Title of the programme Number

1 - - -

44

D.Success stories/Case studies identified for development as a case. -

a. Brief introduction

b. Interventions

c. Output

d. Outcomes

e. Impact

i) Social economic

ii) Bio-Physical

f. Good Action Photographs

5.1. Indicate the specific training need analysis tools/methodology followed for

A. Practicing Farmers

a) PRA

b) Problem identified from Matrix

c) Field level observations

d) Farmer group discussions

B. Rural Youth

a) PRA

b) Problem identified from Matrix

c) Field level observations

d) Farmer group discussions

C. In-service personnel

a) Written test

b) Demanded from agriculture department

5.2Indicate the methodology for identifying OFTs/FLDs

For OFT:

i) PRA

ii) Problem identified from Matrix

iii) Field level observations

iv) Farmer group discussions

v) Others if any

For FLD:

i) New variety/technology

ii) Poor yield at farmers level

iii) Existing cropping system

iv) Others if any

5.3. Field activities

i. Name of villages identified/adopted with block name (2017-18) :

• Devgadh (Becharaji),

• Sipor(Vadnagar),

• Saduthala(Visnagar)

ii. No. of farm families selected per village : 25

iii. No. of survey/PRA conducted : 3

iv. No. of technologies taken to the adopted villages : 25-30

v. Name of the technologies found suitable by the farmers of the adopted villages:

vi. Impact (production, income, employment, area/technological– horizontal/vertical)

vii. Constraints if any in the continued application of these improved technologies

45

6. LINKAGES

6.1. Functional linkage with different organizations

Sr.No Name of Organization Nature of Linkage

1 DSC, Visnagar Joint implement

2 SardarkrushinagarDantiwada Agricultural University , Sardarkrushinagar

Technical backstopping

3 Anand Agricultural University , Anand Technical support

4 District Agriculture Officer, Mehsana Joint implementation

5 Deputy Director (Horticulture), Mehsana Joint implementation

6 NABARD, Mehsana Joint implementation for farmers clubs and

Strengthening of SHGs

7 ATMA, Mehsana Joint implementation

8 Dena Bank, Mehsana Member of SAC, For S.H.G. formation

9 G.S.F.C., G.N.F.C. and IFFCO Joint implementation, FLD Inputs

10 Main Seed Spices Research Station, SDAU, Jagudan Technical support

11 DRDA Participating in meeting, Member of SAC

12 Farmer Training Centre, Mehsana Joint Implementation

13 Deputy Director (A.H),Mehsana Member of SAC, Various Govt. Scheme

14 Wheat Research Station,SDAU, Vijapur FLD

15 Gujarat State Seed Corporation Ltd, Mehsana Seed production, Input FLD

16 Self Employed Women Association (SEWA), Mehsana Joint Implementation

17 Dena RSETI, Mehsana Joint Implementation , Vocational trainings,

Member of LAC

18 National Centre for Integrated Pest Management, New

Delhi

Joint implementation

19 Junagadh Agricultural University, Junagadh Technical backstopping

20 National Institute of Plant Health Management, Hyderabad Technical support

21 IIHR, Bengaluru Technical support

22 TNAU, Coimbtore Technical support

6.2. Details of linkage with ATMA

a) Is ATMA implemented in your district Yes

S. No. Programme Nature of linkage

1 Training Technical expertise, method demonstration.

2 Interface meeting Technical expertise by KVK staff

3 Diagnostic visit Joint visit of ATMA villages Diagnostic visit on farmers field

4 Kisangosthi Technical lectures by KVK staff

5 Lecture delivered in ATMA

programme

Technical expertise by KVK staff

46

6.3.E-linkage during 2019-20

S.

No Nature of activities

Likely period of

completion (please set

the time frame)

Remarks if any

- - - -

6.4. Give details of programmes under National Horticultural Mission


1 - -

2 - -

6.5. Nature of linkage with National Fisheries Development Board


1 - -

2 - -

47

6.6. Additional Activities Planned including sponsored projects (ProCRA / Pro SOIL/NARI /DAESI/ DAMU/DFI, etc.) / schemes during 2019-20, if involved.

S.No.

Name of

the

agency /

scheme

Name of

activity

Technical programme with

quantification

Financial

outlay

(Rs.)

Names of the

team members

involved

1 NARI

On campus

training

• Awareness of women

regarding Nutrition, Value

addition, Local produced

cereals, vegetables and fruits,

their importance for healthy life

• Conservation of nutrients while

handling and cooking of food

Smt. Babita R.

Choudhary

Dr.S.M. Soni

Shri B.K. Patel

Off campus

training

• Importance of nutri garden and

how to manage nutri garden

Nutritional food requirement

and their importance for

women and children

Awareness

Programme /

Meeting/

Kisangosthi

• Awareness programme will be

organized at school level

Regarding use of nutri sensitive

agricultural technology and

innovation will be organized

carried out a village Awareness

programme will be organized at

identified village

Demonstration

• Demonstration of nutritional

garden at KVK

• Nutri gardening - Includes

nutritionally reach crop

varieties and other

technologies and its proper

layout will be prepared and

demonstration at village as well

as school.

• Value addition and fortification

of cereals, pulse, fruits and

vegetables through method

FLD - Kitchen gardening, 50

FLDs will be implemented in

which 50 farm women will be

participate

48

7. Convergence with other agencies and departments:Department of Agriculture

and Horticulture

8. Innovator Farmer’s Meet 2019-2020

Sl.No. Particulars Details

Are you planning for conducing Farm Innovators meet in your

district?

Yes/ No

If Yes likely month of the meet

Brief action plan in this regard

9. Farmers Field School (FFS) planned 2019-2020

S. No Thematic area Title of the FFS Budget proposed in

Rs.

- - - -

10.1. Technical Feedback of the farmers about the technologies demonstrated and assessed: -

10.2.TechnicalFeedback from the KVK Scientists (Subject wise) to the research

institutions/universities: -

11. Utilization of hostel facilities

S. No. Programme No. of days

1 10 30

Total 30

49

Annexure - I

Training programme

i) Farmers & Farm women ( On Campus )

Date

Clientele Training Duration in

days

NO. of Participants

No. of SC/ST

G.Total

M F T M F T

Crop production

June, 2019 PF Improved cultivation practices of blackgram

2 13 0 13 2 0 2 15

July, 2019 PF Scientific method of composting 2 13 0 13 2 0 2 15

August, 2019 PF Improved production technology of castor 2 13 0 13 2 0 2 15

September, 2019

PF Improved production technology of chickpea

2 13 0 13 2 0 2 15

October, 2019 PF Improved production technology of mustard

2 13 0 13 2 0 2 15

November, 2019

PF Scientific cultivation of wheat 1 13 0 13 2 0 2 15

Horticulture

July, 2019 PF Scientific cultivation of drumstick 1 13 0 13 2 0 2 15

August, 2019 PF Improved production technology of chilli 1 13 0 13 2 0 2 15

October, 2019 PF Scientific cultivation of rabi fennel 1 13 0 13 2 0 2 15

Livestock production

May, 2019 FW Vaccination and deworming in dairy animals

1 0 18 18 0 2 2 20

June, 2019 PF Production technology of fodder sorghum 1 13 0 13 2 0 2 15

August, 2019 FW Importance of bypass protein in dairy animal

1 0 13 13 0 2 2 15

October, 2019 FW Use and importance of chelated mineral mixture in dairy animal

1 0 18 18 0 2 2 20

November, 2019

FW Use and importance of probiotic in animal feed

1 0 18 18 0 2 2 20

Home Science

May, 2019 FW Preparation method of Mango pickle and Lemon Squash

2 0 15 15 0 5 5 20

October, 2019 FW Importance of seasonable fruits and vegetables in health

1 0 15 15 0 5 5 20

January, 2020 FW Safe food grain storage technologies 1 0 15 15 0 5 5 20

Agricultural Engineering

April, 2019 PF Use of improved farm implements 1 13 0 13 2 0 2 15

August, 2019 FW Introduction and use of small scale farm implements

1 0 13 13 0 2 2 15

October, 2019 PF Importance of drip irrigation in horticulture crops

1 13 0 13 2 0 2 15

50

November, 2019

PF Efficient use of water through MIS 1 13 0 13 2 0 2 15

January, 2020

PF Cutting spikes of caster through secutter 1 13 0 13 2 0 2 15

January, 2020 PF Application of different type of MIS in agriculture

1 13 0 13 2 0 2 15

Plant protection

June, 2019 PF Use of cultural practices for pests and diseases management of kharif crop

2 13 0 13 2 0 2 15

July, 2019 PF IPM in Cotton 2 13 0 13 2 0 2 15

September, 2019

PF IPM in tomato 1 13 0 13 2 0 2 15

Extension Education

June, 2019 FW Role of women in agriculture 1 13 0 13 2 0 2 15

September, 2019

PF Importance of contract farming 1 13 0 13 2 0 2 15

November, 2019

PF How can farmer creates farmer producer company

1 13 0 13 2 0 2 15

i) Farmers & Farm women ( Off Campus )

Date Clientele Training No.of

Courses

No. of Participants

Number of SC/ST

G.Total

M F T M F T

Crop production

May, 2019 PF Reclamation of problematic soils 1 17 0 17 3 0 3 20

May, 2019 PF Soil sampling method and its importance 1 17 0 17 3 0 3 20

June, 2019 PF Cultivation practices of Bt.Cotton 1 17 0 17 3 0 3 20

July, 2019 PF Integrated nutrient management in blackgram

1 17 0 17 3 0 3 20

October, 2019

FW Weed management in rabi crops 2 17 0 17 3 0 3 20

November, 2019

PF Organic farming 1 17 0 17 3 0 3 20

December, 2019

PF Importance of micro nutrients in crop production

2 17 0 17 3 0 3 20

January, 2020

PF Bio-fertilizer production 1 17 0 17 3 0 3 20

February, 2020

PF Scientific cultivation of summer bajara and groundnut

2 17 0 17 3 0 3 20

Horticulture

August, 2019 PF Scientific cultivation of fennel 1 17 0 17 3 0 3 20

September, 2019

PF Improved production technology of Tomato 1 17 0 17 3 0 3 20

October, 2019

PF Training and pruning in acid lime 1 17 0 17 3 0 3 20

March, 2020 PF Scientific cultivation of watermelon 1 17 0 17 3 0 3 20

51

Livestockproduction

May, 2019 FW Housing of dairy animal 1 0 18 18 0 2 2 20

July, 2019 FW Green fodder production technology around the year

1 0 18 18 0 2 2 20

August, 2019 FW Azolla production technology for dairy animals

1 0 18 18 0 2 2 20

November, 2019

FW Balance feeding technology for dairy animals

1 0 18 18 0 2 2 20

December, 2019

FW Care and management of calf 1 0 18 18 0 2 2 20

January, 2020

FW Clean milk production technology for dairy animals

1 0 18 18 0 2 2 20

February, 2020

FW Health and hygiene management in dairy animals

1 0 18 18 0 2 2 20

March, 2020 PF Profitable management of cattle farm 1 18 0 18 2 0 2 20

Home Science

July, 2019 FW Importance of kitchen gardening 2 0 15 15 0 5 5 20

September, 2019

FW Preparation method of different types of papads

2 0 15 15 0 5 5 20

November, 2019

FW Preparation method of pickle, powder and chutney by green chilli

3 0 15 15 0 5 5 20

December, 2019

FW Value addition in Aonla and drumstick 3 0 15 15 0 5 5 20

February, 2020

FW Drudgery reduction through improved sickle

1 0 15 15 0 5 5 20

Agricultural Engineering

May, 2019 PF Soil and water conservation practices 1 17 0 17 3 0 3 20

June, 2019 PF Rain water harvesting technology 1 17 0 17 3 0 3 20

July, 2019 PF Use of plastic mulch in farming practices 1 17 0 17 3 0 3 20

December, 2019

FW Wheelhoe easy interculturing operation 1 0 17 17 0 3 3 20

February, 2020

PF Post harvest technology of spice crops 1 17 0 17 3 0 3 20

Plant protection

May, 2019 PF Seed treatment - low cost technology for disease and pest management

1 17 0 17 3 0 3 20

July, 2019 PF Disease management in groundnut 1 17 0 17 3 0 3 20

September, 2019

PF IPM in chilli 1 17 0 17 3 0 3 20

October, 2019

PF Disease management in acid lime and guava

1 17 0 17 3 0 3 20

52

October, 2019

PF IPM in fodder crops 1 17 0 17 3 0 3 20

November, 2019

PF IPM in chickpea 1 17 0 17 3 0 3 20

November, 2019

PF Termite management in Wheat 1 17 0 17 3 0 3 20

December, 2019

PF Disease management in cumin and fennel 1 17 0 17 3 0 3 20

January, 2020

PF IPM in Mustard 1 17 0 17 3 0 3 20

Extension Education

July, 2019 PF Formation and management of SHGs/Farmers club

1 17 0 17 3 0 3 20

January, 2020

PF Entrepreneurdevelopment Development of farmers / youth

1 17 0 17 3 0 3 20

ii) Vocational training programme for Rural youth

Crop / Enterprise Identified

Thrust area Training title Month

Duration in days

No. of Participants

Number of SC/ST

Total

M F T M F T

Crop production


Production of organic inputs-Jivamrut

October, 2019

5 20 0 20 0 0 0 20

Bio pesticides


Preparation of bio-pesticides

January, 2020

4 17 0 17 3 0 3 20

Livestock Dairying Scientific dairy farming

September, 2019

6 0 18 18 0 2 2 20

Home science Value addition

Value addition in tomato, guava, lemon and drumstick

December, 2019

10 0 13 13 0 2 2 15

iii) Training programme for extension functionaries

Date Clientele Title of the training programme

Duration in days

No. of Participants Number of SC/ST Total

M F T M F T

June, 2019 EF Improved production

technology of cotton 1 15 5 20 0 0 0 20

February,

2020 EF

Benefits of artificial

insemination in dairy animal 1 18 0 18 2 0 2 20

August, 2019 EF Factor responsible for

malnutrition in children 1 0 15 15 0 5 5 20

53

iv) Sponsored programme

Discipline Sponsoring

agency

Clientele Title of the training programme No. of course No. of

participants

Number of

SC/ST

G.

Total

M F T M F T

a) Sponsored training programme

Animal

Science

ATMA FW Common diseases of animal and

their treatment 1 0 13 13 0 2 2 15

Plant

Protection

ATMA PF IPM in spice crops 1 13 0 13 2 0 2 15

Extension

Education

ATMA PF

Awareness about government subsidy scheme by I-khedut portal

1 13 0 13 2 0 2 15

Total

b) Sponsored research programme

Total

c) Any special programmes

Total

54

Annexure - II

(A) Budget - Details of budget utilization (2018-19) (Rs. in lakh)

S.

No. Particulars Sanctioned Released Expenditure

A. Recurring Contingencies

1 Pay & Allowances 130.00 130.00 129.04

2 Traveling allowances 0.50 0.50 0.49

3 Contingencies

A

Stationery, telephone, postage and other expenditure on office running,

publication of Newsletter and library maintenance (Purchase of News

Paper & Magazines)

5.00 5.00 3.29

B POL, repair of vehicles, tractor and equipments 1.70

C Meals/refreshment for trainees (ceiling uptoRs.40/day/trainee be

maintained) 1.09

D Training material (posters, charts, demonstration material including

chemicals etc. required for conducting the training) 0.24

E Frontline demonstration except oilseeds and pulses (minimum of 30

demonstration in a year) 3.50 3.50 1.85

F On farm testing (on need based, location specific and newly generated

information in the major production systems of the area) 0.32

G Training of extension functionaries

H Maintenance of buildings

I Establishment of Soil, Plant & Water Testing Laboratory

J Library

TOTAL (A) 139.00 138.02

B. Non-Recurring Contingencies

1 Works

2 Equipments including SWTL& Furniture

3 Vehicle (Four wheeler/Two wheeler, please specify)

4 Library (Purchase of assets like books & journals)

TOTAL (B)

C. REVOLVING FUND

GRAND TOTAL (A+B+C) 139.00 138.02

Financial status of Cluster FLDs 2018-19

S.No. Particulars Sanctioned Released Expenditure Last year deficit Balance

1 Oilseeds 4,10,000 2,05,000 2,52,897 (-) 1,64,548 (-) 2,12,445

2 Pulses 5,40,000 9,78,750 4,01,009 (-) 3,29,965 2,47,776

C. Status of revolving fund (Rs. in lakh) for the three years

Year Opening balance

as on 1st April Income during

the year Expenditure

during the year Net balance in hand as on 1st April of each year

April 2016 to March 2017 15.99 9.25 9.53 15.71

April 2017 to March 2018 15.71 9.67 3.72 21.66

April 2018 to March 2019 21.66 8.36 6.37 23.65

55

(B) Details of Budget Estimate (2019-20) based on proposed action plan

S.

No. Particulars

BE 2019-

20proposed

(Rs. in Lakh)

14.1 Recurring Contingencies

14.1.1 Pay & Allowances 130.00

14.1.2 Travelling allowances 1.50

14.1.3 Contingencies 13.25

A Stationery, telephone, postage and other expenditure on office running,

publication of Newsletter and library maintenance (Purchase of News

Paper & Magazines)

3.00

B POL, repair of vehicles, tractor and equipment 3.00

C Meals/refreshment for trainees (ceiling uptoRs.40/day/trainee be

maintained) 1.25

D Training material (posters, charts, demonstration material including

chemicals etc. required for conducting the training) 1.25

E Frontline demonstration except oilseeds and pulses (minimum of 30

demonstration in a year) 3.50

F On farm testing (on need based, location specific and newly generated

information in the major production systems of the area) 0.50

G Training of extension functionaries 0.25

H Maintenance of buildings 0.50

I Establishment of Soil, Plant & Water Testing Laboratory -

J Library -

14.1 TOTAL Recurring Contingencies 144.75

14.2 Non-Recurring Contingencies

14.2.1 Works

14.2.2 Equipment including SWTL& Furniture( CCTV Camera ) 2.84

14.2.3 Vehicle (Four wheeler/Two wheeler, please specify)

14.2.4 Library (Purchase of assets like books & journals)

14.2 TOTAL Non-Recurring Contingencies 2.84

14.3 REVOLVING FUND

14.4 GRAND TOTAL 147.59

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