How to use the Food Buying Guide
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This institution is an equal opportunity provider
How to use the Food Buying Guide
This institution is an equal opportunity provider
Food Buying Guide on-line http://fbg.nfsmi.org/
This institution is an equal opportunity provider
When to use the Food Buying Guide
• If you do not have a CN Label or Manufacturer Specification Sheet
• If there are instructions on a food product package, like rice, use the manufacturers instructions to determine the yield of the product
• It is easy to make mathematical errors or select the wrong product so double check your answers to make sure they are the quantities you need.
This institution is an equal opportunity provider
On-Line Food Buying Guide Main Page
This institution is an equal opportunity provider
Entering into the search function
This institution is an equal opportunity provider
This institution is an equal opportunity provider
Choose your product
This institution is an equal opportunity provider
Check your selection!
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This institution is an equal opportunity provider
Selection example
This institution is an equal opportunity provider
Shopping List
This institution is an equal opportunity provider
Can still use hard copy of Food Buying Guide Make sure you adjust for serving size (4) Make sure you adjust Purchase Units for Servings (5)
Make sure you get updated Food Buying Guide chapters as they come out!
Meat/Meat Alternate
This institution is an equal opportunity provider
Make sure you select the correct product!
This institution is an equal opportunity provider
This institution is an equal opportunity provider
This institution is an equal opportunity provider
This institution is an equal opportunity provider
This institution is an equal opportunity provider
Thank you for all you do
Questions? Call 332-6820