How FrieslandCampina uses carbon footprinting to … Dekker 30 Nov.pdfWhy we work on carbon...
Transcript of How FrieslandCampina uses carbon footprinting to … Dekker 30 Nov.pdfWhy we work on carbon...
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How FrieslandCampina uses carbon footprinting to make dairy more sustainableSanne Dekker, Researcher environmental footprinting FrieslandCampina R&D30 November 2017
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Why we work on carbon footprintingat FrieslandCampina
1. Licence to produce
● 20% reduction of greenhouse gas emissions in the dairychain compared in 2020 compared to 1990
● Climate neutral growth in the dairy chain, equal totalgreenhouse gas emissions in 2020 compared to 2010, despite ~20% more milk production
2. Our customers ask for products with a low carbon footprint
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How we use carbon footprinting in our company and cooperative?
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LCA perspective is integrated in decision making at farm and factory
Use environmental footprinting to facilitate eco-
innovation in farming, processing and product
innovation
Use environmental footprinting to demonstrate environmental performance
of our products and company
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Emissions of production and sourcing of purchased
resources
Emissions on the dairy farm: (animals manure roughages)
Emissions from transport and
processing retail and use
Electriciteit, diesel
80% of the greenhouse gas emissions from dairy occur before the factory gate. So we need to motivate 12000 individual farmers to
reduce the carbon footprint of their raw milk,
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Situation: Large differences exist between carbon footprints reported for Dutch raw milk and only
sector average available
4(IFCN 2011)
(JRC 2010)
(WECR, 2016)?
1.24
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Need for standardized calculation: many footprint standards, but PEF is more prescriptive and dairy
specific than earlier standards
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How to get 12000 farmers to work on carbon footprint reduction?
1. Farm specific monitoring
2. Education on reduction options
3. Facilitating on reduction options
4. Rewarding on performance
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Need for farm specific carbon footprints
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Feed delivery
Farm: feed and manure data (including lab analysis)
Manure transport /Mutations data
Dairy industry
I&R
Land use
www.dekringloopwijzer.nl
Other (energy, fuel, …)
Central Database
KringloopWijzer
KringloopWijzer
Data hub EDI Circle
Authorizationmodule
Farm SpecificFootprint
We realized automatized data collection that generates farm specific carbon footprints for all farms in NL on a yearly basis
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For 2015 results shows a lot of variation, so a lot of room for improvement
* FPCM = Fat and protein corrected milk (meetmelk)
Num
ber
of fa
rms
Farm specific carbon footprint (g CO2 eq./kg FPCM)*
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The model also shows improvement options
Share maize (%)
Share grass silage (%)
For example a diet with much maize and little grass results in a lower carbon footprint in NL and…
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The model also shows improvement optionsFarm
specific
footp
rint
(g C
O2 e
q./
kg r
aw
milk)
Feed efficiency (kg DM* feed/kg FPCM delivered)
* DM = dry matter
For example: Dutch farms with an efficient conversion of feed to milk have a lower carbon footprint
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Farm specific monitoring avoids dogmatic statements
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For example: the model shows that organic milk is equally climate friendly as conventional milk and….
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Farm specific monitoring avoids dogmatic statements
Farm
specific
footp
rint
(g C
O2 e
q./
kg r
aw
milk)
Number of cows per farm
For example: farm size does not affect carbon footprint in the NL
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Education on reduction options
Education and communicate opportunities for reduction:
1. Energy saving
2. Sustainable energy generation
3. Good agricultural practices
4. Avoid emissions from manurestorage
Facilitate investments:
1. - Project Solar
2. - Project Jumpstart
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Stimulate reduction
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945
9042520
1811 5
38
800
850
900
950
1000
Initiate competition between farmers
Rewarding through redistribution of financial profit based on sustainability performance
Create reduction planning tools
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Communicate performance towards customers
● Inform customers about performance
● Search for opportunities to co-finance farm investments in sustainability: create sustainability fund or start up projects with groups of farmers linked to specific product
● New product development at R&D
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Questions?
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37,1%
26,2%
11,6%
10,9%
4,4%
0,5%
9,4%
Enteric fermentation
Purchase of feed,fertilizer and othersManure storage
Fertilizer application
On farm energy use
Raw milk transport
Milk processing
Question for you: How can feed industries and dairy work together on stimulating footprint
reduction and make that measurable in the farm specific carbon footprint?
Optimize feed ration
Source feed with a low footprint