WELCOME TO SWIG

HOT FETA DIP fresh green peppers, naan 8.00 add asso�ed fresh cut veggies 1.50

BEER CHEESE DIP beer, horseradish, garlic and herbs, so� pretzels 8.50

potato & onion pierogis, chorizo fundido, tomato, scallions, crema 8.00

WHOA FRIES hand cut fries, chorizo fundido, coney sauce, scallions 6.50

FRESH FRIES hand cut, chipotle roasted onion ketchup 3.00 Garlic Parm Fries 5.50

SWEET POTATO TOTS Swig's Pan Pacific Sauce 4.00

FLASH FRIED CHEESE CURDS Wisconsin cheese curds, jalapeño ranch, ale mustard, chorizo fundido 8.00

smoked corned duck, soppressata, capicola, fresh made bratwurst, warm kalamata olives, house pickled cucumbers and onions, horseradish beer cheese, stone ground mustard and a giant bavarian pretzel 13.50

breaded & fried, ale mustard 6.00

SCOTCH EGGS boiled hen eggs wrapped in sausage and breaded, red onion, pickles, tomato, bourbon mustard 9.00

savory Thai red curry and coconut milk chickpea hummus, seasonal vegetables, naan 9.00

all of our eats are properly cured or cooked well done-- but if you’d like it prepared otherwise, please note that consuming meats, poultry, seafood or eggs may increase your risk of foodborne illness

CHUNKS lightly dusted and fried

served with ranch or bleu cheese

half pound 8.00 full pound 13.00

grilled add 1.50

WINGS fried avian delectables

10 wings 11.00 20 wings 18.00 50 wings 43.00

celery 1.00 ranch or bleu cheese .80

split sauces, drums/flaps 2.00

DOUBLE FRIED KOREAN BBQ WINGS tossed in our special gochujang sauce; topped with sesame seeds and scallions • 8 wings 11.00

REVERSED WINGS & CHUNKS tossed in ranch with your choice of sauce on the side 10 wings or 1/2# chunks 10.25 full pound 14.95

SAUCES & RUBS teriyaki

sweet bbq mild

jamaican jerk hot garlic parm

hot hot bbq nuclear

melt yer face salt and vinegar seasoning

FRANKENSTEIN WINGS tossed in hot garlic parm and ranch, then sprinkled with bleu cheese crumbles 10 wings or 1/2# chunks 12.00

CURIOSITIES

WINGS N’ CHUNKS

WELCOME TO SWIG KEEPING FOOD SIMPLE • KEEPING FOOD GOOD • KEEPING FOOD REAL

ADDITIONS

FRANKS

SAUSAGES ALL SAUSAGES COOKED TO ORDER 5.25

SWIG SOUP fresh crumbled bratwurst, beer cheese soup bowl 6 • cup 4

SOUP DU JOUR

bowl 6• cup 4

SIDE SALAD greens, red onion, tomato, cheddar, cucumber, seasoned wonton crisps 4.25

GREEK greens, romaine, tomato, cucumber, kalamata olives, onion, feta 10.25 • small 5.95

GRILLED SALMON COBB SALAD grilled atlantic salmon, greens, red onion, crumbled feta, fresh cucumber, seasoned to�illa strips, candied jalapeños, bacon teriyaki 12.75

SUPER CHARGED CAESAR grilled chicken, kale, greens, romaine, puffed

small 6.00 (no chicken) • sub salmon +6.00

PITTSBURGH STEAK SALAD choice beef tender, greens, hard-boiled egg, cucumber, red onion, cheddar, french

SAUSAGE PLATTER Pick Any 3 • bratwurst, kelibasa, polish, italian, andouille or chicken

ale mustard, sauerkraut, sweet ‘n sour cabbage and pierogis 13.00

all of our eats are properly cured or cooked well done-- but if you’d like it prepared otherwise, please note that consuming meats, poultry, seafood or eggs may increase your risk of foodborne illness

FRESH BRATWURST sauerkraut

FRESH KIELBASA sautéed onions

POLISH SAUSAGE sweet ‘n sour cabbage, ale mustard

ITALIAN SAUSAGE roasted onions and peppers

ANDOUILLE SAUSAGE

CHICKEN SAUSAGE tomato, onions, lemon aioli

SAUSAGES

FRANKS ALL AMERICAN FRANK

CHICAGO tomato, pickle, onion, chicago

celery salt, poppy seed bun 4.25

CONEY mustard, onion, all beef coney sauce 3.50

CLEVELAND bacon, all beef coney sauce, shredded cheddar, stadium mustardTM 4.95

50¢ EACH CHEDDAR CHEESE GRILLED ONION GRILLED PEPPERS SLAW SWEET ‘N SOUR CABBAGE

$1.00 EACH ALL BEEF CONEY SAUCE BEER CHEESE SAUCE FETA SAUCE BLEU CHEESE FETA CHEESE

25¢ EACH TOMATO CUCUMBER SPORT PEPPERS JALAPENOS

NO CHARGE ONIONS CHICAGO STYLE RELISH PICKLE KRAUT AIOLI CHIPOTLE KETCHUP

PULLED PORK BACON CHORIZO FUNDIDO

ADDITIONS

SAUSAGES AND FRANKS HANDCRAFTED

SOUPS AND SALADS

all of our sandwiches come á la ca�e add fresh cut fries, onion rings, or sweet potato tots 1.75

41NINER pastrami, bacon, tarragon mayo, muenster,

tomato, spicy mayo 11.25

MURRAY HILL PANINO

NY STYLE CORNED BEEF REUBEN swig corned beef, sauerkraut, swiss, sauce, jewish rye 10.95

BBQ’D PORK slow smoked, chopped, giadiniera 9.95

BBQ BACON RANCH CHICKEN SANDWICH flash fried chicken tenderloins, bacon,

hoagie 9.95

PORK BELLY CUBAN SANDWICH

MI-7

BLT

toast • half pund 9.50 // full pound 13.25

GRILLED CHEESE american, provolone, cream cheese, pepper jack 6.75

BUTTER BASTED BURGER

CHEESESTEAK HOAGIE

tomato, love dust 10.95 add giardiniera, green peppers, banana peppers or onions • no charge

SMOKEY ITALIAN shaved ribeye, smokey bbq, aioli, provolone, grilled peppers and onions, marbled rye 10.95

KOREAN BBQ WRAP crispy fried chicken tenders tossed in Korean BBQ, pickled cantaloupe and onions, cucumber, field greens 9.95

CREOLE SHRIMP’N CHICKEN PO’BOY crispy fried chicken, creole-seasoned

fried banana peppers and cajun cream sauce 10.95

CHICAGO STYLE ITALIAN BEEF the real thing: italian seasoned, slow roasted and shaved beef, garlicky au jus, topped with giardiniera, in a chewy hoagie roll 9.75

DUCK REUBEN corned duck, provolone, sweet and sour cabbage, pan pacific sauce on grilled marble rye 16.25

SANDWICHES

CHOCOLATE COVERED BACON SUNDAE chocolate covered bacon, bourbon roasted pineapple, vanilla ice cream, guinness chocolate sauce 6.00

SWEETS

slow roasted cuban pork belly with mojo, ham, swiss cheese, pickles, ale mustard, press grilled cuban roll 11.00

NORTH COAST PERCH SANDWICH beer ba�ered lake erie perch, remoulade, shredded le�uce, tomato, onion, pickles, bu�er grilled round bun 14.25

capocollo, salami, house ham, pepperoni, provolone, shredded le�uce, tomato, onion, banana peppers, herb dressing, mayo, warm garlic hoagie roll 10.95

BAVARIAN APPLE STRUDEL layers of thinly sliced apples, cinnamon, and raisins, rolled neatly inside warm flaky strudel dough. Vanilla bean ice cream and salted caramel bourbon sauce 6.00

grilled plant based burger, onion, tomato, le�uce, remoulade, pickles on a toasted round bun 11.50