GED Career Bridge to Hospitality Curriculum, Student Handbook (2007)
Hospitality Career Presentation Part Ii
7
• Décor o Take off the Skirts o Specialty Linens o Elaborate Buffets/Table Scapes o Items Unique to Group o Themed Events o All the Colors of the Rainbow Trends for On & Off Premise Catering • Food o Non-Stop Food o Head to your Stations o Mini-Size Me o Signature Cocktails o Martini Bars o Wedding CUP Cakes
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Transcript of Hospitality Career Presentation Part Ii
• Décoro Take off the Skirtso Specialty Linenso Elaborate Buffets/Table
Scapeso Items Unique to Groupo Themed Eventso All the Colors of the Rainbow
Trends for On & OffPremise Catering
• Foodo Non-Stop Food o Head to your Stationso Mini-Size Meo Signature Cocktailso Martini Barso Wedding CUP Cakes
