HORS D ‘OEUVRES Vegetable Tray w/Fresh Dips $18/pound

Fruit Tray $20/pound

Antipasto Tray

-Includes Meat, Cheese & Vegetables $20/pound

Cheese Tray w/Crackers:

-Domestic $20/pound

-Imported $25/pound

-Domestic & Imported $23/pound

Smoked Salmon $25/pound

Mini Sandwiches $125/100 pieces

Phyllo Wrapped Brie w/Raspberry

Almond Topping $190/100 pieces

Canapés $300/100 pieces

Vegetable Hummus Mini Wraps $80/100 pieces

Mexican Chicken Mini Wraps $125/100 pieces

Prosciutto Wrapped Asparagus $200/100 pieces

Beef or Chicken Kabob $150/100 pieces

Beef or Chicken Sate $125/100 pieces

Beef & Mushroom Brochette Marinated

w/Red Wine Sauce $180/100 pieces

Rare Sirloin of Beef on Toasted Baguettes $250/100 pieces

Buffalo Wings (Mild or Hot) $130/100 pieces

Crab Rangoon $125/100 pieces

Oriental Egg Rolls w/Sweet & Sour Sauce $125/100 pieces

Vegetable or Southwest Spring Rolls $125/100 pieces

Spanakopita $125/100 pieces

Gourmet Meatballs w/Assorted Sauces $100/100 pieces

Battered Mushrooms w/Dip $100/100 pieces

Toasted Ravioli w/Marinara Sauce $85/100 pieces

Cheddar & Bacon Potato Skins $140/100 pieces

Mini Crab Cakes $300/100 pieces

Stuffed Mushrooms:

-Spinach & Cream Cheese $200/100 pieces

-Crab & Cream Cheese $200/100 pieces

Spicy Italian Sausage Mushroom Caps $130/100 pieces

Bruschetta w/Tomatoes & Mozzarella $150/100 pieces

Coconut Shrimp w/Orange Jalapeño

Marmalade Market Price

Scallops Wrapped in Bacon Market Price

Shrimp Wrapped in Bacon Market Price

Peeled Shrimp w/Cocktail Sauce Market Price

DISPLAY HORS D ‘OEUVRES Mediterranean Antipasto Display – $21/pound

-Sliced Italian Cold Cuts & Cheese, Marinated Artichoke Hearts,

Roasted Tomatoes & Peppers w/Focaccia Bread & Garlic Toast

Cheese Display – $25/pound

-Imported & Domestic Cheeses, Green Grapes, Cracker Basket &

Sliced French Bread

Fruit Display – $25/pound (minimum 10 pounds)

-Colorful Seasonal Fruit w/Assorted Dipping Sauces

Cocktail Shrimp Display – Market Price

-Peeled Shrimp w/Cocktail Sauce

Smoked Salmon Display – $290 (50 people)

-Garnished w/Capers, Red Onions, Cucumbers, Boiled Eggs, Red

Peppers & Tomatoes

Chocolate Fondue Display – $400 (100 people)

-Chocolate Fondue w/Pretzels, Pound Cake, Strawberries, Melon,

Grapes, Bananas & Marshmallows

Gourmet Dessert Display – $350 (100 people)

-Assorted Miniature Desserts, Petite Fours or Assorted Cakes & Pies

ALL PRICES ARE SUBJECT TO CHANGE

INTERACTIVE STATIONS Create A Station -Showcase your personal style and taste by creating a unique

culinary experience for your guests. Please ask for details!

Carving Station

Pit Ham $5/person

Prime Rib $7/person

Pork Loin $4/person

Top Round $5/person

Turkey $5/person

Tenderloin $10/person *add to cost of buffet

MISCELLANEUS Stage - $400 (Full) $200 (Half) Podium w/Wired Microphone - $75

Wireless Microphone - $75 Lapel Microphone - $75

Magnolia Screen - $100 Portable Screen - $75

LCD Projector - $250 Overhead Projector - $50

Flip Chart w/Markers - $25 Easel - $15

A/V Cart - $25 Sound Port - $25

LCD TV - $75 DVD/VCR Player - $50

Ice Sculpture – Prices Vary Dance Floor - $200

Cake Cutting - $1.25/piece Bar Set-Up Fee - $100 each

Bartender - $30/hour Butler Service - $30/hour

Chair Cover - $8 each Chair Cover w/Sash - $12 each

Special Order Linens - Table Cloth - $4 each Napkin - $1 each

422 Monroe Street

Jefferson City, MO 65101

(573) 636 5101

www.JeffersonCity.DoubleTree.com

THEMED BREAKS Take Me Out to the Movie – $12.95/person

-Freshly Popped Popcorn, Large Warm Soft Pretzels w/Assorted

Dipping Sauces, Assorted Candies, Assorted Soda & Lemonade

Take Me Out to the Ballgame – $12.95/person

-Freshly Popped Popcorn, Nachos w/Cheese, Choice of Ice

Cream Treat: Drumstick, Ice Cream Sandwich or Eskimo Pie,

Assorted Soda & Fruit Punch

Central Dairy Ice Cream Sundae Bar – $10.95/person

-Central Dairy Ice Cream served w/Chocolate, Caramel &

Strawberry Sauce and Assorted Toppings, Coffee, Iced Tea

& Fruit Punch

Fruit Stand – $9.95/person

-Granola Bars, Fruit Parfait w/Yogurt, Fresh Strawberries &

Blueberries topped with Granola, Assorted Whole Fruit, Coffee,

Iced Tea & Lemonade

SNACKS Goldfish $15/pound

Snack Mix $18/pound

Mixed Nuts $15/pound

Pretzels $15/pound

Whole Fruit $24/dozen

Cookies or Cookie Bars $28/dozen

Cookies - DoubleTree $30/dozen

Chips (Assorted) $24/dozen

Granola Bars $24/dozen

DIPS Spinach Artichoke w/Tortilla Chips $140/1.5 gallon

Queso w/Tortilla Chips $140/1.5 gallon

Crab Rangoon w/Wontons $180/1.5 gallon

Salsa w/Tortilla Chips $30/gallon

Guacamole w/Tortilla Chips $40/gallon

DESSERTS Assorted Mini Sweet Treats $1 each

Miniature Cheesecakes $1.50 each

Tartlets w/Choice of Filling $3 each

Crème Brulée $6 each

Brownies $30/dozen

Lemon Bars $15/dozen

Truffles $22/dozen

Chocolate Dipped Strawberries Seasonal

BEVERAGES Assorted Fruit Juice $28/gallon

Milk $12/gallon

Coffee $30/gallon

Starbucks Coffee $45/gallon

Iced Tea $25/gallon

Assorted Hot Tea $2 packet

Lemonade $30/gallon

Punch $30/gallon

Champagne Punch $46/gallon

Hot Chocolate $30/gallon

Bottled Water $2 bottle

Assorted Soda $2 can

Milk $2 carton

Assorted Juice $3 bottle

Frappuccino $3.50 bottle

Gatorade $3.50 bottle

ALL PRICES ARE SUBJECT TO CHANGE

DINNER Plated Served w/Sapphires’ Salad, Chef’s Choice Vegetable & Starch, Rolls,

Dessert, Coffee & Iced Tea

Chicken

Grilled Chicken w/Brandy Mushroom Cream Sauce $26/person

Chicken Pancetta w/Sautéed Mushrooms $27/person

Alice Chicken w/Honey Mustard, Sautéed

Mushrooms & Cheese or Caribbean Chili Glaze $27/person

Pork

Roasted Pork Loin w/Choice of Sauce $26/person

(Port Demi-Glaze, Amaretto Apple Cranberry or Peppercorn Cream)

BBQ Ribs** $30/person

Pork Tenderloin Medallions Wrapped in Bacon

w/Pancetta Cream Sauce $30/person

Beef Prime Rib - 10 oz $29/person

Prime Rib - 12 oz $32/person

KC Strip – 8 oz $29/person

Filet Mignon – 8 oz $40/person

Seafood – Fish

Salmon w/Choice of Cream or Glaze $28/person

(Mango Salsa or Pineapple BBQ Glaze)

Mahi Mahi w/Caribbean Salsa $32/person

Shrimp Skewers Market Price

Lobster Market Price

Combination Entrées

Filet Mignon (4 oz) w/Choice of:

Grilled Chicken $34/person

Grilled Salmon $38/person

Shrimp Skewers Market Price

Lobster Tail Market Price

Buffet (minimum 30 people) Choice of Entrée(s), Two Salads, Two Accompaniments, Rolls, Dessert,

Coffee & Iced Tea

One Entrée Buffet $22/person

Two Entrée Buffet $26/person

Three Entrée Buffet $30/person

Entrées

Chicken Pancetta w/Sautéed Mushrooms

Grilled Chicken w/Brandy Mushroom Cream Sauce

Alice Chicken w/Honey Mustard, Sautéed Mushrooms & Cheese

or Caribbean Chili Glaze

Roasted Pork Loin w/Choice of Sauce

Pork Tenderloin Medallions Wrapped in Bacon w/Pancetta Cream

Sauce**

BBQ Ribs**

Prime Rib**

**Additional Cost/Person – Please Ask for Details

Salads

Sapphires’ Salad Pasta Salad

Italian Salad Caesar Salad

Tomato, Basil & Mozzarella Salad Marinated Vegetable Salad Waldorf Salad Fruit Salad

Accompaniments

Roasted Red Potatoes Rice Pilaf

Garlic Mashers Seasoned Skin Baked Potato

Twice Baked Potato Casserole Potatoes Au Gratin

Baked Sweet Potatoes Old Fashioned Green Beans

Broccoli w/Cheese Sauce Corn O’Brien

Honey Glazed Baby Carrots Steamed Vegetable Medley

Asparagus*

*Additional $2 per person

Desserts

Assorted Cheesecake Lava Cake

Pound Cake w/Fresh Strawberries Crème Brulée

Peanut Butter Cream Cake Assorted Cobblers & Pies

BREAKFAST Plated Served w/Breakfast Potatoes, Coffee & (2) Juice

2 Farm Fresh Scrambled Eggs, Choice of Bacon,

Sausage or Ham $13/person

Texas Style French Toast $16/person

Scrambled Eggs Benedict: Two Scrambled Eggs on an

English Muffin w/Canadian Bacon & Hollandaise Sauce $15/person

Buffet (minimum 30 people)

Choice of Entrée, Breakfast Potatoes, Bacon, Sausage, Assorted Fresh

Pastries, Coffee & (2) Juice

One Entrée Buffet $14.95/person

Two Entrée Buffet $16.95/person

Three Entrée Buffet $18.95/person

Entrées

Farm Fresh Scrambled Eggs French Toast

Western Omelet Pancakes

Fresh Quiche Waffles

Cheese Blintzes

Omelet/Waffle Station

Omelets Cooked to Order, w/Fresh Condiments to include: Bell

Peppers, Onions, Mushroom, Tomatoes, Sausage, Ham & Assorted

Cheese

Omelet Station add $5/person

Waffle Station add $5/person

Omelet & Waffle Station add $7/person

Breakfast Continental

Seasonal Fresh Fruit, Assorted Fresh Pastries, Coffee & (2) Juice

$12/person

Bagel Connection

Assorted Bagels w/Assorted Cream Cheese & Preserves, Seasonal

Fresh Fruit, Coffee & (2) Juice $13/person

Lox, Capers, Sliced Tomato & Onion add $3/person

Additional Breakfast Items

Cinnamon Rolls $26/dozen

Assorted Donuts $28/dozen

Assorted Pastries $28/dozen

Assorted Bagels $30/dozen

Assorted Muffins $35/dozen

Yogurt Parfait $3 each

Ham & Cheese Croissant $3 each

Sausage, Egg & Cheese Biscuit $3 each

Egg & Cheese English Muffin $3 each

Mini Quiche $1 each

Biscuits & Gravy $2.50/person

ALL PRICES ARE SUBJECT TO CHANGE

LUNCH Plated Served w/Sapphires’ Salad, Chef’s Choice Vegetable & Starch, Rolls,

Dessert, Coffee & Iced Tea

Chicken – $18.95/person

Chicken Cordon Bleu Honey Grilled Chicken

Chicken Parmesan

Fish – $19.95/person

Seared Tuna w/Five Citrus Glaze Tilapia w/Orange Chili Glaze

Atlantic Cod w/Lemon Caper Sauce

Pork – $17.95/person

Glazed Pit Ham Pulled Pork

Pasta – $17.95/person

Lasagna Pasta Primavera

Chicken Fettuccine Alfredo Spaghetti w/Meatballs

Spinach & Cheese Ravioli

Beef – $20.95/person

BBQ Brisket Sliced Roast Beef

Flank Steak w/Burgundy Mushroom Sauce

Buffet (minimum 30 people) Choice of Entrée(s), Salad, Two Accompaniments, Dessert, Rolls,

Coffee & Iced Tea

One Entrée Buffet $20/person

Two Entrée Buffet $22/person

Three Entrée Buffet $24/person

Entrées

Chicken Cordon Bleu Honey Grilled Chicken

Chicken Parmesan Pulled Pork

Glazed Pit Ham Pasta Primavera

Lasagna Spaghetti w/Meatballs

Chicken Fettuccine Alfredo Meatloaf

BBQ Brisket Sliced Roast Beef

Flank Steak w/Burgundy Mushroom Sauce

Salads

Sapphires’ Salad Pasta Salad

Italian Salad Caesar Salad

Tomato, Basil & Mozzarella Salad Marinated Vegetable Salad Waldorf Salad Fruit Salad

Accompaniments

Roasted Red Potatoes Rice Pilaf

Garlic Mashers Seasoned Skin Baked Potato

Twice Baked Potato Casserole Potatoes Au Gratin

Baked Sweet Potatoes Old Fashioned Green Beans

Broccoli w/Cheese Sauce Corn O’Brien

Honey Glazed Baby Carrots Steamed Vegetable Medley

Asparagus*

*Additional $2 per person

Desserts

Cookies Brownies

Lemon Bars Rice Krispie Treats

Cheesecake Assorted Cobblers & Pies

(additional desserts available for up charge)

Boxed Lunch - $14.95

Deli Sandwich or Wrap, Chips, Cookie & Bottled Water

THEMED BUFFETS (minimum 30 people) Fajita – $22/person

-Choice of Chicken or Beef Fajitas, Cheese Enchiladas, Spanish

Rice, Refried beans, Chips & Salsa, Chef’s Choice Dessert,

Coffee & Iced Tea

Italian – $22/person

-Choice of Two Pastas: Lasagna, Tortellacci, Chicken Fettuccine

Alfredo, Spaghetti w/Meatballs, Toasted Ravioli, w/Tossed

Italian Salad, Tuscan Vegetable Medley, Breadsticks, Chef’s

Choice Dessert, Coffee & Iced Tea

Soup & Sandwich – $18/person

-Choice of Two Soups & Sandwiches w/Chef’s Choice

Dessert, Coffee & Iced Tea (please ask for details)

Deli – $20/person

-Choice of Three Deli Meats & Cheeses, w/Pasta Salad, Potato

Salad, Chips, Lettuce, Onion, Tomato, Pickle, Chef’s Choice

Dessert, Coffee & Iced Tea

BBQ – $24/person

-Choice of Pulled Pork, Brisket or Smoked Chicken w/Potato

Salad, Coleslaw, BBQ Beans, Chef’s Choice Dessert, Coffee

& Iced Tea

Pizza – $18/person

-Choice of Three Pizzas: Pepperoni, Italian Sausage, Cheese or

Vegetarian; Toasted Ravioli, Breadsticks, w/Caesar Salad,

Chef’s Choice Dessert, Coffee & Iced Tea

Tail Gate – $22/person

-Choice of Two Entrées: Hot Dogs, Brats, Hamburgers, or

Buffalo Wings; w/Potato Salad, BBQ Beans, Chips, Chef’s

Choice Dessert, Coffee & Iced Tea

Our elaborate catering menu includes

many popular items designed to simplify

the planning process, however DoubleTree

by Hilton Jefferson City’s Chef and

Culinary Team is here to help customize

your menu, to perfectly enhance any

personal taste and whether it is a special

dietary requirement or a particular

cuisine, the options are virtually limitless.

Contact the Sales Office for more

information on how we can provide you

with a truly unique experience for your

next event.

422 Monroe Street

Jefferson City, MO 65101

(573) 636 5101

www.JeffersonCity.DoubleTree.com

422 Monroe Street

Jefferson City, MO 65101

(573) 636 5101 www.JeffersonCity.DoubleTree.com

Top Shelf Liquor $8.50 per glass

Grey Goose Ketel One

Glenfiddich 12yr Belvedere

The Balvenie 12 year Glenlivet

Tanqueray Ten Makers 46

Knob Creek Chivas Regal 12 year Johnnie Walker Black

Hennessy

Premium Liquor $7.50 per glass

Wild Turkey Gentleman Jack

Stolichnaya Makers Mark

Crown Royal Bombay Sapphire Courvoisier VS Seagrams VO

Call Liquor $6.50 per glass

Absolut Bacardi

Jim Beam Tanqueray Dewar’s

Captain Morgan Canadian Club Jack Daniels

Johnnie Walker Red Seagrams 7

J & B

Artisan Cocktails Show your unique style by

creating your own “signature drink”. Let our Mixologist personalize

your next event. Please Ask for Details!

Champagne Fountain $75 per gallon

Freixenet (Cava) Champagne $24.95 per bottle

Non-Alcoholic $2 per glass

Premium Beer $4.75 per bottle

Corona Dos XX Amber

Guinness Heineken

Domestic Beer

$3.75 per bottle Budweiser Bud Light Bud Select Miller Lite Coors Light

Michelob Ultra

Premium Keg $450

Heineken Stella Artois Boulevard

Samuel Adams

Domestic Keg $375

Budweiser Bud Light Miller Lite Coors Light

Domestic Keg $375

Budweiser Bud Light Miller Lite Coors Light

Domestic Keg $375

Budweiser Bud Light Miller Lite Coors Light

Domestic Keg $375

Budweiser Bud Light Miller Lite Coors Light

Domestic Keg $375

Budweiser Bud Light Miller Lite Coors Light

Michelob Ultra

Chardonnay Sapphires’ House

5.50 / 24 Bogle “California”

6.50 / 23

Chateau St.Jean “Sonoma” 7.50 / 30

Carmel Road “Monterey” 30

Seven Falls “Wahluke Slope”

8 /31

Wente Vineyards “Riva Ranch”

36

Sterling Vineyards “Napa Valley” 10 / 40

Sauvignon Blanc Bonterra “Organically Grown”

7.25 / 28 Whitehaven “Marlborough”

30

Pinot Grigio Kris “ Delle Venezie”

7.50 / 30 J Vineyards “California”

8 / 32 Santa Margherita “Trentino”

36

Additional White Wine Beringer “California” White Zinfandel

5 / 16 Mirassou “Monterey County” Riesling

6.50 / 24 Vertikal Blue “Mosel” Riesling Spatlese

7 / 25

Martin & Weyrich “California” Moscato 7 / 25

Cabernet Sauvignon Sapphires’ House

5.50 / 24 Louis Martini “Sonoma County”

7.75 / 29 J.Lohr “Seven Oaks-Paso Robles”

7.50 / 30

Josh Cellars “North Coast”

30

Liberty School “Paso Robles” 34

Sterling Vineyards “Napa Valley” 40

Alexander Valley Vineyards “Wetzel Estate” 10 / 40

Merlot Dynamite Vineyards “North Coast”

7 / 28 Kunde Family Estate “Sonoma Valley”

9.50 / 37

Pinot Noir Bridlewood “California”

7.50 / 27 Edna Valley Vineyards “Paragon Vineyard”

35 Rain Storm “Oregon”

38

Additional Red Wine Marques di Riscal “Rioja” Proximo Spanish Red Blend

6 / 22

Alamos “Mendoza” Malbec 7 / 25

Cline Cellars “California” Cashmire Red Blend

35

Chateau Ste Michelle “Indian Wells” Red Blend

36

Stone Hill Winery “Estate Bottled” Norton

38

Francis Coppola “Diamond Series” Claret

39

Murrieta’s Well “Livermore Valley” The Spur Red Blend

40

Faustimo “Rioja” Gran Riserva (Spain)

60

Sparkling Wine

Freixenet Cordon Negro 24

Roederer “Anderson Valley Estate” Brut

45

Moet & Chandon “Imperial” 100

Dom Perignon 299

Cellar Selections

Marques de Caceres “Rioja” Gran Reserva 75

Gary Farrell “Russian River Valley” Pinot Noir 80

Duckhorn Vineyards “Napa Valley” Merlot

110

Joseph Phelps “Napa Valley” Cabernet Sauvignon 120

Silver Oak “Alexander Valley” Cabernet Sauvignon 125

BAR

ALL PRICES ARE SUBJECT TO CHANGE