hoot project

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is document is intended for educational, non-prot use only. It is not intended to be publicly searchable. All sources are credited where appropriate and linked where possible. I undertake to take down any material immediately if queried by another rights holder. D Panagiotopoulos BA2 Design studio 3

description

This document is intended for educational, non-profit use only. It is not intended to be publicly searchable. All sources are credited where appropriate and linked where possible. I undertake to take down any material immediately if queried by another rights holder

Transcript of hoot project

  • !is document is intended for educational, non-pro"t use only. It is not intended to be publicly searchable. All sources are credited where appropriate and linked where possible. I undertake to take down any material immediately if queried by another rights holder.

    D Panagiotopoulos BA2 Design studio 3

  • First AIDA: 5.697sq.mCafe

    GM/OfficeA: 7.344

    Mechanical / electical roomA: 50.451 sq.m

    Stock room A: 7.832 R/S,M/S

    A:39.764 sq.m

    Meeting roomA:39.495 sq.m

    stock roomA: 22.071 sq.m m 2

    Office 2A: 31.872 sq.mA: 31.872 sq.m

    GM officeA: 7.387 sq.m Office 1A: 39.544 sq.m

    H: 2.80 mOffice070A: 127.191 m2H: 2.80 m

    Office071A: 5.998 m2H: 2.80 m

    Office072A: 4.153 m2H: 2.80

    Cafe areaA: 40.032 sq.m

    Reception deskA: 20.356 sq.m

    LobbyA: 23.985 sq.m

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    Pavement

    Main entrancewith revolving door

    Staff toiletA:2.394 sq.m

    Staff kitchenA:6.880 sq.m

    stock room /sink

    A:6.770 sq.m

    Curtain wall

    WCA:1.756 sq.m

    Movable wall

    Trash

    bean bag area

    bean bag area

    CanalRoadsExisting BuildingsGrassQueen Street Studio

    Queen St S

    Exist

    ing B

    uildin

    gs

    Site Plan 1:500

    Dry Performance areaA:68.848 sq.m

    Wet Performance areaA:56.847 sq.m

    Ground floor planSCALE1:100

    Exist

    ing B

    uildin

    gs

    Exist

    ing B

    uildin

    gs

    North

    West

    East

    South

    Cold Winter winds

    Warm Prevailing winds

    East

    Sun path

    Loca>on

  • President Studies

    Introduc/on Analyses of Maggies Centre using part of the method Clark and Pause and also according to Loca>on (landscape), Materials, Shape or Design of the buildings, Concept , Views, iden>ty of each building (inuences and inspira>on of the architect). Analyses of the following Maggies Centre Buildings: Fife (by Zaha Hadid), South west Wales (by Kisho Kurokawa) Dundee (by Frank Gehry), NoRngham (by Piers Gough), Highlands, NoRngham We will try to understand the func>onality, the organiza>on and the circula>on of each building and how the building work. For the analyses of Maggies Centre we are going to use images (photographic) drawings and diagrams.

    General Informa/on's

    Maggies Centre Fife Architect : Zaha Hadid Loca>on : Kircaldy, Fife, Scotland Size : 250m2 single store building Open to the public : 2006 Maggies Centre South West Wales Architect : Dr Kisho Kurokawa Loca>on : Swansea Size : Open to the public : 2011 Maggies Centre Highlands Architect :Page\Park Loca>on :Inverness Size : 145m2 ground oor, 80m2 mezzanine Open to the public : 2005 Maggies Centre No?ngham Architect :Piers Gough CBE Loca>on : NoRngham Size : 144 m on each of two oors above a 72m basement Open to the public :2011 Maggies Centre Glasgow Architect :Page/Park Loca>on : Glasgow Size : Open to the public : 2011

    Maggies Centre Dundee Architect : Frank Gehry Loca>on : Scotland, Dundee Size : 280m2 single store building Open to the public : 2003

    Avail: hap://minusve.com/44/architecture/about-zaha-hadid/aaachment/maggies_centre_fe_wh_14 Avail: hap://minusve.com/44/architecture/about-zaha-hadid/aaachment/maggies_centre_fe_wh_14

  • Avail: hap://minusve.com/44/architecture/about-zaha-hadid/aaachment/maggies_centre_fe_wh_14

    Natural Light President Studies

    Avail: hap://minusve.com/44/architecture/about-zaha-hadid/aaachment/maggies_centre_fe_wh_14 Avail: hap://minusve.com/44/architecture/about-zaha-hadid/aaachment/maggies_centre_fe_wh_14

  • Sec>on AA Scale 1:200

    Sec>on AA Scale 1:200

    First AIDA: 5.697sq.m

    Cafe

    GM/OfficeA: 7.344

    Mechanical / electical room

    A: 50.451 sq.m

    Stock room A: 7.832

    R/S,M/SA:39.764 sq.m

    Meeting roomA:39.495 sq.m

    stock roomA: 22.071 sq.m

    m2

    Office 2A: 31.872 sq.mA: 31.872 sq.m

    GM officeA: 7.387 sq.m

    Office 1A: 39.544 sq.m

    H: 2.80 m

    Office070A: 127.191 m2H: 2.80 m

    Office071A: 5.998 m2H: 2.80 m

    Office072A: 4.153 m2H: 2.80

    Cafe areaA: 40.032 sq.m

    Reception deskA: 20.356 sq.m

    LobbyA: 23.985 sq.m

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    AA'

    BB'

    Main entrancewith revolving door

    Staff toiletA:2.394 sq.m

    Staff kitchenA:6.880 sq.m

    stock room /sink

    A:6.770 sq.m

    Curtain wall

    WCA:1.756 sq.m

    Movable wall

    Trash

    bean bag area

    bean bag area

    Dry Performance areaA:68.848 sq.m

    Wet Performance areaA:56.847 sq.m

    Ground floor planSCALE1:100

    Sec>ons

  • First AIDA: 5.697sq.m

    Cafe

    GM/OfficeA: 7.344

    Mechanical / electical room

    A: 50.451 sq.m

    Stock room A: 7.832

    R/S,M/SA:39.764 sq.m

    Meeting roomA:39.495 sq.m

    stock roomA: 22.071 sq.m

    m2

    Office 2A: 31.872 sq.mA: 31.872 sq.m

    GM officeA: 7.387 sq.m

    Office 1A: 39.544 sq.m

    H: 2.80 m

    Office070A: 127.191 m2H: 2.80 m

    Office071A: 5.998 m2H: 2.80 m

    Office072A: 4.153 m2H: 2.80

    Cafe areaA: 40.032 sq.m

    Reception deskA: 20.356 sq.m

    LobbyA: 23.985 sq.m

    F

    N

    Fire Cabinet

    Fire

    Cab

    inet

    Fire C

    abine

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    Cab

    inet

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    abine

    t

    Fire Cabinet

    Fire

    Cab

    inet

    Fire Cabinet

    Fire Cabinet

    Fire Cabinet

    AA'

    BB'

    Main entrancewith revolving door

    Staff toiletA:2.394 sq.m

    Staff kitchenA:6.880 sq.m

    stock room /sink

    A:6.770 sq.m

    Curtain wall

    WCA:1.756 sq.m

    Movable wall

    Trash

    bean bag area

    bean bag area

    Dry Performance areaA:68.848 sq.m

    Wet Performance areaA:56.847 sq.m

    Ground floor planSCALE1:100Scale 1:200

    Ground oor Plan

  • South perspec>ve view

    North perspec>ve view

  • Internal Perspec>ve Recep>on, Lobby, Caf area

    External Perspec>ve