March 29, 2015 Fauna..................Three courses $45 per person fixed price Suckling pig/hot mustard/roasted fennel/radish salad Grass fed Shorthorn beef roast/bok choy/red beet confit/roasted leek glace de viande Dark chocolate ribbon/passion fruit ice cream/meringues/strawberry coulis/cocoa crisps Flora...................Three courses $35 per person fixed price Great Northern bean falafel/mint yogurt/preserved tomato-cucumber salad Winter squash mezzelune/oyster mushrooms/escarole/parmesan broth/toasted walnuts Hazelnut macaroon trio/wild plum-raspberry compote/candied pumpkinseeds/apricot glaze Small Plates Spiced pumpkin soup/cream/ginger/garlic/apple cider gastrique/toasted hazelnuts.....$12 Early spring greens/shaved fennel/pickled onions/sunflower seeds/mushroom vinaigrette.....$14 Hulled wheat salad/pickled cabbage/winter radish/cilantro/goat milk paneer/rhubarb vinaigrette...$16 Smoked steelhead trout/bicolor carrots/grilled flatbread/tahini vinaigrette/mustard spouts.....$16 Scotch quail egg/chorizo/fingerling potatoes/arugula/caramelized onion aioli.....$18 Large Plates Semolina tagliatelle/smoked rainbow trout/tomato concasse/sweet corn/onions/garlic cream/dill....$24 Yellow perch/wild rice crust/wild rice-cherry cake/root vegetable slaw/curried sweet potato cream...$28 Free range chicken/parsnip-potato pure/grilled escarole/crimini mushroom velout.....$25 Cider marinated rabbit/shiitake mushrooms/wheat berries/leeks/five spice duck jus.....$36 Grass fed Angus beef tenderloin/braised red cabbage/heirloom carrots/pickled ginger butter.....$42 Side Plates Heirloom potatoes/pickled fennel/spicy tomato coulis.....$8 Roasted beets/feta cheese/sumac-hibiscus vinaigrette.....$10 Sunchokes/house smoked kielbasa/black chokeberry gastrique.....$10 Cheese & Pastry Midwestern artisan cheese sampler/fruit chutney/whole grain crackers.....$16 Pear gele cheesecake/Chantilly cream/berry compote/lemon shortbread.....$10 Hazelnut macaroon trio/wild plum-raspberry compote/candied pumpkinseeds/apricot glaze.....$10 Dark chocolate ribbon/passion fruit ice cream/meringues/strawberry coulis/cocoa crisps.....$10 Heartland requests that you please inform your server of any dietary concerns or constraints. Please note that there are health risks involved in consuming raw or undercooked meat and fish. 289 East Fifth Street, Saint Paul, Minnesota 55101 651.699.3536 www.heartlandrestaurant.com