Hiroshima Scenery...comes together to create stately and resplendent scenery that is the...
Transcript of Hiroshima Scenery...comes together to create stately and resplendent scenery that is the...
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Japan External Trade Organization Hiroshima O�ce
GlobalHiroshimaspecialties
5-44 Motomachi, Naka-ku, Hiroshima 730-0011, Japan
Hiroshima Chamber of Commerce and Industry Building 4F
TEL: +81 (82) 228-2563 FAX: +81 (82) 228-2596
E-mail: [email protected]
Itsukushima Shinto Shrine (Miyajima) Itsukushima Shinto Shrine has a large vermilion shrine gate and pavilions connected with cloisters, showing various views depending on the ebb and �ow of the tide. �e sea spreading in all directions, the Misen virgin forest to the rear and other aspects of the surrounding natural environment comes together to create stately and resplendent scenery that is the quintessence of Japanese aesthetic sense.
A-bomb Dome (Hiroshima Peace Memorial Park) �is is an A-bombed building conveying the horror of the A-bomb dropped on Hiroshima, the �rst such attack in the world. It is a symbol of peace. �e surrounding area is the Hiroshima Peace Memorial Park with a beautiful river and greenery, along with a cenotaph and the Peace Memorial Museum.
Hiroshima SceneryWorld Cultural Heritage of Hiroshima
- Remember history, hope for peace -
Bon Appetit!
-
Copyright (C) 2011 JETRO. All rights reserved.
Kitahiroshima-cho
Akiota-cho
Hatsukaichi City
Otake City
Hiroshima City
Fuchu-cho
Kumano-choSaka-cho
Kaita-cho
Higashihiroshima City
Kure City
Osakikamishima-choEtajima City
Takehara City
Mihara CityOnomichi City
Fukuyama City
Fuchu City
Jinsekikogen-choMiyoshi City
Shobara City
Akitakata City
Sera-cho
TAKANOBU FOODS CORP.“HIROSHIMA FROZEN OYSTER IQF” ➞ p.03
—INDEX—Hiroshima Product MapAllow us to introduce global Hiroshima products and their manufacturers
Asamurasaki Co., Ltd.“Oyster Soy Sauce” ➞ p.10
TANAKA FOOD CO., LTD.“Ryokounotomo” ➞ p.08
KS & Co., Ltd.“Processed Frozen Oyster Products” ➞ p.03
KURATA FOODS Co., Ltd.“Masuya Miso Ramen” ➞ p.12
TOKUNAGA SEIKA CO., LTD.“Bamboo charcoal bean snack” ➞ p.15
Hiroshimapref. Fruit Growers Cooperative Association“Hiroshima Haruka” ➞ p.17
MASUYAMISO CO., LTD.“Moromi Miso” ➞ p.11
MIYAKE HONTEN “SEMPUKU” SAKE BREWERY Co., Ltd.“SEMPUKU JUNMAI DAIGINJO “KURA” 72cl” ➞ p.20
MORIKAWA SHUZO Co., Ltd.“Hakuko Junmaiginjo Blue Bottle” ➞ p.19
Nakao Sake Brewery Co., Ltd.“Seikyo Junmai Maboroshi” ➞ p.20
KAMOTSURU SAKE BREWING CO., LTD.“Daiginjo GOLD KAMOTSURU” ➞ p.20
KAWAHARA FOOD CO., LTD.“OSAKANAGOHAN” ➞ p.07
MARUTOKU NORI Co., Ltd. “Wasabi Flavored nori” ➞ p.05
DOMOTO FOODS CO., LTD.“For tastier rice Enoki Aonori” ➞ p.06
Hoshaku Beverage Co., Ltd.“Tameshitekanten (Lemon Flavor and Co�ee Flavor)” ➞ p.14
KANEMITSU MISO CO., LTD.“SOY-MEAT’MISO DIP (GARLIC FLAVOR)” ➞ p.11
ITOKU FOODS CO., LTD. “Lemon ginger 4P” ➞ p.18
SENNARI CO., LTD.“Organic Pure Rice Vinegar Komenosu 360 ml” ➞ p.10
Umeda-Shuzoujou & Co.“Honshuichi Muroka Junmai-shu” ➞ p.19
HIROSHIMANORI COMPANY, LIMITED“Oyster Soy Sauce Flavored Nori seaweed 60 sheets” ➞ p.05 Otafuku Sauce Co., Ltd.“Okonomiyaki Sauce 500g” ➞ p.09
Oysters 03
Nori 05
Rice toppings 07
Miso
Ramen
11
12
Seasoning 09
Atsuyaki Tamago 13
Agar 14
Beans 15
Japanese sake
17 Fruits and vegetables
19
AHJIKAN CO., LTD.“Frozen Japanese Omelet for Sushi” ➞ p.13
RYOKOKUSHOJI CO., LTD.“Soy de cafe” ➞ p.15
SANKO INDUSTRY CO., LTD.“KATSUOFURIDASHI” ➞ p.10
Manda Fermentation Co., Ltd.“Manda Koso” ➞ p.18
Kanawa Suisan Co.“Deep-Fried Oyster ” ➞ p.04
SUNFOODS CO., Ltd.“MITSUWA OKONOMI SAUCE” ➞ p.09
Mishima Foods Co., Ltd.“YUKARI (Prepared Perilla (Vegetable) Mix)” ➞ p.07
ISHIKAWA Co., LTD.“CALCIUM BLACK SOYBEAN” ➞ p.16
Hirata Farm Co., Ltd.“Yuzumiso” ➞ p.17
*Listing 31 companies and organizations from Hiroshima Prefecture, mainly JETRO members.
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Copyright (C) 2011 JETRO. All rights reserved.
Kitahiroshima-cho
Akiota-cho
Hatsukaichi City
Otake City
Hiroshima City
Fuchu-cho
Kumano-choSaka-cho
Kaita-cho
Higashihiroshima City
Kure City
Osakikamishima-choEtajima City
Takehara City
Mihara CityOnomichi City
Fukuyama City
Fuchu City
Jinsekikogen-choMiyoshi City
Shobara City
Akitakata City
Sera-cho
TAKANOBU FOODS CORP.“HIROSHIMA FROZEN OYSTER IQF” ➞ p.03
—INDEX—Hiroshima Product MapAllow us to introduce global Hiroshima products and their manufacturers
Asamurasaki Co., Ltd.“Oyster Soy Sauce” ➞ p.10
TANAKA FOOD CO., LTD.“Ryokounotomo” ➞ p.08
KS & Co., Ltd.“Processed Frozen Oyster Products” ➞ p.03
KURATA FOODS Co., Ltd.“Masuya Miso Ramen” ➞ p.12
TOKUNAGA SEIKA CO., LTD.“Bamboo charcoal bean snack” ➞ p.15
Hiroshimapref. Fruit Growers Cooperative Association“Hiroshima Haruka” ➞ p.17
MASUYAMISO CO., LTD.“Moromi Miso” ➞ p.11
MIYAKE HONTEN “SEMPUKU” SAKE BREWERY Co., Ltd.“SEMPUKU JUNMAI DAIGINJO “KURA” 72cl” ➞ p.20
MORIKAWA SHUZO Co., Ltd.“Hakuko Junmaiginjo Blue Bottle” ➞ p.19
Nakao Sake Brewery Co., Ltd.“Seikyo Junmai Maboroshi” ➞ p.20
KAMOTSURU SAKE BREWING CO., LTD.“Daiginjo GOLD KAMOTSURU” ➞ p.20
KAWAHARA FOOD CO., LTD.“OSAKANAGOHAN” ➞ p.07
MARUTOKU NORI Co., Ltd. “Wasabi Flavored nori” ➞ p.05
DOMOTO FOODS CO., LTD.“For tastier rice Enoki Aonori” ➞ p.06
Hoshaku Beverage Co., Ltd.“Tameshitekanten (Lemon Flavor and Co�ee Flavor)” ➞ p.14
KANEMITSU MISO CO., LTD.“SOY-MEAT’MISO DIP (GARLIC FLAVOR)” ➞ p.11
ITOKU FOODS CO., LTD. “Lemon ginger 4P” ➞ p.18
SENNARI CO., LTD.“Organic Pure Rice Vinegar Komenosu 360 ml” ➞ p.10
Umeda-Shuzoujou & Co.“Honshuichi Muroka Junmai-shu” ➞ p.19
HIROSHIMANORI COMPANY, LIMITED“Oyster Soy Sauce Flavored Nori seaweed 60 sheets” ➞ p.05 Otafuku Sauce Co., Ltd.“Okonomiyaki Sauce 500g” ➞ p.09
Oysters 03
Nori 05
Rice toppings 07
Miso
Ramen
11
12
Seasoning 09
Atsuyaki Tamago 13
Agar 14
Beans 15
Japanese sake
17 Fruits and vegetables
19
AHJIKAN CO., LTD.“Frozen Japanese Omelet for Sushi” ➞ p.13
RYOKOKUSHOJI CO., LTD.“Soy de cafe” ➞ p.15
SANKO INDUSTRY CO., LTD.“KATSUOFURIDASHI” ➞ p.10
Manda Fermentation Co., Ltd.“Manda Koso” ➞ p.18
Kanawa Suisan Co.“Deep-Fried Oyster ” ➞ p.04
SUNFOODS CO., Ltd.“MITSUWA OKONOMI SAUCE” ➞ p.09
Mishima Foods Co., Ltd.“YUKARI (Prepared Perilla (Vegetable) Mix)” ➞ p.07
ISHIKAWA Co., LTD.“CALCIUM BLACK SOYBEAN” ➞ p.16
Hirata Farm Co., Ltd.“Yuzumiso” ➞ p.17
*Listing 31 companies and organizations from Hiroshima Prefecture, mainly JETRO members.
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1
Hiroshima is a land of abundant diversity and talent.
Hiroshima Prefecture has, as its prefectural capital, Hiroshima City, the number one city in the Chugoku/Shikoku area. With the typical geography and climate of the Japanese archipelago, the weather of the plain area from the Setouchi coast is moderate with low rainfall, but in the Chugoku Mountain Area it is bitterly cold. With such a diverse and blessed natural environment, Hiroshima thrives with the agricultural and livestock industries, �sheries, and the food industry.
In addition, there is a diverse aggregation of other industries, including heavy industries such as automobiles and shipbuilding, with sophisticated technology honed over a long time; trend-setting high value-added industries with cutting-edge technology; and traditional industries–for example, textiles, furniture, koto (Japanese string instrument), caligraphy brushes, and geta (Japanese wooden sandals)–that maintain the arts of master craftsmen.
Hiroshima is known worldwide, with Itsukushima Shinto Shrine and the Hiroshima Peace Memorial (Genbaku Dome) designated as UNESCO World Heritages, and many domestic and international tourists visit every year.
�ere are four important bays and ports, namely, Hiroshima Bay, Kure Bay, Onomichi-Itozaki Port, and Fukuyama Port. Hiroshima Bay has regular international routes to South Korea (nine services per week), China (six services per week), Taiwan/Southeast Asia (two services per week), and North America (one service per month).
Hiroshima Airport has regular international routes to South Korea, China and Guam: Seoul (seven �ights per week), Beijing (�ve �ights per week), Shanghai (seven �ights per week), Dalian (eight �ights per week), Taipei (six �ights per week), and Guam (two �ights per week). Domestically, it connects with Tokyo Haneda, Sapporo, Sendai, and Okinawa Naha.
From mountain areas at an elevation of 800 meters in the north, to the island areas in the south, many innovations have been implemented to match the geographical and climatic conditions in conducting a wide variety of cultivation and animal breeding.
Promoting incorporations in order to conduct e�cient and stable farm management and environmentally friendly agriculture.
2Copyright (C) 2011 JETRO. All rights reserved.
HiroshimaPro�le
Hiroshima, blessed with nature, has an abundance of delicious foods.
Food Culture
Gourmet taste representing Hiroshima. Hiroshima style involves thinly spreading crepe-like dough on top of a hot iron plate, and topping it with a mountain of shredded cabbage, meat, soba noodles, and eggs. �e dish is then garnished with okonomiyaki sauce and served. Hiroshima Prefecture has 1,857 okonomiyaki shops, making it number one in Japan in shop/population ratio.
Hiroshima is the number one producer of oysters in Japan. Farming has thrived since ancient times. Hiroshima oysters, grown with care and attention in the Setouchi Sea, melt deliciously in your mouth. Also great as grilled oysters, oyster rice, fried oysters, or when added to hot pots.
Saijo of Hiroshima is acclaimed as one of the top sake brewers in Japan, along with Nada and Fushimi. Blessed with high quality sake rice and great water, the ingredients of Japanese sake, Hiroshima is a world-famous sake capital. Every October, a Sake Festival is held where visitors can enjoy tasting local sake from all over Japan.
�e largest logistics hub in the Chugoku/Shikoku area. Smooth access to overseas destinations.
LogisticsSafe, assured and tasty Hiroshima products.
Agriculture/Livestock Industry
In Hiroshima, there are many national brand companies that are unique and highly skilled. “Voluntary Sanitation Management Certi�cation System in Foods,” a unique Hiroshima Prefecture system, has been established to
actively evaluate sanitation management of food businesses.
A system where a certi�cation agency designated by Hiroshima Prefecture evaluates facilities meeting the certi�cation standards set by the Prefecture. Certi�ed facilities may place a certi�cation mark on the certi�ed products.
Food Industry
Higashihiroshima/TakeharaHiroshima/Kure
Fukuyama/Bisan
Bihoku
Geihoku
Otake
Kake
OdomariYawata
2000
2000
1800
1800
1600
1600
1400
1400
1200
1200
2200Miyoshi
Takano
Shobara Tojo
Yuki
Joge
FuchuSeraMiiriShiwa Kochi
HigashihiroshimaTakehara
Fukuyama
Innoshima
KubiKure
Kurahashi
Oasa
HiroshimaHatsukaichi CityTsuta
Taipei
Seoul
DalianBeijing
Shanghai
Guam
Higashihiroshima/TakeharaHiroshima/Kure
Fukuyama/Bisan
Bihoku
Geihoku
Otake
1111
11
1112
12
1314
14
15
15
Takano
Shobara Tojo
Joge
FuchuSera
Takehara
Fukuyama
Innoshima
KubiKure
Oasa
KakeMiiri
HigashihiroshimaHatsukaichi CityTsuta Hiroshima
YukiMiyoshi
1316
Normal annual precipitation (unit: millimeters)Normal annual temperature (unit: degrees Celsius)
Other crops 89,400
Forage and manure crops1,012,000
Industrial crops174,000
Fruit trees258,400
Vegetables555,400
Beans191,300 Cereals 47,400
Sweet potatoes 40,700
Wheat 264,200
Rice1,673,000
Gross crop acreage (unit: ha)
No incorporation plan
Incorporation plan in place
Agricultural production corporations
Percentage of agricultural production incorporation by status (unit: rural community farm) Agricultural production (unit: 100 million yen)
Total: 102 billion yen
Total: 4,306,000 ha
16628.3%
203.4%
40168.3%
Africa
Central-Eastern Europe, Russia, etc.
OceaniaMiddle East
Western Europe
North America
Central and South America
Asia1,001,088
45.3%
349,44115.8%
324,15714.7%
238,607 10.8%
79,776 3.6%
79,043 3.6%
78,176 3.5%
59,8502.7%
Processed agricultural products
2
Other livestock 6
Poultry 200
Pigs 43
Dairy cattle 72
Beef cattle 57
Other 35Flowers and ornamental plants 32
Fruits126
Vegetables168
Rice280
Livestock377 Crops
641
No. of rural community farms
587100%
By sea
By air
Export value by region (unit: Million yen)Hiroshima
Tokyo
Sapporo
Sendai
Naha
●Area: 8,479.26 km2●Population: 2,860,769
*According to the 2010 National Census
●Prefectural �ower/tree: Japanese maple●Prefectural bird:
Red-throated diver●Prefectural �sh: Oyster Hiroshima gourmet
No. 1 production in Japan
One of the top three sake
brewers in Japan
Sakagura-dori of Saijo, a street lined with white walls of sake breweries
-
1
Hiroshima is a land of abundant diversity and talent.
Hiroshima Prefecture has, as its prefectural capital, Hiroshima City, the number one city in the Chugoku/Shikoku area. With the typical geography and climate of the Japanese archipelago, the weather of the plain area from the Setouchi coast is moderate with low rainfall, but in the Chugoku Mountain Area it is bitterly cold. With such a diverse and blessed natural environment, Hiroshima thrives with the agricultural and livestock industries, �sheries, and the food industry.
In addition, there is a diverse aggregation of other industries, including heavy industries such as automobiles and shipbuilding, with sophisticated technology honed over a long time; trend-setting high value-added industries with cutting-edge technology; and traditional industries–for example, textiles, furniture, koto (Japanese string instrument), caligraphy brushes, and geta (Japanese wooden sandals)–that maintain the arts of master craftsmen.
Hiroshima is known worldwide, with Itsukushima Shinto Shrine and the Hiroshima Peace Memorial (Genbaku Dome) designated as UNESCO World Heritages, and many domestic and international tourists visit every year.
�ere are four important bays and ports, namely, Hiroshima Bay, Kure Bay, Onomichi-Itozaki Port, and Fukuyama Port. Hiroshima Bay has regular international routes to South Korea (nine services per week), China (six services per week), Taiwan/Southeast Asia (two services per week), and North America (one service per month).
Hiroshima Airport has regular international routes to South Korea, China and Guam: Seoul (seven �ights per week), Beijing (�ve �ights per week), Shanghai (seven �ights per week), Dalian (eight �ights per week), Taipei (six �ights per week), and Guam (two �ights per week). Domestically, it connects with Tokyo Haneda, Sapporo, Sendai, and Okinawa Naha.
From mountain areas at an elevation of 800 meters in the north, to the island areas in the south, many innovations have been implemented to match the geographical and climatic conditions in conducting a wide variety of cultivation and animal breeding.
Promoting incorporations in order to conduct e�cient and stable farm management and environmentally friendly agriculture.
2Copyright (C) 2011 JETRO. All rights reserved.
HiroshimaPro�le
Hiroshima, blessed with nature, has an abundance of delicious foods.
Food Culture
Gourmet taste representing Hiroshima. Hiroshima style involves thinly spreading crepe-like dough on top of a hot iron plate, and topping it with a mountain of shredded cabbage, meat, soba noodles, and eggs. �e dish is then garnished with okonomiyaki sauce and served. Hiroshima Prefecture has 1,857 okonomiyaki shops, making it number one in Japan in shop/population ratio.
Hiroshima is the number one producer of oysters in Japan. Farming has thrived since ancient times. Hiroshima oysters, grown with care and attention in the Setouchi Sea, melt deliciously in your mouth. Also great as grilled oysters, oyster rice, fried oysters, or when added to hot pots.
Saijo of Hiroshima is acclaimed as one of the top sake brewers in Japan, along with Nada and Fushimi. Blessed with high quality sake rice and great water, the ingredients of Japanese sake, Hiroshima is a world-famous sake capital. Every October, a Sake Festival is held where visitors can enjoy tasting local sake from all over Japan.
�e largest logistics hub in the Chugoku/Shikoku area. Smooth access to overseas destinations.
LogisticsSafe, assured and tasty Hiroshima products.
Agriculture/Livestock Industry
In Hiroshima, there are many national brand companies that are unique and highly skilled. “Voluntary Sanitation Management Certi�cation System in Foods,” a unique Hiroshima Prefecture system, has been established to
actively evaluate sanitation management of food businesses.
A system where a certi�cation agency designated by Hiroshima Prefecture evaluates facilities meeting the certi�cation standards set by the Prefecture. Certi�ed facilities may place a certi�cation mark on the certi�ed products.
Food Industry
Higashihiroshima/TakeharaHiroshima/Kure
Fukuyama/Bisan
Bihoku
Geihoku
Otake
Kake
OdomariYawata
2000
2000
1800
1800
1600
1600
1400
1400
1200
1200
2200Miyoshi
Takano
Shobara Tojo
Yuki
Joge
FuchuSeraMiiriShiwa Kochi
HigashihiroshimaTakehara
Fukuyama
Innoshima
KubiKure
Kurahashi
Oasa
HiroshimaHatsukaichi CityTsuta
Taipei
Seoul
DalianBeijing
Shanghai
Guam
Higashihiroshima/TakeharaHiroshima/Kure
Fukuyama/Bisan
Bihoku
Geihoku
Otake
1111
11
1112
12
1314
14
15
15
Takano
Shobara Tojo
Joge
FuchuSera
Takehara
Fukuyama
Innoshima
KubiKure
Oasa
KakeMiiri
HigashihiroshimaHatsukaichi CityTsuta Hiroshima
YukiMiyoshi
1316
Normal annual precipitation (unit: millimeters)Normal annual temperature (unit: degrees Celsius)
Other crops 89,400
Forage and manure crops1,012,000
Industrial crops174,000
Fruit trees258,400
Vegetables555,400
Beans191,300 Cereals 47,400
Sweet potatoes 40,700
Wheat 264,200
Rice1,673,000
Gross crop acreage (unit: ha)
No incorporation plan
Incorporation plan in place
Agricultural production corporations
Percentage of agricultural production incorporation by status (unit: rural community farm) Agricultural production (unit: 100 million yen)
Total: 102 billion yen
Total: 4,306,000 ha
16628.3%
203.4%
40168.3%
Africa
Central-Eastern Europe, Russia, etc.
OceaniaMiddle East
Western Europe
North America
Central and South America
Asia1,001,088
45.3%
349,44115.8%
324,15714.7%
238,607 10.8%
79,776 3.6%
79,043 3.6%
78,176 3.5%
59,8502.7%
Processed agricultural products
2
Other livestock 6
Poultry 200
Pigs 43
Dairy cattle 72
Beef cattle 57
Other 35Flowers and ornamental plants 32
Fruits126
Vegetables168
Rice280
Livestock377 Crops
641
No. of rural community farms
587100%
By sea
By air
Export value by region (unit: Million yen)Hiroshima
Tokyo
Sapporo
Sendai
Naha
●Area: 8,479.26 km2●Population: 2,860,769
*According to the 2010 National Census
●Prefectural �ower/tree: Japanese maple●Prefectural bird:
Red-throated diver●Prefectural �sh: Oyster Hiroshima gourmet
No. 1 production in Japan
One of the top three sake
brewers in Japan
Sakagura-dori of Saijo, a street lined with white walls of sake breweries
-
Japan External Trade Organization Hiroshima O�ce
GlobalHiroshimaspecialties
5-44 Motomachi, Naka-ku, Hiroshima 730-0011, Japan
Hiroshima Chamber of Commerce and Industry Building 4F
TEL: +81 (82) 228-2563 FAX: +81 (82) 228-2596
E-mail: [email protected]
Itsukushima Shinto Shrine (Miyajima) Itsukushima Shinto Shrine has a large vermilion shrine gate and pavilions connected with cloisters, showing various views depending on the ebb and �ow of the tide. �e sea spreading in all directions, the Misen virgin forest to the rear and other aspects of the surrounding natural environment comes together to create stately and resplendent scenery that is the quintessence of Japanese aesthetic sense.
A-bomb Dome (Hiroshima Peace Memorial Park) �is is an A-bombed building conveying the horror of the A-bomb dropped on Hiroshima, the �rst such attack in the world. It is a symbol of peace. �e surrounding area is the Hiroshima Peace Memorial Park with a beautiful river and greenery, along with a cenotaph and the Peace Memorial Museum.
Hiroshima SceneryWorld Cultural Heritage of Hiroshima
- Remember history, hope for peace -
Bon Appetit!
表1.4インデックスp1.2広島紹介