HDIF Next Development Organic Farming

NEXT DEVELOPMENTORGANIC FARMINGSMP PANGERASAN BOGOR

What is Organic Farming

Organic farming is a form of agriculture that relies on techniques such as crop rotation, green manure, compost, and biological pest control

NEXT DEVELOPMENTORGANIC FARMING

10 Good Reasons To Go Organic1. Organic products meet stringent standards2. Organic food tastes great!3. Organic product reduces health risks4. Organic farms respect our water resources5. Organic farmers build healthy soil6. Organic farmers work in harmony with nature7. Organic producers are leaders in innovative

research8. Organic producers strive to preserve diversity9. Organic farming helps keep rural communities

healthy10. Organic abundance – Foods and non-foods alike!


Sustainable AgricultureSustainable agriculture encompasses many different production methods, systems, and approaches that aim to meet the goals of profitability, stewardship, and quality of life. One of those approaches, but by no means the only one, is organic farming.


Why Go Organic Farming Organic agriculture, while small in total

output relative to other types of farming, creates more jobs per farm.

Organic farming utilizes natural fertility and human labor more than manufactured inputs to produce value.


Is it POSSIBLE? YES!As long it contains ofFair Trade

Probably the best-known ethical food branding after organic is fair trade. In brief, fair trade labeled products generally have the following criteria:

Fair price for the farmers Fair labor conditions for workers Direct trade relationships between growers, processors, and

retailers (no speculative intermediate buyers) Democratic and transparent organization of grower

organizations Community development and investment Environmental sustainability


Location Overview


Pangerasan 1 & 2 Junior High School

Location : Cijeruk Village, Bogor Regency, West JavaNumber of students : 297Number of teachers : 10Capacity : 600 students

Accumulations of current students :

1.First Grade : 1112.Second Grade : 1003.Third Grade : 86

Total of 297 students

FactsMany students wish to enroll in Pangerasan 1 Junior High, but we have had to turn them away because of limited space. With Soekarseno Foundation providing the land, Pangerasan 2 was built to satisfy the large demand and it will enable us to accommodate 500 students in both Junior High Schools.

The school will also function as a vocational training center for the students to equip them with practical life skills.

Students have to walk 30 minutes – 1 hour to get to Pangerasan High School. Most parents cannot afford the USD2 (IDR 20,000) a day for transportation

Location is isolated with large plantation

Each year, 500 students graduate from Primary 6, yet only a few goes to High School


HistoryThe school is currently adopting a

unique teaching method where teachers use a hands-on approach in skills training and development. Students are taught practical applications and this gives them the added advantage when looking for a job. We hope to put more students through similar training in the near future.

To cater to an increasing demand for junior high school education, HDI Foundation built a Junior High School with Soekarseno Foundation providing the land for 180 students. Run in two shifts, it is completed with 3 classrooms, teacher`s and principal`s rooms, washrooms and a courtyard.


Indicators of Improvement

Urbanization

Lack of Knowledge in Life-skill

Lack of Access to global market

Poor education standard

Traditional Farming

Poor-paid farmers

Un-farsighted

Local tradition

and behavior

Will to improve

Lack of jobsMinimum opportunity

access to study

Minimum support of

local government


System Thinking Process


Rejuvenating HDIF Organic Farming

EstablishedProgram Maintenance

Program Rejuvenating


Stakeholder Empowerment (Organic Farming)

Market Potential

Change of Lifestyle

Urban Farming

Food Security

Sustainable Agriculture

Supply & Demand

Behavior Over Time

Corporate Evolvement

Field Assessment

Down – Top Process

Social Welfare

Rural Movement


Social Opportunities & Challenges

1. Reduced chemical residues in food and the environment

2. Few strongly negative environmental impacts

3. Economic performance is often equivalent to conventional farming

4. Strong consumer demand and brand recognition

5. Indigenous knowledge is valued

6. Potential for cooperative rural and regional development

1. Ecological justice2. Animal welfare3. Fair trade4. Supply chain development5. Productivity limitations;

and6. Regional adaptation and

global harmonization for standards


Focused Target Group


Life-Skill Development


Reinforcement Strategy


Organic Time-Frame Process

1 2 3 4 5 6Sustainable development actions to Achieve Social welfare for local communities

Goals PlanStrategy Tactics

Measure MeasureLeverage of social welfare in Pangerasan local communities through organic farming

Partnership with education institution, community based – microfinance, local restaurant and market

Workshop and Training

Bottom-up process

Program development

GAP Analysis Program Management

Program reporting

Final Report

Sustainable Programs


Work-frame Process

1. Renew the SOP

2. Develop the code of conduct

3. Search new Employee

1. Buy need seeds2. Set up school

agenda training3. Renovation of the

land

1. Partnership with Local community – microfinance

2. Partnership with local market & restaurant

1. Organic farming training with partners: Parents & teachers and local communities

2. Field Assessment

1. Create a organic farming module

2. Marketing the harvest to several prospect market

3. Visitation to East-West

4. Visitation to Learning Farm – Organic plantation

1. Monitoring the progress

2. Program evaluation and development

January 2014 February 2014 March 2014 April 2014


Parents Workshop


Visitation to Learning Farm


Visitation to PT. East & West


HDIF Next Development Organic Farming

Education

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