HAPPY HOUR FRONT - Forthright Oyster Bareatoystersatforthright.com/pdf/happy-hour.pdfHAPPY HOUR –...
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*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially for those with certain medical conditions If YoU ReAlLy WaNt To MaKe A FrIeNd, Go To SoMeOnE'S HoUsE AnD EaT WiTh HiM... ThE PeOpLe WhO GiVe YoU ThEiR FoOd GiVe YoU ThEiR HeArT. – CeSaR ChAvEz - HAPPY HOUR SeLeCt CoCkTaIlS select WiNe 20% OfF // TaP BeErS CHEF’S SELECT OYSTER ON THE HALFSHELL - $1.50 STEAMED MANILA CLAMS- 15* garlic, shallot, white wine, chilies CRISPY FRIED OYSTERS - 9 green chili nuóc mâm sauce BUTTER ROASTED OYSTERS - 10 garlic, parmigiano OYSTER PAN ROAST - 11 bacon, cream, country toast CRAB CAKE - 13 pickled snap pea, cucumber, remoulade KOREAN FRIED CHICKEN - 10 gochujang, garlic, ginger PASTA BOLOGNESE - 20 beef, pork, tomato, grana padano FRENCH ONION DIP 11 sour cream, house potato chips, smoked trout roe BEER BATTERED ROCK COD - 14 fried rock cod, sauce remoulade, lemon -add fries $2 SHRIMP COCKTAIL TOSTADA - 10* wild shrimp, heirloom tomato, avocado THE ONLY BURGER THAT BELONGS ON THE TABLE (ROB’S STYLE) - 10* zesty aoili, heirloom tomato, bacon, melted cheddar, pickles, shredded lettuce THE BEYOND BURGER - 18 zesty aoili, heirloom tomato, melted cheddar, pickles, shredded lettuce COMBOS CHUG ‘N CHOW - 16 weekly taco with a shot of tequila and beer of Jim’s selection SIP ‛N SLURP - 10* three oysters on the half shell with a glass of bubbles ONE HITTER QUITTER - 16* rob’s burger with a shot of whiskey and a beer of Jim’s selection SAK-IT-TO ME - 20* four oysters, tombo poke, with 2 glasses of sake LOCAL FAVS WEEKLY TACO - 5 TOMBO TUNA POKE - 12* sesame, furikake, asian pear, kimchi CUP OF CHOWDER & WARM BREAD - 6 clams, potatoes, bacon, corn SCOTCH EGG - 7 seasonal puree, leafy greens FRENCH FRIES - 5 old bay seasoning TOM COLLINS - 5 house gin, lemon, simple syrup, soda SALTY DOG - 8 house vodka, grapefruit, salt rim SWEET TART - 5 house vodka, lime, cranberry, topped with bubbles HOUSE BUBBLES - 7 HOUSE WHITE - 7 HOUSE RED - 8 MONDAY - TUESDAY // 4-5:30PM WEDNESDAY - SUNDAY // 2-5:30PM TROPIC THUNDA - 6 four roses whiskey, pineapple juice, lemon, sage TEQUILA TIME - 8 tequila, orange bitters, lemon, orange syrup DAQUIRI - 7 house rum, lime, simple syrup
Transcript of HAPPY HOUR FRONT - Forthright Oyster Bareatoystersatforthright.com/pdf/happy-hour.pdfHAPPY HOUR –...
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of foodborne illness, especially for those with certain medical conditions
If YoU ReAlLy WaNt To MaKe A FrIeNd, Go To SoMeOnE'S HoUsE AnD EaT WiTh HiM... ThE PeOpLe WhO GiVe YoU ThEiR FoOd GiVe YoU ThEiR HeArT.
– CeSaR ChAvEz -HAPPY HOUR
SeLeCt CoCkTaIlS select WiNe
20% OfF // TaP BeErS
CHEF’S SELECTOYSTER ON THE HALFSHELL - $1.50
STEAMED MANILA CLAMS- 15*garlic, shallot, white wine, chilies
CRISPY FRIED OYSTERS - 9green chili nuóc mâm sauce
BUTTER ROASTED OYSTERS - 10garlic, parmigiano
OYSTER PAN ROAST - 11bacon, cream, country toast
CRAB CAKE - 13pickled snap pea, cucumber, remoulade
KOREAN FRIED CHICKEN - 10gochujang, garlic, ginger
PASTA BOLOGNESE - 20beef, pork, tomato, grana padano
FRENCH ONION DIP 11sour cream, house potato chips, smoked trout roe
BEER BATTERED ROCK COD - 14fried rock cod, sauce remoulade, lemon-add fries $2
SHRIMP COCKTAIL TOSTADA - 10*wild shrimp, heirloom tomato, avocado
THE ONLY BURGER THAT BELONGSON THE TABLE (ROB’S STYLE) - 10*zesty aoili, heirloom tomato, bacon, melted cheddar,pickles, shredded lettuce
THE BEYOND BURGER - 18zesty aoili, heirloom tomato, melted cheddar,pickles, shredded lettuce
COMBOSCHUG ‘N CHOW - 16weekly taco with a shot of tequila and beer of Jim’s selection
SIP ‛N SLURP - 10*three oysters on the half shell with a glass of bubbles
ONE HITTER QUITTER - 16*rob’s burger with a shot of whiskey and a beer of Jim’s selection
SAK-IT-TO ME - 20*four oysters, tombo poke, with 2 glasses of sake
LOCAL FAVSWEEKLY TACO - 5
TOMBO TUNA POKE - 12*sesame, furikake, asian pear, kimchi
CUP OF CHOWDER & WARM BREAD - 6clams, potatoes, bacon, corn
SCOTCH EGG - 7seasonal puree, leafy greens
FRENCH FRIES - 5old bay seasoning
TOM COLLINS - 5house gin, lemon, simple syrup, soda
SALTY DOG - 8house vodka, grapefruit,salt rim
SWEET TART - 5house vodka, lime, cranberry, topped with bubbles
HOUSE BUBBLES - 7
HOUSE WHITE - 7
HOUSE RED - 8
MONDAY - TUESDAY // 4-5:30PM WEDNESDAY - SUNDAY // 2-5:30PM
TROPIC THUNDA - 6four roses whiskey, pineapple juice,lemon, sage
TEQUILA TIME - 8tequila, orange bitters, lemon, orange syrup
DAQUIRI - 7house rum, lime, simple syrup
