H E R B S - S P I C E S - S E A S O N I N G - C A S I N G ...

Product Catalogue

HERBS - SPICES - SEASONING - CASINGS - INGREDIENTS - MARINADES - PACKAGING

ProductCatalogue

NATURAL HERBS

NATURAL SPICES

SPECIALITY SPICE BLENDS

CUSTOM BLENDS

SEASONING

NYAMA CHOMA

CASINGS

INGREDIENTS & MARINADES

PACKAGING

BUTCHERY REQUISITES

CONTACT DETAILS

P A G E I N D E X

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NaturalHerbs

S T E A M T R E A T E D

Exim offers a wide range of natural, steam treated herbs.

Our herbs are available in different formats and pack sizes.

Basil - ground and rubbed

Bay Leaves- ground, crushed and whole

Curry leaves - crushed

Dill - whole and tips

Majoram - ground and rubbed

Mint - rubbed

Oregano - ground and rubbed

Parsley - ground and rubbed

Rosemary - cut, ground and rubbed

Sage - ground and rubbed

Thyme - leaves, ground and rubbed

Aniseed - ground, pieces, siftings and whole

Bell Peppers - green, mixed and red

Black pepper - crushed, ground, husk and whole

Caraway - ground and whole

Cardamom - ground and whole

Cayenne Pepper - ground

Celery seeds - whole and ground

Chillies - crushed

Cinnamon - ground, pieces and whole

Cloves - ground and whole

Coconut powder

Coriander - crushed, ground, whole and quarter cut

Cumin - ground and whole

NaturalSpicesS T E A M T R E A T E D

Exim offers a wide range of natural, steam treated spices.

Our spices are available in different formats and pack sizes.

Fennel - ground and whole

Fenugreek - ground and whole

Garlic - powder and granules

Ginger - ground and sliced

Mixed Spice

Mustard Powder

Mustard Seed - whole

Nutmeg - ground

Onion - flakes, minced and powder

Paprika - ground and flakes/seeds

Pimento - ground and whole

Turmeric - ground

White Pepper - ground and whole

NaturalSpicesS T E A M T R E A T E D

SpecialitySpice Blends

B O E R E W O R S

FARMSTYLE BOEREWORS 1kg

A well-rounded, boerewors flavour with added whole thyme. Medium spiced

GRABOUW BOEREWORS 1kg

Coriander seeds, nutmeg, clove and black pepper give a great boerewors that’s full

of flavour. Mildly spiced

NAMAKWA BOEREWORS 1.1kg

Predominant coriander seed and nutmeg flavours are supported by clove and black

pepper to give a tasty, well-rounded boerewors.

PLAASWORS 1.1kg

Tasty, traditional boerewors with clove, nutmeg, black pepper and a generous

sprinkling of coriander seeds.

NAMIB BOEREWORS 1.1kg

A well balanced blend with notes of clove, black pepper and coriander.

KH BOEREWORS 1.1kg

A prominent coriander base, with top notes of nutmeg

and cloves and a light peppery finish.

SUPER BRAAIWORS 3kg

Roasted coriander, paprika and nutmeg

are paired with chilli powder to give a tasty braaiwors with a nice bite. The

red/orange colouring gives good colour over the large meat block.

KAROO WORS 3kg

Nutmeg and clove give Karoo Wors a

classic flavour and this is paired with black pepper and roasted coriander to

give a well-rounded and flavourful braaiwors. A firm favourite.

PLAASWORS EXP 1kg

High in coriander, clove and black pepper

with background notes of nutmeg. Highly spiced


B R A A I W O R S


B U R G E R S

EXIM BURGER 2kg

Mild burger, with predominantly beef and paparika flavours and a hint of garlic

set against a background of celery and

caraway.

PEPPER BURGER 1kg

Predominantly characteristic bell pepper and cayenne pepper flavours

set against a background of beef and smoke.

CHARGRILL BURGER 1kg

A smokey spice blend with notes of garlic, cloves and pepper

TEXAN BURGER 2kg

Medium flavour profile comprised mainly of beef and BBQ notes, with a little

onion and garlic to compliment the above notes. Taste is generally very beefy

and quite savoury, suited for those who love 'salt'

BEEF BBQ SAUSAGE 3.25kg

Predominant coriander and nutmeg

flavours with ginger and clove notes and a typical BBQ bite

BEEF TRADITIONAL SAUSAGE. 1.2kg

Classic black pepper and nutmeg

seasoning with coriander, ginger and clove top notes

SPICY MUTTON SAUSAGE 1kg

A spicy mix of white pepper, chillies, and paprika give the sausage a tasty bite while

notes of garlic and

onion complement the mutton.

TRADITIONAL PORK SAUSAGE 1kg

A typical strong quality pork sausage with white pepper, sage and nutmeg and

excellent water binding.


S A U S A G E S


FRENCH POLONY CONTINENTAL 1kg & 3kg

Strong ginger, black pepper, clove and mace season this tasty French. Chilli powder

contributes a very mild bite.

BLACK FOREST RUSSIAN 1.2kg

Gentle caraway, fenugreek, black pepper and ginger spices season this spice pack

while the flavour is rounded off with onion and garlic.

FACTORY RUSSIAN N 3.1kg

Black pepper, onion and garlic flavours dominate while nutmeg and ginger notes

round off the flavour. Chilli powder gives the Russian a very mild bite. The

economical meat block is masked well by flavours in the spice pack.

FAVOURITE RUSSIAN 2kg

A classic Russian spice. Seasoned predominantly with caraway, onion, nutmeg and

black pepper. Garlic and paprika complete the flavour.

VIENNA CONTINENTAL 1kg

Mace, clove and black pepper predominate with gentle garlic and ginger flavours

and a mild bite.

P R O C E S S E D M E A T S


B I L T O N G & D R O Ë W O R S

KAROO BILTONG 1kgA classic favourite. Black pepper, coriander and a hint of paprika pair perfectly with the

flavours in meat to give tasty, medium-spiced biltong.

NAMIB BILTONG 1kgA tasty twist on a classic biltong spice. Black pepper and roasted coriander gives the

biltong nutty undertones with a pleasant beefy flavour.

CHILLI-BITE SPICE 1kgFlavoured predominantly with paprika and chilli flakes with cumin and paprika notes as

well as a gentle smokiness. This spice has a strong bite.

KAROO DROËWORS 1.1kgStrong nutmeg, clove and black pepper combined with coriander seeds give this spice a

classic and tasty drywors flavour.

KONIG DROËWORS 1kg Classic flavours of coriander, cloves, nutmeg and black pepper, offset by subtle notes

of cumin and garlic and a mild chili finish.

HUNTSMAN BILTONG 1kgA beefy spice blend with visual coriander pieces and a slight chilli burn.

Custom Blends

W E P A C K Y O U R B R A N D S

Exim understands our customers have unique requirements

and want to own secret flavours and blends.

Exim has a fully kitted demo kitchen as well as an

experienced chef and food technologist on staff, who can

develop a unique blend to your requirement or match your

favourite flavours.

We manufacture private label spice blends and seasonings

for a variety of customers.

Our customers include big retailers, meat factories and

butchery chains.

Seasoning

H E R B & S P I C E B L E N D S

Exim offers a wide variety of seasoning blends to add

flavour to any dishes. We are happy to make up custom

blends to suit our customers unique needs.

OUR BEST SELLERS :Nyama Choma BBQ Spice

BBQ Chip Sprinkle

BBQ Spice

Garlic & Herb

Portuguese Chicken

Masala

Lemon & Garlic

Seafood Seasoning

Braai Spice

Steak & Chop Spice

Nyama Choma

S E A S O N I N G & S O Y A

BBQ Spice - Sweet & tangy with a hint of chilli. Available in 20g,

200g, 400g & 1kg, 150g shaker

Chicken Spice - Savoury spice with hints of garlic and herb.

Available in 200g, 400g & 1kg, 150g shaker

BBQ Sauce - Tangy marinade made from our BBQ spice, Available in

350ml bottle.

Soya Mince - Beef flavoured soya mince meal solution. Available in

200g sachet.

Sausage Casings

N A T U R A L

HOG CASINGS 90m bundles

Mediums (1-2m)

Value Mediums (2-4m)

Econos

longs

SHEEP CASINGS 90m bundles

Mediums (1-2m)

Value Mediums (2-4m)

Econos

Longs

BEEF CASINGS 30m & 90m bundles

Exim offers Halaal and Non Halaal Natural Sausage Casings

in a variety of popular calibres, sizes and strand lengths.

Available in buckets and bundles.

Sausage Casings

A R T I F I C I A L

Exim also offers a variety of artificial casings.

CELLULOSE70ft and 84ft

Blue stripe

COLLAGENVariety of lengths

I-PEELPlastic casing

Variety of lengths and calibres

Exim are sole agents of I-Peel in SA

Ingredients

SAUCES/MARINADES :

WORS SAUCE

WHITE AND BROWN VINEGAR

INGREDIENTS :SOYA COLOURED & UNCOLOURED

SOYA ISOLATE

SOYA FIBRE

TAPIOCA STARCH

SALT

A D D I T I O N A L I T E M S

Lemon & Herb

Tangy BBQ

Worcester

Garlic

Sosatie

Spare Rib

Honey Pine

Sweet Chilli

Peri peri

Chakalaka

PackagingA F F O R D A B L E S O L U T I O N S

Exim has a wide range of packaging solutions to suit all

requirements. Contact the sales office for bespoke packaging

options.

Our range includes but is not limited to :

Vac Bags - clear, black, gold and silver

Bread Bags - variety of sizes

Film - Easy wrap and Machine wrap

Foam Trays - variety of sizes for meat and fast food

Cello Disks for patties

Meat Netting

ButcheryRequisitesC O M P R E H E N S I V E R A N G E

Exim is able to provide a full range of butchery requisites. Contact

the sales office for detailed options.

Our range includes but is not limited to :

Bandsaw blades

Exim knives

Victorinox knives

Labels

Skewers

Cello disks for patties

Meat netting

Meat trays and hooks

Scoops

Aprons (PVC and disposable)

Mop caps and gum boots

HEAD OFFICE CAPE TOWN (021) 511 4000

JOHANNESBURG (011) 623 2270 BLOEMFONTEIN (051) 011 3370

DURBAN (031) 701 0165 PORT ELIZABETH (041) 045 0435

EAST LONDON (043) 722 0046 ZIMBABWE +063 (0) 4752 030

NAMIBIA +264 (0) 6126 302

Contact [email protected] Exim Spices

Industrial MachineryCatalogue

ProductCatalogue

P A G E I N D E X

Machinery Overview

Frozen Meat Flaker

Mincer JR130

Mixer JB300

Mixer JB650

Mixer JB1200

Bowl Cutter GZB80

Vacuum Tumbler GR500

Mauting Compact Smoking Chamber

Cubbix 100 Dicer

Industrial Fresh Meat Slicer BC600

Meatball Machine WZJ

400L Cooking Pot

Automatic Sausage Peeler ASP-200

Lifter T200

200L Meat Buggie

Smokehouse Trolley

Aluminium Smoking Stick

Contact Details

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Exim has an extensive collection of machinery to meet all your requirements.

Our products are procured through leading international manufacturers,

originating from Spain, Poland, France, Czech Republic, China and some

locally produced machines in South Africa.

One of our key selling points is that our Machinery Division team work closely

with our suppliers to custom design the machinery to our unique

specifications; ensuring a high quality end product.

We offer a range of butchery equipment such as bowl cutters, mixers, peelers

and smoking equipment, to name a few.

We also offer equipment accessories and attachments such as mincer knives

and plates, nozzles, meat hooks and machine spares.

To view our retail machinery range, please see our Exim Machinery Equipment

Catalogue for more information.

Our Machinery

To cut all kinds of frozen meat or meat fat (-4°C to -18°C) in to small pieces

Easy to operate

3 Magnetic safety switches and 1 laser sensor for ultimate safety

Belt driven for low noise

Special cutting blades sharpened on both sides

Designed to work with the 200litre standard meat buggie

Made in China to Exim's specifications

Features :

Voltage : 3 Phase 380V 50Hz

Power : 11 Kw

Air supply : 6-8 Bar

Dimensions : 2420 x 1060 x 1150mm

Weight : 760kg

Details :

Frozen MeatFlaker

Easy to operate with push buttons

All operational components are positioned on the machine side and can be easily reached. An easy to

reach emergency switch will stop the machine in a few seconds.

Feeding worm and main worm as well as worm housing (barrel) have been designed for perfect, gentle

product transport without any stress on the meat.

Each worm has two speeds and can be adjusted independently to reach the best cutting effect for

different types of meats

The cutting set, consisting of kidney plate with bearing, 1 cross knife, end size plate (from 4.5mm to

20mm) and 1 support plate with bearing guarantees a clear and cool cut.

Without any further equipment, meat with a temperature down to -5°C can be processed

Stainless steel SU304 construction makes it a very robust machine with long durability

Optional Bonex system can be supplied

Made in China

Features :


Power : 19 Kw


Weight : 758kg

Plate Diameter : 130mm

Details :

MincerJ R 1 3 0

Auto-discharge function

Double shaft-fan shaped propeller

Optional temperature display

Positive and inverse rotation control

The whole machine adopts SUS304, which is compliant with the HACCP standard

Made in China

Features :


Power : 4.4 Kw


Weight : 476kg

Capacity : 240kg

Details :

MixerJ B 3 0 0

MixerJ B 6 5 0






Made in China

Features :


Power : 6 Kw


Weight : 731kg

Capacity : 500kg

Details :






Made in China

Features :


Power : 11 Kw


Weight : 810kg

Capacity : 900kg

Volume : 1200

Details :

MixerJ B 1 2 0 0

Easy to operate

Machine allows flexibility for different and quick product changes and offers the highest levels of

productivity

The GZB80 is perfect for all sausage applications that require mixing course or fine emulsions

Made in China

Features :


Power : 12 Kw


Weight : 1122kg

Knife speed : 750/1500/3080rpm

Bowl rotation : 2 speed - 8/12rpm

Details :

Bowl CutterG Z B 8 0

Dry salting, seasoning and marinating

Massaging of cooked, cured products

Salt impregnation, braising and in-depth salting of dry-cured products

Tenderising of fresh meats

Made in China

Features :


Power : 1.1 Kw


Weight : 440kg

Details :

Vacuum TumblerG R 5 0 0

Air circulation guarantees consistent production quality with a minimum weight loss during drying and

smoking cycles

Compact size machine that is ideal for small factories, canteens and restaurants

Core temperature and humidity control sensor

Hot smoke, with an optional cold smoke facility

Machine supplied with an automatic cleaning system

Microprocessor control system guarantees automatic operation

Possible cycles : reddening, drying, smoking, cooking, roasting and baking

The machine is supplied with ADITEC MIC 2420 regulator with the memory of 99 programs, each having

up to 20 steps

Optional : Visunet program enabling data collection and evidence for traceability

Made in Czech Republic

Features :


Power : 20.7 Kw


Maximum Temperature : 120°C

Exhaust piping : 120mm

Details :

Compact SmokingChamber

M A U T I N G

Allows for perfectly sliced meat, cold meat, cheese and vegetables

Easy to dismantle for hygiene and cleaning purposes

Ideal machine for small or big quantities

It can be equipped with a grid for grated cheese

Machine is fully stainless steel

Made in Germany

Features :

Voltage : 400V

Power : 2.6 Kw


Weight : 220kg

Details :

Cubbix 100D I C E R

9CR18 stainless steel blades shaft

CR13 stainless steel 200 diameter blades

Quickly processes large primal cuts (boneless) into slices, strips or cubes

Easy to detach infeed conveyors for rapid and easy cleaning

High pressure gun can be used

Operator safety is assured with sensors on safety covers

Units of 8mm to 80mm interchangeable cutting blades available

Well designed and solidly built - full stainless steel construction SU304

Optional product conveyer guide

Made in China according to Exim's specifications

Features :

Motor : 1.5HP

Power : 380VAC 50Hz

Blade Diameter : 200mm

Infeed Belts Width (2) : 400mm and 200mm

Details :

Industrial FreshMeat Slicer

B C 6 0 0

Belt Length : 500mm

Maximum Input Size : 400 x 400-140mm

Overall Dimensions : 600 x 960 x 1320mm

All parts that are in contact with the meat are made out of SUS304 stainless steel

Different sizes of meat balls can be produced by simply changing the moulds (from 15g to 40g)

Easy to operate

Made in China

Features :


Power : 1.5 Kw


Weight : 200kg

Capacity : Up to 200 portions per minute

Details :

Meatball MachineW Z J

Machine is fully manufactured in stainless steel

Optional : Stainless steel cooking basket

Unit supplied with service and core temperature probes (PT100)

Made in China

Features :


Power supply : 380V 50Hz

Heating elements : 12 x 2Kw

Details :

Cooking Pot4 0 0 L

Automatic air and steam isolation switch for when the product is not detected (both cocktail and

standard configuration)

Display and regulation of the flow rate

Easy height adjustment for different sausage diameters (from 15-34mm)

High performance suction tube

Incorporated pump/vacuum generator blower

Product collector bathed in water and easily removable for washing

Machine is fully manufactured in 316 and 304 stainless steel

Product entry equipped with a anti-burn air curtain

Safety relay in accordance with the EC regulation

Up to 200 metres per minute of peeled casings

Made in Spain

Features :

Air supply : 6 Bar

Voltage : Phase 380V 50Hz

Details :

AutomaticSausage Peeler

A S P - 2 0 0


Productivity : Up to 200m per minute

Designed as a fixed column or with a mobile unit

Entirely made of stainless steel 304

The loader is chain or screw driven and the tilting height is adjustable

The loader stops automatically when the bin reaches the pre-setting height

The T200 lifter is electronically controlled

The T200 lifter is made for unloading the standard 200L buggies

Made in China

Features :

Voltage : 380Vac 50Hz

Power : 0.75 Kw

Height : 2945mm

Length : 1500mm

Width : 1190mm

Tilting height : 1400-2200mm

Weight : 360kg

Details :

LifterT 2 0 0

All edges are rounded off smoothly

Easy cleaning as all parts are easily accessible

Fully stainless steel

Standard 200L capacity

Made in Poland

Features :


Weight : 40kg

Details :

Meat Buggie2 0 0 L

2 pairs of handles

6 shelves

6 wheels, wheels resistance from -20° to +80°C

Possibility to make trolley for sticks and trays

Stainless steel 304

Made in Poland

Features :


Details :

SmokehouseTrolley

Aluminium smoking sticks, star shaped

Length can be supplied according to clients requirements, standard lengths come in one

metre

Load capacity of 30kg when load is spread evenly

Made in Poland

Details :

AluminiumSmoking Stick

1 0 0 0 M M





NAMIBIA +264 (0) 6126 302


Machinery & EquipmentCatalogue

ProductCatalogue

P A G E I N D E X

Machinery Overview

Bandsaws

Mincers

Mixers

Fillers

Patty machines and presses

Hand Vienna Peeler

Tenderiser

Cookers

Meat Slicers

Vacuum Machines

Dip Tank

Pickle Pumps

Biltong Cabinets

Wrappers and Sealers

Tables

Contact Details

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Exim has an extensive collection of machinery to meet all your requirements.

Our products are procured through leading international manufacturers,

originating from Spain, Poland, France, Czech Republic, China and some

locally produced machines in South Africa.

One of our key selling points is that our Machinery Division team work closely

with our suppliers to custom design the machinery to our unique

specifications; ensuring a high quality end product.

We offer a range of butchery equipment such as bandsaws, mincers, mixers,

patty machines, pickle pumps and sealers.

We also offer equipment accessories and attachments such as mincer knives

and plates, nozzles, bandsaw blades, meat hooks and machine spares.

To view our industrial machinery range, please see our Exim Industrial

Machinery Catalogue for more information.

Our Machinery

Belt driven with a 112" blade size

The bandsaw is made from 304 stainless steel

Top and bottom wheels are made from tin-plated cast iron

Fitted guide blocks and thickness gauge for straight and even cutting

Proximity switch fitted on both top and lower bottom doors and will switch off the motor when opened

Made in South Africa to Exim's specifications

Features :


Power : 1.5 Kw


Weight : 150kg

Details :

Exim BandsawS T A I N L E S S S T E E L 1 1 2

Can be used for grinding meat, chicken or fish

The barrel assembly and feed try can be removed without tools for easy cleaning

Designed for butcheries, supermarkets, restaurants and fish shop environments

Reliable, durable and inexpensive

Features :

Voltage : 220V 50Hz

Power : 1100W


Weight : 40kg

Details :

MincerT C 2 2

Can be used for grinding meat, chicken or fish

The barrel assembly and feed try can be removed without tools for easy cleaning

Designed for butcheries, supermarkets, restaurants and fish shop environments

Reliable, durable and inexpensive

Features :

Voltage : 220V 50Hz

Power : 1500W


Weight : 96kg

Details :

MincerT C 3 2

Machine supplied with a top life 4.5mm plate and knife; food safe stomper, splash paddle and spanner

for lock ring

Non-removable stainless steel safety hand guard

Sturdily constructed for heavy duty work

Tin-plated cast iron barrel and lock ring

Work surfaces are made out of stainless steel 304, ensuring hygiene standards

Made in South Africa to Exim's specifications

Features :


Power : 5.5Kw


Weight : 150kg

Details :

Exim Mincer5 2

Always operate the machine with the safety lid closed

Keep hands clear of all mixing parts

Manufactured with 2mm 304 grade stainless steel

Never bypass the safety switch

Only trained staff can operate the machine

The motor is protected with a thermic overload switch

Tilted mixing bin

Made in South Africa

Features :

Voltage : Phase 380V 50Hz


Weight : 140kg

Motor : 1.1kg

Details :

MixerS T A I N L E S S S T E E L 2 0 0 L

2 x Heavy duty fixed wheels

Drain plug

Handle Height 130mm

Straight sides

Tank stainless steel

Welded body

Made in Poland

Features :

Dimensions : 1100 x 650 x 1200mm / 1500 x 650 x 1600mm

Details :

Mixing Trough1 5 0 L - 2 0 0 L

Suitable for all types of sausage

Very strong and easy to use

Cylinders are manufactured in stainless steel and can easily be removed for cleaning

Each machine is supplied with 3 different funnel nozzles; 10, 20 and 30mm

5l and 7l fillers are ideal for butcheries, restaurants, supermarkets, fish shops and home use

Features :

Capacity : 5 litres / 7 litres


Weight : 7kg / 9kg

Details :

Sausage FillerS T A I N L E S S S T E E L 5 L / 7 L

Electric SausageFiller

S E V 1 0 / S E V 1 5

Vertical style electric filler

Very little operating space required

Hands free filling

Fully stainless steel and rustproof

Easy to clean

Variable speed motor

The speed can be adjusted and the current speed can be viewed on the touch panel

Made in China

Features :

Voltage : 1100V 60Hz

Power : 0.06Kw

Capacity : 10l or 15l


Weight : 27.5kg / 30kg

Details :

Closed hydraulic circuit with tank

Complies with EC norms

Delivered with 3 nozzles; diameter 14, 20 and 30

Extreme flexibility of piston speed adjustment

Fast return of the filling piston

Foldable lever

Low voltage control

Very easy to clean waterproof electric box

Made in France

Features :

Voltage : 400V 50Hz

Power : 0.75Kw


Weight : 130kg

Details :

Dadaux FillerP H 2 5 H Y D R A U L I C

Automatic decompression

Closed hydraulic circuit with tank

Complies with EC norms

Delivered with 3 nozzles; diameter 14, 20 and 30

Extreme flexibility of piston speed adjustment

Fast return of the filling piston

Foldable lever

Low voltage control

Mounted on castor wheels

Very easy to clean waterproof electric box

Made in France

Features :

Voltage : 400V 50Hz

Power : 1.5Kw


Weight : 210kg

Details :

Dadaux FillerP H 4 0 H Y D R A U L I C

All parts which are directly in contact with meat are rounded and well finished off to prevent bacteria

build-up

Machine to be attached to various sausage fillers by means of an adaptor nut

Machine is supplied with one moulding plate with a diameter of 100mm and produces a ±100g patty

(other sizes are available on request)

The patty machine is manufactured from fully food approved plastics and stainless steel components


Details :

Patty MachineT R U S T

Available in two sizes : 100mm and 130mm

Cast aluminium construction

Form patties quickly and efficiently

Ideal for use in butcheries, supermarkets and other commercial meat processing applications

Very robust


Details :

Patty Machine 1 0 0 M M / 1 3 0 M M

Available in two sizes : 100mm and 130mm

Form patties quickly and efficiently

Made from epoxy coated aluminum and stainless steel

Quick and handy


Features :


Weight : 1kg / 2kgs

Details :

Patty Press 1 0 0 M M / 1 3 0 M M

The Hand Vienna Peeler is manufactured from fully food approved plastics and stainless steel

components

Used for removing cellulose / i-peel from viennas


Details :

Hand ViennaPeeler

Attachment available : 10mm Strip Cutter (ideal for chilli bites)

Feed cover with proximity safety switch

Heavy duty stainless steel construction

Made in Brazil

Features :

Voltage : 110V 50Hz

Power : 370W


Weight : 31.7kg

Capacity : 500Kg/Hr

Product Thickness : 20mm

Details :

Meat Tenderiser

Control by the microprocessor control unit ADITEC MRKA 500

Control system regulates : chamber temperature, core temperature and time of the process

Electric heating of the chamber

It enables : drying, reddening, smoking, baking and cooking

It is made of stainless steel, meeting the requirements of the food industry

Option of cold smoking

Manual setting of flaps

Made in Czech Republic

Features :

Voltage : 400/230V 50Hz

Fan Output : 1.1Kw

Heating Input Power : 9Kw

Total Input Power : 10.8Kw

Maximum Temperature : 110°C

Water Supply : 1/4"; 0.3-0.6 MPa

Wooden Chips : KL 2/16


Exhaust Piping : ø100m

Details :

UKM JuniorM A U T I N G

3 Perforated stainless steel trays

10 Aluminium hanging rods

Thermostat controlled


Features :

Voltage : 220V

Power : 4Kw


Weight : 80kg

Details :

Table Top Cooker1 7 0 L

4 Perforated stainless steel trays

Combination of cooking and grilling

Electronic temperature control system

Water level float switch


Features :


Power : 12Kw


Weight : 170kg

Capacity : 600L

Details :

Econo Cooker6 0 0 L

Available in 2 sizes : 250 and 300 (350 is available on request)

For cold cuts and processed meats

Machine is ideal for medium sized enterprises

Never use slicer for cutting frozen food, meat or fish with bones; or for non-food products

Smooth slide cutting motion

Features :

Voltage : 220V 50Hz / 220V 50Hz

Power : 0.12Kw / 0.18Kw


Weight : 18kg / 26kg

Details :

Meat SlicerA N O D I S E D 2 5 0 A N D 3 0 0

Accessibility for cleaning

Belt driven

Corrosion resistant

Entirely stainless steel 18-10

Great precision slice thickness regulator from 0 to 25mm

Independent automatic sharpener

Smooth slide cutting motion

Made in France

Features :

Voltage : 230V 50Hz

Power : 0.20Kw


Weight : 43kg

Details :

Dadaux MeatSlicers

G R A V I N O X 3 0 0 A N D 3 5 0

Features :

Voltage : 230V 50Hz

Power : 0.27Kw


Weight : 49kg

Compact and easy to use with maximum air extraction

Suitable for Dry / Wet / Soft / Powder / Liquid

Seals all types of bags - no special bags needed

Sealing length and width (L*W) (mm) : 280*8

High temperature resistance

Good heat dissipation and safety sealing

Details :

Vacuum MachineD Z 2 8 0

Vacuum Machine D Z - 2 8 0 V A C U U M M A C H I N E

Can be used for packaging meat, fish, poultry, vegetables and cheese etc

Fully stainless steel with a transparent lid

Optional : Gas flush facility

Prolong product shelf life

Suitable for use in butcheries, supermarkets, restaurants and for catering purposes

Table model unit

Features :

Voltage : 1 Ph 220V 50Hz

Motor Power : 370W

Sealing Power : 200W

Vacuum Pressure : 1 (Kpa)

Sealing Bar/Chamber : 1

Chamber Dimensions : 282 x 385 x 100mm

Sealing length : 260mm

Sealing Width : 5mm

Pump Capacity : 8 (m3/h)

Material for vacuum chamber : Stainless steel

External Dimensions : 335 x 488 x 360mm

Net Weight : 35kg

Details :







Table model unit

Features :


Motor Power : 900W






Sealing Width : 10mm




Net Weight : 77kg

Details :







Table model unit

Features :


Motor Power : 900W






Sealing Width : 10mm




Net Weight : 98kg

Details :


Double chamber packaging machine

Easy to clean

Floor model

Low maintenance required


The machine is easily operated

While products are being vacuumed in one chamber, the other chamber can be unloaded or loaded

again, resulting in increased productivity

Features :


Motor Power : 1500W






Sealing Width : 10 / 2x3mm




Net Weight : 229kg

Details :


Double chamber packaging machine

Floor model

Low maintenance required


The machine is easily operated

The machine is equipped with a 100m3 Busch pump

While products are being vacuumed in one chamber, the other chamber can be unloaded or loaded

again, resulting in increased productivity

Features :


Motor Power : 2200W






Sealing Width : 10 / 2x3mm




Net Weight : 300kg

Details :

Vacuum MachineD Z 7 2 0 / 2 S B

Automatic mode (0-99 seconds per cycle) or Manual Mode (single up and down function)

Electric elements heat the water and the temperature is controlled automatically by a thermostat which

can be set by the operator

Optional : Heat resistant synthetic balls can be added on the water surface to minimise the loss of eater

by evaporation and the formation of excessive water vapour

The dip tank is made from 304 stainless steel

The process of dipping in hot water shrinks the bag around the products like a "second skin"

The St-6050 is an automatic hot water shrink tank for small volume packaging of processed meat, fresh

meat and cheese products in shrink bags

The water tank has to be filled manually

Water low level protection (cuts power to heating elements if the water level is low)

Features :


Power : 9Kw

Water Tank : 150l

Water Tank Dimensions : 500 x 600 x 498mm

Temperature : 0-999°C (adjustable)

Travel : 330mm

Details :

Dip Tank

Supplied with a safety valve and automatic air release which

works at maximum working pressure


MANUAL

Details :

Pickle Pumps S I N G L E N E E D L E

Compact pump allows small batches of brine to be used

Easy to clean

For large volume brine injection


ELECTRIC

Details :

Efficient extraction fan for maximum air circulation, for a uniform dried out end product

Hanging rods are manufactured in lightweight aluminium

Machine comes with a drip tray to catch excess drippings

Manufactured from stainless steel

Maximum 20kg of wet product per batch

On/off switch to isolate the unit from the socket

Perfect machine for small volume operations, hunters, home industries and biltong enthusiasts


Features :

Voltage : 1Ph 220V 50Hz

Power : 0.5Kw


Details :

Biltong Cabinet 2 4 5 L

2 Sets of heating elements

Fully stainless steel

Temperature controlled thermostatically

Ultra violet light for bacterial control with micro switch

White fluorescent light and large window for viewing


Features :

Voltage : Single Phase 220V 50Hz

Power : 2 x 1.5Kw


Details :

Biltong Cabinet 1 2 5 0 L

Hinged cover for easy cleaning

Hooks fitted to hold bag while slicing

ideal for butcheries, supermarkets and biltong shops

Machine can be bolted to a table or a stand

Vibration free


Features :

Power : 0.75Kw


Weight : 14kg

Details :

Biltong Slicer B Q

Wrapper Sealer 4 5 0 S T A I N L E S S S T E E L

Maximum roll width is 450mm

Pad element Teflon coated (no fumes and the film does not stick)

Stainless steel rollers for gentle pull

Temperature controlled thermostatically

Features :

Power : 0.20Kw 220V

Details :

Impulse SealingMachine

Aluminium body with epoxy coating

Perfect for speeding up packaging processes

Sealing speed : 0.2 - 1.5 sec

Sizes available : FS300 and FS400

Details :

Tables S T A I N L E S S S T E E L

Exim offers a range of sizes and specifications

Tables can be custom-made to the customer's requirements

Tables are manufactured using stainless steel


Details :





NAMIBIA +264 (0) 6126 302


H E R B S - S P I C E S - S E A S O N I N G - C A S I N G ...

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