GREAT PLAINS SHARP CHEDDAR CHEESE SAUCE 1/4 Cup (62g) · GREAT PLAINS SHARP CHEDDAR CHEESE SAUCE...
Transcript of GREAT PLAINS SHARP CHEDDAR CHEESE SAUCE 1/4 Cup (62g) · GREAT PLAINS SHARP CHEDDAR CHEESE SAUCE...
GREAT PLAINS SHARP CHEDDAR CHEESE SAUCE Item Number G05201 1/190 oz Bags
INBST121699 1654• INB: Production Line• ST: Formula Code• 12: Month of Production• 16: Day of the Month Produced• 99: Year of Production• 1654: Time of Product (Military Time)
Best By date is 12 months from Date of Manufacture
• Product is aseptically processed and packaged and as sold, it is commercially sterile. Sauce is ready to serve right out of package.• Store in a cool, dry place at ambient temperatures• Shelf life of unopened product is 12 months from Date of Manufacture• Bags should be opened, valved and have excess air removed before being placed in the dispenser. Bags will reach serving temp, 140F within 4-6 hours. Bags should be dated and used within 5 days of heating. Dispenser must remain plugged in for food safety.
PACKAGING CONFIGURATION:
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SHELF LIFE AND STORAGE:
EXAMPLE PRODUCTION CODE:
INGREDIENTS:WATER, CHEESE WHEY, PALM OIL, MODIFIED TAPIOCA STARCH, MODIFIED CORN STARCH, MALTODEXTRIN, SODIUM PHOSPHATE, CHEDDAR CHEESE (MILK, CULTURES, SALT AND ENZYMES), SALT, NATURAL FLAVORS, VINEGAR, SODIUM STEAROYL LACTYLATE, CITRIC ACID, MONO & DIGLYCERIDES, PHOSPHORIC ACID, YEAST EXTRACT, ANNATTO COLOR, CAROTENE COLOR, PAPRIKA COLOR. Allergens: Contains MilkGluten Free0 Grams Trans Fat Per Serving
• 1/190 oz bags per case • Case Dimension: 15.5” D X 11.063”W X 8.88”H • Net Wt.: 35 lbs • Gross Wt.: 37 lbs • Case Cube: 0.88• Cases Per Pallet: 60 (10 Cases/Tier X 6 Tiers/Pallet)• Case Bar Code: 0-00-36144-05201-8
1/4 Cup (62g)
GEHL’S CHILI SAUCEItem Number G05110 4/140 oz Bags
PACKAGING CONFIGURATION:
• 4/140 oz bags per case • Case Dimension: 15.5” D X 11.063”W X 8.88”H • Net Wt.: 35 lbs • Gross Wt.: 37 lbs • Case Cube: 0.881• Cases Per Pallet: 60 (10 Cases/Tier X 6 Tiers/Pallet)• Case Bar Code: 0-00-36144-05110-3
INGREDIENTS:WATER, TOMATO PASTE, RED BEANS, PALM OIL, SOY FLOUR, JALAPENO PUREE (JALAPENO PEPPERS, WATER, ACETIC ACID, SALT, CALCIUM CHLORIDE) LESS THAN 2% OF: COOKED BEEF, SALT, HYDROLYZED SOY AND CORN PROTEIN, AUTOLYZED YEAST EXTRACT, CARAMEL COLOR, MODIFIED CORN STARCH, MALTODEXTRIN, CANOLA OIL, SOYBEAN OIL, DISODIUM INOSINATE AND DISODIUM GUANYLATE, VINEGAR, CHILI PEPPER, SPICES, ONION, CILANTRO FLAKES, SODIUM CITRATE, MOLASSES, CORN SYRUP SOLIDS, SUGAR, TAMARIND, SULFITING AGENT, MONO & DIGLYCERIDES, NATURAL FLAVOR.Allergens: Contains SoyGluten Free0g Trans Fat Per Serving
INBST121699 1654• INB: Production Line• ST: Formula Code• 12: Month of Production• 16: Day of the Month Produced• 99: Year of Production• 1654: Time of Product (Military Time)
Best By date is 12 months from Date of Manufacture
• Product is aseptically processed and packaged and as sold, it is commercially sterile. Sauce is ready to serve right out of package.• Store in a cool, dry place at ambient temperatures• Shelf life of unopened product is 12 months from Date of Manufacture• Bags should be opened, valved and have excess air removed before being placed in the dispenser. Bags will reach serving temp, 140F in 4-6 hours. Bags should be dated and used within 7 days of heating. Dispenser must remain plugged in for food safety.
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SHELF LIFE AND STORAGE:
EXAMPLE PRODUCTION CODE:
GREAT PLAINS JALAPENO CHEESE SAUCEItem Number G05200 3/190 oz Bags
PACKAGING CONFIGURATION:• 3/190 oz bags per case • Case Dimension: 15.5” D X 11.063”W X 8.88”H • Net Wt.: 35 lbs • Gross Wt.: 37 lbs • Case Cube: 0.88• Cases Per Pallet: 60 (10 Cases/Tier X 6 Tiers/Pallet)• Case Bar Code: 0-00-36144-05200-1
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SHELF LIFE AND STORAGE:
INBST121699 1654• INB: Production Line• ST: Formula Code• 12: Month of Production• 16: Day of the Month Produced• 99: Year of Production• 1654: Time of Product (Military Time)
Best By date is 12 months from Date of Manufacture
• Product is aseptically processed and packaged and as sold, it is commercially sterile. Sauce is ready to serve right out of package.• Store in a cool, dry place at ambient temperatures• Shelf life of unopened product is 12 months from Date of Manufacture• Bags should be opened, valved and have excess air removed before being placed in the dispenser. Bags will reach serving temp, 140F in 4-6 hours. Bags should be dated and used within 5 days of heating. Dispenser must remain plugged in for food safety.
EXAMPLE PRODUCTION CODE:
INGREDIENTS:CHEESE WHEY, WATER, PALM OIL, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, CHEDDAR CHEESE (MILK, CULTURES, SALT AND ENZYMES), MALTODEXTRIN, JALAPENO PUREE (JALAPENO PEPPERS, WATER, ACETIC ACID, SALT, CALCIUM CHLORIDE), SODIUM PHOSPHATE, SALT, SODIUM CITRATE, SODIUM STEAROYL LACTYLATE, VINEGAR, NATURAL FLAVOR, MONO & DIGLYCERIDES, ANNATTO COLOR, DISODIUM INOSINATE, FD&C YELLOW 6Allergens: Contains MilkGluten Free0g Trans Fat Per Serving
1/4 Cup (62g)
GEHL’S 2.0 QUESO BLANCOCHEESE SAUCE Item Number G20001 6/60 oz Bags
INBST121699 1654• INB: Production Line• ST: Formula Code• 12: Month of Production• 16: Day of the Month Produced• 99: Year of Production• 1654: Time of Product (Military Time)
Best By date is 12 months from Date of Manufacture
• Product is aseptically processed and packaged and as sold, it is commercially sterile. Sauce is ready to serve right out of package.• Store in a cool, dry place at ambient temperatures• Shelf life of unopened product is 12 months from Date of Manufacture• Bags should be opened, valved and have excess air removed before being placed in the dispenser. Bags will reach serving temp, 140F within 2 hours. Bags should be dated and used within 3 days of heating. Dispenser must remain plugged in for food safety.
PACKAGING CONFIGURATION:
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SHELF LIFE AND STORAGE:
EXAMPLE PRODUCTION CODE:
• 6/60 oz bags per case • Case Dimension: 15.75” D X 11.25”W X 6.44”H• Net Wt.: 22.5 lbs • Gross Wt.: 24.1 lbs • Case Cube: 0.66• Cases Per Pallet: 70 (10 Cases/Tier X 7 Tiers/Pallet)• Case Bar Code: 0-00-36144-20001-3
INGREDIENTS:WATER, SKIM MILK, CANOLA OIL,MODIFIED CORN STARCH, CHEDDAR CHEESE (MILK, CULTURES, SALT AND ENZYMES), MALTODEXTRIN. CONTAINS 2% OF LESS OF; ANCHO PEPPER, BELL PEPPERS, JALAPENOPEPPERS (JALAPENOS, WATER, SALT, ACETIC ACID, CALCIUM CHLORIDE, POTASSIUM SORBATE), LACTIC ACID,SODIUM PHOSPHATE, SALT, SODIUM STEAROYL LACTYLATE, MONO & DIGLYCERIDES, SODIUM CITRATE, COLOR ADDED, NATURAL AND ARTIFICIAL FLAVORAllergens: Contains MilkGluten Free0g Trans Fat Per Serving
1/4 Cup (62g)
GEHL’S 2.0 SMOKY BACON CHEDDAR CHEESE SAUCE Item Number G20002 6/60 oz Bags
INBST121699 1654• INB: Production Line• ST: Formula Code• 12: Month of Production• 16: Day of the Month Produced• 99: Year of Production• 1654: Time of Product (Military Time)
Best By date is 12 months from Date of Manufacture
• Product is aseptically processed and packaged and as sold, it is commercially sterile. Sauce is ready to serve right out of package.• Store in a cool, dry place at ambient temperatures• Shelf life of unopened product is 12 months from Date of Manufacture• Bags should be opened, valved and have excess air removed before being placed in the dispenser. Bags will reach serving temp, 140F within 2 hours. Bags should be dated and used within 5 days of heating. Dispenser must remain plugged in for food safety.
PACKAGING CONFIGURATION:
GB02132017
SHELF LIFE AND STORAGE:
EXAMPLE PRODUCTION CODE:
• 6/60 oz bags per case • Case Dimension: 15.75” D X 11.25”W X 6.44”H• Net Wt.: 22.5 lbs • Gross Wt.: 24.1 lbs• Case Cube: 0.66• Cases Per Pallet: 70 (10 Cases/Tier X 7 Tiers/Pallet)• Case Bar Code: 0-00-36144-20002-0
INGREDIENTS:CHEESE WHEY, WATER, PALM OIL, MODIFIED CORN STARCH, CHEDDAR CHEESE (MILK, CULTURES, SALT AND ENZYMES), MODIFIED TAPIOCA STARCH. CONTAINS 2% OR LESS OF; SALT, SODIUM PHOSPHATE, VINEGAR, SODIUM CITRATE, SOY FLOUR, SODIUM STEAROYL LACTYLATE, HYDROLYZED SOY PROTEIN, MONO & DIGLYCERIDES, SOYBEAN OIL, SUNFLOWER OIL, SODIUM HEXAMETAPHOSPHATE, NATURAL & ARTIFICIAL FLAVOR, ANNATTO COLOR, DISODIUM INOSINATE, FD&C RED 3, FD&C YELLOW 6.Allergens: Contains Milk & SoyGluten Free0g Trans Fat Per Serving
1/4 Cup (62g)
GEHL’S TORTILLA CHIPSWITH PLASTIC CLAM SHELLSItem Number G05504 30/3 oz Bags
• Store in a cool, dry place at ambient temperatures
• Shelf life of unopened product is 12 weeks from Date of Manufacture
PACKAGING CONFIGURATION:
SHELF LIFE AND STORAGE:
• 30/3 oz bags per case • Case Dimension: 23.5” D X 13”W X 11.63”H • Net Wt.: 5.625 lbs • Gross Wt.: 8.35 lbs • Case Cube: 2.06• Cases Per Pallet: 42 (6 Cases/Tier X 7 Tiers/Pallet)• Sell Unit UPC: 0-36144-05511-8• Case Bar Code: 0-00-36144-05504-0
INGREDIENTS:GROUND YELLOW CORN, CANOLA AND/OR SUNFLOWER OIL, SALT.
Gluten Free0g Trans Fat Per Serving
EXAMPLE PRODUCTION CODE:
Best By date is 12 weeks from Date of Manufacture
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Amount Per Serving
Calories 140 Calories from Fat 60% Daily Value*
11%5%
0%5%6%5%
Total Fat 7gSaturated Fat 1gTrans Fat 0g
Cholesterol 0mgSodium 110mgTotal Carbohydrate 19g
Dietary Fiber 1gSugars 0g
Protein 2g
Vitamin A 0% Vitamin C 0%•Calcium 0% Iron 2%•* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
2,500
Calories per gram:Fat 9 • Carbohydrate 4 • Protein 4
Total FatSat. Fat
CholesterolSodiumTotal Carbohydrate
Dietary Fiber
Calories:Less than 65g 80g
2,000
Less thanLess thanLess than
20g300mg2,400mg300g25g
25g300mg2,400mg375g30g
Serving Size 1oz. (28g/about 10 chips)Servings Per Container 3
Nutrition Facts