Grab & Go Menu Solutions

Grab & Go Menu Solutions

Deliver smiles with products students love

1

NUTRITION FACTS

1 Serving:

Calories 422

Saturated Fat 2.6g

Sodium 233mg

• 1.41 oz. QUAKER® CHEWY® Chocolate Chunk Granola Bar = 1 OEG

• 4 oz. USDA Mixed Berry Cup (UPC 110859)

• 1 small banana

• 8 oz. 1 % milk

Grab & Go Breakfast with QUAKER® CHEWY® Granola Bar & Fruit

• 1 c. Fruit (4 oz. mixed berry cup +

small banana)

• 1 oz. eq. Grains (1.41 oz.

QUAKER® CHEWY® Chocolate

Chunk Granola Bar)

• 8 oz. 1% milk

INGREDIENTS FOR 1 SERVING:

EACH SERVING PROVIDES:

2

NUTRITION FACTS

1 Serving:

Calories 421

Saturated Fat 2g

Sodium 249mg

• 1.51 oz QUAKER® Instant Oats Apple Cinnamon = 1 OEG

• 1.16 oz. USDA Dried Cranberries (UPC 110723)

• 4 oz. USDA Orange Juice (UPC 100277)

• 8 oz. 1 % milk

Grab & Go Breakfast with QUAKER® Instant Oats & Dried Cranberries

• 1 c. Fruit (1.16 oz. cranberries + 4

oz. orange juice)

• 1 oz. eq. Grains (1.51 oz. Quaker®

Instant Oats Apple Cinnamon

• 8 oz. 1% milk



3

NUTRITION FACTS

1 Serving:

Calories 470

Saturated Fat 2g

Sodium 224mg

• 1 oz. GRANDMA’S® Blueberry Vanilla Naturally Flavored Crisps (UPC

22642) = 1 OEG

• 4 oz. USDA Hi Protein Vanilla Cup (110402) = 1 oz. MMA

• 4 oz. USDA diced peaches, cup, frozen, thawed (100241)

• 4 oz. USDA OJ cups (110651)

• 8 fl. oz. 1% milk

Grab & Go Breakfast with Vanilla Yogurt & GRANDMA’S® Blueberry Vanilla Crisps

• 1 oz. Meat/MA (4 oz. USDA Vanilla

Yogurt)

• 1 c. Fruit/Juice (4 oz. peaches + 4

oz. OJ cup)

• 1 oz. eq. Grains (1 oz. GRANDMA’S®

Blueberry Vanilla Naturally Flavored

Crisps)

• 8 fl. oz. Milk



4

NUTRITION FACTS

1 Serving:

Calories 750

Saturated Fat 8.2g

Sodium 1322mg

• 1.45 oz. TOSTITOS ® RF Crispy Rounds (UPC 30103) = 2 OEG

• 2 c. Romaine lettuce

• 1/8 c. USDA Great Northern Beans (100373)

• 3.4 oz. USDA Fajita Chicken Strips (100117) = 2 oz. MMA

• 1.5 oz. Caesar dressing

• ½ c. USDA Strawberry cup


Grab & Go Chicken Caesar Salad with TOSTITOS® Reduced Fat Crispy Rounds

• 2 oz. Meat/MA (3.4 oz. USDA fajita

chicken)

• 1 1/8 c. Vegetables

o 1 c. Green (2 c. Romaine)

o 1/8 c. Legumes (1/8 c. Great

Northern Beans)

• ½ c. Fruit (½ c. Strawberry cup)


TOSTITOS® RF Crispy Rounds)

• 8 fl. oz. Milk



5

NUTRITION FACTS

1 Serving:

Calories 609

Saturated Fat 6.2g

Sodium 895mg

• 1 oz FRITOS® Corn Chips (UPC 32405) = 1.25 OEG

• 2 c. Iceberg lettuce

• ¼ c. tomatoes

• ½ c. USDA black beans (100359) = 2 MMA

• .5 oz. cheese = .5 MMA

• ½ c. apple slices

• 1.5 oz. ranch dressing


Grab & Go Veggie Taco Salad with FRITOS® Original Corn Chips

• 2.5 oz. Meat/MA (½ c. beans + .5 oz.

cheese )

• 1 ¾ c. Vegetables

o 1 c. Other (2 c. Iceberg)

o ½ c. Legumes (½ c. black beans)

o ¼ c. Red/Orange (¼ c. tomatoes)

• ½ c. Fruit –½ c. Apple Slices

• 1.25 oz. eq. Grains (1 oz. FRITOS®)

• 8 fl. oz. Milk



6

NUTRITION FACTS

1 Serving:

Calories 507

Saturated Fat 7.6g

Sodium 556mg

• 1.45 oz. TOSTITOS® RF Crispy Rounds (UPC 30103) = 2 OEG

• ¼ c. salsa or marinara sauce

• 1 oz. USDA Mozzarella, part skim string cheese (110396) = 1 oz. MMA

• ½ c. green pepper strips

• ½ c. USDA Mixed Berry Cup (110859)

• 8 oz. 1% milk

Grab & Go Box with TOSTITOS® Reduced Fat Crispy Rounds & Salsa

• 1 oz. Meat/MA (1 oz. string cheese)

• ¾ c. Vegetables

o ½ c. Other (½ c. green pepper

strips)

o ¼ c. Red/Orange (¼ c. salsa or

marinara sauce)

• ½ c. Fruit (4 oz. berry cup)


TOSTITOS® RF Crispy Rounds)

• 8 oz. 1 % Milk



7

NUTRITION FACTS

1 Serving:

Calories 553

Saturated Fat 8.6g

Sodium 847mg

• 1.45 oz. TOSTITOS® RF Crispy Rounds (UPC 30103) = 2 OEG

• 3 oz. cheese dip = 1 MMA

• 3/8 c. green pepper strips

• 3/8 c. red pepper strips

• ½ c. apple slices

• 8 oz. 1% milk

Grab & Go Box with TOSTITOS® Reduced Fat Crispy Rounds & Cheese Dip

• 1 oz. Meat/MA (3 oz. cheese dip)


o 3/8 c. Other (3/8 c. green pepper strips)

o 3/8 c. Red/Orange (3/8 c. red bell pepper strips)

• ½ c. Fruit (½ c. apple slices)

• 2 oz. eq. Grains (1.45 oz. TOSTITOS® RF Crispy Rounds)

• 8 oz. 1 % Milk



8

NUTRITION FACTS

1 Serving:

Calories 597

Saturated Fat 4.5g

Sodium 1021mg

• 3.125 oz. FRITOS® Bean Dip (UPC 15066) = 1 oz. MMA

• 1.22 oz. GRANDMA’S® WGR Mini Chocolate Chip Cookies (UPC 66154) = 1 OEG

• 1 oz. FRITOS® Original Corn Chips (UPC 32405) = 1.25 OEG

• .5 c. carrot sticks

• .25 c. celery sticks

• 4 oz. USDA Applesauce (110361)

• 8 oz. 1% milk

Grab & Go Box with FRITOS® Original Corn Chips & Bean Dip

• 1 oz. Meat/MA (3.125 oz. can

FRITOS® Bean Dip)

• .75 c. Vegetables

o ¼ Other (2 c. iceberg)

o ½ c. Red/Orange (1/4 c. tomatoes)

• ½ c. Fruit (4 oz. applesauce)

• 2.25 oz. eq. Grains (1 oz. FRITOS®

+ 1.22 oz. GRANDMA’S® Mini

Chocolate Chip Cookies)

• 8 oz. 1% Milk



9

NUTRITION FACTS

1 Serving:

Calories 517

Saturated Fat 6.2g

Sodium 457mg

• .7 oz. bag ROLD GOLD® HEARTZELS® (UPC 15940) = 1 OEG

• 1.1 oz. Sunbutter = 1 MMA

• .75 c. veggies strips – 3/8 c. EACH: carrots & green pepper

• 16 oz. USDA Dried Cranberries (110723)

• 8 oz. 1 % milk

Grab & Go Box with ROLD GOLD® HEARTZELS® Pretzels & Dip

• 1 oz. Meat/MA (1.1 oz. Sunbutter)


o 3/8 c. Other (green pepper)

o 3/8 c. Red/Orange (carrots)

• ½ c. Fruit (1.16 oz. USDA dried

cranberries)

• 1 oz. eq. Grains (.7 oz. HEARTZELS®)

• 8 oz. 1% milk



10

Visit our website for additional recipes,

insights and product information:

www.pepsicoschoolsource.com

Please contact your local PepsiCo

rep for a full list of Smart Snack &

Menu-Compliant items

Additional Tools

Original

UPC# 33625

Cheddar Sour

Cream

UPC# 56882

Baked Cheetos Crunchy

UPC# 62933

104ct / 1.25 OEG

Baked Cheetos

Flamin’ Hot

UPC# 62984

104ct / 1.25 OEG

Sour Cream

Onion

UPC# 33627

RF Cheetos Puffs

UPC# 21910

72ct / 1.25 OEG

BBQ

UPC# 32078

Nacho Cheese

UPC# 31748

Cool Ranch

UPC#: 36096

Spicy Sweet Chili

UPC# 49093

Flamas

UPC# 62829

Wild White Nacho

UPC # 67609

Rold Gold

Heartzels

UPC# 15940

104ct / 1 OEG

Grandma’s Mini

Choc Chip Cookies

UPC# 66154

80ct / 1 OEG

Jalapeno/Cheddar

UPC# 25111

Classic

UPC# 01111

Tostitos RF

Crispy Rounds

UPC# 20510

44ct/ 2 OEG

Sabra Hummus

48ct / 2oz

1 M/MA or 1/8 c. Veggie

(Legume)

Cookies N Cream

UPC# 565862

125ct / 1 OEG

Chocolate Chunk

UPC# 565879

125ct / 1 OEG

Maple Brown Sugar

UPC# 31441

125ct / 1 OEG

Grandma’s Mini

Blueberry Vanilla Crisps

UPC# 22642

80ct / 1 OEG

Harvest

Cheddar

UPC# 11152

Garden

Salsa

UPC# 36445

Original

UPC# 25115

BBQ

UPC# 25113

Salt/Vinegar

UPC# 09598

Doritos RF Nacho

Cheese

UPC# 20518

44ct/ 2 OEG

Fritos Original

64ct. UPC# 44355 / 2.5 OEG

104ct. UPC# 32405 / 1.25 OEG

120ct. UPC# 19852 / 1 OEGFritos Bulk Original

UPC# 12248

8 ct /16oz

LAY’S KETTLE COOKED 40% RF

64ctOVEN BAKED LAYS / RUFFLES

60ct

RF DORITOS

72ct / 1.5 OEG

Bulk WG Tostitos

Rounds

UPC# 62399

8ct / 16oz

SVL RF Tostitos Rounds

UPC# 18792

104ct / 1.25 OEG

Baked Tostitos Scoops

UPC# 42537

72ct / 1.5 OEG

LSS RF Tostitos Rounds

UPC# 30103

64ct / 2 OEG

Original

UPC# 36445

SUNCHIPS

104ct / 1.25 OEG

Taco Hummus

UPC# 34474

SABRA HUMMUS

48CT/ 2.1OZ /1 M/MA

Bulk Baked Tostitos

Scoops

UPC# 42391

4ct / 16oz

PepsiCo’s 2020-21 Back to School Portfolio

ON THE TRAY & A-LA-CARTE

ON THE TRAY ONLYA-LA-CARTE ONLY

Original

UPC# 43661

48ct / .75 OEG

Apples & Cinn.

UPC# 31678

120ct / 1 OEG

Cinnamon Spice

UPC# 31208

120ct / 1 OEG

12

BREAKFAST MEAL PATTERN LUNCH MEAL PATTERN

Grades K-5a Grades 6-8a Grades 9-12a Grades K-5 Grades 6-8 Grades 9-12

Meal Pattern Amount of Foodb Per Week (Minimum Per Day)

Fruits (cups)c,d 5 (1)e 5 (1)e 5 (1)e 2.5 (0.5) 2.5 (0.5) 5 (1)

Vegetables (cups)c,d 0 0 0 3.75 (0.75) 3.75 (0.75) 5 (1)

Dark Greensf 0 0 0 0.5 0.5 0.5

Red/Orangef 0 0 0 0.75 0.75 0.75

Beans/Peas (Legumes)f 0 0 0 0.5 0.5 0.5

Starchyf 0 0 0 0.5 0.5 0.5

Otherf,g 0 0 0 0.5 0.5 0.5

Additional Veg to Reach Totalh 0 0 0 1 1 1

Grains (oz eq) 7-10 (1)j 8-10 (1)j 9-10 (1)j 8-9 (1) 8-10 (1) 10-12 (2)

Meats/Meat Alternates (oz eq) 0k 0k 0k 8-10 (1) 9-10 (1) 10-12 (2)

Fluid milk (cups)l 5 (1) 5 (1) 5 (1) 5 (1) 5 (1) 5 (1)

Other Specifications: Daily Amount Based on the Average for a 5-day Week

Min-Max calories (kcal)m,n,o 350-500 400-550 450-600 550-650 600-700 750-850

Saturated fat (%of total calories)n,o <10 <10 <10 <10 <10 <10

Sodium (mg)n,p ≤430 ≤470 ≤500 ≤640 ≤710 ≤740

Trans fatn,o Nutrition label or manufacturer specifications must indicate zero grams of trans fat per serving.

Final Rule Meal Pattern

Grab & Go Menu Solutions

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