We Prepare Gourmet Foods for Professional Chefs

Hand Made Premium Hors D’oeuvres and Specialty FoodsOur Complete 2015 Product Catalog is Available Online

www.gourmetkitcheninc.com800-492-3663

Direct Supplier to the Mid-Atlantic Region Since 1985Washington DC • New York, NY • Baltimore, MD • Philadelphia, PA

Asian Specialites

A-Z Gourmet Nippon ShokkenPhilly Cheesesteak Dumpling:Traditional Philadelphia Cheese Steak wrapped in a hand-made Dumpling skinItem # M9150 160/case

Shrimp Tempura:Shrimp coated in Tempura Batter & loaded with Rice KrispiesItem # NS80008 100/case

Peking Duck Mini Dumpling: A miniature Asian potsticker filled with Peking style Duck and an amalgam of Scallions, Cabbage, Cilantro, and Hoisin sauce and folded into an authentic skinItem # CO261617 200/case

Pork Potstickers: An Asian potsticker filled with tender Pork, Cabbage, and Mushrooms, folded into an authentic skinItem # CO261365 150/case

Shrimp Dumpling: An Asian potsticker filled with Shrimp, Cabbage, and Mushrooms, folded into an authentic skinItem # CO242043 150/case

Kale & Vegetable Dumpling:An Asian Potsticker loaded with Kale, Spinach, Corn, Tofu, Cabbage, Carrots, Edamame, Onions, & a touch of Sesame OilItem # CO261730 150/case

Chef OneChicken and Lemongrass Potstickers:An Asian potsticker filled with tender chicken coupled with Lemongrass, a Scallion-shaped herb with a delicate grassy-lemon flavorItem # CO261242 150/case

Edamame Dumpling: An Asian potsticker filled with an amalgam of tender Soybeans, Cabbage, Sweet Corn, and Shiitake MushroomsItem # CO261587 150/case

We Prepare Gourmet Foods for Professional Chefs

Royal Dragon

Empty Bao Buns: Traditional steamed Bao Buns, left empty for you to create any dishItem # CO232204 120/case

Mini Char Su Bao Pork Buns: Steamed Bao Buns filled with BBQ PorkItem # CO232105 240/case

Thai Curry Samosa Triangle: This traditional Samosa blends the flavors of Thailand & India: Crispy triangles filled with Lemongrass, Ginger, & CurryItem # CO702059 200/case

Buffalo Chicken Potsticker: American Classic Buffalo Shredded Chicken DumplingItem # CO261716 150/case

Hargow: A blend of succulent Shrimp and crisp Bamboo shoots, delicately wrapped in paper-thin Asian pastry & ready to steamItem # M9038 120/case

Shrimp & Vegetable Shaomai:Steamed or deep-fried, this delicious combination of Shrimp & tender Chinese vegetables is perfect for a variety of menu optionsItem # M9040 200/case

Vegetable Spring Rolls: A miniature Vegeterian Spring Roll filled with crisp Chinese vegetables. Perfect for buffets and other large volume eventsItem # M9044 192/case

Chicken Sui Mei: Steamed Dim Sums: Chicken and Water Chestnuts coated with a layer of thin & translucent skinItem # CO261143 150/case

Vegetable Sui Mei: Steamed Dim Sums: Vegetables & Asian spices coated with a layer of thin and translucent skinItem # CO701052 150/case

Chicken Wontons: Chicken Wontons made with a thin pastry wrapper and filled with savory minced Chicken coupled with finely minced Ginger, chopped Onions, Sesame Oil, & Soy SauceItem # CO703018 150/case

Pork & Shrimp Wontons: Wontons made with a thin pastry wrapper and filled with tender Pork and Shrimp mixed with minced Ginger, chopped Onions, Sesame Oil, & Soy SauceItem # CO703002 150/case

Vegetable Potstickers: An Asian potsticker filled with a blend of vegetablesItem # CO701014 150/case

Chicken Teriyaki Potsticker: The flavor note Umami resonates throughout this Japanese-style potsticker stuffed with tender chunks of Teriyaki marinated Chicken breast and Ginger-scented Mirin0Item # CO261259 150/case

For more information including our full product line visit or call:www.gourmetkitcheninc.com • 800-492-3663

Direct Supplier to the Mid-Atlantic Region Since 1985 • Washington DC • New York, NY • Baltimore, MD • Philadelphia, PA

We Prepare Gourmet Foods for Professional Chefs

Gourmet Pasta Selections

Product Name Item Code Case Count

Black Truffle Cheese Sacchetti - Joseph’s Pasta J25009 168/Case

Braised Short Ribs & Root Vegetables w/ Asiago & Parmesan - Joseph’s Pasta J34479 90/Case

Crimini Mushroom and Oven Roasted Portabella Ravioli - Joseph’s Pasta J44230 150/Case

Grilled Vegetable Ravioli - Joseph’s Pasta J34351 90/Case

Striped Lobster Ravioli - Joseph’s Pasta J34228 90/Case

Sausage and Broccolini Ravioli - Joseph’s Pasta J43325 72/Case

Spinach and Garlic Ravioli - Joseph’s Pasta J44245 150/Case

Artichoke Ravioli - Joseph’s Pasta J60100 150/Case

Wild Mushroom Tortellini - La Pasta ML1222 10#/Case

Gorgonzola Tortellini - La Pasta ML1204 10#/Case

Sweet Potato Gnocchi - Pasta People PP0011 12#/Case

White Truffle Ravioli - Large Round - Pasta People PP0005 72/Case

Classic Four Cheese Ravioli - Nuovo Pasta N16013 96/Case

Pumpkin and Sage Ravioli - Nuovo Pasta N16040 96/Case

www.gourmetkitcheninc.com • 800-492-3663Direct Supplier to the Mid-Atlantic Region Since 1985 • Washington DC • New York, NY • Baltimore, MD • Philadelphia, PA

We Prepare Gourmet Foods for Professional Chefs

New ItemsChili Lime Chicken Kabob Tender cuts of Chicken marinated in a savory Chili Lime sauce and skewered with Spanish Onions,  and a colorful combination of Poblano and Red Bell Peppers, for the perfect combination of citrus and spice Item # K1144 100/case

Lobster & Lemon Spring Roll Crisp Delicate chunks of cold water Lobster coated with Citrus Olive Oil and then enfolded in a unique and crispy carrierItem # L1048 100/case

Beef Barbacoa Taquito Beef Barbacoa Taquito with Onions, Fresh Lime, Cilantro, & Southwestern Spices rolled into a mini Seasoned Flour TortillaItem # B2256 100/case

Butter Pecan Shrimp A succulent hand butterflied 21/25 Shrimp dipped in our decadent Pecan Rum batter and coated with a sweet and savory blend of crushed Pecans and shredded Coconut Item # S5132 100/case

Cherry Blossom Tart The flavors of Black Cherries, Goat Cheese, and Clover Honey complement each other perfectly in this splendid addition to any Spring/Summer menuItem # C1316 88/case

Roasted Vegetable Ratatouille Tart Hearty blend of Eggplant, Squash, Red Bell Peppers, and Zucchini sautéed with fresh Garlic, Tomatoes, & Olive Oil and served in our hand formed Pastry Shell. Also available in an hors d’oeuvres portionItem # V2248 24/case

Kale & Vegetable DumplingAn Asian Potsticker loaded with Kale, Spinach, Corn, Tofu, Cabbage, Carrots, Green Soybeans, Onions, & a touch of Sesame OilItem # CO261730 150 /case

Antipasto Kabob Thaw and serve Antipasto Skewer with Salami, Pepperoni, Pesto marinated Mozzarella, Black Olives, & Oven Roasted TomatoesItem # GKAMS 100/case

Please contact your Sales Representative for samples or more information.For more information including our full product line visit or call:

www.gourmetkitcheninc.com • 800-492-3663Direct Supplier to the Mid-Atlantic Region Since 1985 • Washington DC • New York, NY • Baltimore, MD • Philadelphia, PA

Additional Products Available in 2015Product Name Item Code Case CountReuben Spring Roll - 3 ounce B2226 48/caseCheesesteak Spring Roll - 3 ounce I1292 40/caseGoat Cheese Fritter- Cocktail Size C1266 100/caseSweet Potato Latke M9146 200/caseBuffalo Chicken & Bleu Cheese Popper C2374 100/caseShrimp Tempura (Nippon Shokken) NS80008 100/caseGruyere & Leek Large Savory Tart Q1268 9/casePaella Croquettes with Shrimp & Chorizo SKR107 100/caseChicken Parmesan Puff SKP115 100/caseShort Rib wrapped in Bacon SKS106 90/caseCheddar Risotto with Braised Beef SKR108 100/caseShort Rib & Roquefort Hand Pie SKP119 100/caseCheesecake Lollipop AssortmentFlavors Include: Coconut (cheesecake with milk chocolate coating and topped with coconut); Mocha (coffee cheesecake coated with milk chocolate and topped with chocolate cookie); Strawberry Pistachio (strawberry cheese-cake coated in pink white chocolate and topped with crushed pistachios)

D1046 100/case

Cold Canape AssortmentFlavors Include: Smoked Salmon Roulade on Marble Rye; Spicy Shrimp with Candied Pineapple Relish on Coconut Cornbread; Southwest Sunset Chipotle Tart; Herb Chicken with Red Onion Cream Cheese & Olive Tapenade on a Wheat Crouton; Antipasto Stack on Brioche

GKCCA 100/case

Brownie Bite AssortmentFlavors Include: Raspberry Cream Cheese; Blondie; Peanut Butter; & Cream Cheese Zebra

PD729 144/case

Cheesecake Lollipop AssortmentItem # D1046 100/case

Sweet Potato Latke Item # M9146 200/case

Cold Canape Assortment Item # GKCCA 100/case

Shrimp Tempura (Nippon Shokken) Item # NS80008 100/case

Brownie Bite AssortmentItem # PD729 144 /case

Gruyere & Leek Large Savory Tart Item # Q1268 9/case

3.25” Breakfast Quiche: Flavors include: Quiche Lorraine with Applewood Smoked Bacon; Aged Gruyere & Summer Leek; & Applewood Smoked Bacon, Leeks, & Potato24/case

Large Savory 14” Breakfast Tart: Flavors include: Gruyere, Leek, Spinach, & Mascarpone; Quiche Lorraine with Applewood Bacon & Swiss Cheese9/case

Breakfast SelectionsBreakfast Burrito: Flavors include: Ham, Egg, & Cheddar; Western Style; & Western Style without Ham wrapped in a Whole Wheat Tortilla40/case

Roasted Vegetable Ratatouille Tart: Hearty blend of Eggplant, Squash, Red Bell Peppers, and Zucchini sautéed with fresh Garlic, Tomatoes, & Olive Oil and served in our hand formed Pastry Shell. Also available in an hors d’oeuvres portion24/case

Southern Style Breakfast Biscuit: Flavors include: Egg, Applewood Bacon, & Cheddar; Egg, Spring Onion, & Cheddar; Egg, Smoked Ham, & Cheddar; & Egg, Tennessee Sausage, & Cheddar36/case

Deep Dish Buttermilk 14” Pancakes: Flavors include: Fresh Bananas & Walnuts; Fresh Blueberries & Granola; Fresh Cranberries & Apples; & Pumpkin & Cinnamon Streusel9/case

For more information including our full product line visit or call:www.gourmetkitcheninc.com • 800-492-3663

Direct Supplier to the Mid-Atlantic Region Since 1985 • Washington DC • New York, NY • Baltimore, MD • Philadelphia, PA

We Prepare Gourmet Foods for Professional Chefs

We Prepare Gourmet Foods for Professional Chefs

Gluten Free Selections

Product Name Item Code Case CountMini Brownie 3.5 oz. - Certified Gluten Free FG003Pecan Tart - Certified Gluten Free FG002Atlantic Caught Wild Salmon Satay with a Lime & Cilantro Marinade S1010

12/Case 12/Case 100/Case

Beef Sirloin Satay B2028 100/CaseBeef Tenderloin Kabob with Peppers & Red Onion K1002 100/CaseChicken Satay C2032 100/CaseChicken Tandoori with a North Indian Spice Marinade C2078 100/CaseChicken Tikka Masala on a Skewer C2224 100/CaseChorizo Stuffed Dates Wrapped in Applewood Smoked Bacon B1026 100/CaseDome - Chocolate Sabayon with Chocolate Dacquoise, & Raspberry Coulis DSP224 24/3”/CaseMacaron French Classic Assortment D1040 192/CaseMacaron Winter Assortment D1042 192/CaseMini Stuffed Potato Skins with Vermont Cheddar & Applewood Bacon V2170 80/CaseMini Stuffed Potato Skins with Yukon Gold Potatoes & White Truffle Oil V2166 80/CaseMoroccan Lamb Kabob with Fig, Apricot & Peppers K1118 100/CaseRoasted Root Vegetable Kabob with Sweet Potato, Beet, Carrot, & Parsnip K1116 80/CaseSacher - Chocolate Cake with Chocolate Glaze & Raspberries DSP117 2/9”/CaseScallop Wrapped in Applewood Smoked Bacon (20/30) - Premium S3004 100/CaseShrimp Kabob with Two Tiger Shrimp (21/25) & a Red & Green Pepper K1012 80/CaseShrimp Wrapped with Applewood Bacon with a Hint of Horseradish Sauce B1004 100/CaseThai Peanut Marinated Chicken Satay C2062 100/CaseTurkey Tenderloin Infused with Sage & Wrapped in Applewood Bacon C2222 100/Case

Products are made with ingredients that do not contain Gluten. But made in a plant that utilizes Gluten.www.gourmetkitcheninc.com • 800-492-3663

Direct Supplier to the Mid-Atlantic Region Since 1985 • Washington DC • New York, NY • Baltimore, MD • Philadelphia, PA

Serving The Finest Chefs And Establishments Since 1985

Our MissionTo lead our chosen markets in taste, quality, and consistency.

To set the market standards for personal service.

To be flexible and innovative in our products and practices.

Order Placement & Customer ServiceToll Free: 800-492-3663

Phone: 732-775-5222 Fax: 732-775-5225

Emergency: 732-558-9586

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