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Good Times With Enzymes A Dr.Production Sung to the tune “Goodtimes” by Chic.
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Transcript of Good Times With Enzymes A Dr.Production Sung to the tune “Goodtimes” by Chic.
![Page 1: Good Times With Enzymes A Dr.Production Sung to the tune “Goodtimes” by Chic.](https://reader036.fdocuments.in/reader036/viewer/2022081504/56649d5f5503460f94a404b8/html5/thumbnails/1.jpg)
![Page 2: Good Times With Enzymes A Dr.Production Sung to the tune “Goodtimes” by Chic.](https://reader036.fdocuments.in/reader036/viewer/2022081504/56649d5f5503460f94a404b8/html5/thumbnails/2.jpg)
Good Times With Enzymes
A Dr. Production
www.africangreyparrott.com
Sung to the tune “Goodtimes” by Chic
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Enzymes, These are the enzymes
Leave substrates behind
These are the enzymes
![Page 4: Good Times With Enzymes A Dr.Production Sung to the tune “Goodtimes” by Chic.](https://reader036.fdocuments.in/reader036/viewer/2022081504/56649d5f5503460f94a404b8/html5/thumbnails/4.jpg)
Enzymes,
Reduce reaction time
Leave substrates behind
These are the enzymes
![Page 5: Good Times With Enzymes A Dr.Production Sung to the tune “Goodtimes” by Chic.](https://reader036.fdocuments.in/reader036/viewer/2022081504/56649d5f5503460f94a404b8/html5/thumbnails/5.jpg)
Enzymes are proteins usually ending in “ase”
They change but are not changed, the definition of a catalase
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Combine with substrates to break them apart
Their specific activation site makes sure they hit the mark
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If there’s a reaction that you want to go
Without an enzyme it reacts too slow
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Enzymes lower activation energy
And once that’s lowered, you’re home free
(home free)
![Page 9: Good Times With Enzymes A Dr.Production Sung to the tune “Goodtimes” by Chic.](https://reader036.fdocuments.in/reader036/viewer/2022081504/56649d5f5503460f94a404b8/html5/thumbnails/9.jpg)
Enzymes, These are the enzymes
Leave substrates behind
These are the enzymes
![Page 10: Good Times With Enzymes A Dr.Production Sung to the tune “Goodtimes” by Chic.](https://reader036.fdocuments.in/reader036/viewer/2022081504/56649d5f5503460f94a404b8/html5/thumbnails/10.jpg)
Enzymes, Reduce Reaction Time
Leave substrates behind
These are the enzymes
![Page 11: Good Times With Enzymes A Dr.Production Sung to the tune “Goodtimes” by Chic.](https://reader036.fdocuments.in/reader036/viewer/2022081504/56649d5f5503460f94a404b8/html5/thumbnails/11.jpg)
Amino acids are the monomers
of a polypeptide - a protein polymer
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Enzyme and substrate fit neatly in place
They got the “Lock & Key” to win the reaction race
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They require a specific temperature
And if it’s not exact they can be denatured
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A proper pH
is necessary
If your acids and bases are just right, you’re home free
(home free)
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Enzymes, These are the enzymes
Catalyze & metabolize
These are the enzymes
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Enzymes, Reduce reaction time
Leave substrates behind
These are the enzymes
![Page 17: Good Times With Enzymes A Dr.Production Sung to the tune “Goodtimes” by Chic.](https://reader036.fdocuments.in/reader036/viewer/2022081504/56649d5f5503460f94a404b8/html5/thumbnails/17.jpg)
1. Which of the following enzymes would digest a fat?
A. sucrase
B. fatase
C. protease
D. lipase
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2. Which group of organic compounds
includes the enzymes?
A. proteins
B. starches
C. carbohydrates
D. lipids
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3. Any substance that is acted upon by an
enzyme is called a(n)
A. coenzyme
B. substrate
C. vitamin
D. polypeptide
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4. The "lock and key hypothesis" attempts to explain the mechanism of
A. vacuole formation
B. pinocytosis
C. sharing of electrons
D. enzyme specificity
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5. Which chemical is classified as an enzyme?
A. galactose
B. lipid
C. protease
D. manganese dioxide
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6. Which statement best describes the enzyme represented in the graphs below?
A. This enzyme works best at a temp. of 35 C and a pH of 8. B. This enzyme works best at a temp. of 50 C and a pH of 12. C. Temp. and pH have no influence on the activity of this enzyme. D. This enzyme works best at a temp. above 50 C and a pH above 12
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Have you ever known someone to get ill?
If eating ice cream or milk or cheese they’d have to take a pill
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That’s cause they didn’t have the protein lactase.
The enzyme that digests lactose
and puts it in it’s place
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Have you ever wondered how your clothes get clean?
With a little detergent in a washing machine
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There are some enzymes that will break down the grime
In all those awful stains that give you a real hard time.
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Enzymes
Lactase, catalase, protease,
Amylase, lipase, pectinase,
Cellulase, maltase, DNAse
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Enzymes, These are the enzymes
Leave substrates behind
These are the enzymes
![Page 29: Good Times With Enzymes A Dr.Production Sung to the tune “Goodtimes” by Chic.](https://reader036.fdocuments.in/reader036/viewer/2022081504/56649d5f5503460f94a404b8/html5/thumbnails/29.jpg)