Gold sapa

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Transcript of Gold sapa

Page 1: Gold sapa
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About us

European bakery “Gold Sapa” was founded in 2013 in Almaty region (village “Bulykty”) Designed by Backtechnik S.I. GmbH (Germany) – one of the leading bakery machinery suppliers in the world market Production process of Gold Sapa meets international baking standards Gold Sapa produces over 2 tons per day – 1500 pieces (400-500 kg). Capacity of Backtechnik allows to produce around 8700 pieces (2500 kg) Modern automated technology, remote monitoring by German manufacturers, the presence of artesian well, an integrated quality management system (ISO 9001), and qualified staff allows Gold Sapa to produce safe high-quality products

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Manufacturing equipment

Deck Oven «Columbus» Bread Moulder MAX 3BX Dough Divider SOFT 3B

Conical Dough Rounder ALLROUNDER 3B

Intermediate Proofer TIMER 3B

Climate proofer

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wheat flour 1 - st grade, starter TA 175,

margarine, sugar, ascorbic acid, yeast,

salt, ice, water.

600 160

wheat flour 1st grade, TA 175

sourdough, rye flour, malt powder,

ascorbic acid, yeast, salt, yogurt, potato

flakes, ice, water.

450 140

wheat flour 1 - st grade, starter TA 175,

margarine, sugar, ascorbic acid, yeast,

salt, ice, water, grain mixture.

250 100

wheat flour 1 - st grade, TA 175

sourdough, rye flour, margarine, sugar,

ascorbic acid, yeast, salt, ice, water.

350 120

Products

Ingredients Weight,

gr.

Price per piece, tenge

Homemade

Bread

Bavarian

Bread

Wheat

Baguette

Premium

Baguette

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Competitive advantages

Company competitiveness

Exclusive + quality

Price availability

Product competitiveness

Full production cycle: from preparation to baking, from packaging to sale

Development of distribution channels (HoReCa, В/С)

Increase production of the finished product (expansion of the product portfolio)

Popularization of the Company’s brand (image creation)

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Product Development Strategy: ability to anticipate changes in customers’ tastes in breads, monitor trends, come-up with a roll-out strategy (something new to offer), survey customers in-store or via online feedback Distribution Channel Strategy: retail stores, open our own retail location and serve niche market Competitive Strategy: differentiate bread product menu from key competitors and consider pricing Expansion Strategy: think of new directions, coming up with new ideas in other popular baked goods

Management strategies

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Store locations

“Das Deutsche Brot” is available in the following list of stores

Stolichniy 121a Abylaikhan St.

Yubileiniy 74 Abylaikhan St.

Kulinariya 99/68 Shevchenko St.

Resey 74a/42 Kabanbay Batyr St.

Ogorod 77/7 Al-Farabi Avenue, B-15

Nurmag 7 “Keremet” Village

Gum 21 Kunayeva St.

Metro 11 16v Saina St.

Metro 12 North ring

Mega 247 Rozybakiyeva St.

Samal 226 Furmanova St.

Keremet 153 Kunayeva St.

Store Address

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Below the line (advertising)

Billboards

Web-site

Bus advertising

Marketing activity of «Das Deutsche Brot»

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Social responsibility

One of the objectives of Gold Sapa is to support local communities

TRANSPARENCY

INITIATIVE

ECONOMIC EFFICIENCY

Our social programs and charity events are guided by the following principles

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Thank you for your attention!

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Republic of Kazakhstan, Almaty region, Karasay disctrict

Village “Bulaqty” +7 (727) 306 16 94, 306 16 95

[email protected] www.goldsapa.kz