Global health governance: a case study of interactions ...
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Ref. code: 25595803040012WIA
GLOBAL HEALTH GOVERNANCE: A CASE STUDY OF INTERACTIONS BETWEEN
INTERNATIONAL ORGANIZATIONS, PUBLIC AND PRIVATE SECTORS, TOWARDS ADDRESSING
ANTIBIOTICS RESISTANCE IN THAILAND (2014 - 2017)
BY
MR. PUTTINANT RUNGSUNLOHAKUL
AN INDEPENDENT STUDY SUBMITTED IN PARTIAL
FULFILLMENT OF THE REQUIREMENTS FOR
THE DEGREE OF MASTER OF POLITICAL SCIENCE
IN INTERNATIONAL RELATIONS
FACULTY OF POLITICAL SCIENCE
THAMMASAT UNIVERSITY
ACADEMIC YEAR 2016
COPYRIGHT OF THAMMASAT UNIVERSITY
Ref. code: 25595803040012WIA
GLOBAL HEALTH GOVERNANCE: A CASE STUDY OF INTERACTIONS BETWEEN
INTERNATIONAL ORGANIZATIONS, PUBLIC AND PRIVATE SECTORS, TOWARDS ADDRESSING
ANTIBIOTICS RESISTANCE IN THAILAND (2014 - 2017)
BY
MR. PUTTINANT RUNGSUNLOHAKUL
AN INDEPENDENT STUDY SUBMITTED IN PARTIAL
FULFILLMENT OF THE REQUIREMENTS FOR
THE DEGREE OF MASTER OF POLITICAL SCIENCE
IN INTERNATIONAL RELATIONS
FACULTY OF POLITICAL SCIENCE
THAMMASAT UNIVERSITY
ACADEMIC YEAR 2016
COPYRIGHT OF THAMMASAT UNIVERSITY
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Independent Study Title GLOBAL HEALTH GOVERNANCE:
A CASE STUDY OF INTERACTIONS
BETWEEN INTERNATIONAL
ORGANIZATIONS, PUBLIC AND PRIVATE
SECTOR TOWARDS ADDRESSING
ANTIBIOTICS RESISTANCE IN THAILAND
(2014 - 2017)
Author MR. PUTTINANT RUNGSUNLOHAKUL
Degree Master of Political Science
Major Field/Faculty/University International Relations
Faculty of Political Science
Thammasat University
Thesis Advisor DR. CHARLIE THAME, Ph.D.
Academic Years 2016
ABSTRACT
Antimicrobial Resistance (AMR) causes domestic health governance
challenges for Thailand in both the public health and agriculture sectors. The world is
moving toward a “Post Antibiotic Era” where a little infection can cause death.
Although we cannot eradicate AMR, the Global Action Plan on Antimicrobial
Resistance (GAP), launched by the WHO, FAO, and OIE, calls for “multisectoral
collaboration” in decreasing AMR rates and encourages states to develop and
implement their own national strategic plans. This study focused on cooperation
between domestic public and private sectors in the implementation of the GAP on
AMR in the agricultural industry in Thailand. Semi-structured interviews with high
ranking key informants and farmers were conducted to explore issues of cooperation
between the public and private sectors and the challenges posed in the domestic
implementation of the GAP. The results indicate that in Thailand the GAP has been
ineffective in the past because of inadequate knowledge of the consequences of
inappropriate use of antimicrobials and antibiotics in the private sector and among
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local farmers. The legislative system was in place but enforcement was ineffective in
the private sector, which sometimes cheated domestic law through intentional
misinterpretation of the law, and at times, bribing. This allowed them to use
antimicrobials and antibiotics more freely. Domestic law could be better enforced for
some particular actors, like some leading agro-industrial companies and their contract
farms. The role of the Thai state is to ensure that all stakeholders follow the National
Strategic Plan on AMR in domestic implementation to achieve a sustainable way to
reduce AMR in Thailand. This study suggests that the Ministry of Public Health
should engage more on countering AMR in the agriculture sector with private
agricultural industries, stakeholders, and farmers. Encouragement of Public and
Private Partnerships, strengthening domestic law to cover all AMR players, and
raising awareness of AMR in agriculture to local farmers, may pave the way to a
sustainable reduction of AMR from farms to forks.
Keywords: Global Health Governance, Antimicrobial Resistance, Antibiotic
Resistance, Domestic Implementation, Legislative System in Thailand
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ACKNOWLEDGEMENTS
This Independent Study became a reality with the assistance of many
individuals whom I would like to thank: Professor Dr. Chirayu Auewarakul, Deputy
Dean for International Relations, Faculty of Medicine Siriraj Hospital, Mahidol
University, for her great support in giving me an opportunity to further my study here
at the Faculty of Political Science, Thammasat University. I am deeply grateful for the
supervision, helpful support, and kind attention of Dr. Charlie Thame throughout my
dissertation. I would also like to express my special thanks to all key informants in
Antimicrobial and Antibiotic Resistance professions: Dr. Richard Brown; Program
Officer of Antimicrobial Resistance, World Health Organization (WHO) Country
Office; Dr. Wantanee Kalpravidh, Regional Manager, Food and Agriculture
Organization of the United Nations; Professor Chanwit Tribuddharat, Vice President,
International Collaboration National Science and Technology Development Agency
(NSTDA); Professor Visanu Thamlikitkul, Chairman of Clinical Epidemiology Unit,
Faculty of Medicine Siriraj Hospital, Mahidol University; and Dr. Damnoen
Chaturavittawong, Senior Vice President of Veterinary Service Department, Charoen
Pokphand Foods (CPF) Public Company Limited; and two CPF shrimp farmers and
two poultry farmers from Betagro for giving me very productive and insightful
information towards my research questions in the study. My study was supported by
the Siriraj Development Scholarship, Faculty of Medicine Siriraj Hospital, Mahidol
University, Thailand.
Last but not least, I am deeply appreciative of my family, friends, and
colleagues who always supported and encouraged me throughout my study at
Thammasat University. Foremost, I would like to dedicate my study to His Royal
Highness Prince Mahidol of Songkla who taught me through his motto that “True
success is not in the learning, but in its application to the benefit of mankind.”
Mr. Puttinant Rungsunlohakul
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TABLE OF CONTENTS
Page
ABSTRACT (1)
ACKNOWLEDGEMENTS (3)
LIST OF FIGURES (6)
CHAPTER 1 INTRODUCTION 1
1.1 Antibiotics Resistance 1
1.2 Antibiotic Resistance in Thailand: Why does it matter? 2
1.3 International & National Response to Tackling AMR
in Thailand: What have we done so far? 4
1.4 Significance of the Study 9
1.5 Research Objectives 10
1.6 Research Questions
1.6.1 Main Research Question 10
1.6.2 Sub Research Question 10
1.7 Hypothesis 11
1.8 Scope of Study 11
1.9 Analytical Framework 12
CHAPTER 2 REVIEW OF LITERATURE 15
CHAPTER 3 RESEARCH METHODOLOGY 20
CHAPTER 4 RESULTS 25
4.1 Global Action Plan (GAP) to Domestic Implementation 25
4.2 WHO’s Role on Antibiotics Resistance in Thailand 27
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4.3 FAO’s Role on Antibiotic Resistance in Thailand 29
4.4 OIE’s Role on Antibiotic Resistance in Thailand 32
4.5 Thai Public Sector’s Product: The National Strategic Plan on
Antimicrobial Resistance 34
4.6 Private Sector’s Role on Antibiotic Resistance in Thailand 38
4.7 Drugs Residues in Thai Shrimp: Voice from Farmers 43
4.8 Legislative System on AMR in Thailand 46
CHAPTER 5 DISCUSSION 49
5.1 Challenges faced in Countering AMR in Thailand 49
5.2 Discussion of the Refined Analytical Framework 55
CHAPTER 6 CONCLUSIONS AND RECOMMENDATIONS 59
6.1 Conclusions 59
6.2 Recommendations 61
6.2.1 Pay more Attention to the AMR from the Agriculture Side 62
6.2.2 Encourage Best Practices through Public and Private Partnerships
(PPPs) 62
6.2.3 Strengthen the Domestic Law to Cover all AMR Players 63
6.2.4 Improve AMR Awareness in Farmers 63
REFERENCES 65
APPENDICES 72
APPENDIX A 72
APPENDIX B 74
BIOGRAPHY 75
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LIST OF FIGURES
Figures Page
1.1 Antimicrobial Resistance Global Report on Surveillance 2014 9
1.2 Process of Global Health Governance and International Standard 12
of Domestic Implementation
4.1 National Strategic Plan on Antimicrobial Resistance 2017-2022, Thailand 36
5.1 Antimicrobials Distribution in Stakeholders Value Chain 50
5.2 Joint Pre-Assessment of the Public Health 53
5.3 Impact of Antibiotic Use in Food-Producing Animals 54
5.4 The Multisectoral Framework of Global Health Governance in
Antimicrobial Resistance: the case of Thailand 56
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CHAPTER 1
INTRODUCTION
1.1 Antibiotics Resistance
Antibiotics are a type of antimicrobial medicine used to stop and treat bacterial
infections. Antibiotics were accidentally discovered when “penicillin” was identified
by Sir Alexander Fleming on September 3, 1928. The antibiotic was mass produced
and utilized during World War II. It was able to eliminate all infections from bacteria
that were triggered among the troops. At that time, penicillin was called a “wonder
drug” and in the same year, Fleming and his colleagues, Howard Florey and Ernst
Chain, were awarded the Nobel Prize for Medicine. Post-1945 was the era of
antibiotics.
Antibiotics became popular and were used by people around the world after
the so called “Pre Antibiotics Era”. However, over consumption or improper use of
antibiotic medicine can cause harm to patients. If a bacterial infection becomes
resistant to antibiotics it will lead to illness complexity and make the germs harder to
kill or lead to Antimicrobial Resistance (AMR). When a particular antibiotic does not
cure newly emerged diseases, patients necessarily revisit a hospital to find a stronger
more expensive antibiotic medicine to kill the germ. This leads to longer treatments
and costlier bills for both patients and governments, who support medical coverage
for patients. According to the World Health Organization (2016), “microorganisms
that develop antimicrobial resistance against stronger medicine and become difficult
to kill can be called “superbugs”. As a result, this leads to higher treatment fees,
longer stays in a hospital, and higher mortality rates. The antibiotic resistance problem
is becoming international concern because it causes an economic burden and
decreases life expectancy in affected countries. The world is now entering a so called
“Post Antibiotics Era” - a period when a number of infectious diseases become
stronger, unresponsive and difficult to kill by using antibiotic drugs. The term Post
Antibiotics Era was firstly coined by Dr. Keiji Fukuda (WHO, 2014), WHO’s
Assistant Director-General for Health Security, explaining that the globe will be
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moving towards the Post Antibiotics Era if there is no urgent and collective action
from stakeholders. In addition, according to Professor Timothy Walsh from the
University of Cardiff, when the resistance spreads from key antibiotics producers like
China to other countries in Asia, a new mutation of the resistance can emerge, such as
when E. coli meets Pseudomonas aeruginosa (Gallagher, 2015). Professor Walsh
ended his interview with BBC (Gallagher, 2015) by contending that: "At that point if
a patient is seriously ill, say with E. coli, then there is virtually nothing you can do."
This happened because of the imbalance between the production of new invented
antibiotics and the emergence of new diseases, such as a new type of Tuberculosis
(MDR-TB) or the famous mobilized colistin resistance (mcr-1). Moreover, in many
countries, people can buy antibiotics without a prescription by the doctor. This often
leads to incorrect or unnecessary antibiotic use and this makes it easy for bacteria to
develop into multidrug-resistance. Antibiotic resistance is much worse outside
Europe. The antibiotics used in developing countries are often substandard or even
fake. To save money, many patients do not take the full course of antibiotics. As a
result, the bacteria causing their infection are not completely killed. The surviving
bacteria adapt and become resistant to the antibiotic.
1.2 Antibiotic Resistance in Thailand: Why does it matter?
In Thailand, Fredrickson (2017) reported, that there are 100 people dying
every day from antibiotic resistance, worse than all of Europe and up to 38,000 Thais
could be dying from antibiotic resistance bacteria because of overuse, dismissing
prescriptions and the prevalence of the drugs in food and the water supply. Moreover,
the stronger medicine which is needed is more expensive. For example, 15 grams of
Carbapenems cost around 30,000 TH Baht, more expensive that 1 Baht of gold in
today’s market. According to the study by Assistant Professor Direk
Limmathurotsakul, Head of Microbiology at Mahidol Oxford Research Unit (MORU)
(Lim, n.d.), national spending for treating AMR patients is increasing and “the
proportion of multidrug-resistant bacteria found in patients is increasing and that the
burden of antibiotic resistance in Thailand is deteriorating over time”. Professor
Limmathurotsakul also highlighted that Antibiotic Resistance is not only a national
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problem anymore, but it impacts the population on a global scale in terms of national
prosperity, world economics, and world life expectancy.
Thailand is the world’s fourth ranked broiler meat (poultry) exporter.
According to the United States Department of Agriculture, over 710 Metric Ton of
broilers have been exported in 2017, with a positive continuing growth rate of 5.97 %
(Indexmundi.com, 2017). In order to export such a mass production of broilers,
Thailand reasonably relies heavily on private agricultural firms. One way or another,
antibiotic medicine has been used as a “growth promoter” in feed supplements to
accelerate the growth of chickens, cattle, and swine, to maintain the number of
exports. As a result, the private sector gains a lot of profit every year. Another reason
many private industries continue to give antibiotic medicine to food-producing
animals is because they want to keep their animals healthy before selling. For
instance, the Pew Campaign on Human Health and Industrial Farming (2016)
explained that “antibiotics and other antimicrobials (drugs that kill microorganisms
like bacteria) often are routinely given to food animals in the U.S. in order to grow
animals faster and to compensate for unsanitary conditions on many industrial farms.
Bacteria exposed to antibiotics at low doses for prolonged periods can develop
antibiotic-resistance—a dangerous trait enabling bacteria to survive and grow instead
of being inhibited or destroyed by therapeutic doses of a drug.” Therefore it can be
seen that antibiotic medicines have been injected into healthy animals in order to
prevent illnesses rather than to treat the illnesses. Research has (Boonyasiri et al.,
2014) found that the prevalence of AMR in daily life is in limbo. The study showed
that Escherichia coli (E. coli), one of the most dangerous and difficult germs to kill
and one which can cause intestinal infection in humans and lead to severe diarrhea
and kidney failure, was detected among healthy food-animals, pigs (76.7%) and
poultry (40%).
Apart from the Thai poultry industry, there are also a number of antibiotics
used in seafood and fresh water animals for selling. Most recently, (Yee, 2017) it was
shown that seafood products from Thailand have been banned by neighboring
countries as it was contaminated with antibiotics. Moreover, more than one hundred
catfish farms were found to be using antibiotics as a Growth Promoter (AGP),
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according to a report in Tuoi Tre News portal “One of the antibiotics detected
included colistin, which can damage kidneys.” (Yee, 2017). In June, 2016, one of the
Thai aquatic firms, Narong Seafood, was put on the U.S. alert list for having
detectable antibiotic strains in their shrimp.
Those pigs, poultry, and aquatic animals were processed by private agriculture
industries as food products and distributed to many convenient stores, creating a
contaminated food chain for consumers. For instance, in Thai society, people typically
buy fresh chicken from supermarkets near their home, thus, the contaminated meat
from farms spread easily throughout the community and people developed antibiotic
resistance without knowing it. Antibiotic Resistance deriving from animals used as
food has become a silent killer impacting Thai meat consumers.
1.3 International & National Response to Tackling AMR in Thailand: What have we done so far?
The World Health Organization (WHO) was founded in 1948 in Geneva (HQ)
with six regional offices, responsible for leadership, coordination, partnership,
research & development, knowledge & information sharing, standards setting,
institutional support, monitoring and evaluating state practices on public health issues
worldwide. Dr. Maureen Birmingham, WHO Representative to Thailand and
Professor Dr. Samlee Plianbangchang, Regional Director, WHO Regional Office for
South-East Asia (SEARO), highlighted the consequences of antimicrobial germs in
mitigating mortality, morbidity and misery produced by communicable diseases.
WHO/SEARO, with the intention of reducing AMR at the country level, has come up
with a strategic plan, which is simple to put into practice and to scale up. At the 63rd
session of the SEARO Committee meeting, a strategic solution was adopted which
focuses on prevention and containment of the AMR. In the “Jaipur Declaration on
Prevention Antimicrobial Resistance”, SEARO’s Director declared progress must be
made and requested that all participants thoughtfully generate a mechanism for the
containment of AMR, at the country level, and the implementation must be effective
and efficient. The ultimate goal is to reduce morbidity and mortality rates from AMR
infections and to preserve the effectiveness of antimicrobial agents. Later, on May
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(Global Action Plan on Antimicrobial Resistance, 2016)
• To improve awareness and understanding of AMR;
• To strengthen knowledge through surveillance and research;
• To reduce the incidence of infection;
• To optimize the use of antimicrobial agents; and
• To develop the economic case for sustainable investment that takes account of the
needs of all countries, and increase investment in new medicines, diagnosis tools,
vaccines and other interventions.
25th, 2015, the World Health Assembly agreed with all members concerning the
global action on handling the AMR problem and antibiotic resistance.
The five tactical objectives were given by the WHO (Global Action Plan on
Antimicrobial Resistance, 2016) as below:
The World Health Organization, the World Organization for Animal Health
(OIE) and the Food and Agricultural Organization (FAO) are intergovernmental
organizations that are tackling the problem of antibiotic resistance in agriculture,
environment, and livestock. The OIE (Finishers, 2016) commented that antibiotics are
given to animals in Thailand freely and it is not an important issue for veterinarians,
who control and prescribe them to farmers. According to a report by David Burch,
Former President of the United Kingdom’s Pig Veterinary Society on the
Antimicrobial Resistance in Asia (2016), “antibiotics in feed are used widely in
Thailand as an AGP.” He continued to say that antibiotics in Thailand are simply
accessible, affordable, and available. The private sectors are also considering the costs
and benefits of using antibiotics in the treating and prevention of infections and
increasing yields. The livestock raised by the private sector, which uses antibiotic
growth promoters (AGPs), becomes resistant to antibiotics in two ways (Vegad,
2016): first from the mutation of the genes, and second from the antibiotic resistance
of other germs. Dr. Vegad (2016), from the Department of Veterinary Pathology at
Jawaharlal Nehru Agricultural University, Jabalpur, India claimed that there are many
studies revealing the significant prevalence of superbugs coming from the routine
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utilization of growth promoters in private farming industries. As a result, humans are
at risk because they are consuming the resistant strains contaminating meat and
poultry that can be easily bought from stores.
In response, the OIE and FAO launched a plan to counter Antibiotic
Resistance in Asia, including Thailand. Their plan of action includes:
The solution of this problem seems simple; just tell the private sector to stop
adding Antibiotic Growth Promoters (AGP) to their animal feed. However, that is
easier said than done. Even though the private sector has been told by public
authorities, such as the Ministry of Public Health, the Ministry of Agriculture and
Cooperatives, the Department of Livestock, and the Department of Fisheries, acting
on the orders and action plans from the OIE and FAO, we are not seeing any
decreases in antibiotic contamination in meat and poultry. Antibiotic use in food-
animals by the farming industry rose by one percent from 2014 to 2015 (Lozanova,
2017). In 2001, almost thirty million pounds of antibiotics were used in livestock,
while around eight million pounds were used in humans. Therefore, there must be a
breakdown somewhere among three actors: International Organizations, the public
sector, or the private sector.
The prevalence of antibiotic resistance in livestock in ASEAN has caused a
huge negative consequence to the ASEAN economy and to human health security.
The study from the Faculty of Veterinary Medicine, Kasetsart University, Thailand
(Finishers, 2016)
• Improve awareness and advocacy on AMR and related threats
• Develop capacity for surveillance and monitoring of AMR and AMU
(antimicrobial use) in food and agriculture
• Strengthen governance related to AMU in food and agriculture
• Promote good practices in food and agricultural systems and
the prudent use of antimicrobials.
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(Archawakulathep et al., 2017) revealed that public health systems dealing with
monitoring and controlling in ASEAN countries are still highly diverse and require a
unifying action. National monitoring and control programs for AMR have not been
successfully established in most ASEAN countries and a regional-cooperative
program has yet to be set in place. The multi-drug resistance microorganisms in
animal-food products have risen dramatically in Thailand and in other ASEAN
member countries.
In Thailand the resolution of the superbug problem was initially launched by a
group of prime movers who have the motive, academic and social credit, and
leadership in dealing with AMR in 2011. The so called Thailand Antimicrobial
Resistance (AMR) Containment Program aimed to contain and prevent the emergence
and spreading of common or important AMR bacterial infections in Thailand. The
Thailand AMR containment program has been supported by the Thai Health
Promotion Foundation, Health Systems Research Institute (Thailand), Faculty of
Medicine Siriraj Hospital, Government Pharmaceutical Organization, and
International Development Research Center (Canada) since 2012. However, the root
cause of the antibiotic resistance infection is not only a lack of social awareness, but
also from food and feed given to food-animals processed by private industries. The
food chain, which starts from animal feed to people’s mouths, directly and indirectly,
is transmitting the antibiotic resistance from industries to people. The actions taking
place in Thailand have been primarily focused on creating social awareness and
educating people about the use of antibiotics while visiting hospitals, not the foods
they are consuming every day.
Furthermore, it has been found that Thai public authorities have made little
effort to counter this cause (agricultural cause) in comparison to the first cause of
antibiotics (medicinal cause). According to Yee, (2016), “Thailand's Food and Drug
Administration, as well as the Department of Livestock Development, have not
responded to requests for interviews on antibiotics in livestock and aquatics animals.”
An effort to control the use of antibiotics in animal feed has been introduced by the
Ministry of Agriculture and Cooperatives of Thailand since 1999, under the Animal
Feed Quality Control Act B.E. 1982, banning several antimicrobial medicines, such as
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avoparcin, niltrovin, furazolidone, and more. Later on, the Department of Livestock
Development amended the old Act to be the Animal Feed Quality Control Act B.E.
2558 (2015), clarifying terms of animal feed, more regulations on special controlled
animal feed, requisitions for quality certificates, and restrictions on Antibiotics as
Growth Promoters (AGP). Nevertheless, the prohibition of antibiotics/antimicrobial
substances used in animals did not start in the updated Act, creating an opportunity
for private agricultural industries to exploit this gap of unclear and vague laws to
utilize antibiotics in animals for the prevention of illness. Although, there are some
farmers in Thailand who have acknowledged the banning of the use of antibiotics as
growth promoters (AGP), there are still gaps of knowledge on where and how AGP
can be utilized correctly on their farms. This problem is also associated with social
awareness, which the Food and Agriculture Organization (FAO) and Thai Public
Authorities are taking on. Moreover, the Review of Evidence on Antimicrobial
Resistance and Animal Agriculture in Developing Countries (Grace, 2015) revealed
that “Antimicrobial-resistant infections currently claim at least 50,000 lives each year
in Europe and the US (Laxminarayan et al., 2013) and some estimate that drug
resistant infections will cause 10 million extra deaths a year and cost the global
economy up to $100 trillion by 2050 (Review on Antimicrobial Resistance, 2014),
with most of the impact stemming from E. coli, malaria and tuberculosis (of these,
only E. coli resistance could be linked to agricultural use).” In Thailand, based on
data from 2010 (Phumart, et al., 2012), national spending on patients who get ill from
superbugs is approximately $200 million from antibiotic resistance treatment and
around another $1 billion from indirect costs due to superbug infections. The
Antimicrobial Resistance Global Report on Surveillance (2014) done by the WHO
also explained that the threat of antibiotic resistance can shrink consumer income,
employment, and their savings. Moreover, it increases the national burden on research
investment and healthcare delivery, i.e. universal health coverage in Thailand, and
lastly it decreased the nation’s Gross Domestic Product (GDP) from 3.6 to 3 percent.
The danger of antibiotic resistance from animal meat has become a silent
killer, in which many people have never noticed. It has become a huge national
economic burden nowadays.
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1.4 Significance of the Study
Antimicrobial Resistance (AMR) Infections are becoming a global threat. The
acceleration of globalization has brought infections from one country to another. The
review (King, 2014) on AMR done by Jim O’Neill revealed that there will be 300
million premature casualties and at least a $100 trillion loss to the world economy in
2050. Actions by an individual or a single country alone cannot diminish mortality
rate, eradicate infections, or bring back the overall wellbeing of a population.
Therefore, international cooperation and positive action between the public and
private sectors are essential. In Thailand, the plan tackling the superbug has already
been implemented. However, the Thailand Antimicrobial Resistance (AMR)
Containment Program, launched in 2011, was inadequate. It only focused on building
social awareness of proper medical usage of antibiotics, and neglected the fact that
the ultimate cause of the infection came from animal feed and animal medicine,
which have been utilized in livestock and then sold to people as food products by
the private sector within the food chain. The AMR problem in Thailand is no
longer only a problem for medical doctors or researchers trying to solve the issue, but
has now become a problem for policy makers, governments, and for students of
international relations to ponder. One of the root causes comes from a lack of
Figure 1.1: Antimicrobial Resistance Global Report on Surveillance 2014, (WHO, 2014)
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cooperation between the Thai public authorities and many private agricultural
industries. Thailand, as a developing country, has insufficient means to afford
necessary stronger antibiotic medicines and has started to further collaborate and
abide with orders from the WHO, OIE, and FAO. Thailand has committed to do all it
can to reduce and contain antibiotic resistant infections. However, when it comes to
domestic implementation, the cooperation between Thai authorities and private
agricultural industries is dysfunctional. This raises the question, what is wrong with
the cooperation between the Thai public sector and the private agricultural industry
within the architecture of the global action plan launched by the International
Organizations? 1.5 Research Objectives
The main objectives of this research are:
1. To study the relationship between the Thai public authorities and the private
sector on countering the Antibiotic Resistance problem in Thailand
2. To bring about possible and sustainable ways of making the private sector
cooperate with the Thai public authorities in order to decrease the Antibiotic
Resistance problem in Thailand
3. To contribute this research’s outcome to the Faculty of Medicine Siriraj
Hospital for healthcare development in Thailand, as a scholarship
commitment, and for the benefits of mankind
1.6 Research Questions
1.6.1 Main Research Question Why was the Global Action Plan to counter Antibiotic Resistance
launched by International Organizations ineffective in the case of Thailand?
1.6.2 Sub Research Questions
What challenges were faced in the implementation of the Global Action
Plan and in the coordination between the public and private sectors during the plan?
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1.7 Hypothesis
The lack of cooperation between the Thai public and private sectors made the
global action plan ineffective and this is because of the weak agricultural legislative
system in Thailand.
1.8 Scope of Study
According to the given introduction mentioned by the author, there are two
main causes of Antibiotic Resistance Infection. Firstly, the medicinal cause is made
by humans themselves, i.e. unnecessary and improper use of antibiotics. This problem
has already received much attention by the main global health institutions, like the
WHO and in the media. It has also been discussed thoroughly in many international
multilateral meetings concerning the best way to implement global action. Secondly,
the agricultural cause tends to receive less attention and it leads to the dilemma of
cooperation between the public and private sectors. Therefore, it would be better to
focus only on the agricultural cause and find a way to achieve effective cooperation
between the Thai public sectors and private agricultural industries.
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1.9 Analytical Framework
To explore the above hypothesis, the author developed an analytical
framework called “the Process of Global Health Governance and International
Standard of Domestic Implementation”. The author studied the case of Thailand,
starting from interactions between international organizations, to public and private
sectors, by looking at how the Global Action Plan to Counter Antibiotic Resistance,
launched by International Institutions, is implemented by member states through
domestic policy and law. The successful outcome of actions related to the plan would
be enhancing the wellbeing of the population.
Starting from the beginning, Antibiotic Resistance is a global threat. It can
spread to people directly, from the improper use of antibiotics, and indirectly, which
Figure 1.2: “the Process of Global Health Governance and International Standard
of Domestic Implementation”
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is the focus of the author, agriculture, livestock, and animal feed. When it becomes a
global threat, within the anarchic state system, there is no world government to tackle
this problem unilaterally. Neoliberal institutionalism points out that International
Institutions were established for states to use as a “platform” for collaboration,
cooperation, and coordination with each other to achieve their national interests. In
this case, the national interest is the protection of people and the reduction of infection
rates. International Organizations like the WHO, OIE, and FAO are formal
international organizations involved in human health dealing with antibiotic resistance
infection worldwide. The three involved institutions have led health agenda by
addressing the problem of resistance, coming up with the so called “Global Action
Plan to Counter Antibiotic Resistance” and encouraging states to perform a significant
role in tackling this problem domestically. The Global Action Plan was set up as an
“international standard” in which states needed to achieve in order to meet national
interests and maintain peace and security through the wellbeing of their populations.
States implement the plan domestically by prescribing a policy or law to be
enforced involving stakeholders. In this research, the author focused only on
antibiotics coming from livestock. The prevalence of antibiotic resistance strains in
poultry, cattle, and pork, stemming from animal feed being infused with antibiotics as
growth promoters (AGP), ensuring fast growth, more weight, and increased
productivity in the private sector. What the private sector has been doing is
reproducing a “silent killer”. It harms people’s health and will lead to a vulnerable
population, which will create an economic burden for the country. The longer
treatment, longer hospital stays, and higher costs of stronger antibiotics, will put strain
on the governmental universal healthcare.
Domestic implementation to achieve international standards has proved
successful in many countries. Denmark is the most successful country. With a strong
legislative system, all stakeholders agreed to ban Antibiotics as Growth Promoters for
food animals, e.g. swine, poultry, and fresh water fish. The term successful can be
defined as a decreasing rate of antibiotics in food animals and consumers with stable
productivity from the private sector. However, when the Global Action Plan was
implemented in Thailand, who is the world 4th broiler meat poultry exporter, the
domestic implementation went dysfunctional. Therefore, in this research, the author
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will try to use this analytical framework to identify what is wrong with Thailand’s
domestic implementation. This will include the relationship between the public and
private sectors and how well the outcome meets the international standards set by
international institutions.
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CHAPTER 2
REVIEW OF LITERATURE
The term Post Antibiotic Era, first coined by Dr. Fukuda from the World
Health Organization in 2014, reflects the notion that Antibiotic Resistance is not a
small problem that states can handle anymore. When antibiotic resistance reaches a
certain stage, a small infection during a simple minor surgery can cause death to the
patient. Nowadays, many people around the world have been infected by superbugs
directly and indirectly. Medical institutions are doing their job on research &
development, creating new antibiotic drugs to cure the antibiotic resistant ailments.
However, it is important to say ,“to prevent is better than curing”, thus, although
AMR is quite a new issue, there are a number of experts who try to find the linkage
between AMR and global health governance and come up with sustainable ways to
contain and decrease the infection numbers in their countries. The author’s angle
therefore focuses on the agricultural side in this study. In this review of the literature,
the author has elaborated more on the terms mentioned in the analytical framework to
assist readers to know how the terms have been related to the problem of antibiotic
resistance in Thailand.
Neoliberal institutionalism has been used to analyze the antibiotic resistance
from the starting point. Neoliberal institutionalism points out that the international
system is anarchic, just like neorealism. However, cooperation between states are
possible when there is no central government. States remain the key actors and act in
rational ways to pursue their own interests. However, institutionalist also emphasize
the role of non-state actors, e.g. international organizations, non-intergovernmental
organizations, multinational corporations, and the private sector. They cannot be
ignored, as they influence the state decision making process and the compliancy of the
state’s orders and norms. The State, as a public sector, still needs other actors to
contribute to state interest, thus the need for good collaboration with influential actors,
like the private sector, to achieve goals. In this context, the goal is meeting the
international standard set by international organizations. As globalization accelerates,
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so does the spreading of antibiotic resistance. States and other actors are in an
interdependent relationship in which they need collective action to counter the
problem. The process of cooperation and coordination is facilitated through key
International Regimes and Institutions. According to Professor Robert Keohane
(Keohane & Martin, 1995, p.45), institutions offer a coordinating mechanism to help
states capture potential gains from cooperation. Specific institutions also provide an
arbitrary body that is able to provide states with information preventing states from
cheating. Neorealism argues that anarchy leads to competition and conflict, but the
institutionalists make a counter argument, that the problems can be managed through
institutions as institutions play an assistant role for states in overcoming obstacles to
cooperation as states provide cooperative engagement with incentives (public goods)
or learn how to cooperate with each other (reciprocity). What institutionalists are
concerned with is non-compliance and cheating by states. Those are the greatest
obstacles to cooperation. Institutions encourage states to cooperate through
multilateralism and cooperation for securing national interests in order to manage the
globalization process and fix common problems.
Domestic implementation by states is a core component to achieving the world
health order launched by the Institution. Neoliberal Institutionalists’ Antibiotic
Resistance goal is to see coordination and cooperation between involved International
Organizations, the spearhead of the health agenda, state authority, and other partners,
like the private sector, to decrease the number of infections and to eradicate the root
causes of how people get infected by superbugs. Nowadays, there are more than 30
key institutions working on antimicrobial regimes under the umbrella of the United
Nations. However, achieving the world health order on Antibiotic Resistance is easier
said than done. There are many challenges. Global Health Governance does not
function well in many countries. It is difficult to convince the private sector to
comply. Public authorities of the state and other sectors are still concerned with the
benefits they are receiving from antibiotics, but are not concerned about how it will
impact human health in the long run. The potential gains from the interdependent
cooperation between public authorities and the private sector in relation to the Global
Action Plan on Antimicrobial Resistance (GAP), co-launched by three international
organizations, the WHO, FAO, and OIE, can be the well-being of people and the
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significant reduction of AMR. We can call this a win-win situation, where public
authorities can secure national health security for the state and gain recognition by the
international community on the state’s achieving of the international standard.
Furthermore, the private sector can regain positive images for companies, e.g. food
safety or bio-security, as well as international positive recognition. However,
cheating and non-compliance of stakeholders down the line on domestic
implementation can occur when they think they are not receiving appropriate or a
disproportionate amount of attention or benefits from the public sector. Moreover, the
policies launched by the world health order are focused too much on only one cause
of Antibiotic Resistance, causing insufficient knowledge and a lack of effort to
encourage governments to encounter the problem at the other cause, which is located
in agricultural industries and lies heavily in the private sector. Therefore, Neoliberal
Institutionalism helps us understand the problem and challenges we are facing right
now in the Antibiotic Resistance Era. Global Health Governance reminds all
involving key players to come up with a “real” effective and collective action to this
problem and aim for well coordination and cooperation between the antimicrobial
regime, public authority, and private sectors.
When Neoliberal Institutionalism is applied to the context of Global Health
Governance, health institutions, like the World Health Organization (WHO), play a
key role as a platform to coordinate and monitor new threats and any health concerns
for the global population. Other institutions, like the Food and Agriculture
Organization (FAO) and World Organization for Animal Health (the Office
International des Epizooties) (OIE) also have significant roles in pursuing the well-
being of a population. Health, for Neoliberal Institutionalism, can mean many things.
Health often links to development, economic reform, and the role of a state’s financial
institution. The WHO aims to establish peace through the wellbeing of populations. In
order to acquire a healthy population, a state must cooperate bilaterally or
multilaterally with another states or non-state actor, such as an IGO, NGO, or private
sector by having the Global Health Institution as a platform and follow the so called
“world health order”. The World Health Assembly, held by the WHO, is an example
where states cooperate with each other. They can promote and bring about a better
health system, budget allocation, and prevent the spread of diseases around the world.
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The members of the WHO must abide by the 1978 Alma Ata Declaration, which
states that urgent actions must be executed by governments, all health institutions,
health development companies, private sectors, and the world community to promote
wellbeing and protect health for all people. This became the so called “Health for All”
concept by the WHO later on.
In this review of the literature, the author has chosen two case studies on how
institutions responded to the problem. The two following case studies are different in
terms of the analytical framework, but they share one goal in common, which is
finding possible ways to reduce Antibiotic Resistance Infection caused by livestock.
Lastly, the review will end with a breakdown on how the analytical framework of the
author can help the author understand the research problem mentioned at the
beginning of the dissertation.
The first article, “Strategies for achieving global collective action on
antimicrobial resistance”, is by Professor Vegad from the Department of Veterinary
Pathology, Jawaharlal Nehru Agricultural University, India. Vegad (2016) highlights
that the overuse of antibiotics as a growth promoter (AGP) is a major threat to Public
Health and the wellbeing of a population because the resistant genes are
contaminating poultry and meat. That poultry and meat are consumed by humans and
resistance is transmitted to them. Vegad (2016) mentions numerous reports revealing
routine use of antibiotics by many private farms that promote antibiotic resistance.
AGP is routinely used even if the livestock is not sick to ensure fast growth and
increase the production. The reason they put AGP into the meat and poultry is it
increases the weight and makes production cheaper. As a result, people are at risk
from both treatment, when they are taking antibiotic medicines, and when they are
consuming meat and poultry. In the end of his research, Vegad concludes that the
remedy for this problem is quite simply to stop adding AGP to animal feed and
banning the use of AGP in the countries with high rates of Antibiotic Resistance
infections. He is convinced that the banning is quite effective as it has been successful
in the EU, who totally banned all antibiotic use in animals in 2006.
A second study, “Strategies for achieving global collective action on
antimicrobial resistance” by Steven Hoffman et al. (2015), points out that the problem
in achieving collective action on Antimicrobial Resistance (AMR) is the insufficient
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coordination, in terms of leadership and funding, between institutions and initiatives.
He describes how numerous institutions are pointing out the threat of AMR with
many strategies and initiatives, but all mandates launched by the institutions are not
aligned. Hoffman and his colleagues (2015) demonstrated that Antibiotics as a
Growth Promoter (AGP) is supported by state governments to maintain productivity
and increase exports. Moreover it can advance FAO objectives by improving weight
gain in farm animals, but the consequence is the AGP will indirectly harm human
health because it will contaminate meat and poultry. Hoffman concluded that the
solution of this problem is strengthening institutions and reforming three sets of
institutional functions: the decision making process, operational mechanisms in
finance, and to encourage the commitment of the members for compliance. Unilateral
options are also a solution suggested by Hoffman, which can be direct financing,
import / export bans, and sanctions as a penalty to a state that lacks specific policies
or fails to achieve certain goals.
These two articles have similarities and differences. They share the common
goal of reducing antibiotic misuse and pointing out the ultimate cause of the antibiotic
resistance comes from livestock production by the private sector. However, they are
also different in terms of framework and how they address the problem. There is no
existing study on the cooperation between the public sector and the private
agricultural industry under the global action plan launched by International
Organizations, like the WHO, OIE, and FAO. To fill the gap in the literature, this
dissertation will apply the analytical framework called “the Process of Global Health
Governance and International Standard of Domestic Implementation” to approach
Antibiotic Resistance in Thailand and try to find possible solutions to the problem and
answer the research questions.
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CHAPTER 3
RESEARCH METHODOLOGY
The research employed a qualitative method. The author analyzed the
relationship between Thai public authorities, namely, the Ministry of Health, Ministry
of Agriculture and Cooperative, Department of Livestock, and Department of
Fisheries and private agro-industrial companies, i.e. Charoen Pokphan Food Public
Company Limited, Betagro, and Narong Seafood, in order to understand their
interaction and coordination among them on countering the Antibiotic Resistance
problem in Thailand. Identify challenges facing them during the implementation of
the Global Action Plan (GAP) co-launched by WHO, FAO, and OIE was also
analyzed. Using the qualitative method allowed the author to broaden the network of
collaboration between players according to the author’s analytical framework, and
discover obstacles and challenges in each strand of the network causing ineffective
implementation. The author defined ineffectiveness of the GAP on AMR in Thailand
as when there is non-compliance or any cheating by stakeholders, i.e. the private
sector being non-compliant with the public authority by increasing the number of
AMR used in agriculture.
The author conducted fieldwork in May, 2017. The interview questions were
drafted by the author and approved by his advisor, Dr. Charlie Thame from the
Faculty of Political Science, Thammasat University in April. Being a semi-structured
interview, it allowed for flexibility and open-ended questions. The author circulated
the interview questions beforehand to allow key informants time to be well-prepared
for the questions. The interviews were systematically guided and conducted in the
language that the informants were comfortable with. The interviewees were asked
their permission for voice recordings, note taking, and to include their names in the
appendix of the report. All key informants signed the consent form provided by the
author before conducting the interviews. Emphasizing more on the informants, in the
AMR case, the author selected informants that had significant roles in organizations
related to the AMR scheme. Most of the key informants had high ranking positions
and were spearheads of AMR in Thailand. The author also conducted interviews of
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other key informants during the fieldwork, i.e. farmers and CP workers. Conducting
interviews of high ranking positions allowed the author to understand the overall
picture, policy, and system from the top to bottom. More importantly, conducting
interviews of farmers and fieldwork officers allowed the author to understand the
challenges and the effectiveness of the policy in practical terms.
In the elite interviews, the author contacted 5 important leaders in the AMR
scheme in Thailand. The semi-structured interview questions, which were sent to the
five beforehand, are discussed below:
1. How effective has the implementation of the Global Action Plan to
Counter AMR been in Thailand’s agricultural sector?
2. Can you explain the role of your organization in domestic implementation
of the Global Action Plan to Counter AMR here in Thailand?
3. Apart from your organization, have any other International Organizations
played significant roles in the reduction of AMR in Thailand?
4. As a matter of fact, the number of AMR patients in Thailand, as well as
the national spending on AMR treatment, are increasing according to the
WHO Global Report on Surveillance. Do you think the Global Action Plan
in functioning well in Thailand? If so, why? If not, why not?
5. Do you think domestic implementation efforts regarding on the eradication
of Antibiotic strain in food-animal such as poultry, swine, and aquaculture
of Thai public sectors are sufficient?
6. Who should be held responsible on the contamination of antibiotics
resistance in food-animals in Thailand and why?
7. In your point of view, what are the main challenges faced by Thailand
countering AMR?
8. What is your opinion of the capacity of Thailand’s legislative system to
effectively prevent stakeholders from using antibiotic drugs in food-
animals?
The first respondent is Dr. Richard Brown, Program Officer of Antimicrobial
Resistance, WHO Country Office, Thailand, who has been involved in AMR in
Thailand for over 15 years. The information from Dr. Brown supported the author in
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understanding the overall picture and working mechanism of AMR management in
Thailand, especially in the Global Action Plan and the effort Thailand is coming up
with concerning the National Strategic Plan on AMR. Dr. Brown focused heavily in
Medicine and Public Health. Interviewing Dr. Brown also paved the way to the main
focus of this dissertation, which is AMR being caused by the agricultural sectors. Dr.
Wantanee Kalpravidh, the Regional Manager of FAO country office, was interviewed
by the author after Dr. Brown’s recommendation. Dr. Kalpravidh has been playing a
leading role on countering AMR in agriculture since 2004. The scope of the FAO
covers three factors of AMR in Thailand, i.e. food animals, feed, and environment.
The interview provided a great source of information on both the main and sub-
research questions for the author. Regarding the public sector, the author conducted
an elite interview with Professor Chanwit Tribuddharat, Vice President of
International Collaboration National Science and Technology Development Agency
(NSTDA). Prof. Tribuddharat is a former Assistant Dean for International Relations at
the Faculty of Medicine Siriraj Hospital and he has worked as a microbiologist
involved in AMR in Thailand, focusing on antibiotic resistance contamination in
animal meats, i.e. poultry and shrimp for over 10 years. Another key public sector
interviewee, who spearheads the combating of AMR in Thailand, is Professor Dr.
Visanu Thamlikitkul, Chair of the R&D Committee on Anti-microbial Resistance
Prevention & Control System under the Steering Committee on Drug System R&D,
Health Systems Research Institute (HSRI), and the Ministry of Public Health.
Interviewing Prof. Thamlikitkul allowed the author to learn about and understand the
progress of the so called National Strategic Plan on Antimicrobial Resistance (NSP-
AMR), which is the core domestic implementation plan aligned with the Global
Action Plan launched by the WHO, FAO, and OIE. Prof. Thamlikitkul also gave the
author helpful information regarding the cooperation dilemma between the public and
private sectors and the role of the legislative system in constraining the private
sector’s compliance with the NSP-AMR. For the private sector, the author conducted
an elite interview with Dr. Damnoen Chaturavittawong, Senior Vice President,
Veterinary Service Department of Charoen Pokphand Foods Public Company Limited
(CPF) to understand the big picture of the role of the influential private sector on
domestic implementation related to AMR in agriculture. The interview also
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highlighted challenges posed during implementation as well as to what effort is being
made to follow the plan requested by the public authorities. All elite interviews were
conducted mannerly in a very formal setting.
Apart from elite interviews, the author conducted interviews with working
people in the field in order to understand the practical reality of implementation. Two
CPF shrimp farmers and two poultry farmers from Betragro were interviewed to
understand operations inside the farms; both company farming and contract farming.
Moreover, two local farmers were interviewed to understand the basic knowledge
they have on antibiotic resistance in agriculture. The interview questions for working
people and local farmers are listed below:
1. Can you tell me about your role in this organization and what companies
this organization conducts business with?
2. Have you used antibiotic medicine on shrimp here? Why ?
3. To what extent is the feeding procedure controlled by the companies you
contract with?
4. What are the consequences of feeding antibiotic medicine or any growth
promoters to the shrimp? Are you aware that it can cause antibiotic
resistance and will spread to consumers?
5. Are you aware of the ACT of Animal Feed Quality Control law 2015?
6. Do you think is it possible to feed animals and maintain productivity of the
business without using antibiotics?
In addition, primary sources were also collected by the author: two of the
important primary resources were the Global Action Plan launched by the WHO,
FAO, and OIE, and the National Strategic Plan on Antimicrobial Resistance by the
Ministry of Public Health, Thailand. The first two primary sources were very
important to the author because it allowed the author to know and understand the
global effort of combating AMR and how it aligned with the national strategic plan by
the Thai MOPH. The author also collected information from the WHO, FAO, and
OIE official websites, spectrums suggested by the author’s advisor on the drug
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residue crisis between the private sector and the United States Foods and Drugs
Administration (USFDA), and a fact sheet of current export trends in Thailand from
reliable media.
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CHAPTER 4
RESULTS
4.1 Global Action Plan (GAP) to Domestic Implementation
The Global Action Plan is a project initiated by a tripartite collaboration
between the World Health Organization (WHO), Food and Agriculture Organization
of the United Nations (FAO), and the World Organization for Animal Health (OIE),
published in 2015. The GAP is a framework for member states to implement their
own domestic implementation. It could be forming new policies towards AMR, new
legislative systems, or even an adaptation to a state’s national plan. The GAP is
ensured to cover both medical and agricultural causes of AMR as five core objectives
were set to be followed. The GAP strongly recommends an action for member states
to follow. States might implement the following actions according to the plan: take
urgent action to address acute AMR problems like infection control in hospitals,
increase education and prevention of infection as a priority, develop national policies
or plan and set standard practices for every stakeholder to follow, and strengthen the
animal health and agricultural practices through the guidelines of the OIE (OIE
Terrestrial and Aquatic Animal Health Codes) and FAO/WHO (Codex Alimentarius
Code of Practice to Minimize and Contain Antimicrobial Resistance). The WHO
strongly stressed the 21st point of the GAP to Thailand, which urged Thailand to come
up with a national plan conforming with the GAP (Global Action Plan on
Antimicrobial Resistance, 2015).
In the author’s point of view, the GAP is not functioning well in Thailand.
There continues to be increasing national spending by the government in AMR
treatment as well as an increase in the number of AMR infections in Thailand.
However, this might not be totally correct. The World Health Organization Country
Office argued that it is too early to claim that the GAP plan is ineffective. The country
office has said that Thailand now has good AMR surveillance system technology.
This allows the Ministry of Public Health of Thailand access the facts and figures of
AMR data. In countries that do not have a good AMR surveillance system there may
be an absence of data and they will report that they have no AMR infections. “When
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some countries start to look for it and take it seriously, they therefore improve the
surveillance system like Thailand and they will find it and realize it’s a big problem!”
(Brown, personal communication, March 22, 2017). Therefore, trending facts on
AMR must be carefully interpreted. The increase might be genuine, but some of it
might be just having a better surveillance system. Another reason for the increase in
national spending on AMR might reflect the prescription behavior in hospitals, not
only the expenditure effort to reduce AMR.
Dr. Richard Brown, the Program Manager of Antimicrobial Resistance and the
expert in Public Health Emergency in Thailand has been working in the AMR field
for over 15 years in Thailand. Brown explained the current situation of AMR has both
good and bad news. The good news is that nowadays partners are working toward the
new “National Strategic Plan on Antimicrobial Resistance” (NSP-AMR). In the past,
there were several plans being carried out, but they were it scattered and focused on
specific sides and there remained a gap to be filled. The Food and Agriculture
Organization (FAO) filled the gap of with the WHO by adding agricultural awareness
in the Global Action Plan as the 16th point of GAP, (Global Action Plan on
Antimicrobial Resistance, 2015). It indicated “the loss of effective antimicrobial
agents to treat sick animals damages food production and family livelihoods”. Brown
(personal communication, March 22, 2017) pointed out that AMR burdens humans
both physically and mentally and in the past there was no global guideline for a state’s
health policy. Today we have one and we need to support states in every possible way
to be compliant to the health policy.
Turning the attention to the bad news, interesting research on the use of
Antibiotics as Growth Promoters, funded by the WHO and USAID, has revealed new
threats for people. The research revealed (Boonyasiri et al., 2014) a new way of using
antibiotic pills in fruits by direct injection. In Chiang Mai, a local farmer injected
AGP into orange trees to increase citrus production. The farmer was caught by the
researcher and confessed that the antibiotic can increase their productivity and can be
easily bought from pharmaceutical companies. This also posed a new problem for
people working in AMR because they are not aware of it. Therefore, it is necessary
for Thailand to have its own national plan as requested by the WHO.
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4.2 WHO’s Role on Antibiotics Resistance in Thailand
Nowadays, the World Health Organization faces many obstacles and
challenges in their mission to sustain Global Health Security. Antibiotic Resistance is
an urgent problem that the WHO needs to address and implement its plan of action in
member states. According to Irwin, (2010) the WHO’s role is not only to offer
technical assistance for member states but also to make sure that states comply with
the health agenda made by the World Health Assembly (WHA). In order to do this,
the Global Action Plan needs to be transformed into a National Action Plan for
domestic implementation by member states.
Brown also explained Global Health Governance in Thailand. The WHO has
assigned the WHO Country Office in Thailand to set up specialized working group in
Antimicrobial Resistance. The country office is working closely with the Ministry of
Public Health, International Health Policy Program, Food and Agriculture
Organization (FAO), and USAID to come up with the sustainable reduction of AMR
in Thailand caused by both medical and agricultural misuse of antibiotics (Brown,
personal communication, March 22, 2017). The parties joined together to aid Thailand
by focusing on the generation of knowledge in Antimicrobial Resistance in terms of
medical, agriculture, and aquaculture. The WHO Country Office’s role in domestic
implementation of the GAP to counter AMR in Thailand can be characterized by the
Country Cooperation Strategy (CCS) framework – normally, a brand new framework
that covers 5 years starting from 2017 – 2022, working together with the Thai
Government to solve issues by focusing on priority areas (Brown, personal
communication, March 22, 2017). In order to define what the priorities are,
comparative advantage and access to expertise needs to be considered. The WHO can
bring partners together and provide factors that the Thai Government is lacking. The
Thai Government hopes that the CSS leverages social and intellectual capital in the
Thai population. Antimicrobial Resistance is one of the priority areas that was stated
in the CCS. In practice, the CCS’s governance mechanism operates via a program
steering committee which is a discussion panel that involves stakeholders and Thai
institutions (Brown, personal communication, March 22, 2017). However, it is still
not a complete mechanism because key players like the FAO, Ministry of Agriculture
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and Cooperatives, and individuals who suffer from AMR are not involved as
stakeholders. In 2016, CCS held a number of dialogue meetings to come up with a
rule based mechanism and a financial system called “pooled funds”, financial support
from all stakeholders and institutions that are aggregated for tackling AMR problem
in Thailand. The Thai institutions, such as the International Health Policy Program,
Health Systems Research Institute, Thai Health, and the National Health Security
Office are involved in the support of these pooled funds. Brown (personal
communication, March 22, 2017) explained that the pooled funds work by being
common money, which will be spent by involved stakeholders and institutions to fund
programs tackling AMR. How the funds are implemented is done by the CCS steering
committee. This CCS mechanism is unique to Thailand. The WHO has never done
this in other countries. The CCS of Thailand has attracted interest from the Director
General of the World Health Organization because of the uniqueness and how the
CCS brings partners, including Thai institutions, together to cooperate and fund many
important programs. However, the CCS is just a beginning phase and the pooled
funds only cover some particular areas of AMR, i.e. evaluation, knowledge
generation, and information dissemination, but not infection control and medical
treatment in hospitals.
Apart from this, the WHO has its own source of financial support for the
AMR program in Thailand. Although the funding is much smaller than the CCS, it is
more flexible and can be utilized in many areas of tackling AMR, such as design and
printing, holding several meetings, and research in some areas. The funding by the
WHO can also be beneficial for funding in the so called “orphan area” – the area that
has been overlooked or is not interesting (Brown, personal communication, March 22,
2017). In the medical sciences and research, the WHO has established the WHO
Collaborating Center (WHOCC) for AMR at the Faculty of Medicine Siriraj Hospital
and has been supervised by Professor Dr. Visanu Thamlikitkul, Chair of the R&D
Committee on Anti-microbial Resistance Prevention & Control System, under the
Steering Committee on Drug System R&D, Health Systems Research Institute
(HSRI), Ministry of Public Health. More importantly, the WHO plays a significant
role in supporting and facilitating the Thai experts’ work, such as research to go
beyond the Thai border. The antibiotic best practices in the hospital has been carried
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out and illustrated to other countries in the region. The WHO has been successful in
creating awareness of AMR in Southeast Asia. Thai experts are helping the WHO by
sharing best practices, holding workshops and meetings with neighborhood countries
to counter this problem together.
4.3 FAO’s Role on Antibiotic Resistance in Thailand
The Food and Agriculture Organization of the United Nations (FAO) plays a
significant role in dealing with Antimicrobial Resistance in Thailand. Antibiotic
resistance is one of the riskiest problems threatening global food security and it comes
from both terrestrial and aquatic food-animals. (WHO, 2014). The strategic objective
of the FAO is therefore to achieve global food security for all and to ensure that
people have an access to adequate quality and clean food to maintain healthy lives
(FAO, 2017). Starting from regional to national, the FAO has played a significant role
in addressing AMR in the livestock industry in Southeast Asia since 2015 and the
initial plan will last for 5 years (2015 - 2019). In the beginning, the main job of the
FAO was to develop the Global Action Plan and to gather information from
stakeholders in Thailand, as well as gaining support from Thai authorities and
implementing a National Strategic Plan. After the National Strategic Plan has been
finalized, the FAO will further expand the job in Thailand by being involved in public
hearings in particular fields: medical, livestock, fishery, and agriculture. In AMR, the
work of the FAO covered the majority areas of causes of AMR, which is agriculture,
food, and environment, while the WHO focuses on public health and human
medicine. The OIE focuses on animal health and welfare. This factor makes the FAO
dominant and a key player in helping agricultural-based countries like Thailand.
Dr. Wantanee Kalpravidh, the Regional Manager of the FAO country office
explained about FAO’s effort in helping Thailand enhance national capacities for
AMR risk management in food-animals. “AMR is also one of the priority areas for
FAO because food and agriculture are involving in the AMR supply chain” said
Kalpravidh (personal communication, May 22, 2017), “FAO’s job in Thailand is to
support agricultural sectors to produce food for human consumption, prevent and
diminish AMR, and to ensure the Global Action Plan has been implemented or
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adapted in Thailand.” According to Dr. Wantanee Kalpravidh, Regional Manager of
FAO (personal communication, May 22, 2017), “as AMR plays a critical role in food-
animal health or even in fruits and plants, we are trying to address this food security
problem in Thailand for the well-being of people and animals.” FAO, therefore, plays
a key role in supporting the Thai government, stakeholders involving the private
sectors, food producers, or even merchants and farmers to acknowledge this problem.
On May, 2017, the FAO declared their objective of countering AMR to the
international community. They aim to assist member states to develop and implement
multisectoral national action plans to counter AMR under the concept of “One
Health”, which was addressed by the World Health Organization. The GAP plan for
Thailand is still too broad to be covered, FAO therefore works flexibly with the key
players in the public sectors, i.e. the Royal Thai Government, Ministry of Public
Health, Ministry of Agriculture and Cooperatives to make a national plan for Thailand
to be conformed and aligned with the GAP as much as possible. One thing that is
compulsory for the national plan is to use the concept of “One Health” and to
implement it in Thailand.
FAO is the organization that has confirmed that it is impossible to eradicate
AMR. Dr. Wantanee (personal communication, May 22, 2017) explained that AMR is
both a natural phenomenon in humans and a man-made one. The natural phenomenon
of AMR occurs when microbes adapt to survive in humans or animals, but the man-
made phenomenon comes from unnecessary and inappropriate use of antimicrobial or
antibiotic medicines. FAO has categorized AMR infection in agricultural in Thailand
into 4 factors: first from a lack of regulation of antibiotic use, second is poor treatment
obedience, third is from non-therapeutic use, and fourth is from simple access to
antibiotic medicine for stakeholders. Antibiotic use in agriculture is also essential in
the AMR problem. It has been used widely for two purposes in terrestrial and aquatic
food-animals. Firstly, antibiotics have been used for animal treatment (therapeutic
utilization). Secondly, it has also been used for non-therapeutic purposes, such as
AGP. “The accessible and availability of antibiotic medicine in agricultural sectors
have both pros and cons”, said Dr. Wantanee. She continued to explain that “the
advantage is it is a life-saving drug for animals suffering from severe bacterial
infections, but the bad side is that people buy it and use it improperly or without
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having correct knowledge of its benefits.” I was surprised when Dr. Visanu revealed
that AGP was directly injected into orange trees for citrus production by the farmers
in Chiang Mai. In Thailand, the organization realized that the AMR issue is not only a
problem for individuals, but for all stakeholders involved in the supply chain.
Therefore, the FAO is demanding for multisectoral cooperation by adhering to the
“One Health” approach to encompass the linkage between humans, animals, and
environment for the well-being of the population.
The framework of the FAO is quite similar to the WHO’s Country
Cooperation Strategy (CCS), but the name is the “Country Program Framework
(CPF)”. It uses the same mechanism as the WHO but the angle is focused on food and
agriculture by working closely with the Ministry of Agriculture and Cooperatives, the
Department of Livestock Development, Department of Fisheries, and several Thai
institutions. In practice, the tripartite cooperation of the WHO/FAO/OIE leads the
agenda in combatting AMR in Thailand within the public and private sectors. “We
have tried to be a part of many projects launched by both the government and private
sectors”, and “we support them in order to adopt measures to reduce the use of
antibiotics and the resistance.” said Dr. Kalpravidh (personal communication, May
22, 2017). The strengths of the FAO is that they have a lot of expertise in
multidisciplinary areas, e.g. animal welfare and reproduction, terrestrial and aquatic
veterinarians, food and feed safeness, crop production and protection, legislative in
agriculture and so on. For example in private sectors, the FAO coordinates with the
Ministry of Livestock to send inspectors to private sector farms and monitor the use of
antibiotic medicines in both company farms and contract farming. However, the FAO
still admits that the surveillance system in Thailand for agriculture needs to be
developed. Apart from private sectors, there are a number of farms owned by local
farmers and most of them do not have knowledge about the AMR in their raised food-
animals (Kalpravidh, personal communication, May 22, 2017). In this case, the best
practice among the leading agricultural private sectors can be a part of this by setting
up the AMR awareness program for local farmers. Dr. Katinka de Balogh (personal
communication, May 22, 2017), Senior Officer- Animal Health and Production at
FAO Regional Office for Asia and the Pacific firmly explained, “sharing information
on good practices is very important to reduce the AMR infection in agricultural
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sectors, they need to acknowledge that the improper use of antibiotic medicine can be
devastating and we need the best practices from private sectors”. For this project, the
FAO can play a leading role in providing integrated technical and advisory support as
well as some funding support for the campaign together with the private sectors to
educate local farmers. This project turns positive among the leading agro-industrial
company like Charoen Pokphand Foods PLC., “we are willingly to be a part of
sustainable solution to reduce AMR in our country, and make sure that our foods from
us and local farmers will be safe and hygienic for consumers”, said Mr. Payungsak
Tanagul, Vice President of Charoen Pokphand Foods PLC. Finally, although there are
many challenges ahead, the FAO encouraged that working multilaterally with all
involved parties with the support from the organization under the scope of the Global
Action Plan as the National Strategic Plan of Thailand will pave the way to the
achievement of international standards and sustainable solutions of AMR mitigation.
4.4 OIE’s Role on Antibiotic Resistance in Thailand
The Office International des Epizooties (OIE) or the World Organization for
Animal Health is one of the tripartite collaborators that launched the Global Action
Plan into the Global Health Security and Global Food Security schemes. The OIE
started an intense study on AMR in 2010. The approach called “One Health” was also
mutually agreed on by the OIE in order to combat AMR as well as other emerging
threats to all life forms. To use the “One Health” approach in response to AMR, the
OIE argued that everyone needs to be a part of it, “to accomplish this together,
multisectoral cooperation between the public health and veterinary sectors is very
important in order to lead member states mutually implemented actions and long term
commitments against AMR,” said Hirofumi Kugita, OIE Regional Representative for
Asia and the Pacific, (OIE, 2016). The OIE tackled the AMR problem by working
closely with member states under 5 principles: first, forming a network called “focal
points” for states to collaborate with the OIE, second, recommend harmonization of
risk management in member states, third, ensure animal health surveillance, fourth,
setting the international standard to improve veterinary education for member states,
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and fifth, setting an international standard on the design and functioning of national
and regional veterinary legislative bodies (OIE, 2016).
The OIE objective on the AMR problem in Thailand is to emphasize on
awareness and the impact of AMR infections on animals, people, and environment
(OIE, 2016). The organization focused mainly on the encouragement of education on
animal health and animal welfare, such as holding a meeting and seminar for
stakeholder s on the promotion of proper antibiotic prescriptions in the industries. In
2012, the OIE (2016) started a pilot program in Thailand called “Focal Points for
Veterinary Products”, consisting of three cycles categorized by continent and
Thailand is in the second cycle (Asia-Pacific). The pilot program aimed to educate the
members in each cycle on the prudent use of antibiotics and antimicrobials in
terrestrial and aquatic food-animals. The program also included a tracking system to
identify counterfeit antibiotic medicine, and the educational program on the
responsible use of antibiotics in veterinary medicine. In the seminar, all 180 countries
in the three cycles needed to report and give feedback on their achievements related to
antibiotic use (OIE, 2016).
The job of three organizations, the WHO, FAO, and OIE are quite similar and
overlapping. The organizations support the government and enhance several Thai
universities’ research and development in AMR, e.g. AMR in veterinary medicine,
livestock, aquaculture, and food-animals. For the local farms, OIE, sometimes,
approaches and conducts research for them and supports them by vaccinating their
food-animals. The OIE is unique from the two organizations as it keeps records on
antibiotic or antimicrobial usage in member states by keeping “the global database on
AMR”. They have received very positive feedback from members as seventy percent
of the members have submitted the information to the OIE, (Finishers, 2016).
The OIE (2016) pointed out that in Thailand AMR affects competition for
Thai products versus the international market because when there are AMR strains
left in Thai export products at higher levels than the rate set by an import country’s
authority, i.e. Food and Drugs Administration, the products will be returned and put
on high alert due to the drug residues. For this reason, the trust deficit of importing
food products from Thailand declines as it contains the AMR strains, which are not
safe for consumption. The AMR strains in food animals are also being championed by
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veterinary services and the livestock farming management in Thailand. The OIE
(2016) explained at the 84th General Session of the World Assembly of OIE that “the
implementation of international standards and recommendations requires substantial
effort at the national level, especially in Asia, where the actual situation on the ground
is sometimes restrictive, due often to the absence of adapted legislation, underfunded
veterinary services and the existence of parallel markets which are outside the control
of health authorities.” This made domestic implementation difficult to achieve
because there was a cooperation dilemma on trade. The institutions like the WHO,
FAO, and OIE, are here helping Thailand to develop a better legislative system and
enhance the food-animal production to be able to compete within the international
market. Therefore, this might be the reason why the Thai government has supported
the OIE, WHO, and FAO intervention so far. The speech given by Dr. Bernard Vallat,
Director General of the World Organisation for Animal Health (OIE) pinpointed the
vulnerability of underdeveloped and developing countries on the access of
antimicrobial and antibiotic medicine. This is quite true for Thailand in the point that
antimicrobial and antibiotic medicines are freely available to anyone without
restriction. Moreover, farmers are undereducated about the use of antibiotic medicine,
but “the use of antimicrobials in animals by untrained personnel is not confined to
developing and emerging countries”, said Dr. Vallat (2015). Dr. Vallat took it
seriously in his closing speech to remind the member states to comply with the Global
Action Plan when he said, “although some countries and regions are already very
cautious, the adoption of effective provisions by the rest of the world is likely to be
long, difficult and controversial, not to say illusory”, said Dr. Vallat (2015).
4.5 Thai Public Sector’s Product: The National Strategic Plan on Antimicrobial Resistance
The author had a valuable opportunity to conduct the interview with Professor
Visanu Thamlikitkul as recommended by Dr. Brown. Professor Thamlikitkul has
explained the progress of the finalization on the National Strategic Plan. In 2014, the
working group on AMR realized that although Thailand is having an outstanding
practice on AMR reduction, the working groups and programs carried out were quite
scattered and lacked unity. The government did not have a concrete national plan on
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AMR. In 2015, the government tried to come up with a state plan to counter AMR
together with all stakeholders. The effort was supported and advised by the World
Health Organization Country Office and funded by the Country Cooperation Strategy
(CCS) pooled funded mechanism.
The National Strategic Plan on Antimicrobial Resistance (NSP-AMR) was
first drafted in the middle of 2015 and, finally, finalized in December, 2015. Later on
the final draft was endorsed by the cabinet in August, 2016. The parties involved in
the creation of the National Strategic Plan are the Ministry of Public Health, Ministry
of Agriculture and Cooperatives, the National Health Commission Office of Thailand
(NHCO), National Health Security Office (NHSO), Thai Health Promotion
Foundation, Health Systems Research Institute (HSRI), International Health Policy
Program (IHPP), the Drug System Monitoring and Development Program (DSMDP),
the Food and Agriculture Organization of the United Nations (FAO), and the World
Health Organization (WHO). The characteristics of NSP-AMR can be defined by two
concepts. Firstly, the term “One Health”, the approach that requires a collaborative
effort to work toward the well-being of humanity locally, nationally, and globally.
Human health is interconnected with animals and the environment (USCDC, 2017)
Secondly, is by the term “Triangle that Moves the Mountain”, which highlights the
importance of issues involving multisectoral players through policy engagement and
social movement driven by evidence from knowledge generation (Ministry of Public
Health, 2017). The NSP-AMR was made to conform to the GAP which was declared
by the WHO at the 68th World Health Assembly. The NSP-AMR was established with
three core principles: action oriented strategy, synergetic and orchestrated strategy,
and the stimulation of political commitment of the nation for sustainability of the
implementation. Although the Global Action Plan is too broad for Thailand to be
covered completely, the National Strategic Plan is in alignment with the GAP,
focusing on the main problems by adhering to the concept of “One Health” and
“Triangles that Move the Mountain”. The goals the national plan set are quite high
and are aimed to be achieved in 5 years (2017-2022). In order to achieve the goals, the
6 core strategies will be carried out to the domestic implementation.
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The NSP-AMR has involved all influential and appropriated players to address
the AMR risks in Thailand, especially in knowledge generation which has already
been taking place in the national plan. There is one question that has been asked and
argued all the time in the AMR working group and even from the people who do not
have any background about the AMR, which is “who should be held responsible on
1. Creation of Relevant Knowledge
3. Political Involvement 2. Social Involvement
Figure 3: National Strategic Plan on Antimicrobial Resistance 2017-2022, Thailand, (Ministry of Public Health, 2017)
Triangle that Moves the Mountain Source: (Wasi, 2000)
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the contamination of antibiotic resistance in food and animal?” There are many
debates between domestic antibiotic experts and academics on the responsibility on
AMR. It seems that the victims from AMR are quite obvious, human and animals.
However, it is difficult to search for those who should be held responsible for the
issue of AMR because it is a fact of nature. Dr. Brown (personal communication,
March 22, 2017) firmly stated that “AMR is a natural process in humans and animals
and it has always been there as a fact of life”, therefore, we cannot eradicate the AMR
but should instead minimize the infections. The reason why AMR infection is
increasing right now is from human activities accelerating the prevalence of AMR
across the globe. For example, medical doctors might argue that veterinarians should
be responsible for the prevalence of AMR in agricultural because they dismiss the
legislative system by feeding AGP to animals. In contrast, the veterinarians might
counter their arguments by saying that the doctor and healthcare providers should be
held responsible for the prevalence of AMR because of the majority number of AMR
infections come from the infections in the hospital, e.g. the non-stop usage of the
drugs in the operation room. Ordinary citizens like us might argue that the private
sector should be held responsible for this because they inject AGP into animals and
there is drug residue in the food we eat nowadays. Therefore, instead of finding a
scapegoat for this problem, it is better to bring all parties together to share and
identify the problem in each field to assign the specific problems to the related fields
and control as well as try to reduce the prevalence of AMR. In other words, we can
say that players who are involved in the antimicrobial resistance issue should be held
responsible and do the best on their own to control and minimalize the prevalence of
AMR.
In the discussion of the effectiveness of the Global Action Plan on the
domestic implementation in Thailand, Professor Vitsanu also agreed that it is too
early to claim that the Global Action Plan is not functioning well in Thailand because
the National Strategic Plan on Antimicrobial Resistance (NSP-AMR) has just been
finalized and implemented in some areas in 2017. In the past, it might have been true
that the GAP was dysfunctional because the work on AMR had no direction and was
scattered around, but claiming that GAP is dysfunctional now would be a bit bias
because the National Strategic Plan just started this year. The study of the
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effectiveness of the GAP to NSP-AMR in Thailand should be further studied in the
next 4-5 years following the NSP-AMR roadmap and timeline.
4.6 Private Sector’s Role on Antibiotic Resistance in Thailand
The image of the private sector in regards to AMR in Thailand is quite
negative among consumers when they realize that there is drug residue in both
terrestrial and aquaculture animal meats. There were several studies revealing the
prevalence of antibiotics and antimicrobials strains in animal meat, which is available
for consumers. Professor Chanwit Tribuddharat (personal communication, May 22,
2017), the Vice Chairman of National Science and Technology Development Agency
(NSTDA) and a microbiologist of Faculty of Medicine Siriraj Hospital, revealed the
prevalence of bacteria contaminated in animal meat. “We assessed contamination by
antibiotic-resistant bacteria in chicken meat obtained from supermarkets in Bangkok,
Thailand. The prevalence of Salmonella enterica and Escherichia coli was 18.7z
(14/75) and 53z (106/200), respectively. Most probable number (MPN) analysis
showed that 56.7z of the samples (34/60) were in violation of the limit of allowable
coliform bacteria in chicken meat, for which the maximum is 46,000 MPN/g.
Multidrug-resistant phenotypes of both S. enterica and E. coli were found”, (Chaisatit
et al., 2012). Other evidence (Pisuthipan, 2017) revealed that the use of colistin, one
type of antibiotic medicine for raising animals at farms, is becoming a risk for
people’s health in Thailand. Several farms were found to have used colistin to prevent
bacterial infections in swine. The colistin strain was left in animal intestines and lead
to resistance called MCR-1 and MCL-1, which has been found in humans in over 40
countries. Although the news headlines on the prevalence of AMR creates awareness
among consumers, the downside of that is it also creates a negative image of the
private sector.
However, if we study the role of the privates sector in cooperating with the
public authorities and also with the international organization towards the Global
Action Plan as an international standard, it can be seen that there are some leading
private sectors that are following the recommendations of the GAP plan. Senior Vice
President in Veterinary Service Department of Charoen Pokphand Foods (CPF) PLC,
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Dr. Damnoen Chaturavittawong (personal communication, May 20, 2017), explained
the framework and how they take care of their terrestrial and aquaculture food-
animals before arriving at a consumer’s mouth. Dr. Chaturavittawong (personal
communication, May 20, 2017) explained that the level of necessary use of antibiotic
medicine in food animals can be ranked according to the animal welfare legislation
and regulations of the Food and Agricultural Organization (FAO) under the Thai
Agricultural Standard (Domestic legislation) created by the National Bureau of
Agricultural Commodity and Food Standards Ministry of Agriculture and
Cooperatives (Agricultural Standards Act B.E. 2551, 2008). The stated six principles
of the freedom of animals can be seen below in the diagram:
Therefore, in this antibiotic issue, point 3 of the Act must be applied to make
animals recover from the illness. Dr. Damnoen clarified that antibiotic medicine is
just an option to maintain an animal’s health. He illustrated that when food animals,
like swine, are ill, a diagnosis must be done before giving any medication. The level
prescribed will fit what is necessary. What is quite unique for CPF is the level of the
prescriptions by the senior veterinarians as indicated by two levels of antibiotic
prescriptions: first, the antibiotic drugs which can be used for animals only, and
second, the antibiotic drugs which can be both utilized for humans and can be applied
to animals as well. If the illness of an animal can be treated with the 1st level of
1. Freedom from hunger and thirst – by ready access to fresh water and a diet designed
to maintain full health and vigor;
2. Freedom from discomfort – by the provision of an appropriate environment including
shelter and a comfortable resting area;
3. Freedom from pain, injury or disease – by prevention or through rapid diagnosis and
treatment;
4. Freedom to express normal behavior – by the provision of sufficient space, proper
facilities and company of the animal's own kind; and
5. Freedom from fear and distress – by the assurance of conditions that avoid mental
suffering
(The Agricultural Standard Act. B.E. 2551, 2008)
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antibiotic drugs, the drugs will be used first, but if the disease of an animal cannot be
cured by using the 1st level of animal used only antibiotics, the 2nd level drugs will be
applied. The benefit for using the 1st level is that it will not leave the strain in an
animal’s intestinal system. The antibiotic medicine that can be used by humans will
not be utilized for curing animals without a prescription from the company’s
veterinarians. Both terrestrial and aquatic food animals will not receive antibiotic
treatment for 3 days before going to the slaughterhouse to ensure that nearly all of the
antibiotic residues are out of the meat.
In the past, the company (Chaturavittawong, personal communication, May
20, 2017) admitted that there was no research on the consequence of AMR from the
beginning to the end of the food supply chain. In 2016, the company started to realize
this problem, as acknowledged by the Food Agricultural Organization, regarding the
Global Action Plan. The study of AMR in all types of food animals produced by the
company has been established. The so called “sensitivity test” was implemented to
terrestrial and aquatic food-animals like swine, poultry, fresh water fish, and shrimp
to identify the best proper antibiotic medicine for the treatment of food-animals in
each case of illness. The sensitivity test has a benefit that it allows the veterinarian to
know the proper prescription which will bring about 0% of the antibiotic strain to be
left in the food-animal intestinal system.
Focusing on the cooperation between the private sector and other key players,
CP was invited to meetings with the World Bank, WHO, and FAO to discuss the
emergence of the GAP in 2016. In the end of 2016 the company was working with the
FAO and Chulalongkorn University on a two year project called the AMR
surveillance system. The company had the FAO as an advisor and Chulalongkorn
University helped with technical and research assistance. There was also a
cooperative project with Chiang Mai University and the FAO in dealing with AMR in
the field of awareness generation in agriculture. The company has been working
closely with the FAO and following the GAP as they try to adapt their food-animal
policy with the GAP. “Awareness and surveillance are the most concerning factors in
the AMR in agricultural sectors,” said Chaturavittawong (personal communication,
May 20, 2017). According to Chaturavittawong, “at the beginning, the FAO did not
believe that [CP] were adhering to the GAP until the veterinarians from FAO visited
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our farm.” Nowadays, CP has declared that the company does not misuse antibiotic
medicines in all types of animals. “We are having the same standards for our farms
and other contract farming. The value that we give local farmers, who do our contract
farming, is only marketing in order to generate profits for them.” Hygiene is one of
the most concerning objectives in both company farms and contract farming.
Nowadays CP uses the Evaporative Air Cooling System (EVAP) in all of their farms
and also encourages the local farmers to have it as well by giving loans for setting up
local EVAP farms. The benefit of EVAP farming is that it can control the cleanliness
in a farm, unlike outdoor farming. It also helps with preventing disease carriers to
access farms whereas outdoor farms are very vulnerable. However, the company is
quite worried and has commented about it. When AMR occurs, “we are working
multisectorally and they put this issue in meetings held by the Ministry of Health,
who sit as a chairman, and many key players are arguing on “who should be
responsible for an incident” said Chaturavittawong (personal communication, May
20, 2017). “I think that the platform was built in order to address the problem and
assign each stakeholder to do their own job to achieve it, not arguing who should be
blamed for making this phenomenon happen. If it is going on like this it is difficult to
see progress on countering this issue,” he continued. For example, one Thai institution
blamed the company for the drug residue in chicken meat and demanded the company
to reduce the antibiotic medicine in chicken. Dr. Damnoen argued, “we did not
dismiss this blame but we need to be sure that in what extent it should be reduced and
our productivity and animal welfare will not be impacted.” The reduction of antibiotic
medicine in animals means that the company needs to expand the area of the farm,
increasing investment, and other consequences, like the food-animals suffering and
dying, which is wrong according to the Agricultural Standard Act. 2008. Another
example is that there are many studies in European countries, such as Denmark,
which proved as the first European country who permanently banned Avoparcin in
humans and animal use. They were still able to maintain the swine productivity and
healthiness (Levy, 2014). The study of the best practices in Denmark, somehow,
cannot be compared to Thailand, Chaturavittawong (personal communication, May
20, 2017) strongly argued:
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“Comparing Denmark and Thailand seems irrational in some sense, first thing you cannot compare is the weather, bacteria can incubate and grow faster in the warmer temperature. In Denmark the average temperature for the whole year is between 7.7 – 15 Celsius while Thailand is between 29 – 31 Celsius. second, the legislative system in the European country can enforce effectively on the antibiotic users, e.g. the farmers who bought Avaparcin without prescriptions will be punished according to the European Union on Veterinary Medicines (EU Press Release, 2016), and what about the enforcement on the legislation in Thailand ? Where bribery is widespread and the authority pushes less effort to enforce the law, or even if they did enforce it, how would the punishment look like? Is paying 1,000 – 20,000 TH Baht going to make the reckless stakeholders stop using antibiotic on their products?.”
Therefore, the private sector can choose to agree on only acceptable demands
from the involved parties that will not affect their businesses. It is the fact that the
reduction of antibiotic medicine in food animals is still possible, but needs time to be
studied in a multidisciplinary manner and analyze the pros and cons.
As the new National Strategic Plan on Antimicrobial Resistance was finalized
in 2017, leading agro-industrial companies, like CPF, see it as a good sign that
developments to counter AMR locally, nationally and globally with the government is
taking place. “It is better to have a plan rather than having nothing” said
Chaturavittawong (personal communication, May 20, 2017). The company feels that
the goals for the reduction rate of AMR in animals according to the NSP-AMR set at
30% in 2022 is convincing, but needs more commitment from all stakeholders to
make sure they adhere with the plan and do the best job on their own.
In the end, the leading agro-industrial company confirmed that the AMR
problem needs a collective action from multi-sectors. “Everyone involved in the use
of antimicrobials should be held responsible,” claimed Chaturavittawong (personal
communication, May 20, 2017). For violations of the domestic law, “it is our vision
from our CEO, Mr. Dhanin Chearavanont that our company will never violate the law
to make a profit,” Chaturavittawong (personal communication, May 20, 2017),
assured. In addition, the Senior Vice President of CFP (Chaturavittawong, personal
communication, May 20, 2017) also added:
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“We are very open for everyone who wants to know what is going on in the AMR context because the company wants to eradicate the negative belief about the AGP created by some consumers, for example like the belief that some parents always teach their children to not eat chicken too much because it will make you overgrow.” What the company is worried about is a lack of awareness in the farmers who
still are not adequately educated about the consequences of the misuse of antibiotic
medicines without a veterinarian’s prescription. As the NSP-AMR has been produced,
the company thinks that the cooperation between multisectoral stakeholders will be
more intense, comprehensive, and committed in order to reduce AMR in Thailand.
Today, the leading agro-industrial company has stopped using Colistin in food-
animals and are trying to shift to a new way of feeding by giving alternative feed,
which is high in nutrition, such as pro and pre-biotic feeds. The new alternative feed
can enhance an animal’s immunity and improve its health instead of spending time
and money on antibiotic drugs to cure them. The next plan of CP and the FAO is the
intention to bring AMR germs to study. This might include cooperation with the
World Health Organization Collaborating Center (WHOCC) at the Faculty of
Medicine Siriraj Hospital in the cultivation of the bacteria to produce a vaccine for
food-animals.
4.7 Drugs Residues in Thai Shrimp: Voice from Farmers
Shrimp exports are counted as one of the most important products that
generate a lot of income for Thailand. Thailand is one of the largest seafood exporters
of the globe. The Thai Frozen Foods Association (n.d.) revealed that the shrimp
exports generated approximately $3 billion per year from 2011 to 2013. Antibiotic
medicines have also been associated with shrimp to make them stronger and grow
faster. However, it also harms human health by leaving antibiotic resistance strains in
the human body and humans become infected with AMR without knowing where the
strain came from. At the end of 2012, the overall trends of global shrimp production
was going down, especially for the production in Asia, because of the outbreak of the
Early Mortality Syndrome (EMS) disease. It was first found in southern China. The
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EMS spread from place to place because of the shrimp larvae (baby shrimp) export
and import made EMS get transmitted from one country to another. The EMS then
spread to ponds of shrimp farmers and shrimp become infected. Although the
treatment of EMS is not related with the use of antibiotics in treatment, the shrimp
productivity in the country is decreased and antibiotics take part here as a growth
accelerator for the farmers who want to maintain productivity and have healthy
shrimp. Thailand was severely impacted by EMS in 2013 and mostly occurred with
the white shrimp (Penaeus vannamei), the most profitable shrimp of Thailand and the
world. According to Biotec, (2014) EMS impacted over 50% of shrimp production in
Thailand. In 2014 the Thai shrimp farming industry could produce only 270,000 tons
of shrimp for the market. This reduction made the global shrimp production decrease
by 11%. For this, some private shrimp industries tried to use antibiotics or other drugs
to maintain the productivity and make a profit when the global market was having
high demand of shrimp.
The credibility of shrimp exports in Thailand seemed to meet a big problem
when frozen shrimp was exported by one of the largest shrimp producers in Thailand
and then rejected by the U.S. Food and Drug Administration (FDA) because of drug
residues in the exported shrimp. The USFDA detected the antibiotic strains called
Nitrofusan, an antibiotic drug that can increase the risk of cancer in humans if the
humans consume it over a long period of time. (Lee & Phelps, 2014) Veterinary
medicines were also found in white frozen shrimp exported by Narong Seafood Co.,
Ltd. (Thailand). In addition, the company was involved in violating Thai law and
international human rights. The International Labor Rights Forum & Warehouse
Workers United (2013) revealed the “Walmart Effect” caused by the Narong Seafood
Company who violated domestic law by running a sweatshop like company, hiring
underage employees, excessive fees for work permits, and forcing workers to work
overnight without payment. Later on the company was listed on the high-alert list of
imports by the US in 2016. Traced back to 2002, the European Commission (2002)
also found Nitrofusan and other drug residues in shrimp imported from Myanmar,
Vietnam, and Thailand. From that time, the European Union proposed that all EU
members to test all shrimp products imported from those three countries and put them
on a high alert list. The trend in 2017 started with a large number of Thai shrimp
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being rejected for antibiotic contamination. The USFDA refused five shipments of
Narong Seafood, two shipments from Vietnam, and one shipment from China as all of
these eight shipments were contaminated with antibiotic residues. If the trend for the
private sector continues like this for the next 2 – 3 years the Thai shrimp industry
might lose big markets in the US and EU because of the drug residue in the frozen
shrimp.
However, there is a little hope for the aquaculture industry in Thailand. The
author conducted a semi-structured interview with a Thai shrimp farmer who has been
working for one of the biggest leading agro-industrial companies for twelve years.
Mr. Attaphol Nopphaklao, Head of the Shrimp Production Unit in the farm owned by
Charoen Pokphand Foods PCL. (CPF) in Chumphon, a southern province in Thailand,
explained how the leading private sector produces shrimp and distributes them to
markets. He explained that his job here is to make sure that his farm can maintain a
stable production of healthy shrimp for the market. Attaphol and his team operated the
shrimp production starting from larvae to mature shrimp. The shrimp have been raised
in the Evaporative Air Cooling System (EVAP) to make sure that all of the process is
operated under hygienic standards. He confirmed that AGP in shrimp feed stopped
five years ago because of the regulations on the aquaculture of the company. Instead,
the shrimp have been fed by using Probiotic aquaculture feed to increase the growth
of microorganisms, intestinal flora, and the enhancement of nonpathogenic bacteria to
be efficient for shrimp health. “Shrimp in the EVAP farm are very hygienic because
all activities, i.e. feeding, collecting, and eliminating are monitored by the auditor”, he
insisted (Nopphaklao, personal communication, May 19, 2017). The farm operates
under the ISO14001 which certified the safe environmental management system in
the farm. The shrimp have been raised by following the Bio Security standard, the
Code of Conduct (CoC) in sustainable shrimp farming and Good Aquaculture Practice
(GAP). Atthaphol reported that the Department of Fisheries pays a visit annually to
the farm for monitoring new emerging diseases in shrimp and to ensure the farm is
following the CoC and GAP. The shrimp farmers in Chumphon have been educated
by CPF to be aware of using AGP or any treatments. The infected and ill shrimp will
be taken for elimination according to the policy of the company. Some shrimp that
died by natural causes, as they could not adapt themselves to the new water or
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environment after farm cleaning or accidents, will be brought to be made as a
fertilizer for agriculture in a community or thumbon. In the end, the farmers are
confident that shrimp productivity can stay positive if they keep the farm hygienic and
follow the standards imposed by the company headquarters. Nopphaklao (personal
communication, May 19, 2017) explained, “What the farmers like us are worried
about right now is outbreaks of EMS, chemical hazard safeness in cleaning the farm,
and the cleanliness of water systems in the farm that might harm the health of
shrimp.” Therefore, the contract farm of CPF needs to maintain the cleanliness and
follow the guideline made by the headquarters to meet international standards before
sending them as the product for consumers to eat.
4.8 Legislative System on AMR in Thailand
One of the specific problems for Thailand is that the people or any farmers can
access antibiotics easily. The domestic law nowadays is not able to cover the
antibiotic prescriptions because of some conditions on the medical side, such as the
implications of the workload of the doctors. Banning antibiotic medicines in drug
stores would result in more patients coming to hospitals and asking for antibiotics
from doctors and more visiting hospitals. This might cause difficulties in most of the
public hospitals, where is very crowded every day. Siriraj Hospital already receives
over 5,000 out-patients per day and 3 million annually, not including in-patients. Even
if the domestic law can be amended, passing the legislative system, and making it so
all antibiotic medicines cannot be sold in drug stores without a doctor’s prescription,
it could not be enforced tomorrow. Therefore, some kinds of antibiotic medicines will
continue to be available over the counter at pharmacies in Thailand for a long time.
The antibiotic medicines or substances can be bought without a prescription from
doctors in Thailand and this is one of the causes of the prevalence of AMR in
Thailand. Prof. Visanu illustrated that the farmers in Chiang Mai bought the
antibiotics pills in the agricultural drugs store, crushed them into powder and
dissolved them with water and injected them into fruit trees to increase yield and for
curing some particular bacterial infections.
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To be sure, the law on the usage of antibiotic medicine in animals is already in
place, since using antibiotics as a growth promoter (AGP) is unlawful according to
the Animal Feed Quality Control Act B.E. 2558 (2015). However, using antibiotic
medicine for treating animals is still lawful according to the animal welfare act. So
farmers can justify using antibiotics for illness prevention (such as Prophylactic
Antibiotics), which reflects a gap in the domestic law. This can be illustrated through
the coverage of the law, particularly regarding lawful prescription. If one village has
two farms, (farm A) and (farm B), when there is an outbreak in farm B, farm A would
want to take precautions against the outbreak spreading to their farm. In such a
situation, in Thailand, it is lawful for farm A to use antibiotics to prevent their
livestock from contracting diseases from farm B, but only with a prescription from a
veterinarian. In Europe, farmers are punished under the European Union Law on
Veterinary Medicines for using antibiotics without a prescription (EU Press Release,
2016), but in Thailand, even though the domestic law on antibiotics for prevention is
in place, it is not enforced and this is a very important issue in Thailand that needs to
be solved. “The legislative system on the prophylactic antibiotics use in animals must
be very important in Thailand, farmers cannot make their own decisions for using
prophylactic antibiotics for their animals because it is like you are using it as a AGP,
which is a potential for abuse.”, commented Brown (personal communication, March
22, 2017). This problem requires a lot of inspection and a monitoring system from the
state to enforce the law for all stakeholders.
Another problem of the domestic law in countering antibiotic resistance is
“enforcement”. Law is nothing without enforcement, no matter if it is international or
national law. Road Safety in Thailand was ranked as having the 2nd highest morbidity
and mortality rates in the world and this is not because of the transportation legislative
system, which is quite good, but the problem is there is no authority to enforce the
law. The police do nothing, and even if they do, they might be taking bribes and let
the person who did wrong get away from real punishment imposed by the legislative
system. This is similar to the legislative system concerning the antibiotic issue.
Although it has been designed and it took a lot of time to come up with good domestic
laws related to antibiotics, the legislative system cannot function because there is no
one who enforces the law. In this context, the public authority might turn a blind eye
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to bribery. In the case of Thailand, enforcement cannot function because of the option
of the antibiotic users. The farmers do not have alternative choices to use another
medicine to cure their animals or plants. According to Kalpravidh (personal
communication, May 22, 2017), “the inadequate knowledge leaves the local farmers
with no choice but to choose antibiotic medicines for their animal and plants”.
Sometimes, the enforcement is also ineffective in case of a cost-benefit comparison.
For example, if a pharmaceutical company makes a lot of profit by selling antibiotic
medicines intended for human use only to local famers to feed to their food-animals in
the community and when they get caught by the authorities, the fine for violating the
law on animal feed is very small comparing to the profit they earn. The enforcement
of the law problem also reflects the imbalance of the cost and benefits by the private
sectors’ thoughts.
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CHAPTER 5
DISCUSSION
5.1 Challenges faced in Countering AMR in Thailand
From the interviews, all respondents claimed that Thailand faced many
challenges in countering AMR. However, these challenges are similar to other
countries in Asia, e.g. China and Vietnam who have faced two similar challenges with
Thailand, the availability of antibiotics and awareness in agriculture. Both countries
were get caught by the USFDA on the antibiotic resistant residues in shrimp at about
the same period as the company from Thailand, according to the European
Commission (2002). The fact is, we need to remember that we cannot eradicate the
antimicrobial resistance entirely because the development of AMR is a natural
phenomenon in the human body. Sir Alexander Fleming also warned everyone about
the use of antibiotics with the emergence of “penicillin” on September 3rd, 1928:
“The time may come when penicillin can be bought by anyone in the shops,…then there is the danger that the ignorant man may easily underdose himself and by exposing his microbes to nonlethal quantities of the drug make them resistant.” Sir Fleming (1945) warned.
He knew from the beginning that it is a process of nature. Inattentive use by
man-made activities in both public health and agriculture will accelerate the resistance
in humans, animals, and plants.
We can bring international relations theory into the study of AMR within the
context of cooperation and compliance through multilateralism to minimize the
problem. Neoliberal institutionalism allowed the author to understand the important
roles of the tripartite institutions: the WHO, FAO, and OIE, in assisting states in their
domestic implementation to reach international standards in an anarchical state system
with no global central government to manage the world’s problems. In transnational
health issues, like the AMR problem in Thailand, neoliberal institutionalism projected
several lessons for states: first, the AMR problem cannot be handled alone, that is
why the institution called for the collective collaboration and multisectoral
cooperation; second, cheating and non-compliance by states can have consequences
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as threats to cooperation and trade, e.g. banning products on drug residues from
Thailand by the USFDA.; and third, the effective implementation of strong rules and
norms and how this may constrain states and stakeholders from cheating.
Firstly, nature and scale of the AMR made it difficult to deal with by the
Royal Thai Government. AMR involved multisectoral players, and working
multisectorally needs a lot of coordination and good monitoring systems. However,
existing studies of the AMR value chain in Thailand are still not adequate. AMR as
both a natural and man-made phenomenon needs to be studied from the beginning to
the end of the AMR supply chain. The FAO (Kalpravidh, personal communication,
May 22, 2017) coined this AMR value chain as the “Antimicrobials Distribution in
Stakeholders Value Chain” which is the channel of distribution of antibiotics from
the starting point to the end and how AMR spread through each user: animal,
agriculture, and human. The FAO admitted that the study in this ADSVC is not yet
completed and they are still waiting for the results of information gathering with the
support from voluntary private sectors and INGOs. The Antibiotics Distribution in
Stakeholders Value Chain as from the interview with Dr. Wantanee Kalpravidh,
Regional Manager of FAO Thailand can be illustrated as below:
Figure 5.1: Antimicrobials Distribution in Stakeholders Value Chain (Kalpravidh, 2017)
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From the diagram, the starting point is at the antibiotic producers from
government or private pharmaceutical companies (domestic / international). The
producers send the antibiotic products to be certified by the Thai FDA. When
approved, it leads to the distribution process that involves many stakeholders like
retailers, co-sellers, drug stores, hospitals, private agro-industries, and local farms.
The antibiotics can be categorized in two types: human use only and animal use only.
Antibiotics for humans can also be used in animals if necessary to prevent infection,
while the antibiotics intended for animals can be used in agriculture like plants and
fruits. Sometimes, local farmers use the antibiotics for humans in their agriculture as
well. The use of antibiotic for all stakeholders is in the frame of the environment.
AMR can occur in nature and in residues from the misuse of antibiotics by
stakeholders in the environment. The enforcement of the law that covers the use of
antibiotics by all stakeholders needs a good monitoring system from the government
authority. In addition, this value chain cannot be permanently used, it can only be
used for the time being because transnational health issues nowadays, including
AMR, is evolving quickly due to the rapid process of globalization and socio-
economic factors, as explained by Kalpravidh, (personal communication, May 22,
2017) below:
“We term this challenge as “disease landscape” that changes and develops all the time in the 21st century. Therefore, we need to be well adapted by adhering to the same principles of the National Strategic Plan, which is coherent and in conformity with the Global Action Plan”, (Kalpravidh, personal communication, May 22, 2017). Therefore, a systematic monitoring system should be advocated in Thailand
with the assistance of the WHO, FAO, and OIE. States need to follow international
standards of the GAP by implementing it in a National Strategic Plan. All
stakeholders, like agricultural industries, pharmaceutical companies, and pharmacies
need to be approached by the government for monitoring the use of antibiotics in
humans, animals, and plants.
Secondly, the challenge turns to the scope of private sectors and stakeholders.
There is an incompatible relationship between the need to produce foods and the need
of reducing antibiotic usage in agricultural sectors. There are several debates
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concerning to what extent antibiotic medicines are necessary for food-animal
production in Thailand. The clash of views between medical doctors in the medical
field and the private sector is always heated. Medical doctors, microbiologists, and
researchers argued in many meetings, as follows:
“Producers should realize that they are the main cause of AMR in the supply chain, from farm to forks, and they should stop giving antibiotics to animals in farming. We came up with a lot of studies revealing there are resistant strains in both aquatic and terrestrial animal meats!”, Tribuddharat (personal communication, May 22, 2017).
In contrast, the private sectors argue:
“What we are doing is to keep the animals healthy and we can maintain productivity in our farms. Without using antibiotic medicines in our farm, animals will be sick and die and that means we cannot produce enough protein to serve the consumers”, Chaturavittawong (personal communication, May 20, 2017).
If this kind of debate happens all the time at AMR meetings, the way forward towards
a National Strategic Plan will not make progress because the negotiations fail.
Although the legislative system in Thailand is in place to comply, there are
few enforcement mechanisms used by authorities. The effort to enforce the law could
be undermined by bribery and ignorance. Sometimes, the interpretation of a law can
be a problem too.
“Some private sectors announced they have stopped the Antibiotic as Growth Promoters or another antibiotic medicine for human use only to feed animals which is wrong according to the domestic law, however, they can use like the prophylactic antibiotic purpose for the animal for preventing infection”, (Tribuddharat, personal communication, May 22, 2017).
The interpretation of the law by avoiding some technical words in Thai is very
vulnerable. Farmers or big private companies might not interpret the law in good faith
to avoid the real interpretation which will make them violate the law. This is the gap
of the law that most of private sectors know and try to avoid when they get arrested
by the authorities.
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Fourth, the joint-assessment of Thailand in countering AMR paid less
attention on the agricultural side of the problem and focused more on the human side.
Dr. Wantanee argued that the criticism for the prevalence of AMR in agricultural
sectors and animals is very heavy:
“Consumers and public health players always claim that most of the AMR is caused by the agricultural sectors. We admit that and we are working on it but when the budgeting planning and engagement by the public authorities, e.g. Ministry of Public Health and Thai institutions take place, we receive less attention than the human health sectors”, (Kalpravidh, personal communication, May 22, 2017).
Dr. Wantanee explained by drawing a so called “Joint Pre-Assessment of the Public
Health” as below:
From the Joint Pre-Assessment of the Public Health, we can see that the
problem in agriculture and animal health prevails, but receives less engagement from
authorities. There are many programs going on, but it does not turn into public
attention. The overall engagement in this matter should be adjusted and reconsidered
by the authority in the working group.
Public Health
Agricultural and Animal Health
Criticism on the cause of
AMR
Human Health
Agricultural and Animal
Health
Human Health
Overall Engagement & Funding
Support
Figure 5.2: Joint Pre-Assessment of the Public Health, (Kalpravidh, 2017)
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Last but not least, the availability of antibiotic medicines without a
veterinarian’s prescription in the agriculture sector still undermines Thailand’s public
health security. However, this needs to be linked with the lack of awareness of
farmers as well. The farmers in rural areas do not have enough knowledge on the
consequences of using antibiotic medicines for therapeutic use and this should be of
primary focus of the state in its implementation of the National Strategic Plan on
Antimicrobial Resistance (NSP-AMR). In attentive non-therapeutic use of antibiotic
medicines will lead to antibiotic resistance in farms. In addition, improper use, such as
using antibiotic medicine intended for humans in animals, will leave a resistant strain
in the animals’ bodies. Apart from this, there is also a misbelief adhered by local
farms who think that using antibiotic medicine in animals will speed up an animal’s
growth. This belief is partially true and partially false. It is true that antibiotic
medicines can maintain the health of animals and that can make them continue their
life span to grow. However, it is false in the sense that it is not a wonder pill that can
directly boost up an animal’s growth without consequences. The knowledge sharing
and awareness of proper use of antibiotic medicines in agriculture is essential in order
to educate local farmers about the optimization of the use of antibiotics to reduce
AMR in agricultural sectors. In this challenge, knowledge, awareness, and practice
among the farmers are essential and should be advocated and firmly guided by the
leading private sectors via best practices.
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5.2 Discussion of the Refined Analytical Framework
The findings collected by the author also reflected the weakness of the
analytical framework utilized by the author called “the Process of Global Health
Governance and International Standard of Domestic Implementation”. The
weakness of this framework is that it could not explain what and how individuals,
stakeholders, and the private sector involved in AMR could contribute to the public
sector down the line to achieve the international standard. What the author learned
from interviewing key persons like Dr. Brown and Dr. Kalpravidh on the cooperation
between the public and private sectors on international standards to combat AMR is
that there is not only one input which came from the GAP in a top down process, but
there is contributions from the AMR working group in each organization, i.e. Country
Cooperation Strategy framework of WHO, Country Program Framework of FAO, and
Focal Points Framework of OIE, who helped states tackle the AMR problem. For this,
the process of multisectoral collaboration from the old analytical framework has been
refined to be more deepening and widening as it presents the output, which came into
a bottom up process to contribute to the achievement of National Strategic Plan on
Antimicrobial Resistance’s Goal. If the state can gain the output like this and achieve
the NSP-AMR goals, the state’s accomplishment can rationally be beneficial for their
Figure 5.3: Impact of Antibiotic Use in Food-Producing Animals, (WHO, 2016)
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people and the international community. The state’s ultimate goal is the reduction of
Antimicrobial Resistance in Thailand and the improvement of Thai people’s well-
being in both medical and agricultural fields. The author, therefore, developed the
refined analytical framework as supported by the findings obtained from the study of
the cooperation between public and private sectors in relation towards international
standards set by international organizations. The revised analytical framework can be
called “The Multisectoral Framework of Global Health Governance in
Antimicrobial Resistance: the case of Thailand” as illustrated in the diagram
below:
With this framework the author can have a broad view of how a multi-sector
works together in order to help a state (Thailand) achieve its National Strategic Plan
on Antimicrobial Resistance. The top down process allowed the author and readers to
understand how the Global Action Plan has been implemented into the domestic
implementation. On the other hand, the GAP has been implemented into the National
Strategic Plan by adhering to the concepts of “One Health” and “Triangle that Moves
Figure 7: The Multisectoral Framework of Global Health Governance in AMR
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the Mountains”. The NSP-AMR launched by having the WHO (CCS), FAO (CPF),
and OIE (FPF), who specialized in the different areas: public health, agriculture, food
and feed, environment, and animal health and welfare to support the state in every
dimension. This becomes an output the down line for players like individuals,
farmers, and stakeholders in countering AMR.
In addition, Neoliberal institutionalism in IR theory assisted the author to
understand how states cooperate with others through coordination, compliance to the
certain rules and norms, working in multilateralism, understand the cheating as a
threat to cooperation and replace it with incentives. The output completed by the
down line players can be contributed and evaluated as “effectiveness” on countering
the AMR problem in Thailand according to the NSP-AMR. Traced back to what the
author learnt by using neoliberal institutionalism in analyzing this phenomenon,
neoliberal institutionalism is somewhat useful, but it can partially be applied through
the case study of Thailand on the domestic implementation to achieve the
international standard. To say so, it did project the cooperation between Thailand and
non-state actors like international organizations (WHO, FAO, and OIE) and the
private sector (CPF, Betragro, and others) within the anarchical state system
environment to pursue the national interest, which is the reduction of AMR infection
and the well-being of Thai people. In order to pursue national interest, Thailand, as a
state, followed certain rules and norms, in this case, the Global Action Plan on
Antimicrobial Resistance guided and supported by international organizations for
Thailand to have their own National Strategic Plan on Antimicrobial Resistance and
to implement it domestically in Thailand. This was done through private sectors,
stakeholders, and farmers, which influenced state national interest. Cheating and non-
compliance occurred in this process as a threat to cooperation as argued by neoliberal
institutionalism.
Although neoliberal institutionalism caught some of the key elements of the
phenomenon, it could not allow the author to crystalize the complete process of how
multisectoral collaboration worked or how to assist Thailand pursue its national
interest. Neoliberal institutionalism also could not explain the function of how the
state generated the working mechanism with international organizations and lead to
the output for achieving the national goals. Moreover, apart from non-state players
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like international organizations and the private sector, neoliberal institutionalism
dismissed the domestic organs of the state’s government, i.e. Ministries and Thai
institutions that responded with the NSP-AMR, which assisted the state in pursuing
goals by coordinating with international organizations and the down line players. For
this, the refined framework helped the author to understand the overall picture of what
happened in the AMR phenomenon in Thailand.
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CHAPTER 6
CONCLUSIONS AND RECOMMENDATIONS
6.1 Conclusions
The Global Action Plan launched by the tripartite collaboration of the WHO,
FAO, and OIE seemed to be ineffective in the past, not because of a lack of
cooperation between public and private sectors, but because of inadequate knowledge
and recognition on the consequences of inattentive, inappropriate, and irrational usage
of antimicrobial and antibiotic medicines by stakeholders in the private sector and by
local farmers. The legislative system in Thailand is not weak because of a lack of the
cooperation between public and private sectors, but because it can only be enforced
on some particular players in the AMR scheme, such as local farmers. It totally fails
to enforce the law against big private companies, such as the agricultural industries,
food producing companies, as well as the pharmaceutical companies selling
antibiotics to farmers. Even local farmers might not be complying with the law
because they do not have other medicines to use for their animals, plants or fruits.
Moreover, the domestic law cannot be enforced on key players like the private sector,
who are playing influential roles in the AMR scheme, because the punishment of the
law is too soft comparing to the benefit that the private sector earns.
Passing or making an amendment of the domestic law on the availability of
antibiotic medicine in drug stores in Thailand is quite difficult and cannot be done
overnight, with some particular reasons, such as the absence of antibiotic medicines
will increase the workload of professionals like doctors and veterinarians as there will
be more visitations to hospitals by patients requesting antibiotics. That might disturb
the public hospitals that are already crowded. In agricultural and livestock production,
there is a gap in the legislative body that allows the private sector to avoid a good
faith interpretation of laws relating to the usage of antibiotic medicines in their
products. Instead of using the phrase Antibiotic as a Growth Promoter (AGP) they are
using antibiotics as “prevention”. What the Thai government needs to do is to fix this
problem by convincing the down line players, i.e. private sectors, stakeholders, and
farmers, to follow the domestic implementation (NSP-AMR) by incentivizing them,
and close the gap of the legislative system in agriculture and enforce the laws
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equitably. A prescription by veterinarians should be required for stakeholders,
especially farmers, in use at their farms for prophylactic reasons, and generate correct
understanding on the consequences of AMR in agriculture and in humans for those
who remain undereducated. Nonetheless, it is too early to judge the Global Action
Plan as being ineffective in Thailand in the agricultural sectors. The analytical
framework of the author, which was used to analyze cooperation between
International Organizations and the public and private sectors in combating the
Antimicrobial Resistance in Thailand, can explain the overall picture in general but
cannot deepen the mechanism inside that will contribute to the Global Action Plan.
The findings indicate that apart from the top down process according to the author’s
analytical framework, there is a bottom up process contributing back to the Global
Action Plan because of multisectoral collaboration between International
Organizations, states, public authorities, and private sectors. This study has led to the
creation of an advanced scientific knowledge application relating to AMR in
Thailand. The author coined this revised, widened, and deepened analytical
framework as “The Multisectoral Framework of Global Health Governance in
Antimicrobial Resistance” as illustrated in the diagram below:
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As transnational health issues, especially in the scheme of AMR, is changing
and evolving all the time by many factors, the study of the National Strategic Plan on
Antimicrobial Resistance using the Multisectoral Framework of Global Health
Governance in Antimicrobial Resistance must be further studied after the NSP-AMR
has been in existence for four or five years in the future.
6.2 Recommendations
Everyone exposed to antimicrobial and antibiotic medicines commercially
should be held responsible for the AMR problem in Thailand. As AMR is both an
emerging natural process and a man-made phenomenon, we cannot one hundred
percent eradicate AMR from the world, but at least we can control and reduce
infection rates. In the Global Health Governance system, the Global Action Plan by
the tripartite collaboration of the WHO, FAO, OIE is right there for the Thai public
authority to adhere to and implement as a National Strategic Plan. The answer of the
research question of this paper, according to the findings, is the Global Action Plan by
the tripartite collaboration went dysfunctional in the past because of inadequate
knowledge, irrational, and inattentive actions on antimicrobial and antibiotic medicine
usage among stakeholders, i.e. the private sector and local farmers. The hypothesis of
this dissertation proved that the legislative system in Thailand is weak because it
insufficiently enforces the law impartially on influential players, like the private
sector, and can only be enforced on local farmers. It is not because of a lack of the
cooperation between the public and private sectors. Moreover, neoliberal
institutionalism, in this case, pinpointed that the legislative system in Thailand is also
weak because influential players are cheating and avoiding the common set of rules.
The enforcement of domestic laws is lacking and intentional misinterpretation of the
laws as well as briberies is rampant. Non-compliance and cheating by the down line
players, i.e. private sectors, stakeholders, and farmers will only contribute to
shortcomings to the state and make the domestic implementation guided by
international organizations combating AMR more ineffective, as argued by neoliberal
institutionalism.
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6.2.1 Pay more Attention to the AMR from the Agriculture Side
Thai public authorities may wish to pay more attention to AMR in
agricultural sectors, especially in relation to influential players’ compliance with the
domestic legislative system. The findings of the joint-assessment of Thailand in
countering AMR indicated that less attention has been paid to AMR in the agricultural
sector than to the human side. The ultimate goal of countering AMR in Thailand aims
to reduce AMR infection in public health. According to the joint-assessment figures
the Ministry of Public Health may need to be more engaged with the Ministry of
Agriculture and Cooperatives, Department of Livestock and Department of Fisheries,
on information sharing, research and development of animal medicine between
researchers and veterinarians. This also includes the consideration of budget
allocation in the agricultural field. As AMR is a threat to public health that is also
caused from agricultural sectors, MOPH should lead a health agenda, support
agricultural sectors, and propose more funds from the Royal Thai Government by
addressing this problem in cabinet meetings.
6.2.2 Encourage Best Practices through Public and Private
Partnerships (PPPs)
According to the findings, there are several leading agro-industrial companies
who voluntary support the plan of the government in dealing with AMR to achieve
Global Food Security. For example, Betagro started their pilot campaign on antibiotic
free animal meat, like pork and chicken, according to domestic demand from Thai
authorities (Betagro, 2013). However, what about the rest who still do not support the
National Strategic Plan? We can convince private stakeholders to join the plan.
Neoliberal institutionalism claims that states can provide cooperative engagement
with incentives (public goods) or learn how to cooperate with each other (reciprocity)
with private sectors to be part of the state’s plan. What Betagro is doing can be called
“Corporate Social Responsibility”, the Ministry of Agriculture and Cooperatives can
invite and convince the private sector by bringing this CSR campaign to them,
incentivizing them with tax cuts if they join the CSR program on Antibiotic Free in
Meat. The state should participate in private sector CSR programs by monitoring,
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verifying, and ensuring that they really do it for the society. Therefore, the state
authorities can play a monitoring and inspecting role as well as giving incentives to
the private sector for making good efforts and assisting them in contributing to the
society. Moreover, the role of the state here is to convince stakeholders that a
reduction in using antibiotics can reduce their cost. This campaign could contribute
and pave the way for more intense and comprehensive collaboration between public
and private sectors and create a new entity called “Public and Private Partnerships” to
combat AMR in Thailand.
6.2.3 Strengthen the Domestic Law to Cover all AMR Players
In the legislative body, although passing a domestic law prohibiting
selling antimicrobial and antibiotic medicines in Thailand seems to be impossible, we
can still encourage an amendment of the law that should impose harsher punishments,
i.e. revoking licenses of health professions like pharmacists or veterinarians who
dispense antibiotics for human use to farmers to use in their farms. Consumer powers,
civil society, and NGOs together can push forward this to policy to policy makers in
AMR high level meetings and propose that the Thai government considers and
endorses it in the future.
6.2.4 Improve AMR Awareness in Farmers
At the individual level, awareness in AMR is also essential in agricultural
sectors. The findings proved that most of the farmers do not know how the resistance
threatens human lives and that is because the problems derive from agricultural
sectors. With the assistance of the FAO, the Department of Livestock should push
forward the campaign to raise the awareness and generate further education for local
farmers about “Antibiotic Smart Usage”. In the long run, this campaign will be
diluted. Therefore, the Ministry of Agricultural and Cooperatives should enhance the
inspection system of local farmers in parallel with this campaign. Moreover, best
practices and success story telling in the leading private sectors like CP and Betagro
could help to educate and optimize the correct use of antibiotic medicines. The AMR
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value chains should also be studied more by the private sector with the assistance of
the FAO to find the root cause of AMR at every single channel of distribution.
Thailand is trying harder than other countries in Southeast Asia to combat
AMR (Thamlikitkul, 2015) and many academics and AMR experts believe that their
work is making positive progress (Tribuddharat, 2017). The assistance and framework
of International Organizations like the WHO, FAO, and OIE have been put in place
for Thailand to implement their own National Strategic Plan. The public authority
needs to push forward with this for all stakeholders, private sectors, and individuals
by giving them access to knowledge about AMR. One thing to bear in mind is AMR
will always need multisectoral coordination and cooperation from all involved players
in order to ensure effective containment of AMR sustainably and efficiently.
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APPENDICES
APPENDIX A
Semi-structured Interview Guideline
Topic: Global health governance and domestic implementation of international
standards
Participant: Program Officer of Antimicrobial Resistance, WHO Country
Office, Thailand
Objective: To study and understand why the global action plan to counter Antibiotic
Resistance launched by International Organizations is not effective in the case of
Thailand in terms of the agricultural side.
Instructions for interviewers
Introduce your name and organisation.
Explain the interview purpose: To study the relationship between Thai public
authority with Private sectors on countering Antibiotics Resistance problem in
Thailand.
Confirm that the interviewee is the key member.
Arrange a quiet place to speak to the participant.
Record interview date, time and address.
Read Informed Consent:
o If consent is REFUSED, record the reason for refusal on the Informed
Consent form.
o If consent is GIVEN, proceed with the interview guide.
Ask permission to record and take notes.
Ask permission to use name in the appendix of the report and assure the
participant that NO name is attributed to any quotes in the report.
I. Background Information
• Name (Mr/Mrs/Ms/Miss) and contact number:
• Position and Community:
• How long have you worked in this position?
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II. Knowledge and Practices Regarding on Countering Antibiotic Resistance in
Thailand (The Interview questions will be listed in this point)
III. Wrapping-up
Do you have any suggestions as to how Thailand could meet international standards
as prescribed by the Global Action Plan ?
Thank the interviewee and ask permission to come back for clarification or further
information if required.
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APPENDIX B
Informed Consent for Participation in the Interview I agree to participate in a study conducted by Thammasat University to find the
possible and sustainable way to make Private sectors cooperate with the Thai public
authority in order to decrease Antibiotics Resistance problem in Thailand under the
Global Action Plan launched by the WHO. I understand that this end of project
evaluation is designed to gather information about strength and weaknesses of WHO
activities and factors leading to or inhibiting success, in order to inform future
projects.
• My participation in this evaluation is voluntary. I understand that I will not be
paid for my participation. I may withdraw and discontinue participation at any
time. If I decline to participate or withdraw from the evaluation, no one will be
told. If I feel uncomfortable in any way during the interview session, I have the
right to decline to answer any question or to end the interview.
• Participation involves being interviewed by the student named Mr. Puttinant
Rungsunlohakul, a student from Faculty of Political Sciences in International
Relations. The interview will last approximately 30-45 minutes. Notes will be
written during the interview. An audiotape of the interview may be made. If I do
not want to be taped, I have the right to refuse the taping.
Permission: Yes:_____; No:_____.
• I understand that the interviewer will not identify me by name in any quotes in
the report using information obtained from this interview. My name will only be
mentioned in the list of participants in the appendix if I give my permission.
Permission: Yes:_____; No:_____.
• I have read and understand the explanation provided to me. I have been given a
copy of this consent form.
Interviewee’s Signature: _________________________ Date: _________________
Interviewer’s Signature: _________________________ Date: __________________
For further information please contact: Charlie Thame, Dissertation’s Advisor,
Thammasat University, 081-181-6132, [email protected]
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BIOGRAPHY
Name Mr. PUTTINANT RUNGSUNLOHAKUL
Date of Birth May 12, 1989
Educational Attainment 2016: Master of Political Sciences
Work Position International Relations Specialist
Faculty of Medicine Siriraj Hospital
Mahidol University
Scholarship 2015-2017: Siriraj Development Scholarship
APA Reference Style
Work Experiences International Relations Specialist
Faculty of Medicine Siriraj Hospital
Mahidol University
2013 – Present
Academic Officer
Silpakorn University International College
2011 – 2013