Global Burden of Disease and Risks - TeachEpi
Transcript of Global Burden of Disease and Risks - TeachEpi
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Global Burden of Disease and Risks
Prof. Madhukar Pai, MD, PhDCanada Research Chair in Epidemiology & Global Health
Director, McGill Global Health [email protected]
@paimadhu
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Key Health Indicators
Terms• Morbidity - sickness or any departure, subjective or objective,
from a psychological or physiological state of well-being • Mortality - death• Disability - temporary or long-term reduction in a person’s
capacity to function
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Key Health Indicators
Terms• Prevalence - number of people suffering from a certain health
condition over a specified time period• Incidence - the rate at which new cases of a disease occur in a
population
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SNAPSHOT OF GLOBAL HEALTH STATUS:KEY HEALTH STATUS INDICATORS
• Maternal mortality ratio
• Neonatal mortality rate
• Infant mortality rate
• Under-five mortality
• Life expectancy
• All-cause mortality rate
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Measuring the Burden of Disease
Health-Adjusted Life Expectancy (HALE) • Summarizes expected number of years to be lived in what might
be termed the equivalent of good health • A health-expectancy measure • To calculate the HALE: the years of ill health are weighted
according to severity and subtracted from the overall life expectancy
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Measuring the Burden of Disease
Disability-Adjusted Life Year (DALY)• The sum of years lost due to premature death (YLLs) and years lived
with disability (YLDs). DALYs are also defined as years of healthy life lost
• A health-gap measure• Indicates losses due to illness, disability and premature death in a
population, accounting for health conditions like mental illness that rarely cause death
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Measuring the Burden of Disease
Quality-Adjusted Life Year (QALY)
A measure of the state of health of a person or group in which the benefits, in terms of length of life, are adjusted to reflect the quality of life.
One QALY is equal to 1 year of life in perfect health.
To be dead is associated with 0 QALYs.
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http://www.healthdata.org/presentation/global-burden-disease-analyzing-and-visualizing-big-data-global-health
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BURDEN OF DISEASE
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Burden of Disease Data
Important to gain an understanding of:• Leading causes of illness, disability, and death in the world • Variations in these causes by age, sex, ethnicity, and socioeconomic
status • Changes over time and how these causes might change in the future
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Examples• Trends in global poverty• Trends in life expectancy• Trends in under 5 mortality• Trends in maternal
mortality
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Global Burden of Diseases, Injuries, and Risk Factors Study: over 1,000 people from over 100 countries put together all the world’s data on more than 1,000 different clinical outcomes
Lancet 2016
http://www.healthdata.org/sites/default/files/files/images/news_release/2016/IHME_GBD2015.pdf
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http://www.healthdata.org/presentation/global-burden-disease-analyzing-and-visualizing-big-data-global-health
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Key results
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Socio-demographic Index (SDI), based on income per capita, average level of educational attainment, and fertility rate
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RISK FACTORS
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Global Burden of Diseases, Injuries, and Risk Factors Study
Lancet 2016 http://www.thelancet.com/pdfs/journals/lancet/PIIS0140-6736(16)31679-8.pdf
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Risks associated with the highest number of deaths globally for men
1 High systolic blood pressure2 Smoking3 High body mass index4 Diet high in sodium5 High fasting plasma glucose6 Alcohol use7 Diet low in fruits8 Ambient particulate matter pollution
9 Household air pollution from solid fuels
10 High total cholesterol
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Risks associated with the highest number of deaths globally for women
1 High systolic blood pressure2 High body mass index
3 High fasting plasma glucose4 Diet high in sodium5 Diet low in fruits6 Smoking7 High total cholesterol
8 Household air pollution from solid fuels
9 Ambient particulate matter pollution
10 Low glomerular filtration rate
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Criticisms of GBD• Black box and methods are hard to understand; lack of transparency• Uses modeling and extrapolation to counteract systematic biases or
inaccurate reporting in country collected data• “even the best recipes and best chefs in the world can’t make a meal out of spoiled
(or non-existent) ingredients” Victoria Fan
• Data from all sorts of sources are combined (mixing apples and oranges)• Confusing for policy makers when GBD estimates diverge from WHO or
other sources• Too reliant on DALYs, which has limitations• Heavily funded by Gates Foundation
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Great resources to explore
http://ourworldindata.org/
http://www.gapminder.org/
http://www.healthdata.org/results/data-visualizations