Geographical Indications in Korea June 2007 Prof. Nohyoung Park Korea University.
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Transcript of Geographical Indications in Korea June 2007 Prof. Nohyoung Park Korea University.
Geographical Indications in Korea
June 2007
Prof. Nohyoung Park
Korea University
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Protection of GIs, otherwise,in Korea
Unfair Competition Prevention and Trade Secrets Protection Act To prohibit, as unfair competition, use of marks identical or
similar to another person's name, trade name, emblem or any other well known mark, including selling, distributing, importing or exporting goods so marked, that would mislead the public on the place of production
Fair Labelling and Advertising Act To prevent deceptive labelling and advertising, including
any vague or false labelling or advertising that may mislead consumers on the product's origin
Trademark Law To prevent registration of trademarks consisting of a
"conspicuous geographical name" To prevent registration of any trade mark containing
geographical indications for wines or spirits originating in any WTO Member (Art. 7(1)(xiv))
Foreign Trade Act To prohibit Imports or exports with false origin indications
or infringing GIs
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Introduction of GI systems, as in the TRIPS, in Korea
To actively respond to internationally strengthened protection of GIs
To actively protect excellent local agricultural products abroad as well as domestically
To promote competitiveness of local agricultural products against imported products through differentiation of quality
To cultivate local agricultural products as locally specific industry through quality promotion
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Introduction of GI systems, as in the TRIPS, in Korea
1999.7: GI, as in the TRIPS, provided in APQC Act
2000.9: Regulation on GI Registration Committee adopted
2000.9: Products subject to GI registration announced
2001.8: GI Registration Committee comprised (10 ex officio, 17 appointed)
2004.12: Collective Mark for a GI provided in Trademark Act
2006.11: GI Registration Committee comprised secondly (7 ex officio, 13 appointed)
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
GI Systems in Korea
Products Legal Basis Administration
Agricultural
Fishery
All
APQC Act – in 1999
FPQC Act – in 1999
Trademark Act – in 2004
Agricultural Ministry (NAPQCS)
Fishery Ministry (NFPQCS)
Industry and Energy Ministry (KIPO)
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Two Major Systems of GI in Korea
Legal Basis
Trademark Act Agricultural Product Quality Control Act
Definition
Art. 2(1)(iiibis): an indication that identifies a good as originating in a certain region where a given quality, reputation or other characteristic of the good is essentially attributable to that region
Article 2(5): an indication that serves to designate a product or a processed product originating therein, the reputation, quality and characteristics of which are essentially attributable to the geographical origin
Scope All products (no services) Agricultural products and their processed products among those given a notice by Agricultural Minister
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Two Major Systems of GI in Korea
Trademark Act Agricultural Product Quality Control Act
Criteria
GIs that conform to the definition stipulated in TRIPS article 22 in addition to common requirements of collective marks
GIs that conform to the definition stipulated in TRIPS article 22 and additional elements (Art. 15 of the Enforcement Decree)1.Products of which the fame of its quality is well-known within and beyond Korea;2.Products of which the reputation, quality or other characteristics of that product is essentially attributable to a certain region’s productive-environment or human factors.3.Product should have been cultivated in the area or processed in the area using the product cultivated in the area;4.Products that meet other criteria that the Minister of Agriculture and Forestry regards as necessary to acquire protection as geographical indications
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Two Major Systems of GI in Korea
Trademark Act Agricultural Product Quality Control Act
Body in charge
Korean Intellectual Property Office (KIPO);An examiner reviews an application.
National Agricultural Products Quality Control Service (NAPQCS);
GI Registration Committee reviews an application, involving on-site
investigation by a subcommittee Effects The same bundle of rights granted
to the owner of a trademark with some limitations;Effective for 10 years, renewable.
Use of GI with the mark issued by the Ministry and protection against the illegal use of the GI;Effective permanently.
Remedies GI owner can ask for civil and criminal remedies against infringement.
Administrative and criminal remedies are provided, with civil remedies allowed;
Appearance
Appears freely in the way the owner wants to use the registered GI
Appears with a mark that shows to consumers that GI is warranted by the government
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Year Products No.
2002 Boseong green tea 1
2003 Hadong green tea 1
2004 Gochang bokbunja (liquer) 1
2005 Seosan garlic, Icheon rice and others 10
2006 Gogeung yuja, Hoengseong beef and others 20
2007 Jindo red wine, Bonghwa pine mushroom and others 5
27 agricultural and 11 forest products 38
13 products under review
101 agricultural and 50 forest products listed by Agricultural Minister for GI eligibility
GIs Registered in Korea
Agricultural Ministry as of April 2007
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Boseong green tea registered in 2002
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Hadong green tea registered in 2003
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Gochang bokbunja (raspberry liquer) registered in 2004
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Seosan garlic registered in 2005
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Goheung yuja (citron) registered in 2006
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Bonghwa pine mushroom registered in 2007
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
GIs Registered in Korea
Fishery Ministry as of April 2007
▶ Products being geared up
1. Youngduk big crab 2. Inje Yongdaeri yellow cod 3. Boseong Bulgyeo cockle 4. Wando laver, etc. 5. Gijang brown seaweed 6. Jangheung pen shell
Youngduk big crab
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Collective Marks for GI in Korea
Korean Intellectual Property Office (KIPO)
Products Date of registration
1 Jangheung shiitake mushroom
2006. 10. 26. (also
registered under APQC
Act)
2 Goheung yuja (citron)
2007. 2. 9. (also registered under APQC Act)
3 Yangyang pine mushroom
2007. 2. 9. (also registered under APQC Act)
Four products, also registered under APQC Act, and one
new product, given notice of allowance on 14 March 2007.
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Background for two different GI systems in
Korea GIs have been applied and registered by the
National Agricultural Product Quality Control Service (APQCS) and its GI Registration Committee under APQC Act since 2001.
The GI system under APQC Act was regarded as ‘quality certification’ esp. by the KIPO.
APQCS has been mainly engaged in quality control of agricultural products.
GI provisions in APQC Act give special emphasis to higher quality of GI registered products.
GI Registration Committee tended to pay attention to products’ superior quality.
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
GI QC
Criteria
Geographica
l conditions
Required Not
required
qualityQuality and other characteristics attributable to geographical factors
Higher quality
required
reputation Required Not required
Range of
geographical area
Specifed Not specified
Period of validity Permanent One year, renewable
GI and Quality Certification
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Background for two different GI systems in
Korea
The KIPO amended the Trademark Act to incorporate GI in the form of a collective mark in Dec. 2004. Agricultural Ministry’s opposition
against the amendment was mediated, with difficulty, by Ministry of Finance and Economy.
GIs may be claimed for double protection for agricultural products under APQC Act and Trademark Act.
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Background for two different GI systems in
Korea
Some critics for double protection of GIs Wasteful use of administration
National APQCS v. KIPO Wasteful use of money and effort
Two applications for one product Confusion of consumers
Two protections for the same product Possible conflicts of rights and jurisdiction
Two separate protection given to different entities in the same region
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Background for two different GI systems in
Korea Where products of an application for a
collective mark for a GI are subject to APQC Act, the Commissioner of KIPO should obtain Agricultural Minister’s opinion on whether a GI is available. (“지리적 표시 해당여부에 관하여” Art. 22bis of Trademark Act)
A reasonable separation of regime may be desirable:
GIs for agricultural products and their processed ones under APQC Act
GIs for industrial products and minerals under Trademark Act
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Protection of foreign GIs in Korea
Under APQC Act, Foreign GIs for agricultural products
that go through the same registration procedure and evaluation standards as Korean GIs may also be protected.
If foreigners or Korean citizens want to receive GI protection, they may have to fill out a GI registration form under APQC Act, attach relevant documents, and submit them to National APQCS.
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Protection of foreign GIs in Korea
Under Trademark Act, Trademarks may not be registered if they
consist of GIs or include GIs of the origin of wines or spirits in a WTO member state.
Trademark may not be registered if a mark consists solely of a sign that indicates a conspicuous geographical name or an abbreviation of a conspicuous geographical name.
A GI of third countries may be registered as a collective mark if it meets the required conditions.
고려대학교 통상법연구센터 고려대학교 통상법연구센터 ((World Economic Law Research Center at KOREA UNIV.World Economic Law Research Center at KOREA UNIV.))
Thank you.