FROZEN RANGE - Ponthier...FROZEN PURÉE AND COULIS RANGE COULIS 500G PURÉE PURÉE 5KG PURÉE 20KG...
Transcript of FROZEN RANGE - Ponthier...FROZEN PURÉE AND COULIS RANGE COULIS 500G PURÉE PURÉE 5KG PURÉE 20KG...
Certifications IFS (higher level) & BRC (grade A)
Traceability of the origins and varieties on our
packaging
More and more delicious flavours,
faithfull to the best of fresh fruits
FR PURÉE DE POMME VERTE SUCRÉE SURGELÉEIngrédients : pomme verte 90 %, sucre pure canne. Stocker à -18°C (0°F). Conservation après décongélation : 5 jours à (+2 +4°C). Ne pas recongeler un produit décongelé. A consommer de préférence avant le : voir sur le côté. Fabriqué en France.
DE TIEFGEFRORENES GEZUCKERTES FRUCHTPÜREE Zutaten: grüner Apfel 90 %, reiner Rohrzucker.Bei -18°C (0°F) lagern. Nach dem Auftauen 5 Tage haltbar (+2 +4°C). Ein aufgetautes Produkt nicht wieder einfrieren. Mindestens haltbar bis: siehe Seite. Hergestellt in Frankreich.
AR مهروس فاكهه محاله مجمدهاملقادير : %90 من التفاح األخرض، سكر القصب النقي، مضاد لألكسدة: حمض األسكوربيك، محمض: حمض السرتيك. يخزن يف 18- درجة مئوية
)0 درجة فهرنهايت(. بعد الذوبان من التجمد، يخزن 5 أيام يف الثالجة )C°+4 +2(. ال يجوز إعادة تجميد املنتوجات املذوبة بعد التجمد.
يستهلك من األفضل قبل: انظر عىل الجانب. صنع يف فرنسا.
ZH 急冻含糖果茸配料:青苹果90%,果糖,抗氧化剂:抗坏血酸,
酸化剂:柠檬酸。请在 -18°C(0°F)条件下储存。 解冻后,可在冰箱中(+2 +4°C)保存5天。 请勿将已解冻的产品重新冷冻。请在此日期前食用为佳:见包装侧面。 法国制造。
DA FROSSEN SUKKER SØDET FRUGTPURÉ Ingredienser: grønne æbler 90 %, ren rørsukker, antioxidant: ascorbinsyre, surhedsregulerende middel: citronsyre. Opbevares ved -18 °C. Holdbar 5 dage efter optøning til (+2 +4°C). Må ikke genindfryses efter optøning. Mindst holdbar til: se påsiden af emballagen. Fremstillet i Frankrig.
ES PURÉ DE FRUTAS CONGELADO CON AZÚCAR AÑADIDOIngredientes : manzana verde 90%, azúcar puro de caña, antioxidante: ácido ascórbico, acidificante: ácido cítrico. Almacenar a -18ºC (0ºF). Una vez descongelado, consérvese 5 días a (+2 +4ºC). No volver a congelar una vez descongelado. Consumir preferentemente antes del : véase el lateral. Elaborado en Francia.
FI MAKEUTETTU HEDELMÄ PYREE, PAKASTEValmistusaineet : vihreä omena 90 %, puhdas ruokosokeri, hapettumisenestoaine: askorbiinihappo, happamuudensäätöaine: sitruunahappo. Säilytys -18 °C : ssa. Sulatettuna säilyvyys 5 vrk jääkaappilämpötilassa (+2 +4°C). Sulanutta tuotetta ei saa pakastaa uudelleen. Parasta ennen : katso kyljestä. Valmistettu Ranskassa.
EN FROZEN FRUIT PUREE WITH ADDED SUGAR Ingredients: green apple 90%, pure cane sugar, antioxidant: ascorbic acid, acid: citric acid. Store at -18°C (0°F). Once thawed, store for 5 days between (+2 +4°C). Never refreeze a product once thawed. Best before: see side of packaging. Made in France.
ΚΑΤΕΨΥΓΜΕΝΟΣ ΠΟΥΡΕΣ ΦΡΟΥΤΟΥ ΜΕ ΖΑΧΑΡΗ ELΣυστατικά : πράσινο μήλο 90%, καθαρή ζάχαρη, από ζαχαροκάλαμο, αντιοξειδωτικές ουσίες: ασκορβικό οξύ, μέσο οξίνισης: κιτρικό οξύ. Αποθηκεύστε στους -18 °C. Μετά την απόψυξη, φυλάξτε το για 5 ημέρες μεταξύ (+2 +4°C). Μην καταψύχετε ξανά τα αποψυγμένα προϊόντα. Ανάλωση κατά προτίμηση πριν από : βλέπε ημερομηνία στο πλάι. Παρασκευάζεται στην Γαλλία.
PUREA DI FRUTTA SURGELATA CON ZUCCHERO ITIngredienti : mela verde 90 %, zucchero di canna puro, antiossidante : acido ascorbico, acidificante : acido citrico. Conservare a -18°C (0°F). Dopo lo scongelamento, si conserva 5 giorni a (+2 +4°C). Non ricongelare un prodotto scongelato. Da consumarsi preferibilmente entro il : vedasi sul lato. Prodotto in Francia.
冷凍フルーツピューレ(加糖) JP
材料:青りんご90%、砂糖(甘蔗糖)、 酸化防止剤:アスコルビン酸、酸性化剤:クエン酸。-18°Cにて保存。解凍後は冷蔵庫(+2 +4°C) で5日間保存可。解凍した製品 を再度冷凍しないでください。賞味期限:側面に記載。フランス製。
1800
90% fruit minimum +
10% pure cane sugar maximum
Fruit is purchased once a year
when ripe, Brix guarantee on our
packaging
R E C I P E S & T E C H N I Q U E S O N W W W . P O N T H I E R . N E T
MULTIPLE APPLICATIONSMore than 130 exclusive recipes created by bartenders,
pastry chefs and chefs
Ice creams, sorbets and fruit jellies techniques created for
each flavour by chef Stéphane Augé, Best Ice Cream Maker
France 2007
PastryCream, compote, jelly, mousse, emulsion, granita, glaze, coulis, confectionery, sorbets, ice cream...
BeverageCocktail, mocktail, smoothie, juice, coffee, tea, chocolate, beer, milkshake, lassi...
Cuisine Sauce, French dressing, deglaze, broth, seasoning, topping, lacquer, jelly, inclusion, soup, espuma, sorbet, coulis, purée, risotto...
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A D D E D V A L U E
E X C L U S I V E T R A C A B I L I T Y
F R O Z E N P U R É E A N D C O U L I S R A N G E
PURÉ
E 5KG
PURÉ
E 20K
G
COUL
IS 50
0G
PURÉ
E 1KG
Acai Berry Brazil (Amazonia) Apricot Bergeron I France (Rhone Valley) Banana Ecuador
Bergamot 100% Italy (Calabre)
Blackberry Serbia
Black Cherry from Basel 100% Germany
Blackcurrant Noir de Bourgogne I France (Burgundy, Rhone Valley) Blackcurrant 100% Black Down I France (Burgundy)
Blood Orange 100% Italy (Sicily) Blueberry Wild, Cultivated I Poland, Chile
Cattley Guava NEW France (Reunion Island) Chestnut France, Italy, Spain and Portugal
Citrus Lemon Verbena NEW Coconut Indonesia Coconut (Intense) Sri Lanka Cranberry Canada (Quebec) Exotic Fruits Mango, Banana, Passion Fruit, Lime Green Apple Granny Smith I France (Haute Provence) Guava Madagascar Kalamansi 100% Calamondin I Vietnam Kiwi 100% Hayward I France (Adour) PGI Lemon 100% Italy (Sicily) Lime 100% Mexico Lychee Madagascar Lychee Raspberry with Rose NEW Mandarin 100% Italy (Sicily) Mango Alphonso I India (Ratnagiri) Mango India Mango 100% Alphonso I India (Ratnagiri) Mango 100% India Melon 100% Charentais Jaune I France (Quercy) PGI Mirabelle Plum France (Lorraine) PGI Mojito (Base) NEW Morello Cherry Oblacinska I Serbia Orange 100% Italy (Sicily) Papaya Madagascar Passion Fruit Flavicarpa I Ecuador Passion Fruit 100% Flavicarpa I Ecuador Pear Williams I France (Haute Provence) Pineapple Costa Rica Pineapple 100% Victoria I France (Reunion Island)
STORAGE
Store at -18°C (0°F). 30 months shelf life (fruit purées and coulis) from production date. After defrosting, store at +2°C/+4°C and use within 15 days.
With the exception of kiwi, green apple, melon, watermelon and vegetable purées : after defrosting, use within 5 days. For optimal quality, defrost
in the refrigerator for 24 to 48 hours. Do not refreeze once defrosted.
PACKAGING / PALLETISATION
Coulis bottles of 500g: 84 cartons (504kg / 1,111 lbs) per pallet 80 x 120 - 112 cartons (672kg / 1,481 lbs) per pallet 100 x 120
Purée tub of 1kg: 120 cartons (720kg / 1,587 lbs) per pallet 80 x 120 - 150 cartons (900kg / 1,984 lbs) per pallet 100 x 120
Purée bucket of 5kg: 160 tubs (800kg / 1,764 lbs) per pallet 80 x 120 - 200 tubs (1000kg / 2,205 lbs) per pallet 100 x 120
Purée bucket of 20kg: 40 tubs (800kg / 1,765 lbs) per pallet 80 x 120 - 40 tubs (800kg / 1,765 lbs) per pallet 100 x 120
PURÉ
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PURÉ
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G
COUL
IS 50
0G
PURÉ
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Pineapple Yuzu Cardamom NEW Pink Grapefruit 100% Italy (Sicily) Pomegranate Italy (Sicily), Turkey Prickly Pear Mexico Raspberry Willamette, Mecker I Serbia Raspberry Willamette I Serbia Raspberry 100% Willamette, Mecker I Serbia Redcurrant Poland Red Beetroot 100% France
Red Fruits Raspberry, Strawberry, Morello Cherry, Blackcurrant Red Pepper 100% Spain (Mancha) Red Rhubarb Frambosa I Poland Ruby Peach France (Rhone Valley) Piña Colada NEW Soursop NEW Madagascar (Vavatenina) Strawberry Camarosa, Senga Sengana Strawberry 100% Camarosa, Senga Sengana Strawberry Gariguette I France (Lot et Garonne) Strawberry Mara des Bois I France (Dordogne, Rhone Valley) Sudachi 100% Japan (Kôchi) Violet Fig France (Provence) Watermelon 100% Spain, Italy (Sicily) White Asparagus 100% France (Aquitaine)
White Peach France (Rhone Valley) Wild Strawberry Serbia, Marocco Wild Yuzu 100% Mishoyuzu I Japan (Kôchi) Yuzu 100% Japan (Kôchi)
F R O Z E N F R U I T SR A N G E
STORAGE
Store at -18°C (0°F). IQF fruits : 30 months shelf life from production date. Granulated zest: 18 months shelf life from production date.
The fruit are often used direct from freezer and can be poached or covered in jelly to limit release of water. For optimal defrosting, leave
for 12 hours in the refrigerator. Do not refreeze once defrosted.
PACKAGING / PALLETISATION
Packaged fruits 1kg: 48 cartons (384kg / 847 lbs) per pallet 80 x 120 - 56 cartons (448kg / 988 lbs) per pallet 100 x120
Redcurrants (Bunches) 125g: stored by 12 per carton – 16 cartons (24kg) per layer, 10 layers (240kg) per pallet 100 x 120
Granulated zest 500g: 120 cartons (360kg) per pallet 80 x 120 – 150 cartons (450kg) per pallet 100 x 120
Bulk fruits 10kg: 48 cartons (480kg / 1,058 lbs) per pallet 80 x 120 - 60 cartons (600kg / 1,323 lbs) per pallet 100 x 120
WHOLE FRUITS
FRUITS PIECES
GRANULATED ZEST
IN 12
5G
IN 1K
G
IN 1K
G
BULK
10KG
IN 50
0G
IN 5K
G
IN 2,
5KG
BULK
10KG
Apricots (Halves) Orangé de Provence I France Blackberries Cultivated I Serbia Blackberries Wild I Serbia Blackcurrants Poland Blueberries Cultivated I Chile Blueberries Wild I Poland Chesnuts Spain, Portugal Damson Plums (Halves) Pozegaca I Serbia Lemon NEW Spain Lime NEW Brazil, Spain Lingonberries Sweden Morello Cherries (Pitted) Oblacinska I Serbia Orange NEW Spain Raspberries Mecker I Serbia Raspberries > 18 mm Mecker I Serbia Raspberries Willamette I Serbia Raspberries (Pieces) Willamette I Serbia Redcurrants Poland Redcurrants (Bunches) Italy Red Fruits Raspberry, Wild Blackberry, Blueberry, Redcurrant Red Rhubarb Frambosa I Poland Strawberries Senga Sengana I Poland Wild Strawberries Wild I Serbia
MULTIPLE APPLICATIONS
www.ponthier.net
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E X C L U S I V E T R A C A B I L I T Y
The unique combination of the land,
cl imatic condit ions, the fruit variety and savoir-faire,
is a story, a narrat ive told by Maison Ponthier
to make each tast ing a single journey.
ZA des Vieux Chênes - BP 4, 19130 Objat , France
+33 (0)5 55 25 82 14 - [email protected]
EXCLUSIVETRACEABILITY
F R A N C ERHONE VALLEYApricotWhite PeachRuby Peach
BURGUNDY,RHONE VALLEYBlackcurrant
DORDOGNE,RHONE VALLEYMara des Bois Strawberry
LORRAINEMirabelle Plum
AQUITAINEWhite Asparagus
Red Beetroot
HAUTE PROVENCE Green ApplePear
PROVENCEViolet Fig
LOT ET GARONNEGariguette Strawberry
ADOURKiwi
QUERCYMelon
I T A LYCALABREBergamot
SICILY Lemon Pomegranate Mandarin Orange Blood OrangePink Grapefruit Watermelon
C A N A D AQUEBECCranberry
M E X I C OLime
Prickly Pear
C O S T A R I C APineapple
E C U A D O RBanana
Passion Fruit
B R A Z I LAMAZONIAAcai Berry M A D A G A S C A R
LycheePapaya
GuavaSoursop
F R A N C EREUNION ISLANDPineappleCattley Guava
S R I L A N K ACoconut
(Intense)
I N D O N E S I ACoconut
J A P A NKÔCHISudachiYuzu Wild Yuzu
V I E T N A MKalamansi
I N D I ARATNAGIRIMango
P O L A N DRedcurrantRed RhubarbBlueberry
S E R B I AWild StrawberryRaspberryMorello CherryBlackberryRedcurrant
G E R M A N YBasle Black Cherry
S P A I NMANCHA
Red Pepper
C H I L IBlueberry
M O R O C C OWild Strawberry