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Food waste
14
Mediterranean Representation RAQUEL FROM SPAIN
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Final Presentation: Ethical, Social and Political Environment of Businness in U.C. Berkeley University. Summer Session D
Transcript of Food waste
Mediterranean Representation
RAQUEL FROM SPAIN
FOOD WASTE
9.6 billionindividuals
in 2050
FOOD SECURITYIf we take all the food in the planet and divide it equally
by all the people in the world: 2700 calories per person per day and 75 grams of
protein. That’s more than enough!!!
1.300.000.000 tons
870 million people
WORTH: $750 BILLION
6 times Humanitarian Aid
FARMERSPROCESSO
R AND PACKER
DISTRIBUTOR STORE CUSTOMER
44%
42%
14%
FOOD WASTE Industrialized Countries
Industry and Lo-gisticHomesRestaurant and Catering
INFINITE ABUNDANCE
CONSEQUENCES
-Social Consequences-Economic Conseuences
-Environmental Consequences
WHAT CAN WE DO
TO WASTE LESS FOOD?
