FOOD. THOUGHTFULLY SOURCED. CAREFULLY SERVED.

9/19

GOOD FOR YOUR HEALTH, OUR COMMUNITIES AND OUR PLANET

WE ONLY SERVE CAGE-FREE EGGS, HORMONE-FREE MILK AND NATURALLY CURED BACON

QUENCH

ALTERNATIVES

ALL-FLORIDA BREAKFAST*

(GF) $12.95

Two cage-free eggs any style with breakfast potatoes, choice of meat and toast, brûléed orange

CHORIZO-AVOCADO

SCRAMBLE* (GF) $13.95

Three cage-free scrambled eggs with locally made Brazilian-style chorizo, avocado, caramelized onions, cheddar cheese, topped with pico de gallo, served with breakfast potatoes

AVOCADO TOAST (V) $10.95

Whole grain toast with tomato jam, mashed avocado and greens $2 Add sliced hard-boiled eggs

BREAKFAST SANDWICH* $12.95

Two cage-free eggs, choice of bacon or sausage, avocado, Choron sauce on sourdough bread, served with sides of pimento cheese aioli and seasonal fruit

ORANGE FRENCH

TOAST $12.95

Brioche bread crusted with corn flakes, orange butter, garnished with orange segments, strawberries and powdered sugar

BUTTERMILK PANCAKES $11.95

Fresh raspberries, bananas and Vermont maple syrup

BELGIAN WAFFLE $11.95

Fresh berries and powdered sugar

BUILD YOUR OWN BREAKFAST

BOWL* (GF) $13.95Two cage-free eggs any style with choice of four toppings and served with seasoned potatoes

Toppings: Heirloom Tomato, Pico de Gallo, Onion, Green Onion, Leek, Caramelized Onion, Asparagus, Butternut Squash, Pepper, Organic Mushroom, Edamame, Kale, Spinach, Arugula, Bacon, Ham, Chorizo, Sausage, Cheddar, Swiss, Fresh Mozzarella, Feta

$1 per additional topping $2 side avocado

CAPRESE EGG WHITE

SCRAMBLE* (GF) $12.95

Tomato medley, egg whites, basil, mozzarella, served with greens and choice of toast

THE BENEDICT* $14.95

Two Lake Meadows Naturals poached eggs, Canadian bacon, toasted muffin and hollandaise, served with breakfast potatoes

VEGETABLE HASH (GF/V) $9.95

Sautéed organic mushrooms, asparagus, kale, butternut squash, leeks, edamame and sweet peppers $2 Add two cage-free eggs any style*

OMELET (GF) $13.95

Choice of three toppings, with breakfast potatoes and choice of toast

Pineapple-Mango-Spinach Juice (GF) $6.25

Gingered Green Juice (GF/V) $6.25

Strawberry-Banana Smoothie (GF) $6.25

Natalie’s Orange or Tangerine Juice $5.75

Selection of Tazo Teas $3.75

Assorted Fruit Juices $5.00

Milk $3.50 Whole, Skim, 2%, Organic, Soy, Rice

Espresso $5.00

Starbucks® Coffee $4.50

Steel-Cut Organic Oatmeal (V) $8.95 served with seasonal accoutrements

Banana Split Parfait (GF) $8.95Greek yogurt, berries, housemade granola and agave drizzle

Ham, Sausage or Naturally Cured Bacon (GF) $5.50

Turkey Patty or Chicken Sausage (GF) $5.00

Seasonal Fruit & Berries $12.50

Cold Cereal $6.50

HEMISPHERE ALL-YOU-CAN-EAT

BREAKFAST BUFFET* $19.95

Includes made-to-order, cage-free eggs $2 Add made-to-order omelet

BAKED EGG SHAKSHOUKA* (GF) $13.95

Middle Eastern-spiced tomato sauce with chickpeas, feta, bell peppers, cilantro and two baked eggs, served with choice of toast

PROTEIN OMELET (GF) $14.95

Egg white omelet with organic smoked salmon, roasted red peppers, spinach, leeks, served with asparagus, tomatoes and choice of toast

(GF) GLUTEN-FREE (V) VEGAN

PLEASE NOTIFY YOUR SERVER IF YOU HAVE FOOD ALLERGIES. *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

FOR PARTIES OF 6 OR MORE, AN 18% SERVICE CHARGE WILL BE INCLUDED.

fresh local ingredientsthat reflect theseason and thelocal flavors

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Food.Thoughtfully Sourced.Carefully Served.

We are on a journey to deliver

food that is good for your health,

good for the community and

good for the planet. Our

o>erings are locally sourced,

seasonally fresh and are treated

with integrity from preparation

to the plate.

We have already taken many

steps on this journey and are

committed to going further

to fulfill your individual

preferences, healthy or

indulgent. Learn more

about our journey at

hyattfood.com.