[Food Processing] Fisheries Freshwater, Aquaculture, Shrimpfarming Supply Chain, Upstream,...

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    Prologue

    syllabus of UPSC Mains (GS) topics in this article

    (GS1) Distribution of key natural resourcesacross the world and India

    just a brief table onEEZ

    (GS2) Govern ent !olicies andinterventions for develo! ent in varioussectors

    "o !rehensive#arine $ishin%&olicy' 2

    (GS2) *elfare sche es for vulnerablesections of the !o!ulation

    $isher en *elfareSche e

    (GS+) $ood !rocessin% and relatedindustries in India,sco!e and si%nificance'location' u!strea and downstreare-uire ents' su!!ly chain ana%e ent.

    /elated tofreshwater' saltwaterand shri !s.

    later0 we ll see $ood !rocessin%3 &oultry' eat' tea' coffee' wine'edible oil.

    Fisheries: Scope/significance

    Ranking • India is the second lar%est !roducer of

    fish in the world

    G P contribution• 456 within GD& fro a%ri,allied sector.

    • 4 .76 within total GD&.

    !"port (#$%%&%#'ata) • Indian $ish e8!ort 9:+5 illion dollar

    Indian eat e8!ort 4:+ illion

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    dollar

    • still' India s share in world e8!ort Isbarely .16 (for each fish and eatindividually)

    Gi es e ploy entto ore than

    • + fisher en villa%es

    • 7 lakh fisher en fa ilies

    • lakh fisher en

    Top 5 fish producers

    *op&+ Countries (#$$, 'ata) *op&+ States (#$%# 'ata)

    1. "hina

    2. India

    +. &eru

    . Indonesia

    5. ;ietna

    1. erala

    5. ?a il @adu

    So e stu!id nu bers fro econo ic survey

    E8!ort (2 11,12data)

    e8!ort (a!!ro8.#illion dollar)

    India s share in worldtrade (a!!ro8.)

    $ish + +6

    #eat 2A 26

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    Geographical a' antage:

    "oast Bine ore than 71 k s

    "ontinental Shelf 4half illion s-.k

    E8clusive Econo ic Zone (EEZ) ore than 2 illion s-.k

    C illions of hectares of !onds' tanks' rivers' reservoirs' canals'brackish water area.

    !!- !"clusi e !cono ic -one?he EEZ of India can be further divided into the followin% re%ions0

    .!S* C 0S*12#3F !!-

    @orth*est Gujarat #aharashtra

    South*est Goa' >arnataka >erala

    !0S* C 0S*1#43F !!-

    BowerEast

    ?a il @adu'

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    1. #arine

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    +. + 6 to 6 of the catch is discarded by fisher en in hi%h seasbecause juvenile fish who don t fetch %ood !rices in arketHresource lost.

    . Durin% breedin% season' fishin% is banned in coastal waters. =utthe authorities don t enforce it strictly.

    5. Back of surveillance of territorial watersH even outsiders(&akistani fisher en) do ille%al fishin% in our area.

    . ?he EEZ around

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    and $isheries.

    • ?heir jurisdictionsMres!onsibilities are stillnot clearly defined

    • /esult0 overla!!in%' lack of syner%y.

    • $reshwater a-uaculture' contributed to theN=lue /evolution in the country in late1KA s. =ut not it is now al ost sta%natin%in ter s of yield rates.

    M9R!G0

    • $ish !roduction can be enhanced 2 to ti es by creatin% ore rainfed water bodiesvia #@/EG< labour. =ut this !otential islar%ely i%nored.

    0 U0CU;*UR!

    • $ish feed not available at reasonable

    !rices.• #ost far ers are s allM ar%inal' don t

    know best !ractices in cultivation' !ost,harvest ana%e ent for fish far in%.

    • waste dis!osal done in hy%ienic annerHenviron ental i !lications

    Shri p&far ing7Upstrea

    • @ellor District'

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    also diseased.

    • If you i !ort the brooder stockHthere are nore%ulationM-uality checks Hinfected stockH9theshri !s thus %rown have variety ofdiseaseHrejected in SME for e8!ort.

    • $or a-uacultureMshri ! culture' you need to%et a!!roval fro State fisheries De!art ent.=ut Fften' the state de!art ents take +,

    onths to scrutini e docu entsH !rojecti !le entation delayed.

    09*5

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    7Processing

    9 *0

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    #ore than 1M+ rd of Indians eat fish but de and for P!rocessedfishQHli ited because

    • Indian consu er !refer wet (fresh) fish rather than !rocessed

    fish.• "ost of !rocessed fish !roductH 2 ,256 hi%her than fresh fish.

    (due to indirect ta8es)

    • Desi "onsu ers !refer to buy fresh fish fro wet arkets and!rocess it at ho e

    • ?herefore' Indian fish !rocessin% se% entHentirely e8!ort,

    oriented' due to lack of localMdo estic de and

    59F;0*5 9

    • $ish !rices ore than doubled durin% theEleventh &lan' a hi%her inflation than eithercro!s or any other livestock se% ent.

    • ?his is ne%atively affectin% business andde and.

    M0R>!*59G

    • ?here is inade-uate awareness aboutnutritional benefits of fish.

    • @eed arketin% ca !ai%n to increase desi,de and, showin% hy%ienic' healthy'consistent -uality of branded' !acka%ed fish

    !roducts over the unhy%ienic acchi,arket.

    R!*05;!RS

    • Bar%e nu ber of retailers are unable to sell!rocessed fish !roducts because they don thave due to coolin% stora%e facilities Celectricity !roble s.

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    M0R>!*59GR!S!0RC@

    • *e don t e8!ort /eady to eat arine!roducts in si%nificant volu es' because weare not aware of varied tastes and cuisinesin different re%ions of the world

    • need invest ent in arketin% research inforei%n consu ers food !references.

    UMP59G

    • S De!art ent of "o erce has i !osedan anti,du !in% duty on Indian Shri !.

    ore on du !in%' already discussed clicke

    R!A!C*5 9S• SME Mforei%n countries often reject our

    fishMshri ! car%os for traces of antibiotics'heavy, etals' foul s ell.

    Go ern ent Policies/Sche esAuris'iction:

    States #arine fisheries within the territorial waters are the subjectof ariti e states

    "entr

    e

    $isheries beyond this li it within the EEZ fall in the

    jurisdiction of "entral Govern ent.

    Co prehensi e Marine Fishing PolicyB #$$2

    =y De!art ent of

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    1. SU

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    o eco labelin% of arine !roducts

    2. 0**!9*5 9 * F5S@!RM!9

    o

    Each fisher an household would be %iven a card for easyidentification.

    o Stren%then "oo!erative ove ent of fisher en

    o nifor ity in central,state welfare sche es for fisher an.

    o Greater !artici!ation of coo!eratives' @GFs and local self,Govern ents

    o Govern ent to contribute towards Insurance sche e foronly those fisher en who do not own a boat.

    o $isher en Lousin% Sche es will unified and i !le entedas a aster !lan throu%h a national a%ency.

    +. 0**!9*5 9 * !9?5R 9M!9*

    o res!onsible and sustainable fishin% !ractices to &reserveenviron ent and biodiversity

    o Strict ban on all ty!es of destructive ethods of fishin%.

    o /e%ulate #esh si es in different !arts of the fishin% %ear.&enalties for violations of esh re%ulations.

    o &rohibit "atchin% of juveniles and non, tar%eteds!eciesH!rohibited

    o %reater liaison between "entral and State &ollution "ontrol=oard to control all industrial establish ents dischar%in%effluents in to the sea

    o La ard

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    o L/D' / D' use of I?' stren%thenin% arine database viasatellites etc.

    9ational Fisheries e elop ent

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    Stren%thenin% ofDatabase Geo%ra!hic

    Infor ation Syste for$isheries Sector.

    • nder the sche e' inland waterbodies are surveyed and a!!edin the States.

    • *ork already finished in *.=en%al.

    Fisher en .elfare Sche e

    In the K s' there were ulti!le sche es for fisher en welfare but inid,2 s' all of the co bined into sin%le P"entrally S!onsored

    @ational Sche e on *elfare of $isher enQ (duh' no catchy

    na eMabbreviation' not na ed after you know who . but then a%ain'sche e falls under De!art ent of

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    to landless fisher en.

    1 59SUR09C!

    • Grou!

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    ca%es.

    • !rice of !o !ano is about /s.2 M,!er k%' ?hes!ecies is able to accli ati e and %row well inthe vast low saline and brackish waters of ourcountry.

    5nternational Support

    • Several international or%ani ations' includin% the *orld =ank'@D& ' D) has !rovided technical aid for the !revention of !ost,

    harvest losses in arine fisheries. /ecently' $

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    such as ca%e culture' !en culture etc. for au% entin% fish!roduction.

    Mock uestions

    MC s

    1. "orrect State ent about EEZ of India

    a. Eastern "ost has lar%er area under EEZ than *estern"ost

    b. < on% nion ?erritories' Bakshadwee! is surrounded bythe a8i u EEZ area.

    c. =oth

    d. @one

    2. "orrect state ents about yellow fin tuna

    a. $ound in the shallow coastal waters around Bakshadwee!

    b. It is on ver%e of beco in% e8tinct' because of destructivefishin% in this re%ion.

    c. =oth

    d. @one

    escripti e

    • 2

    1. Fbstacles to &ink /evolution in India

    2. #FDEB $ISLE/#E@ ;IBB

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    1. Issues affectin% su!!ly chain of arine fisheries.

    2. *rite a note on "entrally S!onsored @ational Sche e on*elfare of $isher en.

    +. Enu erate the salient features of the "o !rehensive#arine $ishin% &olicy.

    . Define