Food and delicacies of Hong Kong
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Transcript of Food and delicacies of Hong Kong
![Page 1: Food and delicacies of Hong Kong](https://reader038.fdocuments.in/reader038/viewer/2022100606/55a07c9f1a28abf7578b4655/html5/thumbnails/1.jpg)
Food and delicacies
of Hong Kong
![Page 2: Food and delicacies of Hong Kong](https://reader038.fdocuments.in/reader038/viewer/2022100606/55a07c9f1a28abf7578b4655/html5/thumbnails/2.jpg)
Hong Kong, no doubt, a foodie’s paradise is home to some of the most food-obsessed people in the world produces some of the most delicious and iconic food stuffs.
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Hong Kong dishes are mainly influenced by the Cantonese, Japan, Southeast Asia and the Western world. Chinese cuisines are predominant in Hong Kong.
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French ToastSweet tofu
Satay, Put Chai KoDim Sum
Saqima
Certain classic eateries of Hong Kong
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Chicken testicle sausage
Snake soup
1000 yr old egg noodle Bird’s nest soup
Certain naughty delicacies of Hong Kong
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Causeway, Kowloon City, Lan Kawai Fong, Soho are certain major food districts where you can experience exotic dishes beyond your dreams.
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