Flavors of the World - Samui, Zazen · Starters and Snacks Thord maun goong 250 Deep fried...

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Salads Salade Niçoise 310 Grilled tuna steak, bell peppers, potatoes, green beans, tomatoes, Kalamata olives, anchovies, hardboiled egg, onions and vinaigrette Caesar Salad 270/770 Romaine lettuce with garlic croûtons, shaved Parmesan and bacon chips. Classic or with Canadian lobster tail Quinoa Salad 280 Beetroots, manchego cheese, nuts and asparagus Polynesian Style T una Salad 400 Marinated raw tuna with white cabbage, carrot, tomato, cucumber, shallots, bell peppers, coconut milk, lime and coriander Pasta Rigatoni salad with fresh mozzarella, cherry tomatoes 290 and basil pesto Spaghetti alla Bolognese 290 Penne with seared chicken breast and oyster 400 mushrooms in a light truffle cream Linguine “mari e monti” with prawns, mushrooms, 390 tomato concassée and cream Home made ravioli with spinach and goat cheese 370 Flavors of the World Prices are in Thai Baht and subject to 10% service charge and applicable government taxes Greek Salad 280 Feta cheese, cucumbers, capsicums, black olives, cherry tomatoes and Italian dressing 290 Avocado, strawberry, blueberry, mango, cherry tomato, rocket salad, almond slices, extra virgin olive oil and balsamic dressing Organic Zazen Salad Caprese Salad 380 Fresh Mozzarella Di Buffala cheese and sliced tomatoes with pesto and balsamic dressing.

Transcript of Flavors of the World - Samui, Zazen · Starters and Snacks Thord maun goong 250 Deep fried...

Page 1: Flavors of the World - Samui, Zazen · Starters and Snacks Thord maun goong 250 Deep fried shrimpcakes Laab gai 275 Spicy minced chicken salad Po pia thod pak ru poo 200/250 Crispy

Salads

Salade Niçoise 310Grilled tuna steak, bell peppers, potatoes, green beans, tomatoes, Kalamata olives, anchovies, hardboiled egg, onions and vinaigrette

Caesar Salad 270/770Romaine lettuce with garlic croûtons, shaved Parmesanand bacon chips. Classic or with Canadian lobster tail

Quinoa Salad 280Beetroots, manchego cheese, nuts and asparagus

Polynesian Style Tuna Salad 400Marinated raw tuna with white cabbage, carrot, tomato,cucumber, shallots, bell peppers, coconut milk, lime and coriander

PastaRigatoni salad with fresh mozzarella, cherry tomatoes 290and basil pesto

Spaghetti alla Bolognese 290

Penne with seared chicken breast and oyster 400 mushrooms in a light truffle cream

Linguine “mari e monti” with prawns, mushrooms, 390tomato concassée and cream

Home made ravioli with spinach and goat cheese

370

Flavors of the World

Prices are in Thai Baht and subject to 10% service charge and applicable government taxes

Greek Salad 280Feta cheese, cucumbers, capsicums, black olives, cherry tomatoes and Italian dressing

290Avocado, strawberry, blueberry, mango, cherry tomato,rocket salad, almond slices, extra virgin olive oil andbalsamic dressing

Organic Zazen Salad

Caprese Salad 380Fresh Mozzarella Di Buffala cheese and sliced tomatoes with pesto and balsamic dressing.

Page 2: Flavors of the World - Samui, Zazen · Starters and Snacks Thord maun goong 250 Deep fried shrimpcakes Laab gai 275 Spicy minced chicken salad Po pia thod pak ru poo 200/250 Crispy

Prices are in Thai Baht and subject to 10% service charge and applicable government taxes

SandwichesAll served with Belgian fries

Zazen Cheese Burger

Grilled beef burger with your choice of Emmental orCheddar cheese, served with bacon chips, coleslaw

The Classic Club Sandwich

White toast bread with lettuce “chiffonade”, mayonnaise,tomatoes, chicken breast, hard boiled eggs and fried bacon

Chicken Wrap Yoghurt marinated chicken breast with Indian spices“tandoori style”, lettuce, tomatoes and bell peppers

Soups Chilled Andalusian gazpacho

La Plancha

Served with honey and balsamic mustard sauce,mini ratatouille and roasted potatoes

Served with lemongrass, mixed grilled peppersand tagliatelle

Vegetarian Burger

Quinoa and broccoli patty, onions, tomatoes, sand fresh Buffalo Mozzarella cheese

Tuna Steak

Chicken Breast

Grilled bell peppers, zucchinis, eggplants and tomatoes with Mozzarella cheese, pesto sauce, balsamic dressing and shredded almonds

Mediterranean Vegetables

Grilled SeabassServed with a warm couscous salad and lemon butter sauce

430

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Page 3: Flavors of the World - Samui, Zazen · Starters and Snacks Thord maun goong 250 Deep fried shrimpcakes Laab gai 275 Spicy minced chicken salad Po pia thod pak ru poo 200/250 Crispy

Starters and Snacks

Thord maun goong 250Deep fried shrimp cakesLaab gai 275Spicy minced chicken saladPo pia thod pak ru poo 200/250Crispy fried vegetables or crab spring rolls

Po pai sot goong

230Fresh Vietnamese rice paper rolls with prawns Som tam malakor 210Spicy green papaya salad with dried shrimps and chicken wingsSatay gai 250Grilled chicken satay with cucumber salad and peanut sauceYam nua 300Spicy grilled Thai tenderloin beef salad

Yam som o gub goong 360Pomelo and chicken salad with grilled King Tiger prawns

SoupsTom yam goong 400Spicy prawn soup with lemon grass and chili Tom kha gai 250Spicy chicken soup with coconut milk

Noodles and RicePhad Thai goong hor kai 295Fried rice noodles with prawns in egg net

Khao phad moo/gai/pak ru poo/goong 240/280Stir fried rice with your choice of pork/chicken/vegetablesor prawns/crab meat

Kaow ob sap-pa-rod 280Fried rice with yellow curry, Chinese sausage, ham, onion,raisins served in pineapple

Bamee kiew nam goong 320Prawn wonton noodle soup

A taste of Thailand

Prices are in Thai Baht and subject to 10% service charge and applicable government taxes

Page 4: Flavors of the World - Samui, Zazen · Starters and Snacks Thord maun goong 250 Deep fried shrimpcakes Laab gai 275 Spicy minced chicken salad Po pia thod pak ru poo 200/250 Crispy

Vegetables from the wok

Phad pak ruam mitr 220Sautéed vegetables selection in garlic and oyster sauce

Phad pak boong Fai daeng 200Stir fried morning glory with bean paste

Phad kana kratiem

200Stir fried kale with soy sauce and fried garlic

CurriesGaeng kuo sap-pa-rod goong 420Thai red curry prawns with pineapple Gaeng kiew wan gai, moo ru nua 300/340Thai green curry with your choice of chicken, porkor beef

Gaeng phed ped yang 380Red curry with roasted duck and coconut

Gaeng massaman gai, nua or pak 300/340Chicken, beef or vegetables massaman curry with sweet potatoes and peanuts

Panang nua ru lobster 550/1690Panang red curry with beef or lobster

Main Courses

Goong phad med mamuang 400Stir-fried prawns with chili, cashew nuts and spring onions

Pla krapong neung manow 750Steamed sea bass in lime and chili marinade

Nua phad nam man hoi 350Stir-fried beef tenderloin with Chinese mushrooms in oyster sauce Gai phad med mamuang 270Stir-fried chicken with chili, cashew nuts and spring onions Phad krapraow gai, moo ru nua 260/300Stir fried chicken, pork or beef with chili and basil leavesGoong ma kham

650Wok-fried king tiger prawns in tamarind sauce

= Spicy = Very Spicy = Healthy

= Vegetarian or vegetarian option available

Prices are in Thai Baht and subject to 10% service charge and applicable government taxes