First aqua gap certified firm in indonesia
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We are planning to certify more fish with the AquaGAP label in 2012. Misai Tsai, President Director, Lucky Samudra Pratama Lying on a small island around 60 km north of Jakarta, Lucky Samudra is an off- shore marine culture company with 250 employees specialised in the production of pompano. Besides marine aquaculture, the company also processes products from wild catch such as red snapper, barramundi and golden trevally. All products are processed in compliance with the food safety standards HACCP (Hazard Analysis and Critical Control Points) and GMP (Good Manufacturing Practises) and therefore traceability can be assured. With the support of SIPPO, Lucky Samudra showcased their products at the European Seafood Exhibition (ESE) in 2010. By participating in this international trade show, the company successfully established numerous business contacts with major European companies and won new customers, also gaining valuable practical experience as an exhibitor. Moreover, the company not only increased their sales and number of employ- ees, but also gained new insights into product development and certification issues. As a major result, Lucky Samudra realised the importance of the AquaGAP certification, a new standard for Good Aquaculture Practices. AquaGAP certification on farm-raised seafood aims to ensure consumer trust in the quality of sustainably produced seafood products. Lucky Samudra started the certification process with IMO (Institute for Market- ecology) and after several audits received its AquaGAP certification in January 2011. The AquaGAP label opens a wide range of new possibilities for Lucky Samudra on the European market. Being the first Indonesian company with the AquaGAP certification for their pompano is a great milestone in the company’s long term commitment to sustaina- bility and environmentally sound aquaculture practices, in conjunction with their stand- ards for high quality products. SIPPO helped us to successfully establish contacts with new customers in Europe. Misai Tsai, President Director, Lucky Samudra Pratama. First AquaGAP certified firm in Indonesia. Lucky Samudra ensures sustainable production of pompano through AquaGAP certification. www.sippo.ch October 2011 SIPPO Phone +41 44 365 53 91, [email protected]
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Transcript of First aqua gap certified firm in indonesia
We are planning to certify more fi sh with the AquaGAP label in 2012.Misai Tsai, President Director, Lucky Samudra Pratama
Lying on a small island around 60 km north of Jakarta, Lucky Samudra is an off-
shore marine culture company with 250 employees specialised in the production of
pompano. Besides marine aquaculture, the company also processes products from
wild catch such as red snapper, barramundi and golden trevally. All products are
processed in compliance with the food safety standards HACCP (Hazard Analysis
and Critical Control Points) and GMP (Good Manufacturing Practises) and therefore
traceability can be assured.
With the support of SIPPO, Lucky Samudra showcased their products at the European
Seafood Exhibition (ESE) in 2010. By participating in this international trade show, the
company successfully established numerous business contacts with major European
companies and won new customers, also gaining valuable practical experience as an
exhibitor. Moreover, the company not only increased their sales and number of employ-
ees, but also gained new insights into product development and certifi cation issues.
As a major result, Lucky Samudra realised the importance of the AquaGAP certifi cation, a
new standard for Good Aquaculture Practices. AquaGAP certifi cation on farm-raised
seafood aims to ensure consumer trust in the quality of sustainably produced seafood
products. Lucky Samudra started the certifi cation process with IMO (Institute for Market-
ecology) and after several audits received its AquaGAP certifi cation in January 2011.
The AquaGAP label opens a wide range of new possibilities for Lucky Samudra on the
European market. Being the fi rst Indonesian company with the AquaGAP certifi cation for
their pompano is a great milestone in the company’s long term commitment to sustaina-
bility and environmentally sound aquaculture practices, in conjunction with their stand-
ards for high quality products.
SIPPO helped us to successfully establish contacts with new customers in Europe. Misai Tsai, President Director, Lucky Samudra Pratama.
First AquaGAP certifi ed fi rm in Indonesia.Lucky Samudra ensures sustainable production of pompano through AquaGAP certifi cation.
www.sippo.ch
October 2011
SIPPO
Phone +41 44 365 53 91, [email protected]
