FESTIVE MENU THREE COURSES STARTERS FESTIVE SIDES

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STARTERS Mushroom Soup § Served with a slice of brown bloomer Smooth Chicken Liver Pâté § Served with our caramelised red onion & port marmalade and a slice of brown bloomer (pâté contains pork) Breaded Brie Bites Crispy cheesy brie bites served with cranberry sauce Prawn Cocktail ^ Served on a bed of crisp lettuce, freshly sliced tomato and cucumber with a slice of brown bloomer Hog Roast Lollipops Crispy pork bites with pulled pork and apple, served with apple sauce and crackling crumb MAINS Festive Turkey Dinner § Served with crispy roast potatoes, Yorkshire pudding, sage & onion stuffing, a pig in blanket, root vegetable mash, honey-roasted parsnips, carrots, peas, Brussels sprouts and gravy Root Vegetable Roast § Served with crispy roast potatoes, Yorkshire pudding, root vegetable mash, honey-roasted parsnips, carrots, peas, Brussels sprouts and veggie gravy Salmon En Croute § ** Salmon topped with a creamy cheese mornay and spinach sauce and encased in puff pastry. Served with mini potatoes, Tenderstem® broccoli, peas and mornay sauce 8oz* Rump Steak with Bourguignonne § Available for just £1.99 extra. A freshly grilled 8oz* rump steak with a rich red wine sauce and topped with crispy streaky bacon. Served with a stuffed mushroom, half a grilled tomato, peas and skin-on chips Upgrade to an 8oz* sirloin for just £3.49 extra! Christmas Burger Two 4oz* beef burgers topped with Cheddar cheese, oak- smoked streaky bacon, stuffing, mayo, crispy brie bites, and cranberry sauce in a toasted sesame seed bun topped with a pig in blanket. Served with skin-on chips and house slaw Christmas Chicken Burger Buttermilk chicken goujons with oak-smoked streaky bacon, Cheddar cheese and cranberry sauce, in a toasted sesame seed bun topped with a pig in blanket. Served with skin-on chips and cheesy gravy Christmas GARDEN GOURMET ® Sensational™ Burger § Garden Gourmet ® vegan burger patty topped with a grilled flat mushroom, fried onions, vegan burger sauce and a cheezy vegan slice in a brioche-style bun. Served with vegan gravy and skin-on chips DESSERTS Traditional Christmas Pudding § A traditional favourite, this moist pudding is packed with cider & rum-soaked fruit and served with a warm brandy sauce Ice Cream Sundae with After Eight® Mints Three scoops of vanilla ice cream, layered with After Eight ® chocolate mints, mint and chocolatey sauces and topped with a whip of cream Festive Cherry Sundae o Three scoops of vanilla ice cream layered with our chocolate and raspberry torte, chocolatey sauce and dark cherry compote. Go Vegan? Just ask and we’ll swap in Vegan ice cream. Chocolate Layered Christmas Tree Our triple Belgian chocolate Christmas tree layered mousse on a light chocolate shortbread base Sherry Trifle § Vanilla flavoured sponge soaked in sherry, with layers of traditional fruit cocktail, strawberry jelly and custard. Topped with a whip of cream and crumbled flaked chocolate FESTIVE EXTRAS Mac & Cheese Bites Crispy mini mac & cheese bites served with cranberry sauce Hog Roast Lollipops Crispy pork bites with pulled pork and apple, served with apple sauce and crackling crumb Pigs in Blankets Cauliflower Cheese Christmas Chips § Our festive chips are topped with a cheesy gravy, crispy streaky bacon, cranberry sauce and chopped parsley Dirty Roasties § Crispy cooked roast potatoes loaded with shredded turkey, stuffing, pigs in blankets and topped with our house gravy FESTIVE SIDES After Eight ® Mints & a Coffee FESTIVE MENU TWO COURSES THREE COURSES

Transcript of FESTIVE MENU THREE COURSES STARTERS FESTIVE SIDES

Page 1: FESTIVE MENU THREE COURSES STARTERS FESTIVE SIDES

STAR TERSMushroom Soup§ Served with a slice of brown bloomer

Smooth Chicken Liver Pâté§ Served with our caramelised red onion & port marmalade and a slice of brown bloomer (pâté contains pork)

Breaded Brie Bites Crispy cheesy brie bites served with cranberry sauce

Prawn Cocktail^ Served on a bed of crisp lettuce, freshly sliced tomato and cucumber with a slice of brown bloomer

Hog Roast Lollipops Crispy pork bites with pulled pork and apple, served with apple sauce and crackling crumb

MAINSFestive Turkey Dinner§

Served with crispy roast potatoes, Yorkshire pudding, sage & onion stuffing, a pig in blanket, root vegetable mash, honey-roasted parsnips, carrots, peas, Brussels sprouts and gravy

Root Vegetable Roast§ Served with crispy roast potatoes, Yorkshire pudding, root vegetable mash, honey-roasted parsnips, carrots, peas, Brussels sprouts and veggie gravy

Salmon En Croute§ ** Salmon topped with a creamy cheese mornay and spinach sauce and encased in puff pastry. Served with mini potatoes, Tenderstem® broccoli, peas and mornay sauce

8oz* Rump Steak with Bourguignonne§

Available for just £1.99 extra. A freshly grilled 8oz* rump steak with a rich red wine sauce and topped with crispy streaky bacon. Served with a stuffed mushroom, half a grilled tomato, peas and skin-on chips Upgrade to an 8oz* sirloin for just £3.49 extra!

Christmas Burger Two 4oz* beef burgers topped with Cheddar cheese, oak-smoked streaky bacon, stuffing, mayo, crispy brie bites, and cranberry sauce in a toasted sesame seed bun topped with a pig in blanket. Served with skin-on chips and house slaw

Christmas Chicken Burger Buttermilk chicken goujons with oak-smoked streaky bacon, Cheddar cheese and cranberry sauce, in a toasted sesame seed bun topped with a pig in blanket. Served with skin-on chips and cheesy gravy

Christmas GARDEN GOURMET® Sensational™ Burger§ Garden Gourmet® vegan burger patty topped with a grilled flat mushroom, fried onions, vegan burger sauce and a cheezy vegan slice in a brioche-style bun. Served with vegan gravy and skin-on chips

DESSER T STraditional Christmas Pudding§ A traditional favourite, this moist pudding is packed with cider & rum-soaked fruit and served with a warm brandy sauce

Ice Cream Sundae with After Eight® Mints Three scoops of vanilla ice cream, layered with After Eight® chocolate mints, mint and chocolatey sauces and topped with a whip of cream

Festive Cherry Sundaeo Three scoops of vanilla ice cream layered with our chocolate and raspberry torte, chocolatey sauce and dark cherry compote. Go Vegan? Just ask and we’ll swap in Vegan ice cream.

Chocolate Layered Christmas Tree Our triple Belgian chocolate Christmas tree layered mousse on a light chocolate shortbread base

Sherry Trifle§ Vanilla flavoured sponge soaked in sherry, with layers of traditional fruit cocktail, strawberry jelly and custard. Topped with a whip of cream and crumbled flaked chocolate

FESTIVE EXTRASMac & Cheese Bites Crispy mini mac & cheese bites served with cranberry sauce

Hog Roast Lollipops Crispy pork bites with pulled pork and apple, served with apple sauce and crackling crumb

Pigs in BlanketsCauliflower Cheese

Christmas Chips§ Our festive chips are topped with a cheesy gravy, crispy streaky bacon,

cranberry sauce and chopped parsley

Dirty Roasties§ Crispy cooked roast potatoes loaded with shredded turkey, stuffing, pigs in blankets

and topped with our house gravy

FESTIVE SIDES

After Eight® Mints & a Coffee

FESTIVE MENU TWO COURSES THREE COURSES

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CHRISTMAS DAY MENU

After Eight® Mints & a Coffee

STAR TERSMushroom Soup§ Served with a slice of brown bloomer

Hog Roast Lollipops Crispy pork bites with pulled pork and apple, served with apple sauce and crackling crumb

Smooth Chicken Liver Pâté§ Served with our caramelised red onion & port marmalade and a slice of brown bloomer (pâté contains pork)

Breaded Brie Bites Crispy cheesy brie bites served with cranberry sauce

Prawn Cocktail^ Served on a bed of crisp lettuce, freshly sliced tomato and cucumber with a slice of brown bloomer

DESSER T STraditional Christmas Pudding§ A traditional favourite, this moist pudding is packed with cider & rum-soaked fruit and served with a warm brandy sauce

Ice Cream Sundae with After Eight® Mints Three scoops of vanilla ice cream, layered with After Eight®, mint and chocolatey sauces, and topped with a whip of cream

Festive Cherry Sundaeo Three scoops of vanilla ice cream layered with our chocolate and raspberry torte, chocolatey sauce and dark cherry compote. Go Vegan? Just ask and we’ll swap in Vegan ice cream.

Chocolate Layered Christmas Tree Our triple Belgian chocolate Christmas tree layered mousse on a light chocolate shortbread base

Chocolate Orange Dome Layers of chocolate shortbread and chocolate orange mousse, filled with oozing orange and covered in chocolatey glaze

Sherry Trifle§ Vanilla flavoured sponge soaked in sherry, with layers of traditional fruit cocktail, strawberry jelly and custard. Topped with a whip of cream and crumbled flaked chocolate

Pigs in Blankets

Cauliflower Cheese Christmas Chips§ Our festive chips are topped with a cheesy gravy, crispy streaky bacon, cranberry sauce and chopped parsley

Dirty Roasties§ Crispy cooked roast potatoes loaded with shredded turkey, stuffing, pigs in blankets and topped with our house gravy

Mac & Cheese Bites Crispy mini mac & cheese bites

served with cranberry sauce

Hog Roast LollipopsCrispy pork bites with pulled pork and apple, served with apple sauce and crackling crumb

FESTIVE SIDES

Root Vegetable Roast§ Help yourself to crispy roast potatoes, Yorkshire pudding, root vegetable mash, honey-roasted parsnips, carrots, peas, Brussels sprouts and veggie gravy

Salmon En Croûte§ ** Salmon topped with a creamy cheese mornay and spinach sauce and encased in puff pastry. Served with mini potatoes, Tenderstem® broccoli, peas and mornay sauce

8oz* Sirloin Steak with Bourguignonne§ A freshly grilled 8oz* sirloin steak with a rich red wine sauce and topped with crispy streaky bacon. Served with a stuffed mushroom, half a grilled tomato, peas and skin-on chips

MAINS

COURSES

PLUS A COMPLIMENTARY GLASS OF FIZZ ON ARRIVAL

FOUR

FESTIVE EXTRAS

Festive Carvery: Turkey, Topside of Beef

or Roast Gammon§ Help yourself to fluffy, crispy roast potatoes, Yorkshire pudding, sage & onion stuffing, a pig in blanket, root

vegetable mash, honey-roasted parsnips, carrots, peas, Brussels sprouts and gravy

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BOXING DAY MENUSTAR TERSMushroom Soup§ Served with a slice of brown bloomer

Hog Roast Lollipops Crispy pork bites with pulled pork and apple, served with apple sauce and crackling crumb

Smooth Chicken Liver Pâté§ Served with our caramelised red onion & port marmalade and a slice of brown bloomer (pâté contains pork)

Breaded Brie Bites Crispy cheesy brie bites served with cranberry sauce

Prawn Cocktail^ Served on a bed of crisp lettuce, freshly sliced tomato and cucumber with a slice of brown bloomer

DESSER T STraditional Christmas Pudding§ A traditional favourite, this moist pudding is packed with cider & rum-soaked fruit and served with a warm brandy sauce

Ice Cream Sundae with After Eight® Mints Three scoops of vanilla ice cream, layered with After Eight®, mint and chocolatey sauces, and topped with a whip of cream

Festive Cherry Sundaeo Three scoops of vanilla ice cream layered with our chocolate and raspberry torte, chocolatey sauce and dark cherry compote. Go Vegan? Just ask and we’ll swap in Vegan ice cream.

Chocolate Layered Christmas Tree Our triple Belgian chocolate Christmas tree layered mousse on a light chocolate shortbread base

Chocolate Orange Dome Layers of chocolate shortbread and chocolate orange mousse, filled with oozing orange and covered in chocolatey glaze

Sherry Trifle§ Vanilla flavoured sponge soaked in sherry, with layers of traditional fruit cocktail, strawberry jelly and custard. Topped with a whip of cream and crumbled flaked chocolate

Pigs in Blankets

Cauliflower Cheese Christmas Chips§ Our festive chips are topped with a cheesy gravy, crispy streaky bacon, cranberry sauce and chopped parsley

Dirty Roasties§ Crispy cooked roast potatoes loaded with shredded turkey, stuffing, pigs in blanket and topped with our house gravy

Mac & Cheese Bites Crispy mini mac & cheese bites

served with cranberry sauce

Hog Roast LollipopsCrispy pork bites with pulled pork and apple, served with apple sauce and crackling crumb

FESTIVE SIDES

Root Vegetable Roast§ Help yourself to crispy roast potatoes, Yorkshire pudding, root vegetable mash, honey-roasted parsnips, carrots, peas, Brussels sprouts and veggie gravy

Salmon En Croute§ ** Salmon topped with a creamy cheese mornay and spinach sauce and encased in puff pastry. Served with mini potatoes, Tenderstem® broccoli, peas and mornay sauce

8oz* Sirloin Steak with Bourguignonne§ A freshly grilled 8oz* sirloin steak with a rich red wine sauce and topped with crispy streaky bacon. Served with a stuffed mushroom, half a grilled tomato, peas and skin-on chips

MAINS

COURSES

FESTIVE EXTRAS

THREE

After Eight ® Mints & a Coffee

Festive Carvery: Turkey, Topside of Beef

or Roast Gammon§ Help yourself to fluffy, crispy roast potatoes, Yorkshire pudding, sage & onion stuffing, a pig in blanket, root

vegetable mash, honey-roasted parsnips, carrots, peas, Brussels sprouts and gravy

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KIDS’ Festive MENUMainsTurkey Roast

Served with all the trimmings

Christmas Margherita With a choice of two vegetables

Christmas Burger 4oz* beef burger with sliced

tomato and lettuce in our 50/50 white and wholemeal bun, served

with chips and a choice of two vegetables

DessertsSanta’s Chocolate Brownie

Served with a strawberry and a whip of cream

Santa’s Hat Sundae Two scoops of vanilla ice cream

served with fresh strawberries and a whip of cream

White Chocolate Snow Ball White chocolate snow ball covered

in white chocolate shavings, filled with raspberry coulis

KIDS’ Christmas Day MENU

KIDS’ Boxing Day MENU

StartersPigs in Blankets

With a ketchup dip

Christmas Tree Garlic Bread

Mains Festive Carvery:

Turkey, Beef or Gammon Roast

With all the trimmings

Christmas Margherita With a choice of two vegetables

Christmas Burger 4oz* beef burger with sliced tomato and lettuce in our 50/50 white and wholemeal bun, served with chips

and a choice of two vegetables

DessertsSanta’s Chocolate Brownie

Served with a strawberry and a whip of cream

Santa’s Hat Sundae Two scoops of vanilla ice cream

served with fresh strawberries and a whip of cream

White Chocolate Snow Ball White chocolate snow ball covered in white chocolate shavings, filled

with raspberry coulis

Kids Under Three Under 3s eat free

MAINSTurkey Roast

Served with all the trimmings

Christmas Margherita With a choice of two vegetables

DESSERTVanilla Ice Cream

Topped with a crumbled chocolate flake and a wafer

THREE COURSES

COURSESTWO

THREE COURSES

StartersPigs in Blankets

With a ketchup dip

Christmas Tree Garlic Bread

Mains Festive Carvery:

Turkey, Beef or Gammon Roast

With all the trimmings

Christmas Margherita With a choice of two vegetables

Christmas Burger 4oz* beef burger with sliced tomato and lettuce in our 50/50 white and wholemeal bun, served with chips

and a choice of two vegetables

DessertsSanta’s Chocolate Brownie

Served with a strawberry and a whip of cream

Santa’s Hat Sundae Two scoops of vanilla ice cream

served with fresh strawberries and a whip of cream

White Chocolate Snow Ball White chocolate snow ball covered in white chocolate shavings, filled

with raspberry coulis

Kids Under Three Under 3s eat free

MAINSTurkey Roast

Served with all the trimmings

Christmas Margherita With a choice of two vegetables

DESSERTVanilla Ice Cream

Topped with a crumbled chocolate flake and a wafer

We look forward to seeing you this festive season. To book, simply go to brewersfayre.co.uk

or visit your local restaurant.

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Book now at brewersfayre.co.uk

We look forward to seeing you this festive season. To book, simply go to brewersfayre.co.uk

or visit your local restaurant.

Festive Menu & Boxing DayPlease return the advance order form (received with your booking confirmation in your local restaurant) for everyone in your party at least 10 days before your meal.

Christmas Day Menu• A deposit of £10 per adult and £5 per child is

required at the time of booking, deposits are to be paid at the time of booking, this should be made in person at the restaurant

• All major credit cards can be taken, unfortunately we cannot accept payments over the telephone. Unfortunately we cannot accept cheques

• The outstanding balance is required by no later than Friday 3rd December 2021. If you book after this date, the full amount will need to be paid at the time of booking

• Please return the advance order form (received with your booking confirmation) for everyone in your party by Friday 3rd December 2021

• If you book after this date the completed order form will be required at the time of booking

Cancelling Your PartyFestive & Boxing Day Menu: 10 days notice required for any changes to the number of guests in your party or changes to food orders

Christmas Day Menu: Written notice to be given to your chosen restaurant by no later than Friday 3rd December 2021 for a full refund. Unfortunately, after this date we are unable to offer a full refund. Please let us know by 3rd December 2021 if you require any changes to the number of guests in your party or changes to food orders.

Other InformationOffers, vouchers, discounts or promotions (including Whitbread Privilege Card) cannot be

used in conjunction with these menus. Loyalty points based vouchers cannot be used as pre-payment, to pay for or towards the deposit or on the final balance of the Christmas Day menu.

We will do our very best to seat everyone in larger parties together, although due to the design of our restaurants, this may not always be possible. Brewers Fayre reserves the right to change or withdraw these menus at any time and they are subject to availability. Our 2 Mains for £8.99 menu is not available on Bank Holidays.

Terms and conditions: Two courses cannot be ordered from the same section. Menu descriptions may not list every individual ingredient and some items may be subject to change. Christmas Day glass of fizz can be swapped for a soft drink, just ask your server. Images are for illustrative purposes only. Management reserves the right to withdraw this offer at any time.

Key to symbols: Suitable for vegetarians. Suitable for vegans. ^ May contain traces of shell. § May contain traces of alcohol. * Approximate weight uncooked. ** May contain small bones. o May contain fruit stones. ® Reg. Trademark used in agreement with the Trademark owner. After Eight® is a registered trademark of Société des Produits Nestlé S.A.

Don’t worry, we know there are allergens in our food and drink which we need to tell you about, so please let your server know if you have a specific allergy or would like more information about our dishes. All meat, fish and poultry dishes may contain small bones. Ingredients can occasionally be substituted or changed at short notice so please review the allergy information on the website at the time of your visit and ask your server when you arrive.

HOW to BOOK!

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