Fast Food Industry Overview

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FAST FOOD INDUSTRY SUBMITTED BY : VIVEK UPADHYAY

description

Fast food industry procurement structure.

Transcript of Fast Food Industry Overview

Page 1: Fast Food Industry Overview

FAST FOOD

INDUSTRY

SUBMITTED BY :

VIVEK UPADHYAY

Page 2: Fast Food Industry Overview

FAST FOOD INDUSTRY

•World’s largest growing food type.

• Industrial growth is 40% a year.

•Foreign investments are worth Rs.3600 million

(1/4th total investment in this sector)

• McDonalds India is the market leader in this

industry.

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MAJOR PLAYERS

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OVERVIEW

• Founded in 1965 by Tom Monaghan.

• About 8,500 corporate and franchised

stores in 55 countries.

• Domino's Pizza outlet in India opened in

1996.

• Close to 274 outlets in 55 cities of India.

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PRODUCTS

• Pizzas• Pastas• Breadsticks• Cheese Dips• Beverages• Chocolava Cake

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DOMINOS SUPPLY CHAIN

1. Procurement of raw materials• Raw materials like wheat, baby corn, tomatoes and spices

are got, out of which wheat was bought in from Jalandhar and then sent to the commissaries in refrigerated trucks.

• 4 commissaries (Regional Centralized Facilities)

- Delhi

- Bangalore

- Kolkata

- Mumbai

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2. Distribution• Pizza dough processed from the wheat is

then sent to the retail outlets again in refrigerated trucks.

• Logistics requirement for sending frozen foods, at a temperature of 18 C and of ₋ ⁰ refrigerated trucks in which food is sent at a temperature range of between 1 to 4 C.⁰

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3. Retail Outlets

• Regular stores

• Super stores : High traffic, More counters

• Express stores : those where people were expected to walk in and order rather than ask for home delivery.

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SUPPLY CHAIN

WHEAT

DOUGH

WAREHOUSE

REFRIGERATED TRUCK

RETAIL OUTLET

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Outsourcing the Ingredients

ITEM PLACE

Wheat Jalandhar (Punjab)

Cheese Karnal, Haryana

Tomatoes Bhubaneshwar, Orissa

Spice South India

Baby Corn Nepal

Exotic Vegetables Sri Lanka

Pepperoni Australia

Jalapeno Spain

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OVERVIEW

• One of the flagship brands of Yum!

Brands, Inc.

• 12,500 restaurants across 91 countries

• Indian outlet opened in June 1996 in

Bangalore.

• 147 restaurants across 36 cities in India.

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PRODUCTS

• Pizzas• Pastas• Soups and Salads• Appetizers• Beverages• Desserts

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SUPPLY CHAIN

SUPPLIERSDirect Suppliers

- Pepsi

- Cremica Group Indirect Suppliers

- Meat market

- Vegetable market

- Sauce companies

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COLD CHAIN LOGISTICS

• Equipped with Carrier and Thermo King transport temperature control units.

• Cold storage capacity is between 100 tonnes and 1,200 tonnes.

• 16 warehouses and 110 trucks

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Thank You