Fact file on environment

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Fact File On Environment You’ll protect nature Animal agriculture requires a huge amount of land to graze and rear animals and to produce the grain to feed them. Agricultural scientists estimate that eating meat requires four and a half times more land than is necessary for a vegan diet. Currently 30% of the earth’s entire surface is used to graze and rear animals. 33% of global arable land is used to grow crops to feed animals. You’ll reduce pollution The use and storage of such large concentrations of waste is becoming a problem. Leakages from cesspools and manure fields are contaminating our waterways. Thousands of miles of waterways worldwide are polluted each year. The nitrogen and phosphorous waste contaminating our water is creating what the world resources institute describe as ‘dead zones’ places where few species can survive. You’ll save wildlife Eating animals is the largest contributing factor in habitat loss and extinction. Fishing, water pollution and the deforestation of the world’s rainforests and other wildlife habitats are destroying the homes of millions of species. Every second, any area of rainforest equivalent to a football field is cleared to provide space to grow animal feed and for pasture grazing. The destruction of habitats doesn’t stop on land as according to a United Nations Food and agricultural report, 96% of all wild fish species are moderately exploited. You’ll save energy Eating vegan food is more energy-efficient and produces fewer greenhouse gas emissions than raising animals to consume. Firstly, the feed to grain-fed animals requires

Transcript of Fact file on environment

Page 1: Fact file on environment

Fact File On Environment

You’ll protect nature

Animal agriculture requires a huge amount of land to graze and rear animals and to produce the grain to feed them. Agricultural scientists estimate that eating meat requires four and a half times more land than is necessary for a vegan diet. Currently 30% of the earth’s entire surface is used to graze and rear animals. 33% of global arable land is used to grow crops to feed animals.

You’ll reduce pollution

The use and storage of such large concentrations of waste is becoming a problem. Leakages from cesspools and manure fields are contaminating our waterways. Thousands of miles of waterways worldwide are polluted each year. The nitrogen and phosphorous waste contaminating our water is creating what the world resources institute describe as ‘dead zones’ places where few species can survive.

You’ll save wildlife

Eating animals is the largest contributing factor in habitat loss and extinction. Fishing, water pollution and the deforestation of the world’s rainforests and other wildlife habitats are destroying the homes of millions of species. Every second, any area of rainforest equivalent to a football field is cleared to provide space to grow animal feed and for pasture grazing. The destruction of habitats doesn’t stop on land as according to a United Nations Food and agricultural report, 96% of all wild fish species are moderately exploited.

You’ll save energy

Eating vegan food is more energy-efficient and produces fewer greenhouse gas emissions than raising animals to consume. Firstly, the feed to grain-fed animals requires a heavy input of oil- primarily in the machinery and the chemical fertilizers and pesticides used in the process. Energy is then used in fuel to transport the grain to the manufacturers who then use more machinery to process the feed. After this the food is transported to the farms that then move the animals to the slaughterhouse where more machinery is used to kill animals. The meat Is then transported to processing factories where yet more machinery is used to package the meat before it’s transported to the shops. It is then kept refrigerated or frozen until it’s sold then taken home and cooked.

1st Info Graphic on Health (In process) 2nd Info Graphic on Nutrition – I will use 4 facts for this info graphic which will be : Iodine helps make the thyroid hormones, which keep cells and the metabolic rate healthy. As with vitamin D, there is concern that many UK citizens, vegan or not, are not receiving adequate iodine in their diet. You can obtain iodine from a regular supply of sea vegetables or supplements. A great

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way to guarantee you’re absorbing enough iron from plant foods is to eat a significant source of vitamin C with meals. Vitamin a is essential to human health. It is great for our eyesight, our immune system and bone growth. There are three types of fat in our diet: saturated fat, monounsaturated fat and polyunsaturated fat.