F H W -F P T G s T s - Full Moon BBQ Restaurant & BBQ ... ribs … bite-sized! They are...

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FULL MOON’S VALUE MEALS EASILY FEED A FAMILY OF FOUR ONE POUND OF FULL MOON’S HICKORY-SMOKED PORK 25.99 For chicken or turkey, add $2 Black Angus beef brisket, add $3 LOVE ME TENDERS (ORIGINAL OR BUFFALO-STYLE, FRIED OR GRILLED) Chicken tenders, juicy inside, crispy outside, come with Texas toast and Full Moon’s bar-b-que sauce (chow-chow and pickles not included) 12 tenders 24.99 WHOLE SLAB OF CLASSIC RIBS OR A RACK OF BABY BACK RIBS 31.99 (chow-chow and pickles not included) FULL MOON’S VALUE MEALS FEATURE your favorite hickory-smoked meat or our fresh chicken tenders. Add your choice of two pints of slaw, baked beans or potato salad; Full Moon’s bar-b-que sauce; fresh bread; our famous chow-chow; pickles; and four of our delicious Half Moon cookies, and you’ve made a meal. FULL MOON’S FAMOUS HICKORY-SMOKED PORK (sliced upon request) PULLED BAR-B-QUE CHICKEN OR HICKORY-SMOKED TURKEY BLACK ANGUS BEEF BRISKET (sliced only) SMOKED PORK LINKS (only at Full Moon!) BAR-B-QUE CHICKEN 13.49 a pound 14.49 a pound 18.99 a pound 12.99 a pound half 7.99, whole 12.99 CLASSIC SPARE RIBS BABY BACK RIBS half rack 10.49 whole rack 20.99 half rack 10.49 whole rack 20.99 POTATO SALAD » OUR FAMOUS VINEGAR-BASED SLAW » BAKED BEANS » COLLARD GREENS » MAC & CHEESE » FULL MOON’S CHOW-CHOW » OUR AWARD-WINNING BAR-B-QUE SAUCE » FRIED OKRA » FARM-FRESH VEGETABLE OF THE DAY FULL MOON’S HALF MOON COOKIES are nearly as famous as the bar-b-que. They have been applauded in Southern Living and named one of the “100 Dishes To Eat in Alabama Before You Die.” Made from scratch each day in every restaurant, these cookies feature fresh pecans and plenty of luscious chocolate chips. Crisp from the oven, each cookie is hand-dipped— just so—in a rich chocolate sauce. Half-moon shape, full-flavor delicious. POUNDS ONE TWO THREE FOUR FIVE SERVES 2-4 6-8 10-12 14-16 18-20 QUANTITY PINT QUART GALLON SERVES 2-4 6-8 30-35 PRICE 5.99 8.99 31.99 PRICES ARE SUBJECT TO CHANGE FMB 3/15 FRESH! All our mouth-watering meats by the pound include Full Moon bar-b-que sauce, pickles and our deliciously unique chow-chow . “Best Little Pork House in Alabama” FULL MOON BAR-B-QUE HAS A LONG, DELICIOUS HISTORY of great Southern-style ’que made in the time-honored, traditional way — with quality meats cooked low and slow over a hickory wood-fired pit and spiced with a mouthwatering, award-winning bar-b-que sauce. The Maluff brothers, David and Joe, bought the original restaurant, which opened in 1986, and they have since grown the business while continuing a family-owned tradition that caters to folks who know great ’que from the rest. The wood smoke from every Full Moon restaurant’s fire pit shows the Birmingham-born brothers’ commitment to top-notch bar-b-que. We start from scratch at Full Moon — from the famous Full Moon chow-chow to the baked-fresh-each-day Half Moon cookies. And it’s all served with a smile and a healthy helping of true Southern hospitality. Full Moon’s vinaigrette slaw and the Half Moon cookies are among the “100 Dishes to Eat in Alabama Before You Die,” and Full Moon regularly enjoys accolades from magazines like Southern Living, Bon Appétit and Ebony. Full Moon is the “Best Little Pork House in Alabama.™” FAMOUS RIBS TO GO! FROM OUR HICKORY WOOD-FIRED PIT TO GO! VALUE MEALS TO GO! SATISFY THAT SWEET TOOTH TRIMMINGS » POTATO CHIPS 1.09 » ONIONS RINGS (hand-cut & hand-dipped) small 3.99 large 5.99 » LOADED BAKED POTATO 4.69 FRENCH FRIES » BAKED BEANS » POTATO SALAD » OUR FAMOUS CHOW-CHOW » CORN ON THE COB » COLLARD GREENS » CREAMY MAC & CHEESE » FRIED GREEN TOMATOES (3) » FRIED OKRA TRIMMINGS $2.79 FULL MOON’S FAMOUS SLAW Fresh and crisp and vinegar-based—it’s another of the “100 Things to Eat in Alabama” BRUNSWICK STEW OR HOMEMADE CHILI* cup 3.49 bowl 4.99 *(topped with cheddar cheese, diced onions and a jalapeño) FARM-FRESH VEGETABLES OF THE DAY MONDAY: PINTO BEANS » TUESDAY: BLACK-EYED PEAS » WEDNESDAY: SQUASH CASSEROLE » THURSDAY: STEAMED CABBAGE » FRIDAY: BUTTER BEANS » SATURDAY: MASHED POTATOES & GRAVY » SUNDAY: SQUASH CASSEROLE OR STEAMED CABBAGE KICKIN’ PIMENTO CHEESE 8.99/pint Homemade with freshly grated white and yellow cheddar, ripe pimentos and diced jalapenos (that’s the kick!) FULL MOON’S FAMOUS HALF MOON COOKIES each .72 half dozen cookies 4.19 dozen 8.39 CARROT CAKE slice 3.59 half cake 14.99 whole cake 29.99 COCONUT PIE, CHOCOLATE PIE OR KEY LIME PIE slice 3.59 whole 18.99 OUR HOURS Visit any of our convenient locations: OUR LOCATIONS OPEN 7 DAYS A WEEK MONDAY THROUGH THURSDAY: 10:30 a.m. to 9 p.m. FRIDAY AND SATURDAY: 10:30 a.m. to 10 p.m. SUNDAY: 11 a.m. to 9 p.m. SOUTHSIDE: 324-1007 HOOVER: 822-MOON INVERNESS: 991-7328 VALLEY AVENUE: 945-9997 ALABASTER: 620-4442 TUSCALOOSA: 366-3555 FULTONDALE: 849-4422 McCALLA: 481-1154 JASPER: 295-7000 DOTHAN: (334) 446-4322 OPELIKA: (334) 741-7570 UAB STUDENT CENTER: AUGUST 2015 FRESHLY BREWED LUZIANNE® ICED TEA (SWEET OR UNSWEET), COKE, DIET COKE, COKE ZERO, SPRITE, LEMONADE, DR. PEPPER & ORANGE SODA 16-oz. 1.79 32-oz. 2.29 DOMESTIC, IMPORTED & CRAFT BEERS in bottles or on tap HOUSE WINES* White Zinfandel, Pinot Grigio, Merlot & Cabernet DRINKS & SPIRITS TRIMMINGS TO GO! FULLMOONBBQ.COM Please visit our Web site and check out the fabulous selection of Full Moon T-shirts and caps! * Some may vary by location.

Transcript of F H W -F P T G s T s - Full Moon BBQ Restaurant & BBQ ... ribs … bite-sized! They are...

FULL MOON’S VALUE MEALS EASILY FEED A FAMILY OF FOUR

ONE POUND OF FULL MOON’S HICKORY-SMOKED PORK 25.99For chicken or turkey, add $2 Black Angus beef brisket, add $3

LOVE ME TENDERS (ORIGINAL OR BUFFALO-STYLE, FRIED OR GRILLED) Chicken tenders, juicy inside, crispy outside, come with Texas toast

and Full Moon’s bar-b-que sauce (chow-chow and pickles not included) 12 tenders 24.99

WHOLE SLAB OF CLASSIC RIBS OR A RACK OF BABY BACK RIBS 31.99 (chow-chow and pickles not included)

FULL MOON’S VALUE MEALS FEATURE your favorite hickory-smoked meat or our fresh chicken tenders. Add your choice of two pints of slaw,

baked beans or potato salad; Full Moon’s bar-b-que sauce; fresh bread; our famous chow-chow; pickles; and four of our delicious

Half Moon cookies, and you’ve made a meal.

FULL MOON’S FAMOUS HICKORY-SMOKED PORK (sliced upon request) PULLED BAR-B-QUE CHICKEN OR HICKORY-SMOKED TURKEY

BLACK ANGUS BEEF BRISKET (sliced only)SMOKED PORK LINKS (only at Full Moon!)BAR-B-QUE CHICKEN

13.49 a pound 14.49 a pound18.99 a pound12.99 a pound

half 7.99, whole 12.99

CLASSIC SPARE RIBS BABY BACK RIBS

half rack 10.49 whole rack 20.99 half rack 10.49 whole rack 20.99

POTATO SALAD » OUR FAMOUS VINEGAR-BASED SLAW » BAKED BEANS » COLLARD GREENS » MAC & CHEESE » FULL MOON’S CHOW-CHOW » OUR AWARD-WINNING BAR-B-QUE SAUCE

» FRIED OKRA » FARM-FRESH VEGETABLE OF THE DAY

FULL MOON’S HALF MOON COOKIES are nearly as famous as the bar-b-que. They have been applauded in Southern Living and named one of the “100 Dishes To Eat in Alabama Before You Die.” Made from scratch each day in every restaurant, these cookies feature fresh pecans and plenty of luscious chocolate chips. Crisp from the oven, each cookie is hand-dipped—just so—in a rich chocolate sauce. Half-moon shape, full-flavor delicious.

POUNDS ONE TWO THREE FOUR FIVE

SERVES 2-4 6-8 10-12 14-16 18-20

QUANTITY PINT QUART GALLON

SERVES 2-4 6-8 30-35

PRICE 5.99 8.99 31.99

PRICES ARE SUBJECT TO CHANGE

FMB 3/15

FRESH!

All our mouth-watering meats by the pound include Full Moon bar-b-que sauce, pickles and our deliciously unique chow-chow.

“Best Little Pork House in Alabama” ™

FULL MOON BAR-B-QUE HAS A LONG, DELICIOUS HISTORY of great Southern-style ’que made in the time-honored, traditional way — with quality meats cooked low and slow over a hickory wood-fired pit and spiced with a mouthwatering, award-winning bar-b-que sauce.

The Maluff brothers, David and Joe, bought the original restaurant, which opened in 1986, and they have since grown the business while continuing a family-owned tradition that caters to folks who know great ’que from the rest.

The wood smoke from every Full Moon restaurant’s fire pit shows the Birmingham-born brothers’ commitment to top-notch bar-b-que.

We start from scratch at Full Moon — from the famous Full Moon chow-chow to the baked-fresh-each-day Half Moon cookies. And it’s all served with a smile and a healthy helping of true Southern hospitality.

Full Moon’s vinaigrette slaw and the Half Moon cookies are among the “100 Dishes to Eat in Alabama Before You Die,” and Full Moon regularly enjoys accolades from magazines like Southern Living, Bon Appétit and Ebony.

Full Moon is the “Best Little Pork House in Alabama.™”

Famous Ribs To Go!

FRom ouR HickoRy Wood-FiRed PiT To Go!

value meals To Go!

saTisFy THaT sWeeT TooTH

TRimminGs

» POTATO CHIPS 1.09

» ONIONS RINGS (hand-cut

& hand-dipped) small 3.99 large 5.99

» LOADED BAKED POTATO 4.69

FRENCH FRIES » BAKED BEANS » POTATO SALAD » OUR FAMOUS CHOW-CHOW » CORN ON THE COB »

COLLARD GREENS » CREAMY MAC & CHEESE » FRIED GREEN TOMATOES (3) » FRIED OKRA

TRIMMINGS $2.79FULL MOON’S FAMOUS SLAW

Fresh and crisp and vinegar-based—it’s another of the “100 Things to Eat in Alabama”

BRUNSWICK STEW OR HOMEMADE CHILI* cup 3.49 bowl 4.99

*(topped with cheddar cheese, diced onions and a jalapeño)

FARM-FRESH VEGETABLES OF THE DAY

MONDAY: PINTO BEANS » TUESDAY: BLACK-EYED PEAS » WEDNESDAY: SQUASH CASSEROLE » THURSDAY: STEAMED CABBAGE » FRIDAY: BUTTER BEANS » SATURDAY: MASHED POTATOES & GRAVY »

SUNDAY: SQUASH CASSEROLE OR STEAMED CABBAGE

KICKIN’ PIMENTO CHEESE 8.99/pint Homemade with freshly grated white and yellow cheddar, ripe pimentos

and diced jalapenos (that’s the kick!)

FULL MOON’S FAMOUS HALF MOON COOKIES

each .72 half dozen cookies 4.19 dozen 8.39

CARROT CAKE slice 3.59 half cake 14.99 whole cake 29.99

COCONUT PIE, CHOCOLATE PIE OR KEY LIME PIE

slice 3.59 whole 18.99ouR HouRs

Visit any of our convenient locations:

ouR locaTions

oPen 7 days a WeekMONDAY THROUGH THURSDAY: 10:30 a.m. to 9 p.m.

FRIDAY AND SATURDAY: 10:30 a.m. to 10 p.m. SUNDAY: 11 a.m. to 9 p.m.

SOUTHSIDE: 324-1007 HOOVER: 822-MOON INVERNESS: 991-7328

VALLEY AVENUE: 945-9997 ALABASTER: 620-4442 TUSCALOOSA: 366-3555

FULTONDALE: 849-4422McCALLA: 481-1154JASPER: 295-7000

DOTHAN: (334) 446-4322OPELIKA: (334) 741-7570

UUAB STUDENT CENTER: AUGUST 2015

FRESHLY BREWED LUZIANNE® ICED TEA (SWEET OR UNSWEET), COKE, DIET COKE, COKE ZERO, SPRITE, LEMONADE, DR. PEPPER & ORANGE SODA 16-oz. 1.79 32-oz. 2.29

DOMESTIC, IMPORTED & CRAFT BEERS in bottles or on tap HOUSE WINES* White Zinfandel, Pinot Grigio, Merlot & Cabernet

dRinks & sPiRiTs

TRimminGs To Go!

Fullmoonbbq.com

Please visit our Web site and check out the

fabulous selection of Full Moon T-shirts and caps!*Some may vary by location.

From nachos to chicken to our own meat & cheese plate, this is how to start a delicious meal!

Full moon sTaRTeRs

THE BIG BAKER (pork) 8.89 Topped with pit-cooked pork, butter, sour

cream, cheddar cheese, scallions, real bacon bits and Full Moon’s famous bar-b-que sauce.

CHICKEN BAKERTopped with hickory-smoked chicken, butter, sour cream,

cheddar cheese, scallions, real bacon bits and Full Moon bar-b-que sauce.

BROCCOLI BAKERTopped with tender, garden-fresh broccoli;

butter; sour cream; cheddar cheese; and scallions.

CHILI BAKER

8.89

Topped with our homemade chili, butter, sour cream, cheddar cheese, scallions and served with a jalapeno pepper.

LOADED BAKER 4.69Topped with butter, sour cream, cheddar cheese and real bacon bits.

Our meaty ribs are slow-cooked over a hot hickory fire and basted with our award-winning Full Moon bar-b-que sauce.

ALL RIB PLATES SERVED with your choice of two of our tasty, homemade trimmings.

Enjoy a bowl of garden-crisp greens with crunchy cucumbers, juicy tomatoes, pepperoncini peppers and cheddar cheese, topped

with your favorite meat from our hickory-fired pit and your choice of dressing.

CLASSIC RIB SANDWICH (3 bones) 5.99 (2 bones) 3.99 (1 bone) 1.99

CLASSIC RIB PLATE * (4 bones) 13.99

BABY BACK RIB PLATE * (half rack) 13.99

Full Moon’s famous chow-chow comes on every bar-b-que sandwich along with our homemade bar-b-que sauce and crisp pickles. SOUP & SALAD 7.99

A cup of our soup with a house salad.

HOUSE SALAD, CAESAR SALAD OR GREEK SALAD 4.69

PORK ON A SALAD 8.89 Full Moon’s fresh-from-the-pit ’que makes a salad a meal.

GREEK SALAD WITH PULLED BAR-B-QUE CHICKEN 9.99 Our chicken is slow-roasted and spiced just right.

CAESAR SALAD WITH GRILLED TENDERS 8.89 Fresh crisp romaine, croutons, grated Parmesan cheese tossed in our Caesar dressing.

ANGUS BEEF BRISKET ON A SALAD 9.99Full Moon brisket is cooked all night and hand-sliced.

SMOKED TURKEY ON A SALAD 8.89 All-white meat sliced thin and piled high.

PULLED CHICKEN ON A SALAD 8.89 Full Moon’s delicious bar-b-que chicken tastes great on a salad.

LOVE ME TENDERS SALAD (ORIGINAL OR BUFFALO-STYLE, FRIED OR GRILLED) 8.89Hand-breaded tenders on a bed of garden-fresh greens.

CHOICE OF DRESSINGS: ranch, fat-free ranch, 1000 Island, BBQ, honey mustard, bleu cheese, Greek or Alabama White Sauce

FRESH!

(* PLATES)

Ages 12 and under only

LOVE ME TENDERS (2) » PORK OR CHICKEN SANDWICH »

HOT DOG » GRILLED CHEESE » HAMBURGER » DRUMSTICKS (2)

All Little Moon Kids’ Meals are served with French fries (or a choice of trimming) and a Half Moon cookie

LITTLE MOON KIDS’ MEAL 3.99 WITH KIDS’ DRINK 4.49(Additional charge for lettuce, tomato and cheese)

A huge potato filled with tasty favorites!

bakeR PaTcH

Famous FoR Ribs

sandWicHes

liTTle moon kids’ meals

BAR-B-QUE PORK NACHOS 7.99 We start with chopped pork and homemade chips and then add creamy queso, lettuce, tomatoes, black olives, jalapeno peppers, scallions, sour cream, salsa and Full Moon bar-b-que sauce. Chicken, turkey or brisket, add $1

LOVE ME TENDERS (ORIGINAL OR BUFFALO-STYLE, FRIED OR GRILLED) 8.49 (4 pieces of chicken served with French fries & Full Moon bar-b-que sauce)

BUFFALO WINGS 16 wings 6.99 10 wings 10.99 20 wings 21.99Wings are mild, hot or slathered with bar-b-que sauce and are served with celery sticks and your choice of bleu cheese or ranch dressing.

FULL MOON RIBLETS 8.99 Classic ribs … bite-sized! They are hickory-smoked, dipped in our famous bar-b-que sauce and served with French fries.

SOUTHERN PORK LINKS & CHEESE PLATE 8.49 Full Moon’s famous pork links with our homemade Kickin’ Pimento Cheese and crackers. Add a splash of our tangy bar-b-cue sauce for a meat and cheese plate like no other!

HOMEMADE CHIPS & QUESO 4.99 Crisp chips and creamy queso … simply delicious.

FRESH!

Full moon salads

Here it is: Traditional Southern bar-b-que at its best!

BAR-B-QUE PORK (sliced upon request) 12.99 BLACK ANGUS BEEF BRISKET (sliced only) 15.99 HICKORY-SMOKED TURKEY 13.99 SMOKED PORK LINKS 12.49 Made just for us with lean pork and select spices.BAR-B-QUE CHICKEN ¼ dark chicken 8.49 ¼ white chicken 10.99 ½ chicken 12.99

LOVE ME TENDERS (ORIGINAL OR BUFFALO-STYLE, FRIED OR GRILLED) 11.99 Five pieces of hand-breaded tenders with Texas toastCHICKEN & RIB COMBO (2 bones) 14.99 ¼ white-meat chicken and two meaty ribsTWO-MEAT COMBO 14.99 Your choice of any two bar-b-que meats (Brisket, add $1)SOUTHERN FRIED CATFISH 1 piece 12.49 2 pieces 15.99

Fresh, farm-raised catfish hand-breaded in corn-meal and served with homemade tartar sauce

VEGETABLE PLATE (3) 7.99 (4) 9.99 Choose any of Full Moon’s fresh trimmings and add a corn muffin

ALL FULL MOON PLATES are served with your choice of two trim-mings, our famous chow-chow and a toasted bun. You may substitute one item for a house salad, loaded potato or onion rings for $2 ; substitute two items for a house salad, loaded potato or onion rings at no charge.

Full moon PlaTes

FARM-FRESH VEGETABLES OF THE DAY MONDAY: PINTO BEANS » TUESDAY: BLACK-EYED PEAS » WEDNESDAY: SQUASH CASSEROLE »

THURSDAY: STEAMED CABBAGE » FRIDAY: BUTTER BEANS » SATURDAY: MASHED POTATOES & GRAVY » SUNDAY: SQUASH CASSEROLE OR STEAMED CABBAGE

FRESH!

regular 5.29, large 6.49 BAR-B-QUE SANDWICH (pork, chicken or turkey) Brisket, add $1OPEN-FACE PORK SANDWICH ON TEXAS TOAST (served with fries) 8.99 Chicken, turkey or brisket, add $1

OPEN-FACE PORK LINKS ON TEXAS TOAST (served with fries) 8.99 Our pork links—just spicy enough—are made especially for us.TOASTED KICKIN’ PIMENTO CHEESE 6.69 Our pimento cheese is homemade with two kinds of cheddar, ripe pimentos and diced jalapenos (for the kick!). Served on Texas toast with your choice of one trimming.

ALL-AMERICAN BURGER ¼-pound 4.59, ½-pound 5.99 add cheese .50 add bacon $1 Mayo, ketchup, mustard, pickles, onions, lettuce and tomatoTHE SOUTHERN CLASSIC ¼-pound 5.59, ½-pound 6.99 Hand-patty burger with grilled onions, bacon, cheese, pickles and bar-b-que sauceKICKIN’ CHEESEBURGERTopped with jalapeno-laced Kickin’ Pimento Cheese, bacon, lettuce and tomato.

OPEN-FACE CATFISH SANDWICH (served with fries) 11.69 Fresh, farm-raised catfish hand-breaded in cornmeal and dressed with our homemade tartar sauce, lettuce and tomato

LOVE ME TENDER SANDWICH (ORIGINAL, BUFFALO-STYLE, FRIED, GRILLED) regular 3.99, large 4.99 With mayonnaise, lettuce and tomato add cheese .50, add smoked bacon $1

MOON DOG (served with chow-chow and Full Moon bar-b-que sauce) 1.79

GRILLED CHEESE 1.79

chow-chow (n.)1. a spicy, sweet relish that is a staple in Southern kitchens and a source

of fierce (and usually friendly) competition at county fairs

2. that fabulous, crunchy zing of extra special flavor you’ll enjoy

on your Full Moon Bar-B-Que sandwich

8.89

8.89 ¼-pound 5.59, ½-pound 6.99