F Ùç Ùù 24, 2018 · 2018. 11. 1. · Bacchanalia Gala Dinner + Auc on 2018 Page 2 Welcome to...

Bacchanalia Gala Dinner + Auc on 2018

13C Wine Storage BC Liquor Distribu on Branch

Givergy Lowe & Associates Peak Technologies

Ma hew Pinch

Prompt Printers Reflect Management

Upright Décor Visnja Vukelich

VIWF Selec on Commi ee

Thanks to:

Dinner Sponsors:

Cameron Ballendine, Execu ve Chef Alan Ferris, Director, Catering and Special Events

F 24, 2018

Courier Sponsor:

Corporate Tables:

Blake, Cassels & Graydon LLP Delta Air Lines

Grosvenor Americas Hunter Li ga on Chambers

Sco abank The Vancouver Club (x2)

Bronze Sponsor:

Raffle Prize provided by: Guest Gi Sponsor:


Welcome to the 30th Anniversary of the Bacchanalia Gala! This is my inaugural year as Gala Chair, and I am so pleased to be part of this very special evening. Not only are we celebra ng the 30th anniversary of the gala, but we are also celebra ng the 40th Vancouver Interna onal Wine Fes val. This double celebra on wouldn’t be possible without the support of our volunteers, sponsors and agents, who have brought their passion, me commitment and dona ons to support our beneficiary, Bard on the Beach. We cannot thank you enough for your generosity. A huge thank you goes out to Execu ve Chef Ballendine and his team who have crea vely developed our five‐course meal tonight, inspired by the fes val’s theme countries of Spain and Portugal. Hours upon hours have gone into developing an innova ve menu all carefully paired with nine delectable wines. They have truly outdone themselves, and we are so lucky to experience Chef’s personal crea ons. I would also like to extend my gra tude towards Christopher Gaze, Claire Sakaki and the en re Bard team. They have relessly supported the Bacchanalia Gala in order to make this evening a huge success. Your bids tonight on all of the silent and live auc on items will be suppor ng an iconic arts organiza on that is so much a part of our city’s culture. Thank you for your generosity and we hope you enjoy this fabulous evening!

Stephanie Hungerford Gala Chair


B B B G

Jim Bovard, President

Margie Knox, Vice President

Michael C. Baddeley, Treasurer

Beth Macdonald, Secretary

Douglas Clarke

Craig Ferris, QC

John Geddes

Darlene Howard

Bernie Maroney

Marlie Oden

Kostya Polyakov

Marg Vandenberg

Douglas Welch

BENEFITING


Par cipa on in the auc on cons tutes acceptance by the bidder of all rules and condi ons as set out in this document.

All rules apply to the silent auc ons and Live Auc on.

The Vancouver Interna onal Wine Fes val (VIWF) and Bard on the Beach Shakespeare Fes val (Bard), in presen ng this auc on, make every effort to properly describe all auc on items. All items are sold “as is”, and the VIWF and Bard neither warrant, not represent, and shall in no event be responsible for the correctness of the descrip on, genuineness, authorship, provenance, value or condi on of the property. No statement contained in the descrip on of the auc on items or made orally at the auc on or elsewhere shall be deemed to be warranty, representa on or assump on of liability. Neither the LCLB nor LDB is responsible for the quality of the auc oned wine or liquor.

Bo les are available for in‐hand inspec on to poten al bidders, and each bidder should sa sfy him/herself about the condi ons prior to bidding.

The VIWF and Bard reserve the right to withdraw any auc on item.

In case of discrepancy between the items on display or actual gi cer ficate and the catalogue descrip on, the display item or gi cer ficate shall be deemed the valid descrip on for bidding purposes.

Exact size of wine items may not be as stated in the catalogue.

In the event of a dispute involving an auc on item, the decision of the Gala Manager, or designate, will be final.

In the event of a e at the One Bid Auc on, a draw will be made of the two bids to determine the successful bidder.

Each bid will specify the item’s value, minimum dollar increment, reserve or guaranteed bid where applicable. The minimum bid amount will be indicated on the first line of the bid sheet. All star ng bids must either match the minimum bid amount or be higher, by at least the minimum dollar increment. All subsequent bids must be higher than the preceding bid by at least the minimum bid amount. Bids with incorrect increments will be disqualified.

Winning bids will be available approximately 20 minutes a er close of the auc on at the cashier’s desk in the Boardroom.

All sales are final. There will be no exchange or refund on items by the VIWF, Bard, or the donor.

Payment in full must be made the night of the auc on regardless of when the wine is picked up.

BC law requires that a 10% Provincial Sales tax will be added to all successful bids for wine and other alcohol.

A cashier’s receipt must be presented before the pick up and removal of any purchased item.

All items that are purchased must be either: a) picked up from the Ballroom and taken home this evening, or b) picked up from the Boardroom at the Fairmont Hotel Vancouver tomorrow between 10:00 am and 12:00 pm, in order to avoid addi onal fees.

Any wine items that are purchased and not picked up as noted immediately above may be subject to a $25 handling fee per lot. All such items will be transferred to the custody of 13C Wine Storage (13C) and will be available for pick‐up by making arrangements with 13C (tel 604 558 1355). VIWF will have no further responsibility or liability for all such transferred items.

Any wine items that are not picked up from 13C by March 15, 2018 will be subject to the normal storage charges levied by 13C as well as their normal terms and condi ons for storage. All such wine items will not be released un l full payment of the handling fee and storage charges, if applicable, is made. It is the responsibility of the successful bidder to contact 13C to arrange for pick‐up of wine items and/or for payment of any applicable storage charges.

All service items must be used within the period stated, or from one year of the auc on date, February 24, 2018.

BC law prohibits the consump on of wine items that are purchased in the auc on at this evening’s event.

G A R


B G T ’ P

5:15 p.m. VIP Cava Recep on

(Invita on only)

6 p.m. Cava Recep on

One Bid Silent Auc on

6:15 p.m. Doors to Ballroom Open

Wine Cellar Auc ons

7 p.m. Dinner

7:30 p.m.

One Bid Silent Auc on Closes

8:45 p.m. Wine Cellar 1 – New World Closes

9:15‐10 p.m. Live Auc on

Delta Air Lines Raffle Trip Draw

10:30 p.m. Or 10 minutes a er Live Auc on Closes

Wine Cellar 2 – Old World Closes


M C Chris Gailus, Anchor, Global BC

L A Jana Maclagan, Past Gala Chair

P

Jazz Trio (recep on) Max Zipursky has been performing and band leading on the Vancouver music scene for the past decade. A er gradua ng from Capilano University’s Jazz program he has gone on to a full me life in music mixing up performing, producing, cura ng his entertainment agency and opening a recording studio, The Space Studios along with his band mates, The Star Captains. Joining him for the Bacchanalia Gala this year will be Jus n James on drums and Ben Appenheimer on bass. Flamenco Palma has been a featured soloist at the Vancouver Interna onal Flamenco Fes val, and danced with the Flamenco Rosario company for many years. She also performed in Carmen with the Vancouver Opera. Peter Mole studied flamenco guitar in Spain, and is a Canada Council grant recipient. He is regarded as a “pillar” of Vancouver’s flamenco community, and is the preferred accompanist for many leading dancers. Palma and Peter are excited to bring flamenco to the Bacchanalia Gala! Speaking Shakespeare Christopher Gaze, Ar s c Director, Bard on the Beach Shakespeare Fes val The Adam Woodall Band (post‐dinner dancing) The Adam Woodall Band has been one of Vancouver’s premier entertainment acts for over 15 years. They can deliver just about anything that is needed musically or stylis cally to turn an event from good to the best. Whether it be an in mate se ng or a large concert for thousands, these guys know how to increase the pulse and get everyone of all ages on their feet and dancing.


Chances are 1 in 200 (total tickets for sale) to win a grand prize. BC Gaming Event License #98061

Know your limit, play within it. Problem Gambling Help Line 1‐888‐795‐6111 www.bcresponsiblegambling.ca 19+ to play!

Win Two Delta One Interna onal Business Class ckets

Value $36,440 USD (approximate value $44,600 CAD)

Ticket Price: $100

Delta Air Lines has donated two systemwide Interna onal Business Class

ckets to anywhere Delta flies (valid for flights on Delta, Air France or KLM booked on delta.com). The winner will be determined by manual draw at the Bacchanalia Gala on February 24, 2018 at the Fairmont Hotel Vancouver at approximately 10 p.m. A endance is not required to win the prize. The winner will be no fied by telephone within 10 days of the draw and the winner’s name will be published on www.vanwinefest.ca by March 15, 2018.


FOYER

BALLROOM

Live Auc on

To hotel

Entrance to ballroom

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L1 SCOOTER & PICNIC PACKAGE Value: $2,300 As Featured in Bard’s 2017 Produc on of Much Ado About Nothing Much Ado About Nothing, directed by John Murphy, was a highlight of the 2017 season and one of Bard on the Beach’s biggest‐ever hits. Set in Italy in the 1960s, the produc on was inspired by the extravagantly glamorous and entertaining Italian films of that era. The centrepiece of one of the funniest scenes in Bard’s produc on was a set of matching his and hers electric scooters, appearing as stand‐ins for the Italian Vespa’s of the me. Included in this package is the lightly and lovingly‐used, black electric scooter — the MOTORINO XPe. No driver’s license required, it reaches a top speed of 32km/h and can be recharged almost anywhere. Take your scooter to a performance of your choice in the Bard 2018 season; the package also includes two play ckets, wine and picnics from Emelle’s Catering. And zoom around the city on your own piece of Bard history! Donated by: Bard on the Beach Shakespeare Fes val Emelle’s Catering L2 1996 SHAFER HILLSIDE SELECT CABERNET SAUVIGNON Value: $3,500 Six 750 ml bo les. John Shafer and his family founded Shafer Vineyards, located in the Stags Leap District of the Napa Valley, in 1979. From the Shafer’s first wine, a 1978 Cabernet Sauvignon, their wines have won much acclaim. Their flagship wine, Hillside Select, is produced from selected blocks of the family’s hillside vineyards and is 100% Cabernet Sauvignon. With more herbs, cedar and tea than its ‘97 sibling, this one offers ripe aroma cs and elegantly balanced fruit flavors. Uncork this vintage and you’ll find deep color in the center of the glass with a ring of brick at the edge, with a silky texture and maturing fruit, showing elements of black currant and dark spice with a long finish. Donated by: Glenn Anderson


L3 BACCHANALIA PRIVATE PARTY Value: $4,000 Enjoying tonight’s wine and food pairings? Impress and delight your friends with a repeat of your evening! Execu ve Chef Cameron Ballendine and his team will re‐create tonight’s incredible menu and fantas c wine pairings for your own special occasion and serve it to you and your guests in your very own private dining room — complete with butler. This is your only opportunity to once again savour the crea vity and perfect blend of food and wine from this evening. A first‐class dinner to be experienced one more me! Donated by: Fairmont Hotel Vancouver L4 1982 BORDEAUX SELECTION Value: $3,750 Six 750 ml bo les. 1982 Bordeaux wine is a historic year for a myriad of reasons. It was the first true vintage of the modern age, ushering in a new style of Bordeaux wine. It was a long me coming. Not since 1961, 21 years earlier, had wines of this consistent level of quality been produced. 1982 Bordeaux wine is also the vintage famous for launching the career of the world’s most successful wine cri c, Robert Parker. Parker’s non‐stop, exuberant praise of 1982 Bordeaux wine earned him the respect of a new genera on of wine lovers that con nued for more than 4 decades. This collec on includes: 1982 Châteaux Palmer, 1982 Cos d’Estournel, 1982 Pichon Lalande, 1982 Clos de Marquis, 1982 La Tour du Pin Figeac and 1982 Les Forts de Latour. Donated by: Garth Thurber


L5 ONE YEAR OF WINE STORAGE FOR 720 BOTTLES Value: $3,000 Griffin Wine Storage has state of the art commercial grade temperature and humidifica on control, emergency back up and 24/7 climate and security monitoring (including video surveillance). Your wine is stored in individually alarmed, custom wine lockers, accessible only by you, whenever you want. You can be confident that your wine is safely ge ng the love it needs to age properly. Ask us about our wine services, including pick‐up and delivery, and inventorying your cellar — including labeling and inpu ng your wine into Cellar TrackerTM. www.griffinwinestorage.com Donated by: Griffin Wine Storage L6 1983 DOMAINE DE LA ROMANÉE CONTI “LA TÂCHE” Value: $8,000 One 750 ml bo le. The Domaine de la Romanée‐Con is the most celebrated and legendary wine producer in the world. At the top of the hierarchy of the great wines produced here sits the monopole, Romanée‐Con itself. Second in line — and o en only a shade behind in quality — Is La Tâche, a small grand cru vineyard in the village of Vosne‐Romanée, at the heart of Burgundy’s Côte de Nuits. It covers 6 hectares (15 acres) of land planted to Pinot Noir and is also a monopole of the iconic Domaine de la Romanée‐Con . The single wine made from the La Tâche vines is full‐bodied and structured, and is one of the most expensive and sought‐a er wines in the world. Clive Coates MW wrote in his tas ng note of the 1983 La Tâche that the wine is: “Exo c and lovely...Long and mul dimensional. A really splendid example.” Coates rated this wine 18.5/20 and suggested drinking the wine “Now to 2022”.

Donated by: Paul Devlin


L7 BARD DINNER AT THE VANCOUVER CLUB Value: PRICELESS Join Bard Ar s c Director Christopher Gaze and members of Bard’s Ar s c Company for a dinner for ten at the Vancouver Club. You and your guests will enjoy a unique dining experience featuring superb food and wine, all provided by the Vancouver Club, with amazing entertainment provided by Christopher Gaze and Bard’s Ar s c Company. Established in 1889, The Vancouver Club is one of Vancouver’s oldest private clubs located in one of the city’s most beau ful heritage buildings. This will truly be a magical evening that you all will remember for years! Not to be missed! Donated by: Bard on the Beach Shakespeare Fes val The Vancouver Club L8 HARLAN ESTATE VERTICAL Value: $9,000 Five 750 ml bo les. A five‐year ver cal of Harlan Estate Napa Valley Cabernet including vintages from 1996 through 2000 inclusive. Founded in 1984, Harlan Estate is a winegrowing estate in the western hills of Oakville, California — in the heart of Napa Valley — and has been described as the “ul mate cult winery.” The flagship Harlan Estate is one of the most sought‐a er Californian wines on the market. Robert Parker states that “these wines possess all the elements of greatness — individuality, power combined with elegance, extraordinary complexity, remarkable aging poten al and compelling richness without ponderousness.” Donated by: Glenn Anderson


L9 WALK‐ON ROLE – BARD ON THE BEACH 2018 Value: PRICELESS Have you always wanted to tread the boards at Bard on the Beach? Then this is the perfect auc on item for you! During the run of As You Like It during the 2018 season, you will take your place as one of the cast for a walk‐on role during the first scene of the evening’s performance. Ar s c Director Christopher Gaze will walk you through every step – from your costume fi ng to the moment you make your entrance – an experience only a lucky few can have. And to celebrate your stage debut, this package also includes ten play ckets and picnics from Emelle’s Catering so your friends and family can cheer you on from the audience. Donated by: Bard on the Beach Shakespeare Fes val Emelle’s Catering L10 1964 MUSIGNY ESTATE DE VOGUE Value: $4,000 One 750 ml bo le. Le Musigny is a revered Grand Cru vineyard site right at the heart of Burgundy’s Côte de Nuits wine district in the parish of Chambolle‐Musigny. The vineyard has long played an important part in local life – so much so that, in 1882, its name was appended to that of the village, which was originally just Chambolle. The vineyard was officially classified as a Grand Cru in 1936. Musigny’s hallmark is its amazing balance between power and finesse. Michael Broadbent MW tasted this exact Coron bo ling of 1964 de Vogue Musigny in March of 2002, no ng that the wine showed: “Medium‐deep; fairly high‐toned ‘boiled beetroot’ Pinot, this me no ng a strawberry‐like development; dry, stern, fair body...a touch of tartness but delicious flavour.”

Donated by: Lee Cross


L11 GRUAUD LAROSE / OSOYOOS LAROSE VERTICALS Value: $3,500 Eleven 750 ml bo les. This package includes a five‐bo le ver cal of Osoyoos Larose, with the first five vintages produced by the winery: 2001 – 2005 inclusive. Osoyoos Larose was formed through an inspired partnership in 1998 to create a world‐class Canadian wine from classic Bordeaux varietals. Also included is a six‐bo le ver cal from Château Gruaud Larose in France, featuring the following vintages: 1975, 1978, 1982, 1983, 1985, and 1995. Since its crea on in 1725, Château Gruaud Larose has been headed by four families. Each genera on has witnessed the blossoming of genuine ar st winemakers, embracing the winery tradi on while moving towards more modern techniques and vi cultural innova on. Donated by: Lawrence Burr Sid Cross Mark Hicken Douglas Loughran James and Milena Robertson Friend of the Fes val


L12 FOR THE LOVE OF PORT TASTING Value: $3,000 Six 750 ml bo les. This is a truly rare opportunity! You and up to 11 of your guests will be led through a tutored tas ng of top Vintage Ports by none other than Roy Hersh. Roy is one of North America’s foremost experts on Port wines and is the principal of “For the Love of Port”, (www.FTLOP.com). He also publishes a subscrip on newsle er currently distributed in 77 countries, in addi on to his website and discussion forum. And he runs a travel business devoted to hedonis c “insiders” wine and gastronomic tours of Portugal and Madeira. During the tas ng session, Roy will guide your group in developing a far greater apprecia on for these fabulous Ports from several Port shippers and two legendary vintages. Mr. Hersh has par cipated in the Vancouver Interna onal Wine Fes val since 1997, and will be on hand this year too. The scheduling of this tas ng event would be coordinated between the successful bidder and Mr. Hersh, who lives in Washington state. Drew Malcolm of 13C Wine Storage has generously offered the use of his company’s relaxed and comfortable tas ng room in Vancouver for this event, or if you’d prefer to hold this event in your home in Vancouver, Roy will be happy to oblige accordingly. The following 6 bo les of Ports have been donated from the cellars of several notable Vancouver collectors: * 1977 Dow’s, Taylor Fladgate and Warre’s * 1994 Dow’s, Smith Woodhouse and Warre’s Roy has also offered to provide a renowned Port from his own cellar to cap off this extraordinary evening. Donated by: 13C Wine Storage Lawrence & Maggie Burr Roy Hersh Mark Hicken James & Milena Robertson Friend of the Fes val


#L13 SIP & SAVOUR IN THE OKANAGAN Value: Priceless! Eight of you will have a weekend to remember in BC wine country with this great package! Start off your visit with a stop at Vanessa Vineyard, in the Similkameen Valley, where you will be guided through a tour and tas ng by Master Winemaker Howard Soon, and Bard’s Founding Ar s c Director, Christopher Gaze. Vanessa Vineyards is dedicated to producing wine that is true to the heritage of its terroir. Taste all of Vanessa Vineyard’s best wines, while hearing the story of the site, and let Howard show you why he commi ed his 37 years of winery experience to help their development. Top this all off with a vineyard lunch with Howard and Christopher. Then head to Osoyoos for an overnight stay for eight people in two 2‐bedroom condos at Spirit Ridge Resort. You’ll know when you’ve arrived at Spirit Ridge; there’s no mistaking the gently sloping vineyards, gli ering Osoyoos Lake, and drama c Okanagan Range, part of the Cascade Mountains, that surround the luxury resort. While you’re there, take advantage of the great golf or many other wine tas ng opportuni es or both! Subject to availability at the resort. A mutually agreeable date will be found for all par es involved. Donated by: Christopher Gaze Howard Soon Spirit Ridge Resort Vanessa Vineyard


L #101 2018 FRASER VALLEY JUNMAI – RENAISSANCE Value: $600 Twenty‐four 375 ml bo les. A handcra ed sake made from exclusive rice grown in Canada for the most superior product. Only a limited batch of 100 cases. This new style of sake transcends the boundary of common sakes’ characteris cs with unprecedented levels of acidity, complex flavours, superior balance and maturity. The “Renaissance of Sake” born in the modern era for modern wine aficionados. Donated by: Ar san Sakemaker at Granville Island L #102 1996 CHÂTEAU MONBAZILLAC Value: $70 One 375 ml bo le. Donated by: Friend of the Fes val L #103 2010 TOMMASI AMARONE Value: $675 One 3 L bo le. Donated by: Margie Knox L #104 2016 SPIERHEAD PINOT NOIR CUVÉE Value: $175 One 3 L bo le. This double magnum has just been released. Previous vintages of this wine have been awarded numerous accolades including the Premier’s Award as the highest‐ranking wine at the 2015 BC Wine awards. Donated by: Spierhead Winery L #105 THE VIEW WINERY SELECTION Value: $295 Twelve 750 ml bo les. A selec on of wines from BC’s The View Winery and Vineyard. Donated by: The View Winery & Vineyard

W R : O B L #100


L #106 POPLAR GROVE THE LEGACY SELECTION Value: $650 Six 750 ml bo les and one 1.5 L bo le. The Legacy bouquet delivers en cing aromas of fresh tobacco, plum and black currant. Fresh vanilla and espresso greet the palate, while lush tannins of blackberry and dark cherry linger in between. This selec on includes 3 bo les of the 2012 vintage, 3 bo les of the 2013 vintage and a magnum of the 2013 vintage. The magnum is signed by winemaker Stefan Arnason. Donated by: Poplar Grove Winery L #107 2013 TIME WINERY CHRONOS Value: $400 Two 3 L bo les. Deep, rich and opulent, this wine is a measure of moments. Aromas of dark cherry, ripe blackberry and pomegranate are complemented with black currant, dark plum, cocoa and layers of complexity that linger long a er your glass is empty. Enjoy this wine in its juicy youth or allow it to con nue its development through 2023. Only 20 bo les produced. Donated by: TIME Estate Winery L #108 2012 GOLD HILL MERITAGE Value: $85 Two 750 ml bo les. Donated by: Gold Hill Winery L #109 2014 BLACK HILLS NOTA BENE Value: $150 One 3 L bo le. Donated by: Linda Loo and Stephen Richards L #110 2009 ARTADI EL CARRETIL Value: $600 One 1.5 L bo le. This is the first vintage of this spectacular wine — sure to become a collector’s item! Donated by: Artadi


L #111 2014 CORNAS LES RUCHETS Value: $300 Six 750 ml bo les. Donated by: Vins Jean‐Luc Colombo L #112 1998 CHÂTEAU DE BEAUCASTEL Value: $175 One 750 ml bo le. Donated by: David Cooper L #113 2014 MOON CURSER DEAD OF NIGHT MAGNUM Value: $220 One 1.5 L bo le. This magnum comes in a gi box and is signed by the winemaker. Donated by: Moon Curser Vineyards L #114 2015 LOS ARRÁEZ MONASTRELL Value: $300 Six 750 ml bo les. Donated by: Bodegas Arráez L #115 2014 FORT BERENS RED GOLD ARTIST SERIES Value: $800 Two 1.5 L bo les. The flagship wine of Fort Berens Estate Winery features a blend of Cabernet Franc, Merlot and Cabernet Sauvignon. To commemorate the launch of the Red Gold, Williams Ma hews, a local ar st, created 48 unique oil pain ngs on canvas for each of the magnums produced. The label can be removed, so you will be able to frame and con nue to enjoy the art long a er the enjoying the wine. Each pain ng is numbered and signed by the ar st. Donated by: Fort Berens Estate Winery


L #116 2014 C.C. JENTSCH CELLARS THE CHASE Value: $600 Three 3 L bo les. This intense five‐varietal Bordeaux style blend has an en cing palate of deep dark currant, cherry and blackberry flavours as well as juicy notes of fresh red raspberry. Donated by: C.C. Jentsch Cellars L #117 2016 THORNHAVEN INFUSION Value: $750 Thirty‐six 750 ml bo les. Thornhaven Estate’s highly popular sparkling wine. Donated by: Thornhaven Estates Winery L #118 2006 LAUGHING STOCK PORTFOLIO Value: $300 One 3 L bo le. Donated by: Paul G. Devlin L #119 2013 ROGGIO DEL FILARE Value: $300 Two 3 L bo les. Red ruby in colour and brilliant with light garnet hues. Intense and complex nose with hints of dark fruit, ripe plum and blackberry that open onto a bouquet of spice. Donated by: Velenosi L #120 2013 MAS LA PLANA Value: $350 One 3 L bo le. This award‐winning Cabernet Sauvignon shows depth and focus, with plum and currant flavours mingling with cedar and mineral notes. Donated by: Torres


L #121 2009 TRENTO DOC OPERA NATURE Value: $400 Three 1.5 L bo les. This premium sparkling wine is brilliant yellow with golden glints and a fine, persistent perlage. A long finish, redolent of apple, hazelnut, almond, is supported by a pleasing acidity. Donated by: Casale del Giglio L #122 2006 PINTIA, TORO Value: $95 One 750 ml bo le. Donated by: Michael Shuster L #123 2013 EL GROS BONHOMME Value: $300 Twelve 1.5 L bo les. Dark cherry colour. Spicy and black fruit berries, hint of French wood. Fruit explosion, fine and balanced, mineral feel of the Mediterranean, sunny. Donated by: Les Vins Bonhomme L #124 2009 GRAND RESERVE AMICITIA Value: $400 Two 3 L bo les. Rich warm notes of raisins, hazelnuts and stewed cherries. Each bo le hand‐signed by winemaker Gene Covert. Donated by: Covert Farms Family Estate L #125 MOON CURSER TEMPRANILLO VERTICAL Value: $220 Four 750 ml bo les. This ver cal of Moon Curser Tempranillo includes vintages 2009 through 2012 with each signed by the winemaker. Donated by: Moon Curser Vineyards


L #126 2006 HACIENDA MONASTERIO RESERVA Value: $95 One 750 ml bo le. Donated by: Michael Shuster L #127 2014 MT. BOUCHERIE SUMMIT Value: $500 Two 3 L bo les. The 2014 Summit double magnum is part of a very limited produc on featuring a silk‐screened bo le. These bo les are hand signed. Donated by: Mt. Boucherie Estate Wines L #128 2007 BODEGAS ALION, RIBERA DEL DUERO Value: $135 One 750 ml bo le. Donated by: Michael Shuster L #129 2006 ALTOS DE LANZAGA Value: $150 One 750 ml bo le. Donated by: Michael Shuster L #130 2013 ROCCHE DELL’ANNUNZIATA BAROLO DOCG Value: $350 Six 750 ml bo les. Aromas of earth, mushrooms and dried fruits. This follows through to a medium to full body with so and velvety tannins, ripe fruit character and a walnut and light bi er‐lemon finish. Donated by: Rocche Costamagna


L #131 MOON CURSER SYRAH VERTICAL Value: $220 Four 750 ml bo les. This ver cal of Moon Curser Syrah includes vintages 2009 through 2012 with each signed by the winemaker. Donated by: Moon Curser Vineyards L #132 1987 PALO CORTADO Value: $450 One 750 ml bo le. This sherry wonder displays a golden amber hue and a coppery, slightly orange edge. The nose is intense and striking, with aromas of almonds and fine woods. Power, spaciousness and persistence characterize the mouthfeel of this vintage sherry wine, which explodes on the palate to linger there for long, sweet minutes. Donated by: González Byass L #133 2013 ROCCA RISERVA DI FIZZANO Value: $200 One 3 L bo le. Donated by: Rocca delle Macìe L #134 2015 DOMAINE DE CRISTIA PAIR Value: $230 Two 750 ml bo les. This pair includes the Domaine de Cris a Chapelle St. Theodoric Châteauneuf‐du‐Pape La Guigasse and Le Grand Pin. La Guigasse is concentrated yet lithe and graceful, offering dark fruit notes. Impressively balanced and pure, featuring outstanding closing energy, building sweetness and late‐arriving, harmonious tannins. Le Grand Pin is highly perfumed with raspberry, candied cherry and blood orange aromas. Broad and silky on the palate, offering vibrant, spice‐ nged red berry and floral pas lle flavours. Donated by: Domaine de Cris a


L #135 1994 PORT PAIR Value: $560 Four 750 ml bo les. Two bo les each of 1994 Warre’s Vintage Port and 1994 Smith Woodhouse Vintage Port. Donated by: Lawrence & Maggie Burr L #136 1970 CHÂTEAU BOUSCAUT Value: $175 One 750 ml bo le. Donated by: Friend of the Fes val L #137 1988 BORDEAUX PAIR Value: $300 Two 750 ml bo les. Includes one bo le 1988 Château Beycheville and one bo le 1988 Château Cantemerle. Donated by: Garth Thurber L #138 2000 QUINTA DO SANGUINHAL Value: $700 One 1.5 L bo le. The 2000 was an outstanding vintage with concentrated aromas of vanilla, smoke and stewed red fruit. In the mouth there is strong structure and elegant tannins that are well integrated throughout the lengthy and intense finish. Donated by: Companhia Agrícola do Sanguinhal


NEW WORLD WINES L #200

L #201 BACCHANALIA MEMORY COLLECTION Value: $1,135 Twelve 750 ml bo les. This selec on of wines come from people with a history of connec on to the Bacchanalia Gala, the Wine Fes val and Bard on the Beach. Read the memory a ached to each one as you enjoy it – and maybe find a new favourite! Donated by: Tony Gill Harry Hertscheg Stephanie Hungerford Randy Kaardal Margie Knox Jonathan Lai Jana Maclagan Michael Shuster Kelly Snider L #202 PAUL HOBBS SELECTION Value: $1,035 Six 750 ml bo les. This selec on of wines showcases the winemaking exper se of Paul Hobbs and includes the 2011 Malbec de Cahors Crocus – a joint venture produced in the Cahors region of France in collabora on with Bertrand Vigouroux; two bo les of the 2007 Vina Cobos Bramare Chardonnay, Marchiori Vineyard – a joint venture produced in Argen na in collabora on with the Marchiori family; and three bo les of the 2005 Paul Hobbs Cabernet Sauvignon, Beckstoffer To Kalon Vineyard, Napa Valley. Donated by: Richard Carras Darryl Weinbren


AUSTRALIA L #203 2014 ALPHA BOX & DICE HERCULES Value: $600 Six 750 ml bo les. Hercules is a gi from the heavens for those who seek rich tannins and dense fruit. Donated by: Alpha Box & Dice L #204 1998 MOSS WOOD CABERNET SAUVIGNON Value: $750 Two 1.5 L bo les. A powerful wine with savoury, earthy blackberry fruit, good tannin structure from an incredible vintage. Donated by: Inland Trading Co. L #205 2008 “THE MALLEEA” BY MAJELLA Value: $400 Six 750 ml bo les. “The Malleea” is a premium blend of Cabernet Sauvignon and Shiraz and is the flagship wine of Majella Wines and has been included in the Langton’s Classifica on of great Australian wines for many years. It is regarded as one of Australia’s best red blends. Donated by: Majella Wines

ARGENTINA L #206 2011 LAMADRID MATILDE MALBEC Value: $600 Six 750 ml bo les. In the mouth, it is unctuous and silky with a long finish. In the nose, aromas of vanilla, white chocolate, mocha and tobacco combine with ripened fruit, blackcurrant and plum. Donated by: Lamadrid Estate Wines


L #207 2013 ADRIANA VINEYARD FORTUNA TERRAE MALBEC Value: $1,000 One 6 L bo le. Donated by: Bodega Catena Zapata L #208 2009 DECERO AMANO Value: $715 Six 1.5 L bo les. Donated by: Finca Decero

CHILE L #209 2013 UNDURRAGA ALTAZOR Value: $600 Three 1.5 L bo les. Donated by: Undurraga

UNITED STATES L #210 2013 CHATEAU STE. MICHELLE COLD CREEK MERLOT Value: $300 One 3 L bo le. Cold Creek’s 40‐year‐old vines deliver a big, concentrated Merlot. This wine offers black fruit flavours with layers of complexity. Donated by: Chateau Ste. Michelle L #211 2013 PASSING TIME CABERNET SAUVIGNON Value: $1,800 One 3 L bo le. Bo le is hand‐signed by co‐owners (and former NFL quarterbacks) Dan Marino and Damon Huard. Donated by: Glenn Andersen


L #212 1988 LEONETTI PAIR Value: $400 Two 750 ml bo les. Donated by: Garth Thurber L #213 CHARLES SMITH WINES PACKAGE Value: $600 Twelve 750 ml bo les. This package includes a mixed case of Charles Smith wines plus a Riedel glass and decanter set. Donated by: Charles Smith Wines L #214 2006 ELU RED BLEND Value: $875 One 5 L bo le. Donated by: St. Supery Vineyards and Winery L #215 1999 MARAUDER SYRAH Value: $1,400 One 750 ml bo le. Donated by: Friend of the Wine Fes val L #216 BLACK STALLION BUCEPHALUS VERTICAL Value: $800 Three 750 ml bo les. Donated by: Delicato Family Vineyards L #217 2016 OAK RIDGE WINERY PAIR Value: $720 Three 3 L bo les. This package includes the 2016 Old Vine Zinfandel and the 2016 Old Soul Cabernet Sauvignon, both from Oak Ridge Winery. The Zinfandel is jammy with raspberry, milk chocolate and mocha flavours, while the Cabernet Sauvignon contains ripe dark fruit, smoke and vanilla notes with full‐bodied sweet fruit and a creamy texture. Donated by: Oak Ridge Winery


L #218 2016 RECTOR CREEK CABERNET SAUVIGNON Value: $600 One 3 L bo le. Donated by: Duckhorn Wine Company L #219 2013 DRAGON’S TOOTH Value: $750 One 6 L bo le. Donated by: Trefethen Family Vineyards L #220 2015 LA CREMA MONTEREY PINOT NOIR Value: $400 Three 3 L bo les. This Sonoma Coast Pinot Noir features aromas of red cherry, raspberry, pomegranate and sweet tobacco. Mul ‐layered flavours of red, blue and blackberry fruit, plums, cherries and a hint of blood orange underpin subtle layers of exo c spice and toast. Donated by: La Crema Winery L #221 2014 GRAND RESERVE CABERNET SAUVIGNON Value: $500 Three 3 L bo les. This Grand Reserve is 100% estate grown and has dis nct flavours of blackberry, blueberry, plus both red and black currants with en cing fragrances of mocha and nutmeg. Subtle notes of chocolate and toasty vanilla add to the richness and length of this bold Cabernet Sauvignon. Donated by: Kendall‐Jackson Winery L #222 2014 FUSE NAPA CABERNET SAUVIGNON Value: $1,200 One 9 L bo le. This wine shows loads of espresso roast, blackcurrants and hints of white chocolate and spice box in an elegant, yet authorita ve medium to full bodied style. Drink now or cellar for the next 8‐10 years. Donated by: Fuse Wines


L #223 2014 SIGNORELLO ESTATE CABERNET SAUVIGNON Value: $1,400 One 9 L bo le. Inky purple‐coloured, with notes of charcoal, granite, blackcurrants and blueberries. The wine is dense, opulent, full‐bodied, fresh and full. It will drink well for 20 or more years. Donated by: Signorello Vineyards L #224 CHERRY PIE WINE SELECTION Value: $900 Twelve 750 ml bo les. Includes three bo les each of the 2014 Stanly Ranch, 2013 Stanly Ranch, 2014 Huckleberry Snodgrass and 2014 Rodger Creek. Donated by: Cherry Pie Wines L #225 ROBERT MONDAVI WINERY PACKAGE Value: $600 Twelve 750 ml bo les. This package includes a case of the 2013 Robert Mondavi Winery Limited Edi on “Vintage Label” Napa Valley Cabernet Sauvignon, plus a Riedel glass and decanter set. Donated by: Robert Mondavi Winery L #226 MICHAEL DAVID WINERY SELECTION Value: $600 Six 3 L bo les. This selec on includes the 2015 7 Deadly Zins and the 2015 Freakshow Cabernet Sauvignon, both in double magnum sizes. Donated by: Michael David Winery L #227 2015 J LOHR CABERNET SAUVIGNON Value: $135 One 3 L bo le. Donated by: Friend of the Fes val


L #228 2014 LAKE SONOMA CABERNET SAUVIGNON Value: $1,500 One 1.5 L bo le. Signed magnum of the Lake Sonoma Alexander Valley Cabernet Sauvignon. This wine welcomes you with aromas of cedar, dark cherry compote and dried tobacco leaves. Deliciously balanced and laced with flavours of blackberry pie, cinnamon and allspice, it maintains approachable tannins and shows through to a savoury finish. Also includes a two‐night stay and VIP tour and tas ng with owner Dave MacDonald or winemaker Kat Doescher. Donated by: Lake Sonoma Winery

CANADA L #229 2014 UNSWORTH PINOT NOIR VINTNERS RESERVE Value: $1,300 Six 1.5 L bo les. This package includes six magnums of the 2014 Unsworth Pinot Noir Reserve plus a $150 gi cer ficate to Unsworth Restaurant at the winery in the Cowichan Valley. The wine features opulent red and appealing black fruit, well‐integrated French oak with vanilla, so tannins, warm baking spice, licorice and an earthy mushroom character. Donated by: Unsworth Vinyards L #230 2012 CASSINI CELLARS GODFATHER RED Value: $2,400 One 18 L bo le. Powerful nose of cassis, black plums, red fruit and bi er chocolate, dried herbs, roasted coffee and black fruit. The wine has a supple character and plenty of power. Fine tannins grip the palate and the finish is lengthy. Drink now to 2025. Donated by: Cassini Cellars


L #231 2004 ROLLING STONES SYMPATHY FOR THE DEVIL Value: $675 One 375 ml bo le. An iconic wine that is now sold out. A unique rela onship with the Rolling Stones and their management gave us permission to produce a limited amount of this beau fully cra ed Riesling Icewine. These bo les are sought a er by collectors worldwide. Donated by: Friend of the Fes val L #232 BLACK HILLS NOTA BENE VERTICAL Value: $500 Six 750 ml bo les. This six‐bo le ver cal features vintages from 2000 through 2005 inclusive. Donated by: Bob Charlton L #233 THORNHAVEN WINERY SELECTION Value: $230 Twelve 750 ml bo les. A selec on of award‐winning wines from BC’s Thornhaven Winery. Donated by: Thornhaven Estates Winery L #234 PICNIC & TOUR AT THE VIEW Value: $250 Enjoy a private and informa ve vineyard tour with Jennifer Molgat, President of The View Winery. Experience “The View” from within the rows of Riesling, Gewürztraminer, Pinotage and Pinot Gris grapes with the woman who started it all. Sum up your special experience with a winery‐provided picnic featuring fresh bread, cheese, light charcuterie and a bo le of wine. This package can be used for up to four adults. Advanced booking required. Donated by: The View Winery & Vineyard


L #235 BARD‐B‐Q AND FIREWORKS FOR FOUR Value: $550 S rring Shakespeare, a delicious dinner and fireworks create a one‐of‐a‐kind spectacular experience. This package includes four ckets, premium sea ng to Bard on the Beach’s well‐known Bard‐B‐Q and Fireworks evening. Enjoy a delicious salmon barbeque a er the performance followed by the Celebra on of Light fireworks. Only valid on July 28, August 1 or August 4, 2018. Please book early to get your choice of dates, as these evenings always sell out quickly. Donated by: Bard on the Beach Shakespeare Fes val L #236 WINE WEDNESDAY AT BARD Value: $350 Enjoy a wonderful night out with wine and Shakespeare at Bard on the Beach. This package includes four premium seats for a 2018 BMO Mainstage produc on and four Wine Wednesday ckets for the same evening – an in mate wine tas ng in the Bard Marquee tent hosted by top winemakers and experts. You’ll enjoy specialty wines before taking your reserved seats in Bard’s modern Mainstage theatre tent for the performance. Must be redeemed for a Wine Wednesday play performance of As You Like It in 2018. Dates to be confirmed. Donated by: Bard on the Beach Shakespeare Fes val L #237 TINHORN CREEK GETAWAY Value: $1,400 Two 3 L bo les. Two vintages of Oldfield Series Merlot in large‐format bo les are yours to take home this evening, along with a gi cer ficate for a two‐night winery guesthouse stay on the Tinhorn Creek Vineyards property. Vintages are 2012 and 2013 and each one is signed by Sandra Oldfield. Donated by: Tinhorn Creek Vineyards


L #238 QUAILS’ GATE WINERY GETAWAY Value: $1,200 Enjoy a two‐night stay at “The Nest” – a completely renovated A‐frame house at the base of the Quails’ Gate Estate vineyard, quietly secluded with a private beach. Enjoy strolling the grounds with one of the Quails’ Gate wine experts on a private tour and tas ng where you will learn about the family history, vineyards and winemaking while tas ng through a range of their wines, followed by dinner for two at Old Vines Restaurant. Blackout dates apply. Please book early to avoid disappointment. Donated by: Quails’ Gate Estate Winery L #239 BLACK SAGE WINEMAKER DINNER FOR TEN Value: $800 Enjoy a catered dinner for you and nine guests at Black Sage Hall with winemaker Jason James, including Black Sage Vineyard wine pairings with each course. To be arranged on a mutually agreeable date. Donated by: Black Sage Vineyard L #240 SEE YA LATER RANCH ESCAPE Value: $600 This trip for two to See Ya Later Ranch includes two nights’ accommoda on, a VIP tour, tas ng and lunch and a $100 transporta on voucher. Blackout dates apply, please book early to avoid disappointment. Donated by: See Ya Later Ranch L #241 STELLER’S JAY GIFT PACKAGE Value: $1,000 This “Bubbles & Bites” celebra on package includes a mixed assortment of Steller’s Jay Sparkling selec ons to pair with a menu of catered bites – makes for the perfect party! Donated by: Steller’s Jay


L #242 HESTER CREEK GETAWAY Value: $850 One 1.5 L bo le. Escape for two nights in the beau ful Villas at Hester Creek Estate Winery near Oliver. The villas are beau fully appointed with the utmost a en on to detail and comfort including geothermal hea ng and cooling, soaker tubs, walk‐in showers, granite countertops and more. Also includes a tour and tas ng during your visit. And tonight, take home this magnum of 2013 The Judge. Donated by: Hester Creek Estate Winery L #243 PINK MOTORINO XPE SCOOTER Value: $2,000 As Featured in Bard’s 2017 Produc on of Much Ado About Nothing Much Ado About Nothing, directed by John Murphy, was a highlight of the 2017 season and one of Bard on the Beach’s biggest hits. Set it Italy in 1959, this produc on was inspired by the extravagantly entertaining Italian films of that era and all of the glamorous characters. The centerpiece of one of the funniest scenes in this produc on featured a matching his and hers set of electric scooters as stand‐ins for the Italian Vespa’s of the me. Take a piece of Bard history home with this lovingly‐used, sassy pink electric scooter — the MOTORINO XPe. No driver’s license required and it reaches a top speed of 32km/h. Cute, nimble and easy to park anywhere, this scooter is designed with city‐living in mind and rechargeable almost anywhere! Donated by: Bard on the Beach Shakespeare Fes val L #244 SIX MONTHS WINE STORAGE FOR 150 BOTTLES Value: $300 Griffin Wine Storage has state of the art commercial grade temperature and humidifica on control, emergency back up and 24/7 climate and security monitoring (including video surveillance). Your wine is stored in individually alarmed, custom wine lockers, accessible only by you, whenever you want. www.griffinwinestorage.com Donated by: Griffin Wine Storage


NOTES


O W W L #300

PORTUGAL

L #301 1945 FERREIRA VINTAGE PORT Value: $2,200 One 750ml bo le.

Donated by: David Ashdown

L #302 2003 FONSECA VINTAGE PORT Value: $600 One 1.5 L bo le and a book.

This magnum, signed by winemaker David Guimaraens, is a serious collector’s item. A deligh ul vintage port now with good tannins to take it to old age. Big fruit, blackcurrant and blackberry, real intense jams with cocoa notes and firm yet silky tannins. Also included is a terrific hardcover book on Fonseca Port house and its history.

Donated by: Fonseca

L #303 2006 FLOR DE PINGUS, RIBIERA DEL DUERO Value: $190 One 750 ml bo le.

Donated by: Michael Shuster

L #304 2007 DUAS QUINTAS RESERVA Value: $600 One 3 L bo le.

Donated by: Ramos Pinto

L #305 2009 QUINTA VALE DONA MARIA VINTAGE PORT Value: $630 Three 1.5 L bo les.

This ripe and full‐bodied wine from Cris ano van Zeller is powerfully concentrated, showing all the right weight while also providing generous frui ness. A wine for long‐term aging.

Donated by: Quinta Vale Dona Maria


L #306 2011 ADEGA DE BORBA GRAND RESERVA Value: $660 Twelve 750 ml bo les. Donated by: Adega de Borba L #307 2011 PAÇO DO CONDE WINEMAKERS SELECTION Value: $600 Twelve 750 ml bo les. Donated by: Herdade Paço do Conde L #308 2012 DUORUM RESERVA OLD VINES Value: $635 Twelve 750 ml bo les. Profound red colour. Very intense and complex aroma dominated by ripe black fruits, also showing floral aromas of violet and exo c wood. Well balanced acidity with firm and ripe tannins. A full‐bodied and powerful wine with a long, persistent finish. Donated by: João Portugal Ramos Vinhos L #309 2012 MUNDA ALFROCHEIRO Value: $660 Twelve 750 ml bo les. Deep ruby colour. Very fine and complex aroma, a rac ve with fresh berries, red pepper grains and balsamic – pine trees. Flavours of red berries, coffee and spices. Well‐structured and complex wine, with a long and elegant finish. Donated by: Quinta do Mondego L #310 2015 NIEPOORT VINTAGE PORT Value: $600 One 3 L bo le. Donated by: Niepoort


L #311 GRAHAM’S 20 YEAR OLD TAWNY Value: $600 One 4.5 L bo le. A special format not available in retail stores, and exclusive to Graham’s Port. This drama c 4.5 L Graham’s Tawny is an exci ng addi on to a wine lover’s cellar and makes an incredible wine to pour at a special event. Donated by: Symington Family Estates L #312 GLOBAL WINES SELECTION Value: $920 Nine 750 ml bo les and three 500 ml bo les. An amazing selec on from Global Wines’ iconic Dão Estates including: 2009 Paço dos Cunhas de Santar Vinha do Contado Dão Red, 2013 Paço dos Cunhas de Santar Vinha do Contador Dão White, 2011 Conde de Santar Dão Red and Cabriz Impar Licoroso Dão For fied (NV). Donated by: Global Wines

SPAIN L #313 2001 RIOJA GRAN RESERVA – CONDE VALDEMAR Value: $600 Six 1.5 L bo les. Great, well‐aged vintage donated in magnum format. Donated by: Bodegas Valdemar L #314 2005 CLOS D’ENGLORA AV14 Value: $700 Eighteen 750 ml bo les. Donated by: Cellers Baronia del Montsant


L #315 2010 ARÍNZANO GRAN VINO RED D.O. PAGO Value: $600 Six 750 ml bo les.

Deep, intense, velvety, excep onal Spanish wine driven by a history of winemaking, unique terroir and the ability to make wines of character and dis nc on.

Donated by: Arínzano Vinos de Pago

L #316 2013 MAS DE CAN BLAU Value: $1,000 Twenty‐four 750 ml bo les.

Earthy, full‐bodied and full of dark fruit, spice and vanilla bean‐spiked mocha. It shows an en cing nose of mineral, incense, spice box, balsamic, black and blue fruits with a greater depth and volume, and is a plush, layered, opulent package. Enjoy a er a couple of years in the cellar and over the next decade.

Donated by: Cellers Can Blau / Bodegas Atalaya / Bodegas Shaya

L #317 2013 EL GRAND BONHOMME Value: $400 Eighteen 750 ml bo les.

Luscious aromas of ripe black and red fruits, so tannins, elegant and fruit laden light savoury and spicy pairing, minerality lingering with a long finish.

Donated by: Les Vins Bonhomme

L #318 2013 MARQUÉS DE MURRIETA RESERVA Value: $650 One 5 L bo le.

Donated by: Marqués de Murrieta

L #319 2014 PARÉS BALTÀ MAS IRENE Value: $2,000 One 18 L bo le.

The colour is an intense deep red with a black layer. On the nose, intense and complex aroma of preserved red fruit combined with toasts and spices. In the mouth it is so and oily, with good structure. Long and pleasant finish.

Donated by: Parés Baltà / Gratavinum


L #320 2015 BERONIA III A. C. Value: $200 Two 750 ml bo les. This wine shows a bright red‐black colour with cherry red rim. Intense on the nose with mineral, balsamic and menthol notes standing out over a chocolate base. On the palate, well‐balanced and fresh with a lot of fruit and cocoa. Donated by: González Byass L #321 2008 MASI VAIO ARMARON Value: $600 Three 750 ml bo les. Donated by: MASI Serego Alighieri L #322 2015 ÁLVARO PALACIOS L’ERMITA Value: $2,600 One 1.5 L bo le. This wine has a dense dark purple core with pinkish edge in colour. Generous brambly aromas. The palate arrives silky and smooth with bright acidity and dancing freshness. Strikingly cool and elegant, with a very fine texture. Superb finish, full of promise for a terrific future ahead. Donated by: Álvaro Palacios L #323 2015 BODEGAS EL NIDO Value: $680 Four 750 ml bo les. Donated by: Bodegas Juan Gil L #324 2005 ARTADI VINA EL PISON Value: $750 One 750 ml bo le. An extraordinary vineyard, an extraordinary wine, bo les signed by winery owner and winemaker Juan Carlos Lopez de Lacalle and his son, Carlos Lopez de Lacalle. Donated by: Jonathan Lai


L #325 VIVANCO SELECTION Value: $750 Six 750 ml bo les and two 5 L bo les.

This selec on of wines from Vivanco includes six 750 ml bo les of the 2014 Vivanco 4 Varietales and two 5‐litre bo les of the 2012 Vivanco Reserva.

Donated by: Vivanco

L #326 PEDRO XIMENEZ 1927 Value: $600 One 5 L bo le.

The “Solera System” for this wine was started in 1927. A sumptuous wine of great intensity, rich concentrated fruit with a full, rich, seemingly unending finish.

Donated by: Bodegas Alvear

L #327 2015 MALA VIDA Value: $300 Six 1.5 L bo les.

Donated by: Bodegas Arráez

L #328 JUVÉ & CAMPS SELECTION Value: $600 Twelve 750 ml bo les, one 1.5 L bo le and one 3 L bo le.

This selec on includes a double magnum and magnum of the 2014 Reserva de la Familia, plus an addi onal six 750 ml bo les, and six bo les of the Gran Juvé.

Donated by: Juvé & Camps

ITALY

L #329 2007 BRUNELLO DI MONTALCINO Value: $600 One 3 L bo le.

A very structured Brunello, with ripe and firm tannins and beau ful fresh fruit. Full body, chewy and intense, with a long finish and wonderful depth of fruit.

Donated by: Tenute Silvio Nardi


L #330 2008 TRENTO DOC OPERA NATURE RISERVA Value: $400 Three 750 ml bo les. This premium sparkling is brilliant yellow with golden glints and a fine, persistent perlage. The nose reveals a perfectly balanced aroma of hawthorn blossom, hazelnut, apricot and apple, enhanced by a tantalizing yeasty note. A long finish, redolent of apple, hazelnut, almond, is supported by a pleasing acidity. Donated by: Casale del Giglio L #331 2011 BIRCCO FRANCESCO BAROLO RISERVA DOCG Value: $350 Two 1.5 L bo les. Deep ruby red in colour with complex aromas marked by hints of mature fruits, mint, chocolate and balsamic notes, with matching flavours on the palate. It has an impressive structure infused with fine grained tannins and a finish that lingers. Donated by: Rocche Costamagna L #332 2012 SERPICO AGLIANICO Value: $440 Two 1.5 L bo les. Aglianico “Serpico” is a very intense red wine, aged in oak barrels and barriques for 18 months. The bouquet is rich and exuberant, of red fruits, balsamic herbs and sweet spices. The taste is smooth, velvety and warm. A wine for aging. Donated by: Feudi di San Gregorio L #333 2013 ROCCA SERGIO ZINGARELLI GRAN SELEZIONE Value: $400 One 1.5 L bo le. This wine encapsulates the very best of the Chian Classico produc on zone and its vineyards. Donated by: Rocca delle Macìe


L #334 2013 AMARONE DELLA VALPOLICELLA CLASSICO DOCG Value: $900 One 3 L bo le and one 5 L bo le. A classic Amarone with some nuances of wild violets and black cherry liqueur on the finish. This brooding Italian red wine offers black fruit aromas and smoke on the nose. Underneath and on the palate there’s a sensual layer of black fleshy ripe fruit and dark spices. Donated by: Tommasi Family Estates L #335 2013 MONTE DEL FRÀ AMARONE Value: $720 Twelve 750 ml bo les. Extremely elegant, well‐balanced and velvety, yet robust, complex, dry, full‐bodied, generous and austere at the same me. Donated by: Monte del Frà L #336 2013 ROSSO DEL CONTE Value: $800 Three 1.5 L bo les. Rosso del Conte, created in 1970 by Conte Giuseppe, was the first expression of great quality and longevity produced in Sicily. Donated by: Tasca d’Almerita L #337 2013 BAROLO SORDO Value: $700 Six 1.5 L bo les. This full‐bodied and well‐balanced Barolo has a garnet red colour with orange nuances that become more no ceable as the wine ages; and aroma that is subtle, evolved, intense and lingering; a full‐bodied and well‐balanced taste. Its austere nature is determined by the presence of sweet and complex tannins. Donated by: Sordo


L #338 2014 LUDI DOCG Value: $300 Two 3 L bo les. Ruby red, bright and shiny with deep persistent aromas of fruit, blackberry in par cular, together with notes of licorice and graphite. The taste is austere and elegant, the firm and decisive character marked by fine, so and round tannins. Donated by: Velenosi L #339 2015 SETTE PONTI ORENO IGT TOSCANA Value: $1,000 One 6 L bo le. Oreno, named a er the river that runs through the property, is the flagship of Tenuta Se e Pon . It is a cap va ng wine, rich in structure but decisively dynamic, enhanced by the nuances of new oak and an interminable finish. Donated by: Tenuta Se e Pon / Feudo Maccari L #340 FARNESE EDIZIONE Value: $300 One 3 L bo le. Donated by: Farnese L #341 GRAN CONCERTO METODO CLASSICO RED BRUT Value: $650 Eighteen 750 ml bo les. Ruby red with garnet lights, highly persistent fine perlage. Fine, very creamy froth. Pleasant and sophis cated with delicate fruity notes. Dry, intense pleasant flavour that is delectably harmonious. Donated by: Medici Ermete


FRANCE L #342 1961 CHÂTEAU LE GAFFELIERE NAUDES Value: $750 One 750 ml bo le. Donated by: Lee Cross L #343 1970 CHÂTEAU BATAILLEY Value: $215 One 750 ml bo le. Donated by: Friend of the Fes val L #344 1970 CHÂTEAU PAVIE Value: $220 One 750 ml bo le. Donated by: Friend of the Fes val L #345 1973 CHÂTEAU LARCIS DUCASSE Value: $2,200 Nine 750 ml bo les. Donated by: Friend of the Fes val L #346 1979 CHÂTEAU CHEVAL BLANC Value: $700 One 750 ml bo le. Donated by: Francesco Aquilini L #347 1983 CHÂTEAU GLORIA Value: $650 Six 750 ml bo les. Donated by: Friend of the Fes val L #348 1988 CHÂTEAU MARGEAUX Value: $865 One 750 ml bo le. Donated by: Garth Thurber


L #349 1990 CHÂTEAU LATOUR Value: $2,700 One 1.5 L bo le. Donated by: Garth Thurber L #350 1995 CHÂTEAU MOUTON ROTHSCHILD Value: $1,025 One 750 ml bo le. Donated by: Randy Kaardal L #351 1998 CHÂTEAU LAFITE ROTHSCHILD Value: $1,650 One 750 ml bo le. Donated by: Susan Pawle L #352 2003 CHÂTEAU LEOVILLE POYFERRE Value: $275 One 750 ml bo le. Donated by: Fred Withers L #353 2010 CHÂTEAU CANTENAC BROWN Value: $950 Three 1.5 L bo les. Donated by: Michael Shuster L #354 2012 DOMAINE DES SENECHAUX Value: $600 Two 3 L bo les. This Châteauneuf‐du‐Pape reveals a fla ering nose that opens on aromas of cherry, wood and ripe red fruits. Agita on produces notes of Morello cherry and licorice to complement the harmony of the wine. A subtle blend of unctuousness and power, the a ack gives way to a bouquet of cassis and raspberry flavours with hints of spice and vanilla. Donated by: Famille JM Cazes


L #355 2015 DOMAINE DE CRISTIA CHÂTEAUNEUF‐DU‐PAPES Value: $440 Four 750 ml bo les. This 2015 pair of Châteauneuf‐du‐Pape wines from Domaine de Cris a include the Renaissance and the Vieilles Vignes. The Renaissance is impressively concentrated and pure. Notes of plum, blackberry and steeped black currants with a long finish. The Vieilles Vignes is concentrated, powerful and explosive on the palate with hints of cherry, ripe black fruits and licorice. Donated by: Domaine de Cris a L #356 2014 CORNAS TERRES BRULÉES Value: $300 Six 750 ml bo les. Donated by: Vins Jean‐Luc Colombo L #357 CHÂTEAU DUCRU‐BEAUCAILLOU VERTICAL Value: $2,900 Six 750 ml bo les. This ver cal features vintages 1982, 1985, 1986, 1989, 1990 and 1995. Donated by: Lawrence and Maggie Burr L #358 CHÂTEAU RIEUSSE VINTAGE PAIR Value: $620 Two 750 ml bo les. Two bo les of Château Rieusse – 30 vintages apart! One is 1971 and the other 2001. Donated by: Lawrence and Maggie Burr


L #359 RIGHT BANK TRIO Value: $985 Three 750 ml bo les. This selec on includes the 1989 Château le Dominique St Emilion Grand Cru Classe, the 1990 Château l’Evangile Pomerol and the 1995 Château Monbousquet St. Emilion Grand Cru Classe. All were purchased upon release and have been stored locally. Donated by: William Gross L #360 LAURENT‐PERRIER GRAND SIÈCLE Value: $600 One 1.5 L bo le. Donated by: Laurent‐Perrier

HUNGARY L #361 2013 TOKAJI ASZÚ Value: $660 Twelve 500 ml bo les. A late harvest wine with a very complex, exquisite aroma and flavours. It is composed of botry s from the shrivelled aszú berries and features peach, orange peel, bri le, figs, exo c flowers with a touch of dill at the end. The acidity keeps the wine round and lengthy. This is a truly fine Tokaj wine with great poten al and evolu on. Donated by: Grand Tokaj


TURKEY L #362 SUVLA SELECTION Value: $1,455 Thirty 750 ml bo les. This selec on includes the 2010 Suvla Sur, the 2011 Suvla Sir and the 2011 Suvla Reserve Syrah (the wine being poured in tonight’s dinner). The 2010 Sur is a benchmark of power and elegance. It shows excellent intensity and depth with a mix of spice, blackberry, mocha and licorice aromas. The 2011 Sir symbolizes grand elegance and power. It shows a supple and silky texture, well balanced with fine style and elegance. The 2011 Reserve Syrah is rich with notes of spices, chocolate, blueberry and red meat. The wine is supple, perfectly balanced with a velvety tannic structure. Donated by: Suvla Wines

JAPAN L #363 GOKU‐JO JUNMAI DAIGINJO Value: $840 Four 1.8 L bo les. The pinnacle of premium sake – Junmai DaiGinjo. Handcra ed from start to finish, the Goku‐jo Junmai DaiGinjo is produced in very limited quan es and sought a er by sake collectors and discerning sake drinkers alike. Donated by: Yoshi No Gawa Sake Co. L #364 BCLDB EUROPEAN SELECTION Value: $1,015 Twelve 750 ml bo les. This selec on of old world European wines includes the following; From France: 1997 Château de Beaucastel Châteauneuf‐du‐Pape and 1983 Vieux Château Certan. From Italy: 1993 Tignanello, 1990 Tenuta Trerose “Riserva”. From Spain: 1994 Chivite Blanco Coleccion 125, 2001 Terra d’Hom, 1991 Tinto Pesquera Reserva, 1997 Margues de Caceres, 1990 CVNE Rioja Tinto. From Portugal: 1997 Jose de Sousa, 1984 Delaforce Late Bo led Vintage Port, 1992 Cockburn’s Quinta dos Canais Vintage Port Donated by: BC Liquor Distribu on Board


Lot# Item Donor Page 315 Arínzano Gran Vino Red D.O. Pago 2010 Arínzano Vinos de Pago 306 Adega De Borba Grand Reserva 2011 Adega de Borba 207 Adriana Vineyard Fortuna Terrae Malbec 2013 Bodega Catena Zapata 203 Alpha Box & Dice Hercules 2014 Alpha Box & Dice 129 Altos de Lanzaga 2006 Michael Shuster 322 Alvaro Palacios L’Ermita 2015 Alvaro Palacios 334 Amarone della Valpolicella Classico DOCG 2013 Tommasi Family Estates 110 Artadi El Carre l 2009 Artadi 324 Artadi Vina El Pison 2005 Jonathan Lai 201 Bacchanalia Memory Collec on Tony Gill

Harry Hertscheg Stephanie Hungerford Randy Kaardal Margie Knox Jonathan Lai Jana Maclagan Michael Shuster Kelly Snider L3 Bacchanalia Private Party The Fairmont Hotel Vancouver 235 Bard‐B‐Q and Fireworks for Four Bard on the Beach Shakespeare Fes val L7 Bard Dinner at The Vancouver Club Bard on the Beach Shakespeare Fes val The Vancouver Club 337 Barolo Sordo 2013 Sordo 364 BCLDB European Selec on BC Liquor Distribu on Board 320 Beronia III a. C. 2015 González Byass 331 Bircco Francesco Barolo Riserva DOCG 2011 Rocche Costamagna 109 Black Hills Nota Bene 2014 Linda Loo and Stephen Richards 232 Black Hills Nota Bene Ver cal Bob Charlton 239 Black Sage Winemaker Dinner for Ten Black Sage Vineyard 216 Black Stallion Bucephalus Ver cal Delicato Family Vineyards 128 Bodegas Alion, Ribera del Duero 2007 Michael Shuster 323 Bodegas El Nido 2015 Bodegas Juan Gil 137 Bordeaux Pair 1988 Garth Thurber L4 Bordeaux Selec on 1982 Garth Thurber 329 Brunello di Montalcino 2007 Tenute Silvio Nardi 116 C.C. Jentsch Cellars The Chase 2014 C.C. Jentsch Cellars 230 Cassini Cellars Godfather Red 2012 Cassini Cellars 213 Charles Smith Wines Package Charles Smith Wines 343 Château Batailley 1970 Friend of the Fes val 136 Château Bouscaut 1970 Friend of the Fes val 353 Château Cantenac Brown 2010 Michael Shuster 346 Château Cheval Blanc 1979 Francesco Aquilini 112 Château de Beaucastel 1998 David Cooper 357 Château Ducru‐Beaucaillou Ver cal Lawrence and Maggie Burr 347 Château Gloria 1983 Friend of the Fes val 351 Château Lafite Rothschild 1998 Susan Pawle 345 Château Larcis Ducasse 1973 Friend of the Fes val 349 Château Latour 1990 Garth Thurber 342 Château Le Gaffeliere Naudes 1961 Lee Cross 352 Château Leoville Poyferre 2003 Fred Withers 348 Château Margeaux 1988 Garth Thurber 102 Château Monbazillac 1996 Friend of the Fes val 350 Château Mouton Rothschild 1995 Randy Kaardal 344 Château Pavie 1970 Friend of the Fes val 358 Château Rieussec Vintage Pair Lawrence and Maggie Burr 210 Chateau Ste. Michelle Cold Creek Merlot 2013 Chateau Ste. Michelle 224 Cherry Pie Wine Selec on Cherry Pie Wines

INDEX BY NAME


314 Clos d’englora AV14 2005 Cellers Baronia del Montsant 111 Cornas Les Ruchets 2014 Vins Jean‐Luc Colombo 356 Cornas Terres Brulées 2014 Vins Jean‐Luc Colombo 208 Decero Amano 2009 Finca Decero 355 Domaine de Cris a Châteauneuf‐du‐Papes 2015 Domaine de Cris a 134 Domaine de Cris a Pair 2015 Domaine de Cris a L6 Domaine de la Romanée Con “La Tâche” 1983 Paul G. Devlin 354 Domaine des Senechaux 2012 Famille JM Cazes 219 Dragon’s Tooth 2013 Trefethen Family Vineyards 304 Duas Quintas Reserva 2007 Ramos Pinto 308 Duorum Reserva Old Vines 2012 João Portugal Ramos Vinhos 317 El Grand Bonhomme 2013 Les Vins Bonhomme 123 El Gros Bonhomme 2013 Les Vins Bonhomme 214 Elu Red Blend 2006 St. Supery Vineyards and Winery 340 Farnese Edizione Farnese 301 Ferreira Vintage Port 1945 Dave Ashdown 303 Flor de Pingus, Ribiera del Duero 2006 Michael Shuster 302 Fonseca Vintage Port 2003 Fonseca L12 For the Love of Port Tas ng 13C Wine Storage Lawrence and Maggie Burr Roy Hersh Mark Hicken James and Milena Robertson Friend of the Fes val 115 Fort Berens Red Gold Ar st Series 2014 Fort Berens Estate Winery 101 Fraser Valley Junmai — Renaissance 2018 Ar san Sakemaker at Granville Island 222 Fuse Napa Cabernet Sauvignon 2014 Fuse Wines 312 Global Wines Selec on Global Wines 363 Goku‐jo Junmai DaiGinjo Yoshi No Gawa Sake Co. 108 Gold Hill Meritage 2012 Gold Hill Winery 311 Graham’s 20 Year Old Tawny Symington Family Estates 341 Gran Concerto Metodo Classico Red Brut Medici Ermete 124 Grand Reserve Amici a 2009 Covert Farms Family Estate 221 Grand Reserve Cabernet Sauvignon 2014 Kendall‐Jackson Winery L11 Gruaud Larose / Osoyoos Larose Ver cals Lawrence Burr Sid Cross Mark Hicken Douglas Loughran James and Milena Robertson Friend of the Fes val 126 Hacienda Monasterio Reserva 2006 Michael Shuster L8 Harlan Estate Ver cal Glenn Andersen 242 Hester Creek Getaway Hester Creek Estate Winery 227 J Lohr Cabernet Sauvignon 2015 Friend of the Fes val 328 Juvé & Camps Selec on Juvé & Camps 220 La Crema Monterey Pinot Noir 2015 La Crema Winery 228 Lake Sonoma Cabernet Sauvignon 2014 Lake Sonoma Winery 206 Lamadrid Ma lde Malbec 2011 Lamadrid Estate Wines 118 Laughing Stock Por olio 2006 Paul G. Devlin 360 Laurent‐Perrier Grand Siecle Laurent‐Perrier 212 Leone Pair 1988 Garth Thurber 114 Los Arraez Monastrell 2015 Bodegas Arraez 338 Ludi DOCG 2014 Velenosi 327 Mala Vida 2015 Bodegas Arraez 215 Marauder Syrah 1999 Friend of the Fes val 318 Marqués de Murrieta Reserva 2013 Marqués de Murrieta 316 Mas de Can Blau 2013 Cellers Can Blau / Bodegas Atalaya / Bodegas Shaya 120 Mas La Plana 2013 Torres 321 Masi Vaio Armaron 2008 MASI Serego Alighieri 226 Michael David Winery Selec on Michael David Winery 335 Monte del Frà Amarone 2013 Monte del Frà 113 Moon Curser Dead of Night Magnum 2014 Moon Curser Vineyards 131 Moon Curser Syrah Ver cal Moon Curser Vineyards


125 Moon Curser Tempranillo Ver cal Moon Curser Vineyards 204 Moss Wood Cabernet Sauvignon 1998 Inland Trading Co. 127 Mt. Boucherie Summit 2014 Mt. Boucherie Estate Wines 309 Munda Alfrocheiro 2012 Quinta do Mondego L10 Musigny Estate de Vogue 1964 Lee Cross 310 Niepoort Vintage Port 2015 Niepoort 217 Oak Ridge Winery Pair 2016 Oak Ridge Winery L5 One Year of Wine Storage for 720 Bo les Griffin Wine Storage 307 Paço do Conde Winemakers Selec on 2011 Herdade Paço do Conde 132 Palo Cortado 1987 González Byass 319 Parés Bàlta Mas Irene 2014 Parés Bàlta / Gratavinum 211 Passing Time Cabernet Sauvignon 2013 Glenn Andersen 202 Paul Hobbs Selec on Richard Carras & Darryl Weinbren 326 Pedro Ximenez 1927 Bodegas Alvear 234 Picnic & Tour at The View The View Winery & Vineyard 243 Pink Motorino XPe Scooter Bard on the Beach Shakespeare Fes val 122 Pin a, Toro 2006 Michael Shuster 106 Poplar Grove The Legacy Selec on Poplar Grove Winery 135 Port Pair 1994 Lawrence and Maggie Burr 238 Quails’ Gate Winery Getaway Quails’ Gate Estate Winery 138 Quinta do Sanguinhal 2000 Companhia Agrícola do Sanguinhal 305 Quinta Vale Dona Maria Vintage Port 2009 Quinta Vale Dona Maria 218 Rector Creek Cabernet Sauvignon 2016 Duckhorn Wine Company 359 Right Bank Trio William Gross 313 Rioja Gran Reserva — Conde Valdemar 2001 Bodegas Valdemar 225 Robert Mondavi Winery Package Robert Mondavi Winery 133 Rocca Riserva di Fizzano 2013 Rocca delle Macìe 333 Rocca Sergio Zingarelli Gran Selezione 2013 Rocca delle Macìe 130 Rocche dell’Annunziata Barolo DOCG 2013 Rocche Costamagna 119 Roggio del Filare 2013 Velenosi 231 Rolling Stones Sympathy For the Devil 2004 Friend of the Fes val 336 Rosso del Conte 2013 Tasca d’Almerita L1 Scooter & Bard Picnic Package Bard on the Beach Shakespeare Fes val Emelle’s Catering 240 See Ya Later Ranch Escape See Ya Later Ranch 332 Serpico Aglianico 2012 Feudi di San Gregorio 339 Se e Pon Oreno IGT Toscana 2015 Tenuta Se e Pon / Feudo Maccari L2 Shafer Hillside Select Cabernet Sauvignon 1996 Glenn Andersen L13 Sip & Savour in the Okanagan Bard on the Beach Shakespeare Fes val Howard Soon Spirit Ridge Resort Vanessa Vineyard 223 Signorello Estate Cabernet Sauvignon 2014 Signorello Vineyards 244 Six Months of Wine Storage for 150 Bo les Griffin Wine Storage 104 Spierhead Pinot Noir Cuvée 2016 Spierhead Winery 241 Steller’s Jay Gi Package Steller’s Jay 362 Suvla Selec on Suvla Wines 205 “The Malleea” by Majella 2008 Majella Wines 105 The View Winery Selec on The View Winery & Vineyard 117 Thornhaven Infusion 2016 Thornhaven Estates Winery 233 Thornhaven Winery Selec on Thornhaven Estates Winery 107 TIME Winery Chronos 2013 TIME Estate Winery 237 Tinhorn Creek Getaway Tinhorn Creek Vineyards 361 Tokaji Aszú 2013 Grand Tokaj 103 Tommasi Amarone 2010 Margie Knox 121 Trento DOC Opera Nature 2009 Casale del Giglio 330 Trento DOC Opera Nature Riserva 2008 Casale del Giglio 209 Undurraga Altazor 2013 Undurraga 229 Unsworth Pinot Noir Vintners Reserve 2014 Unsworth Vinyards 325 Vivanco Selec on Vivanco L9 Walk On Role — Bard on the Beach 2018 Bard on the Beach Shakespeare Fes val Emelle’s Catering 236 Wine Wednesday at Bard Bard on the Beach Shakespeare Fes val


Lot# Item Donor Page 301 1945 Ferreira Vintage Port Dave Ashdown 342 1961 Château Le Gaffeliere Naudes Lee Cross L10 1964 Musigny Estate de Vogue Lee Cross 343 1970 Château Batailley Friend of the Fes val 136 1970 Château Bouscaut Friend of the Fes val 344 1970 Château Pavie Friend of the Fes val 345 1973 Château Larcis Ducasse Friend of the Fes val 346 1979 Château Cheval Blanc Francesco Aquilini L4 1982 Bordeaux Selec on Garth Thurber 347 1983 Château Gloria Friend of the Fes val L6 1983 Domaine de la Romanee Con “La Tâche” Paul G. Devlin 132 1987 Palo Cortado Gonzalez Byass 137 1988 Bordeaux Pair Garth Thurber 348 1988 Château Margeaux Garth Thurber 212 1988 Leone Pair Garth Thurber 349 1990 Château Latour Garth Thurber 135 1994 Port Pair Lawrence and Maggie Burr 350 1995 Château Mouton Rothschild Randy Kaardal 102 1996 Château Monbazillac Friend of the Fes val L2 1996 Shafer Hillside Select Cabernet Sauvignon Glenn Andersen 112 1998 Château de Beaucastel David Cooper 351 1998 Château Lafite Rothschild Susan Pawle 204 1998 Moss Wood Cabernet Sauvignon Inland Trading Co. 215 1999 Marauder Syrah Friend of the Fes val 138 2000 Quinta do Sanguinhal Companhia Agrícola do Sanguinhal 313 2001 Rioja Gran Reserva — Conde Valdemar Bodegas Valdemar 352 2003 Château Leoville Poyferre Fred Withers 302 2003 Fonseca Vintage Port Fonseca 231 2004 Rolling Stones Sympathy For the Devil Friend of the Fes val 324 2005 Artadi Vina El Pison Jonathan Lai 314 2005 Clos d’englora AV14 Cellers Baronia del Montsant 129 2006 Altos de Lanzaga Michael Shuster 214 2006 Elu Red Blend St. Supery Vineyards and Winery 303 2006 Flor de Pingus, Ribiera del Duero Michael Shuster 126 2006 Hacienda Monasterio Reserva Michael Shuster 118 2006 Laughing Stock Por olio Paul G. Devlin 122 2006 Pin a, Toro Michael Shuster 128 2007 Bodegas Alion, Ribera del Duero Michael Shuster 329 2007 Brunello di Montalcino Tenute Silvio Nardi 304 2007 Duas Quintas Reserva Ramos Pinto 321 2008 Masi Vaio Armaron MASI Serego Alighieri 205 2008 “The Malleea” by Majella Majella Wines 330 2008 Trento DOC Opera Nature Riserva Casale del Giglio 110 2009 Artadi El Carre l Artadi 208 2009 Decero Amano Finca Decero 124 2009 Grand Reserve Amici a Covert Farms Family Estate 305 2009 Quinta Vale Dona Maria Vintage Port Quinta Vale Dona Maria 121 2009 Trento DOC Opera Nature Casale del Giglio 315 2010 Arínzano Gran Vino Red D.O. Pago Arínzano Vinos de Pago 353 2010 Château Cantenac Brown Michael Shuster 103 2010 Tommasi Amarone Margie Knox 306 2011 Adega De Borba Grand Reserva Adega de Borba 331 2011 Bircco Francesco Barolo Riserva DOCG Rocche Costamagna 206 2011 Lamadrid Ma lde Malbec Lamadrid Estate Wines 307 2011 Paço do Conde Winemakers Selec on Herdade Paço do Conde 230 2012 Cassini Cellars Godfather Red Cassini Cellars 354 2012 Domaine des Senechaux Famille JM Cazes

WINE INDEX BY VINTAGE


308 2012 Duorum Reserva Old Vines João Portugal Ramos Vinhos 108 2012 Gold Hill Meritage Gold Hill Winery 309 2012 Munda Alfrocheiro Quinta do Mondego 332 2012 Serpico Aglianico Feudi di San Gregorio 207 2013 Adriana Vineyard Fortuna Terrae Malbec Bodega Catena Zapata 334 2013 Amarone della Valpolicella Classico DOCG Tommasi Family Estates 337 2013 Barolo Sordo Sordo 210 2013 Chateau Ste. Michelle Cold Creek Merlot Chateau Ste. Michelle 219 2013 Dragon’s Tooth Trefethen Family Vineyards 317 2013 El Grand Bonhomme Les Vins Bonhomme 123 2013 El Gros Bonhomme Les Vins Bonhomme 318 2013 Marqués de Murrieta Reserva Marqués de Murrieta 316 2013 Mas de Can Blau Cellers Can Blau / Bodegas Atalaya / Bodegas Shaya 120 2013 Mas La Plana Torres 335 2013 Monte del Frà Amarone Monte del Frà 211 2013 Passing Time Cabernet Sauvignon Glenn Andersen 133 2013 Rocca Riserva di Fizzano Rocca delle Macie 333 2013 Rocca Sergio Zingarelli Gran Selezione Rocca delle Macie 130 2013 Rocche dell’Annunziata Barolo DOCG Rocche Costamagna 119 2013 Roggio del Filare Velenosi 336 2013 Rosso del Conte Tasca D’Almerita 107 2013 TIME Winery Chronos TIME Estate Winery 361 2013 Tokaji Aszú Grand Tokaj 209 2013 Undurraga Altazor Undurraga 203 2014 Alpha Box & Dice Hercules Alpha Box & Dice 109 2014 Black Hills Nota Bene Linda Loo and Stephen Richards 116 2014 C.C. Jentsch Cellars The Chase C.C. Jentsch Cellars 111 2014 Cornas Les Ruchets Vins Jean‐Luc Colombo 356 2014 Cornas Terres Brulees Vins Jean‐Luc Colombo 115 2014 Fort Berens Red Gold Ar st Series Fort Berens Estate Winery 222 2014 Fuse Napa Cabernet Sauvignon Fuse Wines 221 2014 Grand Reserve Cabernet Sauvignon Kendall‐Jackson Winery 228 2014 Lake Sonoma Cabernet Sauvignon Lake Sonoma Winery 338 2014 Ludi DOCG Velenosi 113 2014 Moon Curser Dead of Night Magnum Moon Curser Vineyards 127 2014 Mt. Boucherie Summit Mt. Boucherie Estate Wines 319 2014 Parés Bàlta Mas Irene Parés Bàlta / Gratavinum 223 2014 Signorello Estate Cabernet Sauvignon Signorello Vineyards 229 2014 Unsworth Pinot Noir Vintners Reserve Unsworth Vinyards 322 2015 Alvaro Palacios L’Ermita Alvaro Palacios 320 2015 Beronia III a. C. González Byass 323 2015 Bodegas El Nido Bodegas Juan Gil 355 2015 Domaine de Cris a Châteauneuf‐du‐Papes Domaine de Cris a 134 2015 Domaine de Cris a Pair Domaine de Cris a 227 2015 J Lohr Cabernet Sauvignon Friend of the Fes val 220 2015 La Crema Monterey Pinot Noir La Crema Winery 114 2015 Los Arraez Monastrell Bodegas Arraez 327 2015 Mala Vida Bodegas Arraez 310 2015 Niepoort Vintage Port Niepoort 339 2015 Se e Pon Oreno IGT Toscana Tenuta Se e Pon / Feudo Maccari 217 2016 Oak Ridge Winery Pair Oak Ridge Winery 218 2016 Rector Creek Cabernet Sauvignon Duckhorn Wine Company 104 2016 Spierhead Pinot Noir Cuvee Spierhead Winery 117 2016 Thornhaven Infusion Thornhaven Estates Winery 101 2018 Fraser Valley Junmai — Renaissance Ar san Sakemaker at Granville Island


Wine Fes val Staff

Execu ve Director Harry Hertscheg

Administra ve Director Visnja Vukelich

Opera ons Director Trish Metcalfe Gala Manager

Kelly Snider Sponsorship and Marke ng Director

Be y Verkuil Communica ons & Marke ng Manager

Meredith Ellio Sponsorship & Marke ng Officer

Jane e Chun Box Office Manager

Jackie Schwarz Office Coordinator

Tina Forster Box Office Coordinator

Allison Worth Accountant

Lucy Lai Bookkeeper Elyn Dobbs

Awards Producer Sonia Fraser

Publicists Shannon Heth & Anna MacDonald

Volunteer Manager Jeana Hamilton

Wine Logis cs Manager Brian Epp

Wine Logis cs Coordinators Josh Clark, Dan Threlfall

Tas ng Room Coordinators Dennis Goodridge & Robert Whyte

Bard on the Beach Ar s c Director

Christopher Gaze Bard on the Beach Execu ve Director

Claire Sakaki

Thanks also to the en re staff of Bard on the Beach for their contribu ons

to the success of the Bacchanalia Gala Dinner + Auc on.

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