DMC100

express HOT POTVariable Temperature Dial | 1.2 Liter Capacity | 1000 Watts

2 ∙ page title table of contents ∙ 3

Important Safeguards ....................................................................4-5

Parts & Features ................................................................................. 6

Setting Up Your Express Hot Pot ..................................................... 7

Using Your Express Hot Pot ..........................................................8-9

Tips & Tricks ..................................................................................... 10

Cleaning & Maintenance ............................................................... 11

Recipes ....................................................................................... 12-23

More Recipe Ideas .......................................................................... 24

Customer Support .......................................................................... 26

Warranty ........................................................................................... 27

EXPRESS HOT POT

We believe that taking small steps every day to live a healthier life can have a big impact and that the best path to wellness is to eat

whole, natural foods. At Dash, we make products that make it easier for you to prepare and eat real food at home, so that you can feel

your best. In the store, in your kitchen, and online we gives you the tools and the support to make delicious healthy meals.

That’s what living unprocessed is all about!

Dash

4 ∙ important safeguards

important safeguards

• Read all instructions.• Remove all bags and packaging from appliance

before use.• For household use only.• Wash and dry Express Hot Pot before using for the

first time.• Make sure that the Express Hot Pot and Power Cord

are completely dry before each use.• When turning off the Express Hot Pot, turn the

Temperature Dial all the way to the left and then remove the Power Cord from the wall.

• Prior to first-time use, boil water in the Express Hot Pot, then pour it out. This will eliminate any odors.

• For maintenance other than cleaning, please contact StoreBound directly at 1-800-898-6970 from 7AM – 7PM PT Monday – Friday or by email at support@storebound.com.

• To prevent the risk of fire, electric shock, or personal injury, do not place the cord, plug, or unit near water or other liquids.

• WARNING: To avoid electric shock, do not overfill the Express Hot Pot. Water level should never go above the Max line.

• WARNING: Hot steam! Never place your hands or arms over the Strainer Spout while the appliance is in use.

• Take special care when removing the Lid as escaping steam may cause personal injury.

• Do not touch hot surfaces. Use handle.• To prevent personal injury, do not touch the surface

of the Express Hot Pot during or following use. Allow appliance to cool.

• Never immerse the Express Hot Pot in water or any other liquid; instead, wipe the surface with a soft, damp cloth and properly clean inside of Express Hot Pot (see the Cleaning & Maintenance section in this manual).

• Never leave appliance unattended when in use.• Do not use the appliance if any of the parts are

damaged.• Children should be supervised to ensure that they

do not play with the appliance.• Always be sure to unplug the appliance from outlet

and allow it to cool completely prior to assembly, disassembly, cleaning, and storage.

• When disposing of the Express Hot Pot, do not discard it with general household waste; instead, drop it off at a designated electronic waste recycling facility.

• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge unless they are provided with

IMPORTANT SAFEGUARDS

IMPORTANT SAFEGUARDS: PLEASE READ AND SAVE THIS INSTRUCTION AND CARE MANUAL.

IMPORTANT SAFEGUARDS: PLEASE READ AND SAVE THIS INSTRUCTION AND CARE MANUAL.

When using electrical appliances, basic safety precautions should be followed, including:

supervision and instruction concerning use of the appliance by a person responsible for their safety.

• Refrain from using attachments that are not recommended by the appliance manufacturer, as this may result in fire, electric shock, or personal injury.

• Do not use appliance outdoors or for commercial purposes.

• Do not let the cord touch hot surfaces or hang over the edge of tables or counters.

• Extension cords are not recommended for use with this appliance.

• Do not place appliance on or near a hot gas burner, hot electric burner, or in a heated oven.

• StoreBound shall not accept liability for damages caused by improper use of the appliance.

• Improper use of the Express Hot Pot can result in property damage or even in personal injury.

• Do not use appliance for purposes other than its intended use.

• Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.

• Scalding may occur if the lid is removed while the Express Hot Pot is turned on.

• A short detachable power supply cord is provided to reduce risks resulting from becoming entangled in or tripping over a longer cord. Longer detachable power supply cords or extension cords are available

and may be used if care is exercised in their use. If a long detachable power supply cord or extension cord is used: 1) The marked electrical rating of the detachable power supply cord or extension cord should be at least as great as the electrical rating of the appliance. 2) If the appliance is of the grounded type, the extension cord should be a grounding type 3-wire cord. 3) The longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over.

• Close supervision is necessary when any appliance is used by or near children.

• Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment.

• This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.

important safeguards ∙ 5

setting up your express hot pot ∙ 7 6 ∙ parts & features

PARTS & FEATURES SETTING UP YOUR EXPRESS HOT POT

Lid

Straining Holes

Indicator Light

Strainer Spout

Temperature Dial

Handle

Clean your Express Hot Pot thoroughly before using. Always unplug the appliance prior to cleaning or storing.

WARNING: The Express Hot Pot is NOT dishwasher safe.

BEFORE FIRST USE• Remove all packaging material and stickers before using your Express Hot Pot.

• Using a dish brush, wash the inside of the Express Hot Pot with warm, soapy water and then rinse thoroughly. Make sure to not get the bottom of the Express Hot Pot wet.

• Fill the Express Hot Pot to the Max line, plug the Power Cord into a power outlet, and set the Temperature Dial to High. Once the water boils, turn off the Express Hot Pot and carefully discard the boiling water.

ATTENTION: Do not use abrasive scrubbers, sponges, or chemical cleaners on the Express Hot Pot as they will damage the appliance.

using your express Express Hot Pot ∙ 9 8 ∙ using your express Express Hot Pot

USING YOUR EXPRESS HOT POT

NOTE If you want to strain your food, turn the Temperature Dial all the way to the left (the Indicator Light will turn off) and remove the Power Cord. Cover with the Lid so that the Straining Holes are lined up with the Spout and carry the Express Hot Pot to the sink by the Handle. Using a dish cloth or oven mitt to protect your hand from the heat of the Lid, press down on the Lid while carefully tilting the Express Hot Pot so that all of the water drains out of the Strainer Spout. Be careful: Lid may be HOT.

Place the Express Hot Pot on a clean, stable surface.

Plug Power Cord into power outlet. Turn the Temperature Dial to the desired temperature. The Indicator Light will illuminate, signaling that the Express Hot Pot is on and heating up.

Fill the Express Hot Pot with water or other liquid. Make sure not to exceed the Max line.

Once the food is cooked to your liking, turn the Temperature Dial all the way to the left (the Indicator Light will turn off) and unplug the Power Cord.

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Do not touch the surface of the Express Hot Pot during or immediately after use as the surface is hot and may cause injury.

WARNING: Never fill the Express Express Hot Pot above the Max line indicated on the inside of the Pot. Exceeding this line can result in electric shock. WARNING: Hot steam! Never place your hands or arms over the Strainer Spout while the appliance is in use.

Note: During the cooking process, the heating element inside the Express Hot Pot turns on and off to regulate the temperature. When this occurs, the Indicator Light turns on and off. This is normal.

cleaning & maintenance ∙ 11 10 ∙ tips & tricks

TIPS & Tricks cleaning & maintenance

PASTA Refer to the cooking directions listed on the pasta package for the correct amount of water and cooking time. Pour water and salt in the Express Hot Pot. Turn the Temperature Dial to medium high heat. Add the pasta once the water is heated. To prevent sticking, make sure to stir pasta during the first two minutes of cooking. Once pasta is cooked to your preference, strain pasta with the Lid on and prepare as desired.

RICE Refer to the cooking directions listed on the rice package for the correct amount of water and cooking time. Pour water, salt, and rice in the Express Hot Pot and stir. Turn the Temperature Dial to high heat. Once the water is boiling, lower the heat to medium low and cover with the Lid. Once the rice has absorbed the water, turn the Dial all the way to the left and remove the Lid. Fluff rice with a fork.

POTATOES Cube potatoes and place them in the Express Hot Pot. Fill the Express Hot Pot with cold water so that the potatoes are fully submerged under 1” of water. Salt the water and then turn the Temperature Dial to high heat. Once the water is boiling, lower the heat to medium low and cover with the Lid (make sure that the water does not boil over). Once the potatoes are fork tender, strain them and prepare as desired.

IMPORTANT: THE Express Hot Pot IS NOT DISHWASHER SAFE. DO NOT SUBMERGE Express Hot Pot IN WATER OR ANY OTHER LIQUIDS. TO AVOID DAMAGING THE APPLIANCE, NEVER USE ABRASIVE OR HARSH CLEANING PRODUCTS TO CLEAN THE Express Hot Pot.

In order to keep your Express Express Hot Pot in pristine working order, follow the cleaning recommendations after each use:

1. Before cleaning or moving the appliance, unplug the Express Hot Pot and allow it to cool completely.

2. Gently wash the inside of the Express Hot Pot with warm, soapy water and then rinse thoroughly. Make sure to not get the bottom of the Express Hot Pot wet.

3. Wash the Lid with warm, soapy water.

4. Wipe down the outside of the Express Hot Pot with a soft, wet cloth.

5. Dry all parts thoroughly. Store in a cool, dry place.

assembling your dash deluxe ice cream maker ∙ 13 12 ∙ tips & tricks

RECIPEBOOK

Explore a new world of delicious soups, stews, rice dishes, and more with your convenient Dash Express Express Hot Pot!

EXPRESS HOT POT

1 (14.5 oz) can whole Italian style plum tomatoes (with basil leaf)1 clove garlic, crushed1 tbsp olive oil½ tsp sugar¼ tsp dried oregano

1-2 fresh basil leaves, chopped1 tbsp fresh Italian parsley, stems removed and choppeddash of red pepper flakessalt and coarse black pepper (to taste)

INGREDIENTS:

HOMEMADE TOMATO SAUCE

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DIRECTIONS:

In the Express Hot Pot, lightly brown garlic in the olive oil over medium-high heat, stirring frequently. Lightly crush tomatoes and add to the pot with remaining ingredients. Stir. Bring sauce to a low simmer with the Lid on and cook for 20 minutes, stirring occasionally.

Serve over your favorite pasta. Enjoy!

1 large russet, or 2 Yukon Gold potatoes2 tbsp half and half1 tbsp unsalted butter, softenedsalt & pepper

½ lb ground beef1 tbsp olive oil½ small onion, chopped1 clove garlic, minced½ (14.5 oz) can diced tomatoes with green chiles½ (8 oz) can tomato sauce½ cup water or broth

½ (15 oz) can kidney beans, rinsed and drained1 tsp chili powdersalt and pepper (to taste)sour cream, jalapeños, cheddar cheese, diced red onion (optional garnishes)

INGREDIENTS: INGREDIENTS:

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DIRECTIONS:Peel and dice the potatoes. Place the potatoes in the Express Hot Pot and fill with just enough cold water to cover by ½ an inch. Salt the water (1 tsp is recommended). Turn the heat to high and bring the water to a boil. Reduce the heat to medium low and cover with the Lid. Let the potatoes simmer for about 10 minutes or until you can easily stick a fork in them. Drain the potatoes. In a large bowl, combine the potatoes and remaining ingredients. Mash the potatoes until the desired consistency is reached. Season with salt and pepper to taste.

DIRECTIONS:Sauté ground beef in oil with onion and garlic until beef is cooked through. Then, add all ingredients except garnishes to Express Hot Pot and bring to a boil. Lower the heat to medium or medium low and let simmer for 30 minutes, stirring occasionally.Garnish with your favorite toppings and enjoy!

mashedPotatoes

EASY HOMEMADE CHILI

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1 (8 oz) package ramen noodles1 tsp sesame oil3 cloves garlic, minced¼ onion, diced2-3 shiitake mushrooms, sliced½ cup bok choy½ package enoki mushrooms, washed with root removed

3 cups chicken or vegetable broth½ -1 tbsp soy sauce (or more to taste)2 tbsp miso paste½ cup tofu, cut into ½” cubes2 boiled eggs (optional)chopped chives, sesame seeds, and roasted seaweed, to garnish

INGREDIENTS:

homemadeMISO RAMEN

DIRECTIONS:

Cook noodles according to package instructions and then rinse with cold water. Divide noodles and enoki mushrooms into 2 bowls and set aside.

Heat oil in Express Hot Pot over medium-high heat. Once oil is hot, add garlic and onion and sauté until fragrant. Carefully add broth, bok choy, and shiitake mushrooms and bring to a boil. Lower heat to medium. After a few minutes, add tofu. When mushrooms and bok choy are tender, remove from heat. Stir in miso paste and soy sauce to taste.

Pour broth over noodles, top with egg, enoki mushrooms garnish, and serve immediately.

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1 cup instant couscous1 tbsp olive oil1 cup water or broth½ tsp lemon zest2 cloves garlic, minced1 tsp lemon juice1 tbsp white wine vinegar½ cup crumbled feta

½ cup sliced kalamata olives2 cups cherry tomatoes, halved¼ cup torn mint leavessalt and black pepper (to taste)pinch of cayenne (optional)

INGREDIENTS:

GREEKCOUSCOUS SALAD

DIRECTIONS:

Add water or broth, olive oil, garlic, and lemon zest to Express Hot Pot and bring to a boil. When the mixture is boiling, stir in couscous. Cover with Lid and turn the Express Hot Pot off. After 5 minutes, remove Lid and fluff couscous with fork. Allow couscous to cool to room temperature.

Add feta, olives, tomatoes, and mint to couscous and toss gently to combine. In a separate bowl, mix white wine vinegar, lemon juice, and cayenne (optional) and then pour over the couscous. Season with salt and pepper and then toss again gently to combine all ingredients.

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2 tsp olive oil½ onion, diced½ carrot, sliced2 cloves garlic, minced½ boneless chicken breast, diced into ½” cubes

3 cups chicken broth1 tbsp parsley½ cup bowtie or spiral pastasalt and pepper (to taste)

INGREDIENTS:

CHICKEN NOODLESOUP

DIRECTIONS:

Heat the Express Hot Pot over medium heat. Pour the olive oil into the Express Hot Pot and then add onion, carrot, and garlic when the pot is warm. Cook while stirring to make sure the garlic doesn’t burn.

Carefully add chicken, broth, and parsley to the Express Hot Pot. Stir to combine and bring to a boil. Once soup is boiling, add pasta and cover with Lid. After 5 minutes, remove the Lid and stir. Re-cover and cook until pasta is tender. Season with salt and pepper and serve piping hot!

Moroccan Couscous Oatmeal Quinoa Salad

Rice Pudding Polenta Penne with Tomato Sauce

Hot Tea Soup/Stew Rice

notes ∙ 25 24 ∙ more recipe ideas

NotesMORE RECIPE IDEAS

warranty ∙ 27 26 ∙ customer support

STOREBOUND, LLC – 1 YEAR LIMITED WARRANTYYour StoreBound product is warranted to be free from defects in material and workmanship for a period of one (1) year from the date of the original purchase when utilized for normal and intended household use. Should any defect covered by the terms of the limited warranty be discovered within one (1) year, StoreBound, LLC will repair or replace the defective part. To process a warranty claim, contact Customer Support at 1-800-898-6970 for further assistance and instruction. A Customer Support agent will assist you by troubleshooting minor problems. If troubleshooting fails to fix the problem, a return authorization will be issued. Proof of purchase indicating the date and place of purchase is required and should accompany the return. You must also include your full name, shipping address, and telephone number. We are unable to ship returns to a PO box. StoreBound will not be responsible for delays or unprocessed claims resulting from a purchaser’s failure to provide any or all of the necessary information. Freight costs must be prepaid by the purchaser.Send all inquiries to support@storebound.com. There are no express warranties except as listed above.REPAIR OR REPLACEMENT AS PROVIDED UNDER THIS WARRANTY IS THE EXCLUSIVE REMEDY OF THE CUSTOMER. STOREBOUND SHALL NOT BE LIABLE FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES OR FOR BREACH OF ANY EXPRESS OR IMPLIED WARRANTY ON THIS PRODUCT EXCEPT TO THE EXTENT REQUIRED BY APPLICABLE LAW. ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE ON THIS PRODUCT IS LIMITED IN DURATION TO THE DURATION OF THIS WARRANTY.Some states do not allow the exclusion or limitation of incidental or consequential damages, or limitations on how long an implied warranty lasts. Therefore, the above exclusions or limitations may not apply to you. This warranty gives you specific legal rights and you may also have other rights, which vary from state to state.

REPAIRSDANGER! Risk of electric shock! The Dash Express Hot Pot is an electrical appliance. Do not attempt to repair the appliance yourself under any circumstances. Contact Customer Support regarding repairs to the appliance. TECHNICAL SPECIFICATIONSVoltage 120V ~ 60Hz Power Rating 1000W Stock#: DMC100_20180110_V1

We welcome and value all concerns and questions from our customers. Please do not hesitate to contact us for product support, warranty, and maintenance related questions directly at: 1(800)-898-6970 from 7AM - 7PM PST, Monday - Friday, or by email at support@storebound.com.

Feel free to give us a call any time during the hours below: 1 (800) 898-6970

7AM to 7PM

8AM to 8PM

9AM to 9PM

10AM to 10PM

CUSTOMER SUPPORT warranty

1-800-898-6970 | @unprocessyourfood | bydash.com