Experiment 1 Lab Report
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Transcript of Experiment 1 Lab Report
Thomas Stambek
Experiment 3.1
Melting Point
CHEM 241L
Section 803
September 16, 2010
Discussion and Conclusions
In this experiment we were asked to determine the melting points of several substances. We
were instructed on the proper use of a metal-block apparatus. The substances that we measured the
melting point of were, Biphenyl, Mandelic Acid, T-Cinamic Acid, mixtues of T-Cinamic Acid and
Urea. The purpose of this experiment was to properly measure a substances melting point, to see the
effects of impurities in a substance on its melting point, and to determine an unknown substance from
its melting point.
In our experiment, we discovered that the melting point range of Biphenyl was 70° C – 72° C.
The Mandelic Acid's melting point range was 109° C – 114° C. The T-Cinamic Acid we measured had
a melting point range of 126° C – 129° C. We then measured the mixtures of T-Cinamic Acid and the
Urea in the following concentrations, Urea:T-Cinamic Acid 25:75, Urea:T-Cinamic Acid 50:50, Urea:T-
Cinamic Acid 75:25. The melting point range of the 25:75 mixture was 107° C – 110° C. The melting
point range of the 50:50 mixture was 98° C – 100° C. The melting point range of the 75:25 mixture
was 99° C – 125° C. We also tested our unknown which had a melting point range of 79° C – 82° C.
Our conclusion was that our unknown was Vanilin.
Impurities can alter the melting point of a substance, even if we know the melting points of all
of the substances in the mixture. This experiment demonstrated the effects that those impurities have
on a substance's melting point.
Questions
1. You should use a small sample in the capillary to determine the melting point because larger
samples would require more heat to melt and give you a broader melting point range. The
sample should be tightly packed so that the heat is evenly distributed across the whole sample
and an accurate melting point is given.
2. Atmospheric pressure will only have a slight effect on melting point at low increases or
decreases. The larger the change in pressure the more the melting point will be effected. The
higher the pressure, the higher the melting point.
3. Rapid heating on a sample will give a broader melting point range because it takes time for the
sample to absorb the heat and melt.
4. A student could measure the two knowns to determine the melting points. Then you could
measure the unknown mixture and see if it falls along the graph of the two known substances.
5. The sample either decomposed or is polymorphic.