excipient incopatibilty 1
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Transcript of excipient incopatibilty 1
Excipient compatibili
ty studyPresented byRina parveen HFirst M.PharmDept of pharmaceutics
Introduction
The INTERNATIONAL PHAMACEUTICAL EXCIPIENTS COUNCIL (IPEC) have defined a pharmaceutical excipient as
“Any substances other than the active drug or prodrug which has been appropriately evaluated for safety and it is included in a drug delivery
system to either Aid processing of the system during manufacture or Protect support or enhance the stability, bioavailability, or patient acceptability orAssist in product identification orEnhance any other atttribute of the overall safety and efffectiveness of the drug product during storage or use “
When conducting the compatibility studies there are different steps to consider Sample preparation Thermal analysis X – ray diffraction studyTest for hygroscopicityMicroscopic analysisFine particle characterization analysisPowder analysisSolubility analysisStability analysisSpectroscopic analysis
Known incompatibilities of some functional group
Sl.No Functional group
Incompatibilities
Types of reaction
1 Primary amine Mono & disaccharides
Amine aldehyde &amine acetal
2 Ester ,cyclic, lactone
Basic components Ring opening ester base hydrolysis
3 Carbonyl,hydroxyl
Silanol Hydrogen bonding
4 Carboxyl Bases Salt formation
5 Alcohol Oxygen Oxidation of aldehyde &ketones
6 Sylph hydryl Oxygen Dimerization
7 Phenol Metals Complexation
8 Gelatin capsule shell
Cationic surfactant
denaturation
Fine particle characterization analysisParticle size and shape
Microscopic techniqueSieving technique
Sedimentation techniqueCoulter counter technique (electrical method