BAYLEAF BAYLEAF EVENT EVENT CATERINGCATERING

2019 BREAKFAST MENU2019 BREAKFAST MENU

PLATED BREAKFASTServed with freshly brewed tea & coffee, a selection of herbal infusions and fresh juices Served with freshly brewed tea & coffee, a selection of herbal infusions and fresh juices

Bayleaf Continental SelectionServed to the centre of the tableServed to the centre of the table

Freshly sliced seasonal fruit platter

Bakery selection of miniature croissants, miniature muffins, assorted Danish pastries

Artisan bread selection

Assortment of preserves, whipped butter

Plated OptionsFree range poached egg, spinach, maple bacon, rocket, Persian feta, smashed avocado

Poached eggs with mushroom duxelle, light puff pastry, asparagus & hollandaise sauce (v)

Salmon & dill scrambled eggs, slow roasted tomato, crisp potato rösti

Eggs Benedict: poached eggs, shaved Virginian ham hollandaise, blistered truss tomatoes

Baked egg in tomato & Middle Eastern spices, sautéed mushrooms, baby spinach

Poached eggs, organic beans, crispy bacon, free range pork sausage

Mushroom & potato frittata, mini tomato tart, wilted spinach, roasted corn purée (v)

Bayleaf Bruschetta grilled zucchini, capsicum, eggplant, smashed avocado, Persian fetta

Spinach Egg Frittata bacon, roasted field mushroom, vine cherry tomato

Poached eggs Florentine, turkey bacon

Side UpgradesMaple bacon

Scrambled free range eggs (v)

Cumberland chipolata sausage

Sautéed herb potatoes (v)

Sautéed mushrooms (v)

Slow roasted Roma tomato, herb butter (v)

Wholemeal English muffin, toasted

Waffles, market fresh berries, vanilla crème fraîche

maple syrup pancakes, poached pears, berry compote, apple gel, vanilla crème anglaise

House-made bircher muesli

Cinnamon yoghurt, apple compote, crunchy granola

Croque monsieur, Comté cream

CONTINENTAL BUFFET CONTINENTAL BUFFET BREAKFASTBREAKFAST

Freshly sliced seasonal fruit platter

Breakfast parfaits, mixed berry jelly, vanilla yoghurt, honey nut granola

Selection of cereals

Bakery selection of miniature croissants, miniature muffins, assorted Danish pastries

Dried fruit walnut loaf

Charcuterie Board shaved ham, salami, bresaola, seasonal pickles

Australian cheese board, condiments

Artisan bread selection

Assortment of preserves, whipped butter

STANDING BREAKFASTSTANDING BREAKFASTSelect (4) ItemsSelect (4) Items

Spiced coconut & oat granola topped with yoghurt & seasonal berries (v)

Chia & oats soaked in vanilla, coconut & lime (vegan)

Butter croissant with fruit preserves

Batons of brioche French toast, lemon curd, Manuka honey, toasted almonds Pressed melon skewers, pots of raspberry yoghurt lg

Organic buttermilk pancakes, strawberry compote, yoghurt

Mini warm apple doughnuts

Soft egg & honey bacon high top flan with green tomato relish

Torched Meredith ash goats curd, avocado on organic rye (v)

Smoked salmon eggs benedict

Breakfast brioche, maple bacon, free range egg, house made BBQ sauce

Potted baked eggs with spinach & tomato chutney (v)

Teacups of truffled scrambled eggs, chives, sourdough croutons v

Quesadilla, melted cheese, spiced beans, avocado salsa

BAYLEAF BUFFET BREAKFASTBAYLEAF BUFFET BREAKFASTIncludes Continetal Buffet SelectionIncludes Continetal Buffet Selection

Cold Items - Select (3)Cold Items - Select (3)BSmoked salmon, caperberries, lemon wedges

Fingers of brioche French toast, lemon curd, Manuka honey, toasted almonds vGreen beans, pine nuts

Pressed melon skewers, pots of raspberry yoghurt (lg)cinnamon yoghurt, apple compote, crunchy granola

Jamón tart, quail eggs, tomato jamMini sweet breakfast cannoli

Truffle and chive scrambled eggsHouse-made bircher muesli

Cracked wheat, parsley and tomato tabbouleh

Hot Items - Select (4)Hot Items - Select (4)Double smoked bacon rashers

Chicken chipolata sausagesMaple bacon

Scrambled free range eggs (v)Truffle and chive scrambled eggsCumberland chipolata sausage

Sautéed herb potatoes (v)Sautéed mushrooms (v)

Slow roasted Roma tomato, herb butter (v)Roasted Provencal potatoes

Poached eggs with basil hollandaise sauce, Mini croque monsieur, Comté cream

House cured salmon, dill, Gruyère, mini croissantTea cups of truffled scrambled eggs, chives, sourdough croutons (v)

Bite sized warm chocolate doughnutsHam, cheese & tomato croissant

Quesadilla, melted cheese, spiced beans, avocado salsaMini crumpets, whipped honey, butter

Buttered mushroom & leek slice (v)

INTERACTIVE BREAKFAST INTERACTIVE BREAKFAST STATION UPGRADESSTATION UPGRADES

Juice Bar apple, orange, watermelon, strawberries, ginger, carrots, celery, cucumber, seasonal berries, selected seasonal fruits, fresh herbs

Smoothie Bar bananas, seasonal berries, seasonal fruits, fresh greens, nut butters, yogurt, coconut water, selection of dairy and non dairy alternatives

Omelette Station ham, selection of french and Audstralian cheeses, tomato, capsicum, onions, mushroom, seasonal greens, fresh herbs

Waffles Station bananas, assorted fresh berries, caramelised pineapple, chocolate

sauce, assorted nuts, yoghurt, fresh cream, condiments

Pancake Station bananas, berry compote, caramelised pineapple, chocolate chips, assorted nuts, mini marshmallows, condiments

Breakfast Carving Station honey glazed ham, cranberry glazed smoked turkey breast, selection of condiments