EVALUATION REPORT-KHAMMAM Report Khammam.pdf · EVALUATION REPORT-KHAMMAM WOMEN GROUPS (SHG’S ......
Transcript of EVALUATION REPORT-KHAMMAM Report Khammam.pdf · EVALUATION REPORT-KHAMMAM WOMEN GROUPS (SHG’S ......
EVALUATION REPORT-KHAMMAM WOMEN GROUPS (SHG’S)
Duration : 2 day training program on ripening chambers for fruits Date : 24th&25th October 2014 in KHAMMAM
Sl.no Particulars Remarks
1 Detailed curriculum enclosed 2 List of faculty with brief profile enclosed 3 List of trainees enclosed 4 List of representatives of ripening chambers participated enclosed a.)Ripening chambers in Khammam enclosed b.)Ripening chambers outside Khammam enclosed c.) Opinion of the representatives of ripening chambers where training is
required. Place where training requested in future as opined by representatives of the ripening chambers.
5 Employment generated enclosed 6 Feedback from agricultural university enclosed 7 Feedback from trainees enclosed 8 Feedback from faculty enclosed 9 Photos taken during training programme enclosed a.)First day of training program inauguration and classroom photos enclosed b.)Hands on training & Field visit to ripening chamber enclosed
DAY -1: DETAILS | DATE: 24/10/2014
From To Details Topic
8.30 AM 9.00 AM Registration & Break fast Registration
9.00 AM 9.30 AM Inauguration Particulars as under
INAUGURATION - GUESTS ON DIAS
1 Dr.Ilambarithi,IAS District Collector,Khammam Chief guest
2 Shri.VenuManohar Commissioner, Project Director, KHAMMAM Municipal Corporation
3 Dr.B.Vishwanadham Retired District Medical & Health Officer (DM & HO) Guest Speaker
4 Smt.Sudha Managing Director, Samagra Guest Speaker
5 Smt.Bharathi Mission Coordinator(SHGs) Guest speaker
6 Shri.Kasturi Venkateswarlu
ADH, State Horticulture Mission (SHM) Guest Speaker
7 Shri.Srinivas Lead District Manager (Banks) Guest Speaker
8 Shri.Ravindranath Reddy
Assistant General Manager, Andhra Bank Guest Speaker
KHAMMAM - DETAILED CURRICULUM DAY -1: DETAILS | DATE: 25/10/2014
11.00 AM 11.45 AM First session Introduction, Natural & Artificial
ADH, State Horticulture Mission
11.45 AM Tea
11.45 AM 12.30 PM Second Session Different ripening techniques Potential and Pre market study
Points to be considered before going for Ripening chambers
College of Agriculture, Hyderabad
12.30 PM 1.15 PM Third Session Ripening chamber components
Insulation, Refrigeration system
Humidification, Ethylene maintenance
State Bank of India
02.00 PM 2.45 PM Fourth session Permission and Clearances required by Government,etc
Agribusiness 02.45 PM 3.30 PM Fifth session Permission and Clearances
required by Bank
3.30PM 4.00 PM
4.00 PM 5.00 PM Sixth Session
Post-Harvest Technologies and open session
KHAMMAM - DETAILED CURRICULUM
DAY -2: DETAILS | DATE: 25/10/2014
10.00 AM 01.00 PM Visit to ripening
Shri. Khaja Khan
Operations & Maintenance of
Pre loading of fruits: Functions
release Release of
Shri.Prasad Operations Manager Ripening Chamber.
Project details Project
Subsidy Norms & Obtaining bank
Shri.AbbuMounik, Director, Samagra Dr.APRao,Dr.Hussain, Shri.Prasad
Shri. AbbuMounik, &Mr.Prasad, Dr.AP
Validation and issue of Certificate
of Training by NCCD
LIST OF TRAINEES PARTICIPATED
SL # Name of Participant Mobile No. Occupation
1 B.Yashoda 9701385478 Self Help Group
2 A.Padma 8008058617 Self Help Group
3 K.Jaya 8008069671 Self Help Group
4 S.Saraswathi 8008033901 Self Help Group
5 Savithree 8008028990 Self Help Group
6 B. ArunSandeep 9701385493 Self Help Group
7 G.Ramana 9963431716 Self Help Group
8 Ch.Puspalatha 9704752120 Self Help Group
9 K.Chattama 8008031786 Self Help Group
10 K.Rambaimma 8374919467 Self Help Group
11 S.K.Hasanbee 9618169963 Self Help Group
12 K.Jyothi 9177184638 Self Help Group
13 V.Koteswari 7569782686 Self Help Group
14 P.Mavy 8008030468 Self Help Group
15 G.Laxmi 9642916659 Self Help Group
16 M.VijayaKumari 9951004414 Self Help Group
17 E.ChandraKala 9505370520 Self Help Group
18 P.Nagalaxmi 8008024924 Self Help Group
19 S.Lourdu 9550186927 Self Help Group
20 M.Upendramma 9885544383 Self Help Group
21 J.Nagaiah 9701385475 Self Help Group
22 G.Sreenidhi 9393324902 Self Help Group
23 A.MallikarjunRao 9848738067 Self Help Group
24 M.Harshitha Self Help Group
25 V.Vijayasree Self Help Group
26 A.Maheshwari Self Help Group
27 B.Himabindu Self Help Group
28 K.Arunasree Self Help Group
29 Y.Nirmalamma Self Help Group
30 R.Anuradha Self Help Group
31 Bharani Self Help Group
32 BhavyaSree Self Help Group
33 Kumari Self Help Group
34 V.Namratha Self Help Group
35 S.Sujatha Self Help Group
36 E.Sudha Rani Self Help Group
37 R.Eshwari Self Help Group
38 S.Vanisree Self Help Group
39 Y.Hemalatha Self Help Group
40 U.Vyshnavi Self Help Group
41 K.Himaja Self Help Group
42 T.Surabhi Self Help Group
43 Haripriya Self Help Group
44 Gouthami Self Help Group
LIST OF REPRESENTATIVES OF RIPENING CHAMBERS PARTICIPATED Sl.No Name of the ripening Chamber and
Address Name of the
Representative Opinion on proposed
place of training
1 M/s. Golden Agri Solutions Ripening
Shri.Khaja Khan doing fruit trading since thirty years .Sri.Khan’s grand parents came from Andhra Pradesh and settled in Telangana, experienced in ripening and trading of fruits.60 % of Market share is in the hands of Sri. Khaja Khan
PREPARATION FOR THE SESSIONS:
Exclusively for women groups (SHGs) Self Help Groups (SHGs) are organized resource of manpower in the semi urban and urban
areas, they are organizing group meetings ,maintaining accounts, conducting recovery camps
for Banks, and petty vendors. Banks are financing these groups by giving Rs.50000/- per
women with an intention for developing a business activity as there is no employment to these
people. They are doing petty businesses like Cycle shops, tailoring shops and provision shops.
These businesses are not viable at their level because
The women groups are not well versed with Business Tactics like Middle Men
The trades selected by these women groups ie..Tailoring, clothe selling, are already
existing hence they are not economically viable
Their products cannot compete with branded goods
Samagra identified these groups are the best resource for Ripening chambers operations and
maintenance if properly trained. We chalk out a program to allot 40 % of trainings to Women.
After receiving the approvals for conducting trainings from National Centre for Cold Chain
Development (NCCD), we have contacted women groups and arranged for trainings as per
While the trainings were sanctioned by NCCD for 35 trainees per batch, the local response from
youth was more. At the registration time more candidates showed up to participate. All the
candidates preregistered and last minute showings are also allowed to participate in the
AGENDA: EMPLOYMENT GENERATION
As this is the first program of its kind for women groups, unemployed learned skills suitable for
running ripening chambers. Owners of the Ripening Chambers promised to give employment to
the trained women in due course of time.
These trainings are planned on written demand of owners of Ripening Chambers infrastructure,
who also assured employment opportunity to the trainees. The prospective employers ie:
ripening chamber owners allowed practical trainings in their facility and actively participated
with the trainees, and clarified the doubts of trainees during the practical session.
Majority of the women expressed interest to start Ripening Chambers with Bank loans and
requested Samagra for further help in construction of ripening chambers and bank loan
procedure, marketing help. Samagra assured services for the benefit of these groups, also
promised to these groups to give Detailed Project Reports (DPRs) and supervising the project
without charging fees, Samagra feels that it is “Corporate Social Responsibility” to help these
It’s a dawn of new beginning the present generation is beginning to understand the importance
and benefits of the industry. We hope to see an upcoming change in due course of time.
Actual employment generated will be monitored and reported to the NCCD Number of new ripening chambers opened by these groups will be reported to the NCCD
FEEDBACK FROM AGRICULTURAL UNIVERSITY
Dean College of Agriculture, Telangana expressed the necessity for such program by
which sustainable livelihood can be created to the women groups. This program helps in
creating awareness about the ill effects of carbide use besides raising the issue of safe and
scientific ripening chambers for fruits.
Women groups undergo this training program would be able to handle the ripening
chambers in scientific and systematic way. Moreover they themselves can successfully become
potential entrepreneurs by taking up ripening chambers as business activity. Thereby they are
able to create employment and become job providers rather than job seekers.
This program would help representatives of the ripening chambers to know the scientific
and systemic approach to handle their existing units. Thereby able to cut down the lapses in
handling and save the quality of the fruit and gain economical benefits.
The unskilled workers from the ripening chambers would be the best benefitted as they
able to understand the scientific principle behind every operation they use to perform earlier.
Even a small skill they learnt during the program would help them to handle the existing unit
with more science and precision. This in long run would help the unit to gain efficiency and
quality output for sustainable economical benefits which would trigger entrepreneurial activity in
this direction which has direct bearing on employment generation.
DISTRCT COLLECTOR AND INDUSTRY EXPERTS
Sri.Ilambarthi,IAS, District detailed the importance of income generating activities to the
women groups. There is a potential of ripening chambers for mangoes and requested the
women groups to take up mango ripening in the coming season
Shri.Venu,Commissioner, Municipal Corporation KHAMMAM, was pleased to preside over
the function. He delivered a message to the participants stating that he will put forth every
effort to make these groups to sustain economically by shifting to Ripening Chambers, promised
to arrange places in municipal areas for retailing of Banana
Project Director Promised every help to establish these groups some ripening chambers
during the current financial year, for which he will help in getting the funds. He requested the
participants to utilize this facility for other horticulture produce also.
Smt.Bharathi, SMC, activated the women groups to for ripening chambers and she
promised help in all possible way to make the projects successful.
Sri.Sreenivas, Lead District Manager requested for conduct of more number of such
trainings in view of demand, and requested to take up ripening chambers as many as possible
as the current mango season fast approaching
Sri.Ravindranath Reddy, Assistant General Manager promised to finance the activity
liberally, and assured speedy delivery of the loans
FEEDBACK FROM TRAINEES
The participants expressed overwhelming joy after seeing ripening chambers and
expressed to establish ripening chambers at the earliest if some more sections of trainings
conducted to them, regarding quality of fruit buying and administration, tracking markets etc..
Majority of the groups expressed a field visit to the banana gardens for having tie up
with banana growers before establishing ripening Chambers.
More literature in Telugu, and requested a week continuous program to these groups is
helpful in making them thorough with operations and marketing of fruits.
The training program is practical hands on experience and very helpful in understanding
the operations of ripening chamber and how the Government is actively available to support the
FEEDBACK FROM FACULTY
The faculty opined that the general public should be educated that ethylene ripening is
similar to natural ripening and hence the point may be highlighted.
To encourage purchasing ethylene treated fruits incentive for ethylene treated fruit may
be sanctioned by government NHB/NHM to the penultimate consumer.
LIST OF FACULTY AND SPEAKERS WITH BRIEF PROFILE
Assistant Director, State Horticulture Mission Having Experience of more than 20yrs and contributed a lot for the development of post -harvest technology
Dr. A. P. Rao Project Associate- Samagra Agribusiness Services Pvt. Ltd Retired Assistant General Manager in State Bank of India looking after the banks appraisals of Horticulture, Dairy and Poultry. Joined State Bank of India as Rural development Officer (RDO) in 1979, retired as AGM technical in 2012.
C. AbbuMounik Director, Samagra Agribusiness Services Pvt. Ltd B.E(ECE) Experienced in Ripening Chambers i.e. planning and execution.Modeled with new generation vision by attending and mapping best possible methodology in encouraging youngsters like him.Has participated in international conferences. Procedure s of obtaining permissions for submission of Application for subsidy
Dr.AhmadHussain Project Associate, Samagra Agribusiness Services Pvt. Ltd. Doctorate in agriculture 23 summers of experience spread over in Farm extension, resource mgt for crop production & master trainer in farm production PHT & good agricultural practices for global certification of farm produce winner of meritorious extension personnel award, nominated for young Muslim scientific award, Scientific advisor for Jananvignanavediks& city library.
PHOTOS TAKEN DURING TRAINING PROGRAMME Programme-inauguration and classroom photos
Guests on Dias Dr.Ilambarithi,IAS, Collector (Khammam), Dr.B.Vishwanadham Retired District Medical & Health Officer (DM & HO) Shri.VenuManohar, Commissioner, Project director, KHAMMAM Municipal
Corporation,Shri.Kasturi, ADH (State Horticulture Mission),Shri.Srinivas ,Lead District Manager,Shri.Ravindranath Reddy, AGM Andhra Bank
Dr.Ilambarithi,IAS, Collector (Khammam),Inaugurating the session
Shri.Venu Manohar Commissioner, Project director, Khammam Municipal Corporation
Dr.B.Vishwanadham Retired District Medical & Health Officer (DM & HO)
Smt.C.Sudha, Managing Director, Samagra Agribusiness Services Pvt.Ltd
Speech By Dr.Ilambarithi,IAS, Collector (Khammam)
Speech By Smt.Bharathi,State Mission Coordinator, Self Help Groups.
Session byDr.PurnaChandarRao,Asst.GeneralManager,State Bank of India.
Sri.Hussain explaining to participants
Shri.Hussain,Shri.Kasturi,Shri.Mounik,Smt.Bharathi, Dr.A.P.Rao in the open session Visit to Ripening Chambers.