Epp Action Plan
6
DISTRICT OF STO. TOMAS NORTH SAN ANTONIO ELEMENTARY SCHOOL ACTION PLAN GULAYAN SA PAARALAN 2015-2016 ACTIVITIES TARGET TIME FRAME PERSONS RESPONSIBLES RESOURCES NEEDED EXPECTED OUTPUT 1. Implementatio n Phase 1. Identificatio n of Land Area 2. Land preparation 3. Planting 4. Massive Planting of Malunggay and Papaya Stakeholders Stakeholders Stakeholders Stakeholders July July July July- March School Coordinators Stakeholders Stakeholders Stakeholders Land Area Garden Tools and Vegetable Seedlings Garden Tools Stakeholders Establishe d a School Garden Well prepared land for planting Planted: Upo, Sitao, Kamatis, Eggplant, Ampalaya and Okra Planted Malunggay and Papaya Maintain
-
Upload
kenneth-charles-martinez -
Category
Documents
-
view
73 -
download
8
description
E.P.P Action Plan
Transcript of Epp Action Plan
DISTRICT OF STO. TOMAS NORTH
SAN ANTONIO ELEMENTARY SCHOOL
ACTION PLAN
GULAYAN SA PAARALAN
2015-2016
ACTIVITIES
TARGET
TIME FRAME
PERSONS RESPONSIBLES
RESOURCES NEEDED
EXPECTED OUTPUT
1. Implementation Phase
2. Information Education Advocacy
3. Recording and Monitoring
4. Monitoring
5. Evaluation
6. Research
1. Identification of Land Area
2. Land preparation
3. Planting
4. Massive Planting of Malunggay and Papaya
5. School Garden Maintenance and planting of additional organic vegetables
6. Harvesting
7. Feeding
1. Conduct School Orientation
2. Hanging and Posting of Streamers Relative to the 2015 Nutrition Month Celebration
1. Submit Action Plan
2. Submit Narrative Reports
1. Monitor the progress of the program
1. Record the garden produced
2. Regular Maintenance
3. Follow up and Evaluation on Students Rehabilitations to the stability of their normal nutritional status
4. Conduct a survey on how to achieve more effective way the implementation of the project.
Stakeholders
Stakeholders
Stakeholders
Stakeholders
Stakeholders
LGUs
Students with
Severely Wasted
Nutritional Status/
Malnourished
Students
Stakeholders
Stakeholders
Stakeholders
Department of Education
Department Of Agriculture
Stakeholders
Stakeholders
Stakeholders
Malnourished Students
Stakeholders
July
July
July
July- March
September to March
September-
March
July
July
July
August
September
July to March
September
June-March
February
March
School Coordinators
Stakeholders
Stakeholders
Stakeholders
Stakeholders
LGUs
School
Program
Coordinators
School Program Coordinators
School Program Coordinators
School Program Coordinators/ LGUs volunteer
School Program Coordinators
School Program Coordinators
Department of Education
Department of Agriculture
Department of Education
Department of Agriculture
School Program Coordinator
Department of Agriculture
Department of Education
School Coordinators
Land Area
Garden Tools and Vegetable Seedlings
Garden Tools
Stakeholders
Stakeholders
Seed
Malnourished
Students
Cooking Utensils
Resource Speaker
Tarpaulin Steamer
And Social Site like Facebook Streaming
Records
Pictures
Recorded Files
Narrative Report
Garden Tool
Vegetable
Recorded Files
Research paper
Magazines
Module
Established a School Garden
Well prepared land for planting
Planted: Upo, Sitao, Kamatis, Eggplant, Ampalaya and Okra
Planted Malunggay and Papaya
Maintain the School Garden and Planted Lettuce, Cabbage and sili
Harvested
Upo, Kamatis,
Sitao,
Ampalaya,
Eggplant, and Okra
Students Improved their Nutritional Status
To Encourage the stakeholders to Engage and support the Gulayan sa Paaralan.
Informed everybody on the Health Benefits of vegetable and Organic farming
Evaluated and Implemented the program
Evaluated and Implemented the program
Evaluated and Implemented the program
Evaluated and Implemented the program
Recommended further result related to the program
PREPARED BY:
School Program Coordinator:
Mrs. Mechel M. Negrite
Teacher 1
Noted by:
Emelda H. Malolos
Teacher-In-Charge
