Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor...

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Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University of Arizona, Tucson, AZ 2007

Transcript of Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor...

Page 1: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Engineering of Biological Processes

Lecture 1: Metabolic pathways Mark Riley, Associate Professor

Department of Ag and Biosystems Engineering

The University of Arizona, Tucson, AZ2007

Page 2: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Objectives: Lecture 1

Develop basic metabolic processes

Carbon flow

Energy production

Page 3: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Cell as a black box

Cell

Inputs Outputs

SugarsAmino acidsSmall moleculesOxygen

CO2, NH4, H2S, H2OEnergyProteinLarge molecules

Page 4: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Metabolic processes

• Catabolic = Breakdown: • generation of energy and reducing power from complex

molecules• produces small molecules (CO2, NH3) for use and as waste

products

• Anabolic = Biosynthesis: • construction of large molecules to serve as cellular

components such as• amino acids for proteins, nucleic acids, fats and cholesterol

• usually consumes energy

Page 5: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Concentration of components in a cell

Component u moles per g dry cell

Weight (mg) per g dry cell

Approx MW

u moles / L

Proteins 5081 643 50,000 12.9

Nucleotides

RNA

DNA

630

100

216

33

100,000

2,000,000

2.2

0.000016

Lipo-polysaccharides 218 40 1,000 40

Peptidoglycan 166 28.4 10,000 2.8

Polyamines 41 2.2 1,000 2.2

TOTAL 6236 962.6 NA NA

Mosier and Ladisch, 2006

Page 6: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Cell compositionDry weight vs. wet weight

70% of the composition is water

Dry weight consists of:

Element E. coli Yeast

C O N H P S K

Na Others

50% 20% 14% 8% 3% 1% 1% 1%

<1%

50% 34% 8% 6% 1%

<1% <1% <1% <1%

CHxOyNz

Page 7: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Inputs (cellular nutrients)• Carbon source

– sugars• glucose, sucrose, fructose, maltose• polymers of glucose: cellulose, cellobiose

• Nitrogen– amino acids and ammonia

• Energy extraction:– oxidized input → reduced product– reduced input → oxidized product

Page 8: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Other inputs to metabolism

Compounds General reaction Example of a species

carbonate CO2 → CH4 Methanosarcina barkeri

fumarate fumarate → succinate Proteus rettgeri

iron Fe3+ → Fe2+ Shewanella putrefaciens

nitrate NO3- → NO2- Thiobacillus denitrificans

sulfate SO42+ → HS- Desulfovibrio desulfuricans

Page 9: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Energy currency

ATP Adenosine triphosphateNADH Nicotinamide adenine dinucleotide

FADH2 Flavin adenine dinucleotide

The basic reactions for formation of each are:

ADP + Pi → ATP

AMP + Pi → ADP NAD+ + H+ → NADH

FADH + H+ → FADH2

Page 10: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Redox reactions of NAD+ / NADHNicotinamide adenine dinucleotide

N+

R

H

CNH2

O

N

R

H

CNH2

OH

+ H+

NAD+ NADH

+ 2 e-

NAD+ is the electron acceptor in many reactions

Page 11: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Glucose Glucose 6-Phosphate

Fructose 6-Phosphate

Fructose 1,6-Bisphosphate

Glyceraldehyde 3-Phosphate

Pyruvate

Acetate Acetyl CoA

Citrate

-Ketoglutarate

Succinate

Fumarate

Oxaloacetate

MalateIsocitrate

CO2+NADHFADH2

CO2+NADH

NADH

NADH

GTP

GDP+Pi

Phosphoenolpyruvate

Dihydroxyacetone phosphate

2-Phosphoglycerate

Glycolysis

TCA cycle

Page 12: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Glycolysis

Also called the EMP pathway (Embden-Meyerhoff-Parnas).

Glucose + 2 Pi + 2 NAD+ + 2 ADP →

2 Pyruvate + 2 ATP + 2 NADH + 2H+ + 2 H2O

9 step process with 8 intermediate molecules2 ATP produced / 1 Glucose consumedAnaerobic

Page 13: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Pyruvate dehydrogenase

pyruvate + NAD+ + CoA-SH →

acetyl CoA + CO2 + NADH + H+

Occurs in the cytoplasm

Acetyl CoA is transferred into the mitochondria of eukaryotes

Co-enzyme A, carries acetyl groups(2 Carbon)

Page 14: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Citric Acid Cycle

The overall reaction is:

Acetyl-CoA + 3 NAD+ + FAD + GDP + Pi + 2 H2O →

3 NADH + 3H+ + FADH2 + CoA-SH + GTP + 2

CO2

2 ATP (GTP) produced / 1 Glucose consumed

Anaerobic

Page 15: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Oxidative phosphorylation – (respiration)

Electrons from NAD and FADH2 are used to power the formation of ATP.

NADH + ½ O2 + H+ → H2O + NAD+

ADP + Pi + H+ → ATP + H2O

32 ATP produced / 1 Glucose consumedAerobic

Page 16: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Overall reaction

Complete aerobic conversion of glucose

Glucose + 36Pi + 36 ADP + 36 H+ + 6O2→

6 CO2 + 36 ATP + 42 H2O

 

Page 17: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Products of anaerobic metabolism of pyruvate

Pyruvate

Lactate Acetate

Acetaldehyde

Ethanol

Formate

Acetolactate

Acetoin

Butylene glycol

Acetoacetyl CoA

Butanol

Butyrate

Oxaloacetate

Malate

Succinate

Acetyl CoA

CO2

H2

Page 18: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Fermentation

No electron transport chain (no ox phos).Anaerobic processGlucose (or other sugars) converted to

lactate, pyruvate, ethanol, many othersEnergy yields are low. Typical energy yields are 1-4

ATP per substrate molecule fermented. In the absence of oxygen, the available NAD+ is

often limiting. The primary purpose is to regenerate NAD+ from NADH allowing glycolysis to continue.

Page 19: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Glucose Glucose 6-Phosphate

Fructose 6-Phosphate

Fructose 1,6-Bisphosphate

Glyceraldehyde 3-Phosphate

Pyruvate

Acetate Acetyl CoA

Citrate

-Ketoglutarate

Succinate

Fumarate

Oxaloacetate

MalateIsocitrate

CO2+NADHFADH2

CO2+NADH

NADH

NADH

GTP

GDP+Pi

Phosphoenolpyruvate

Dihydroxyacetone phosphate

2-Phosphoglycerate

Glycolysis

TCA cycle

Lactate

Ethanol

Fermentation

Page 20: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

GlucoseC6H12O6

Glycolysis PyruvateCH3CCOO

O

AcetaldehydeCHOCH3

EthanolCH3CH2OH

NADHNAD+

CO2 + H2O

LactateCH3CHOHCOO

NADH

NAD+

O2

H+

CO2

Page 21: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Types of fermentation

• Lactic acid fermentation (produce lactate)– Performed by:

• Lactococci, Leuconostoc, Lactobacilli, Streptococci, Bifidobacterium

• Lack enzymes to perform the TCA cycle. Often use lactose as the input sugar (found in milk)

• Alcoholic fermentation (produce ethanol)

Page 22: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Alcoholic fermentation

Operates in yeast and in several microorganisms

Pyruvate + H+ ↔ acetaldehyde + CO2 Acetaldehyde + NADH + H+ ↔ ethanol + NAD+

Reversible reactions

Acetaldehyde is an important component in many industrial fermentations, particularly for food and alcohol.

 

Page 23: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Yeasts Only a few species are

associated with fermentation of food and alcohol products, leavening bread, and to flavor soupsSaccharomyces

speciesCells are round, oval,

or elongatedMultiply by budding

Page 24: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Cell metabolism

If no oxygen is available

Glucose → lactic acid + energy

C6H12O6 2 C3H6O3 2 ATP

Anaerobic metabolism

Lactic acid fermentationAlcoholic fermentation

Page 25: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Cell metabolism

Glucose + oxygen → carbon dioxide + water + energy

C6H12O6 6 O2 6 CO2 6H2O 36 ATP

If plenty of oxygen is available

Aerobic metabolism

Page 26: Engineering of Biological Processes Lecture 1: Metabolic pathways Mark Riley, Associate Professor Department of Ag and Biosystems Engineering The University.

Summary of metabolismPathway NADH FADH2 ATP Total ATP

(+ ox phos)Glycolysis 2 0 2 6PDH 2 0 0 6TCA 6 2 2 24

Total 10 2 4 36

or,Fermentation 1-2 0 0-2 1-4