Eating Well on a Budget - Drexel...
Transcript of Eating Well on a Budget - Drexel...
Eating Well on a Budget
Healthy habits don’t have to break the bank
Project Sponsors•USDA project funded through the Supplemental Nutrition Assistance Program (SNAP)
•School District of Philadelphia
•Department of Nutrition Sciences, Drexel University
Eat.Right.Now Nutrition Education Program
• Mission: to provide nutrition education to Supplemental Nutrition Assistance-eligible adults and children in the Philadelphia community
• Official Nutrition Education Program of the School District of Philadelphia
• Nutrition activities provided by trained nutrition educators
RANK THE FOOD ITEMS FROM MOST TO LEAST EXPENSIVE
$3.00 $1.00$1.75
Why is a healthy diet important?
• Better school performance• Developmental Growth• Weight management• Reduced risk of chronic
disease• Reduced risk of early
mortality
Food Choices
• Food preference or Taste• Health• Individual or family characteristics• Cultural background• Social factors• Personal circumstances• Media influences• Resources
Common Barriers to Healthy Eating
• Time• Availability• Confusing Information• Food Preferences• Stress/Emotional Eating• Money
You don’t have to break the bank
Benefits of Eating at Home
• Time with family• Know what you’re
eating• Reduced temptation• Portion control• Educational
opportunities• Save $$
Money-Saving Strategies• Before you shop
– Plan your meals for the week– Review grocery ads to find weekly
specials– Clip coupons for healthy foods– Take inventory of the food already
in your cupboard– Create a list– Eat: don’t shop hungry– Try to shop without the kids
Money-Saving Strategies• At the store
– Sign up for a loyalty card– Buy store brands– Look at unit prices– Buy in-season– Buy in bulk– Read food labels– Stock up on healthy sales– Stick to the list
BRAND AND FOOD NAME HERE
Comparing Labels
Both cereals are on sale for $2.00 per box. Which would you choose?
Comparing LabelsWhich cereal has a larger
serving size?
Which box has more cereal?
Which has fewer calories per serving?
Fewer grams of fat?
Less sodium?
Less sugar?SAME
More vitamins and minerals?
Money-Saving Strategies• At home
– Package snacks yourself
– Drink water– Control portions– Freeze leftovers– Cook in batches
QUESTIONS????