DRINKS LISTBEERS & CIDERSDRAUGHT ORIGIN HALF PINT PINT

Amstel Holland 2.25 4.50Heineken Holland 2.50 4.95Innis & Gunn Scotland 2.75 5.50Birra Moretti Italy 2.60 5.20Murphys Ireland 2.50 4.95Coast to Coast Scotland 2.80 5.50

BOTTLED BEERS / CIDERS ORIGIN 330ml

Sol Mexico 3.50Blue Moon USA 3.95Maltsmiths Pils Scotland 3.95Lagunitas Daytime (355ml) USA 3.95Bulmers Original Cider (568ml) Ireland 3.75Old Mout Cider Strawberry & Pomegranate (500ml) New Zealand 5.00Old Mout Cider Berries & Cherries (500ml) New Zealand 5.00Heineken 0,0% Holland 2.75

SPIRITSHOUSE POURS

Absolut 3.30 Bombay Sapphire 3.30Havana Club Especial 3.25 Courvoisier VS 3.30Jack Daniels 3.30 Olmeca Altos Plata 3.30

GIN

Arbikie Kirsty’s Gin 4.00 Arbikie AK Gin 4.00The Botanist 4.80 Brockmans 4.00Caorunn 3.80 Edinburgh Gin 3.80Hendricks 3.90 Isle of Barra 4.80Isle of Harris 4.80 Illicit 3.80Illicit Black List 4.00 Misty Isle 3.70Rock Rose 4.80 Tanqueray 10 5.00

Why not make your gin a perfect serve with a double measure (50ml) and your choice of tonic and garnish?

SOFT DRINKSCANS/BOTTLES 330ML

Coke / Diet Coke 2.50 Irn Bru / Diet Irn Bru 2.50

Orangina (250ml) 2.50 Appletise (275ml) 2.50

DRAUGHT GLASS PINT

Coke / Diet Coke 2.00 3.00

Lemonade

Soda/Lemonade & Cordial (Lime / Blackcurrant / Orange)

Soda/Lemonade & Juice (Orange / Apple / Cranberry / Pineapple)

Juice (Orange / Apple /Cranberry / Pineapple)

MIXERS 200ML

Schweppes Tomato Juice 2.00

Fevertree 2.00Fevertree Tonic Water / Fevertree Light Tonic Water / Fevertree Aromatic TonicFevertree Mediterranean Tonic / Fevertree Elderflower Tonic / Fevertree Sicilian Lemon TonicFevertree Ginger Beer / Fevertree Ginger Ale

WATER 330ml 1L

Highland Spring Still / Sparkling 2.00 4.00

HOT DRINKS

COFFEE

Espresso/Double 1.80/2.30 Macchiato/Double 1.90/2.40Americano 2.20 Cappuccino 2.40Latte 2.40 Flat White 2.40Mocha 2.50 Make any of these decaf 0.20 extra

PAVILLION TEA HOT CHOCOLATE

Choose from 2.30 Matthew Algie ‘Chocolate Abyss’ 2.80English Breakfast, Earl Grey, Peppermint, Green, fair trade organic hot chocolate Summer Berry and Chamomile, Vanilla & Honey

COCKTAILSARDNAMURCHAN CLASSICSVESPER 8.00

Caorunn gin stirred with Absolut vodka and Lillet Blanc.Served Martini style with a lemon twist.

MOJITO 8.00

Classic Cuban rum cocktail served long with mint, lime, simple syrup and crushed ice.

FRENCH MARTINI 8.00

Vodka and Chambord Black raspberry liquor shaken with pineapple juice.Served martini style with a fresh raspberry.

OLD FASHIONED 8.00

Buffalo Trace Bourbon stirred slowly with brown sugar, orange zest, angostura bitters & ice.Served short on the rocks with an orange twist.

NEGRONI 8.00

Equal parts of Bombay Sapphire Gin, Campari & Cocchi Torino stirred over ice. Served short on the rocks with an orange twist.

MARGARITA 7.50

Olmeca Altos Plata Tequila shaken hard with Triple Sec & freshly squeezed lime juice. Served Martini style with a salt rim and lime zest.

FIZZFRENCH 77 8.50

Bombay Sapphire gin shaken with elderflower cordial and freshly squeezed lemon juice,lengthened with prosecco and served with a lemon twist.

BELLINI 8.00

Choose from Raspberry, Strawberry or Peach puree lengthened with prosecco and garnishedwith a seasonal berry.

ARDNAMURCHAN SIGNATURESCHOCOLATE ORANGE ESPRESSO MARTINI 7.50Absolut vodka shaken hard with Cacao Blanc liqueur, triple sec, sugar syrup and a shot of espresso.Served Martini style with coffee bean and orange zest garnish.

STRAWBERRY MULE 8.00Zubrowka Bison Grass Vodka & frais de bois churned with strawberries,freshly squeezed lime juice and lengthened with ginger beer.

VICTORIAN MOJITO 8.00Hendrick’s gin muddled with sugar, lime wedges, mint & cucumber. Lengthened with soda water and garnished with mint sprig and cucumber slice

DARK N STORMY 8.00 Gosling’s Black Seal Rum built in a glass with lime juice, angostura bitters & mint leaves. Lengthened with ginger beer and garnished with a wedge of lime.

RASPBERRY GIN FIZZ 7.50Bombay Sapphire Gin shaken with raspberry liqueur, lemon juice, sugar syrup & egg white (optional). Lengthened with soda water and garnished with fresh raspberries and a slice of lemon.

ARDNAMARTINI 8.00Hendricks Gin shaken with cucumber, apple juice & elderflower cordial. Served Martini style and garnished with cucumber peel.

MOCKTAILSELDERFLOWER & CUCUMBER FIZZ 3.90

Elderflower cordial muddled with cucumber, basil leaves and sugar syrup then lengthened withsoda water. Served in a goblet and garnished with a cucumber slice.

MIXED BERRY SMASH 3.90Mixed Berries muddled with freshly squeezed lime juice and sugar syrup then lengthened withcranberry juice and a dash of soda. Served tall with a mixed berry garnish.

NOJITO 3.90Apple juice muddled with lime wedges, mint leaves and sugar syrup, lengthened with soda water.Served tall with a mint sprig garnish.