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Breakfast in the Sun Convenient Chinese restaurant, with excellent food, good location, and amazing cultural experience. Partners Quan, Minh, Aaron, Brian

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Breakfast in the Sun

Convenient Chinese restaurant, with excellent food, good location, and amazing

cultural experience.

PartnersQuan, Minh, Aaron, Brian

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Location

• W. 23rd Street Chicago, IL 60616

• 1500 Square Feet @ $20/Square Foot=$30,000

• Around a lot of Offices: $500/Month for Utilities

• Total rent for the building: $30,500

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Location

• 20 blocks from south downtown• To the East lies Soldiers Field, Chicago

Bears’ home field• To the Southwest lies White Sox’ home

field• To the Northwest lies University of Illinois

Chicago• Restaurant located on Chinatown’s parade

route

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Fix cost

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Paying off Loan

• Take out a loan of $20000 for the restaurant equipment

• Making monthly payments of $5000

• Paying the loan off in 4 months and the $5000 will be added to profits or to benefiting our restaurant

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Profit from the food

• Normally each customer spent $15 in his food.

• Guesstimated 300 tabs per day from sit down breakfasts and lunch to carry outs

• Total of $135000 per month

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Order card

• Separate the foods in 4 levels (easy to check and order). Same level foods are in the same price

• The 4 levels: luxury, large, medium, small

• Normally, $15 for each customer

• And the cost is half of the price

Item Price Cost

Luxury $7.00 $3~$4

Large $5.00 $2.5~ $3

Medium

$3.00 $1.50

Small $2.00 $1.00

Desert & Drink

$1.50 $0.80

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Sample of our order card

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Menu for our restaurant

This breakfast is call Yum cha

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Luxury item• Shumai

Use dumpling pastry to cover the pork and put some

crab on the top

• Glutinous rice chicken

It contains glutinous rice filled with chicken, Chinese

mushrooms, Chinese sausage and sometimes dried

shrimp. The ball of rice is then wrapped in a dried lotus

leaf and steamed.

• Soup dumpling

Xiaolongbao are filled with soup and shrimp. The

soup inside is created by placing some meat gelatin

inside the dumpling before steaming. The steam

heat melts the gelatin into soup.

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Large item• Rice Noodle Roll It is a thin roll made from a wide strip of rice noodles, filled with shrimp, pork, vegetables, or other ingredients. Sweet soy sauce is poured over the dish upon serving.

• Chicken feetThe chicken feet are fried first in order to make thempuffy before being boiled and marinated, usually in black bean sauce.

• Teochew dumpling They are typically filled with chopped peanuts, garlic chives, ground pork, dried shrimp, and shiitake mushrooms. The filling is wrapped in a thick dumpling wrapper made from a mixture of flours or plant starches mixed together with boiling water.

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Medium item• Barbecue Pork Buns

The bun are filled with barbecue-flavored

• Shumai

Use dumpling pastry to cover the pork and put some

crab on the top

• Steamed meatball

The meatball is made of beef, and usually has a tofu skin

layer in the bottom, garnished with some vegetables like

scallions. It is served with the standardized non-Chinese

worcestershire sauce worldwide

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Small items• Shrimp Dumpling

Be prepared by filling wrappers (made with gluten-free

wheat flour and potato starch) with shrimp, bamboo

shoots, and seasonings.

• Pyramid dumplings

It use the material: shrimp, flour, pork, bamboo, carrot.

It is typical Cantonese breakfast

• Spring rolls

Use the Leeks, pork, flour, corn, green onion. So it is very healthy food.

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Desert and Drink• Waterchestnut cake

The cake is made with chopped water chestnuts

embedded into each square piece with the vegetable

being visible.

• Egg tarts

The tarts consist of an outer pastry crust, filled

with egg custard and baked.

• Tofu pudding

It is made with wooden bucket; served with

sweet ginger or clear syrup, or a mixture with

black sesame paste, and also with coconut milk.

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Total payment

2 cook full time$12.00 per hour each

3 servers$7.50 perhour each

1 buzzers$7.50 perhour each

Everyday work for7 hours

(from 6 am to 1 pm)

7 hours everydayFrom 7 am to 1 pm

$54.00 per hour

7 hours per day And 28 days

per month

Monthly payment$54.00*7*28

=$10584

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Cash Flow

+ $135000 per month - $67500 for food- $10584 for salaries- $30000 for rent- $500 for utilities- $5000 for loan taken out for equipment (Four months $5000 for loan will become positive)= $21416 Profit at end of month = ($26416 Profit at end of month after four months)