By Rory. Mexican people like to eat tacos, burritos, quesadillas and lots of spicy foods.
DESOTO STREET TACOS BURRITOS
Transcript of DESOTO STREET TACOS BURRITOS
CAFEDESOTO.COM | CHEF BRAD BLACKWOOD | 414 DESOTO STREET, ALEXANDRIA, LA 71303 MONDAY – FRIDAY 11AM – 2PM | 318.545.1414
DESOTO STREET TACOS (1 per order) Choice of 6” soft flour or soft corn tortilla
Blackened Shrimp – 5.00
Mango-avocado salsa fresca, purple cabbage,
and cilantro-lime crema
Marinated “Low & Slow” Pulled Pork – 4.00
Citrus slaw, queso fresco, and salsa fresca
Marinated Grilled Chicken – 4.00
Avocado, salsa fresca, and chipotle crema
Seared Mahi Mahi – 7.00
Citrus slaw, avocado, salsa fresca, and
chipotle crema
Marinated Steak – 7.00
Spinach, salsa fresca, and tzatziki sauce
Mexican Street Taco – 2.00 each / 3 for 5.00
Choice of 3” soft flour or soft corn tortilla
Pulled pork, onion, cilantro with lime wedges
QUESADILLAS Flour or Spinach soft tortilla filled with
pepper jack cheese and salsa fresca then
grilled till crispy – 8.00
Add Chicken – 4.00
Add Shrimp – 5.00
Add Pork – 4.00
Add Steak – 7.00
BURRITOS Flour or Spinach soft tortilla filled with
cilantro-lime rice, black beans, spinach,
salsa fresca, and pepper jack with tomatillo
salsa – 9.00
Add Chicken – 4.00
Add Shrimp – 5.00
Add Pork – 4.00
Add Steak – 7.00
Add Sour Cream – 1.00
Add Avocado – 1.00
SALADS Add Protein to your Salad
Marinated Chicken (6oz.) – 4.00
Grilled Jumbo Shrimp (5) – 5.00
Grilled Mahi Mahi (8oz.) – 12.00
House Salad – 7.00
Organic mixed baby greens with cherry
tomatoes, cucumber, red onion, crispy bacon,
and an aged balsamic vinaigrette
Caesar Salad – 7.00
Cold, crisp romaine, shaved parmesan, garlic
croutons, and classic Caesar dressing
Len’s Spinach Salad – 14.00
Organic Baby spinach, blue cheese, dried
cranberries, pecans, Mandarin orange, red
onion, avocado, crispy bacon, and raspberry
vinaigrette
CAFEDESOTO.COM | CHEF BRAD BLACKWOOD | 414 DESOTO STREET, ALEXANDRIA, LA 71303 MONDAY – FRIDAY 11AM – 2PM | 318.545.1414
SANDWICHES Comes with any side
Blackened Shrimp Poboy – 13.00
Dressed with mayo, lettuce, tomato, and
pickle on Leidenheimer's French Bread
Capri – 9.00
Fresh provolone, ripe tomato, avocado, and
basil pesto on sourdough bread
Chef’s Cuban – 12.00
Roast pork, prosciutto, melted provolone, and
creole mustard on Leidenheimer’s French Bread
Mediterranean Panini – 12.00
Grilled chicken, goat cheese, roasted red
bell pepper, sautéed spinach, on Ciabatta
bread
BLT – 8.00
Applewood smoked bacon, green leaf, and roma
tomato on sourdough bread
Philly Cheesesteak – 14.00
Steak, provolone, bell pepper, onion on
Leidenheimer’s French Bread
Chicken Caesar Wrap – 8.00
Choice of flour or spinach wrap
Grilled Cheese – 6.00
Choice of American, Cheddar, Pepper Jack, or
Provolone
BURGERS 100% all-natural angus beef, comes with a choice
of small house salad or any side
Desoto Street Burger – 11.00
Mayo, mustard, tomato, green leaf, red onion, and
pickle
Add Cheese – 1.00 (Provolone, Pepper Jack,
Cheddar, or American)
Add Fried Egg – 0.50
Avocado Burger – 13.00
Salsa fresca, avocado, pepper jack, spinach, and
chipotle aioli
DRINKS San Pellegrino – 3.00
Perrier – 3.00
Iced Tea – 3.00
Lemonade – 3.00
Soda – 1.50
Bottled Water – 1.50
SIDES Roasted Sweet Potato – 2.50
Roasted Butternut Squash – 3.50
Pasta Salad – 3.50
Citrus Slaw – 3.50
Black Beans – 2.50
Cilantro-lime Rice – 2.50
Small House Salad – 3.00