DEPARTMENT OF CHEMICAL, BIOLOGICAL, PHARMACEUTICAL …€¦ · DEPARTMENT OF CHEMICAL, BIOLOGICAL,...
Transcript of DEPARTMENT OF CHEMICAL, BIOLOGICAL, PHARMACEUTICAL …€¦ · DEPARTMENT OF CHEMICAL, BIOLOGICAL,...
DEPARTMENT OF CHEMICAL, BIOLOGICAL, PHARMACEUTICAL AND ENVIRONMENTAL SCIENCES
First cycle degree programmes
1 Degree Course
CHEMISTRY (L-27) CHIMICA
Coordinator
SCOLASTICA SERRONI
Chemistry is a central science given that it interacts with Physics, uses mathematical tools and methods, and provides Biology and Medicine with new languages. Students will acquire knowledge of General and Inorganic Chemistry, Organic Chemistry, Analytical Chemistry and Physical Chemistry as well as Mathematics and Physics. Students will also develop useful expertise necessary to utilize the scientific method, innovative techniques and the use of complex equipment. The course divides into two different curricula: Chemistry and Industrial Chemistry after the first year.
Chemistry Curriculum
Subjects CFU Year
Maths I Physics I with exercises General and Inorganic Chemistry English Maths II Physics II with exercises Exercises of General and Inorganic Chemistry Organic Chemistry I
6 6
10 5 6 6 7 6
1
Organic Chemistry Laboratory I Analytical Chemistry Analytical Chemistry Laboratory Physical Chemistry I Industrial Chemistry Organic Chemistry II Organic Chemistry Laboratory II Inorganic Chemistry Inorganic Chemistry Laboratory Environmental Chemistry Food Chemistry
5 6 5 8 6 6 5 6 5 6 6
2
Instrumental Analytical Chemistry
6
Instrumental Analytical Chemistry Laboratory Physical Chemistry II Physical Chemistry Laboratory Heterocyclic Chemistry Biochemistry Other Activities Electives Traineeship Final Exam Preparation
5 8 6 6 6 3
12 6 6
3
Industrial Chemistry Curriculum
Subjects CFU Year
Maths I Physics I with exercises General and Inorganic Chemistry English Maths II Physics II with exercises Exercises of General and Inorganic Chemistry Organic Chemistry I
6 6
10 5 6 6 7 6
1
Organic Chemistry I Laboratory Analytical Chemistry Analytical Chemistry Laboratory Physical Chemistry I Industrial Chemistry Organic Chemistry II Organic Chemistry II Laboratory Inorganic Chemistry Inorganic Chemistry Laboratory Chemometrics Industrial Chemical Plants
5 6 5 8 6 6 5 6 5 6 6
2
Instrumental Analysis Instrumental Analysis Laboratory Physical Chemistry II Physical Chemistry Laboratory Energy Sources and Technologies Production Cycles Technology Other Activities Electives Traineeship
6 5 8 6 6 6 3
12 6
3
Final Exam Preparation
6
2 Degree Course
BIOLOGICAL SCIENCE (L-13) – limited number SCIENZE BIOLOGICHE
Coordinator
MARIA ASSUNTA LO GULLO
The three-year Degree Course in Biological Science is a first level course which is divided into two curricula from year two: Biological Curriculum and Marine Ecological Curriculum. Students will study basic and applied biology, especially the areas of bio-security, food, biotechnology and ecological sectors in terrestrial and marine environments. The graduate will be qualified to work in both the private and public sectors: in the productive and technological activities of laboratories, in all fields where the classification, management and use of living organisms and their components are necessary. They can also work in professional projects and studies engaged in environmental impact assessment or dealing with the conservation and restoration of the environment and biodiversity.
Biology Curriculum
Subjects CFU Year
Mathematics General Botany English General Chemistry Physics Zoology Cytology and Histology
8 7 6 8 8 8 8
1
Ecology Organic Chemistry Developmental Biology Comparative Anatomy Biochemistry Systematic Botany Electives
7 6 7 7 7 6
12
2
Molecular Biology General Microbiology Biochemical Methods Genetics Plant Physiology
7 7 7 7 7
Physiology and Pharmacology Hygiene, Human Anatomy and Basics of General Pathology Final Test Other competences for employment (seminars, PES course, etc.) Internship
6+6 6+5+5
6 2 4
3
Marine Ecology Curriculum
Subjects CFU Year
Mathematics General Botany English General Chemistry Physics Zoology Cytology and Histology
8 7 6 8 8 8 8
1
Ecology Organic Chemistry Coastline Cartography and Dynamics Comparative Anatomy Biochemistry Ecology of the Marine Communities Electives
7 6 6 7 7 7
12
2
Molecular Biology General Microbiology Biological and Chemical Oceanography Microbial Ecology with Marine Environment Protection and Algal Biology Genetics Plant Physiology Physiology and Pharmacology Final Test Other competences for employment (seminars, PES course, etc.) Internship
7 7
6+5 6+6
7 7
6+6 6 2 4
3
3 Degree Course
ENVIRONMENTAL AND NATURAL SCIENCES (L-32) SCIENZE DELL’AMBIENTE E DELLA NATURA
Coordinator
CONCETTA CALABRO’
Students will acquire knowledge about the natural systems and the equilibrium between biotic components and the Earth system. They will study geology, litogenesis, biology, and will acquire the knowledge and skills necessary to maintain and restore habitats, ensuring the maintenance of biodiversity and the complexity of ecosystems. Students can work in parks and nature reserves, botanical gardens, scientific museums and educational centers.
Subjects CFU Year
Mathematics and Exercises General Physics and Exercises Seismology General and Organic Chemistry and Lab English General Botany and Exercises General and Systematic Zoology and Exercises Computer Skills Geography and Cartography Lab
9 6 6 6 6 6
12 3 6
1
Organic Chemistry and Lab Systematic Botany and Exercises Mineralogy and Exercises Comparative Anatomy and Exercises Genetics and Exercises General Ecology and Exercises Conservation of Nature and its Resources and Lab Petrography and Lab Geology and Exercises Geography of the Landscape and the Environment
6 6 6 6 6 6 6 6 6 6
2
Mineralogical Laboratory Volcanology and Volcanic Risk Animal Physiology and Plant Physiology Paleontology and Exercises Botanical Methodology Laboratory Electives Traineeship Final Exam
6 6
6+6 6 6
12 4 8
3
Second cycle degree programmes
6 Degree Course
CHEMISTRY (LM-54)
CHIMICA
Coordinator
CLAUDIA FOTI
Students will build on the base of knowledge acquired during the first level degree program, enabling them to work in areas that require design and applicative skills for innovative methods, techniques and equipments, as well as critical interpretation of experimental results. Students will acquire state of the art skills and advance their knowledge and expertise in the subjects. They will develop professional skills that will enable them to conduct scientific research in highly demanding multicultural environments. The course consists of three curricula: analytical-biological; supramolecular-nanotechnological; industrial-environmental.
Analytical-Biological Curriculum
Subjects CFU Year
Complements of Instrumental Analytical Chemistry Advanced Organic Chemistry Spectroscopic Techniques in Organic Chemistry Advanced Inorganic Chemistry Structural Chemistry Photochemistry Advanced Analytical Chemistry Pharmaceutical Chemistry Clinical Analytical Chemistry Organic Chemistry of Organic Processes
6 6 6 6 6 6 6 6 6 6
1
Metals in Organic Systems Molecular Recognition in Biological Systems Internship Experimental Thesis Forensic Analytical Chemistry Electives
6 6 7
27 6 8
2
Supramolecular-nanotechnological Curriculum
Subjects CFU Year
Complements of Instrumental Analytical Chemistry Advanced Organic Chemistry Spectroscopic Techniques in Organic Chemistry
6 6 6
Advanced Inorganic Chemistry Structural Chemistry Photochemistry Advanced Analytical Chemistry Pharmaceutical Chemistry Electrochemistry and Molecular Electronics Nanostructured Materials
6 6 6 6 6 6 6
1
Computational Chemistry Supramolecular Chemistry Internship Experimental Thesis Laser in Chemistry and Ultra-fast Spectroscopy Electives Experimental Thesis
6 6 7 7 6 8
20
Industrial-environmental Curriculum
Subjects CFU Year
Complements of Instrumental Analytical Chemistry Advanced Organic Chemistry Spectroscopic Techniques in Organic Chemistry Advanced Inorganic Chemistry Structural Chemistry Photochemistry Advanced Analytical Chemistry Pharmaceutical Chemistry Chemical Industry Management Characterization and Quality Control Technologies
6 6 6 6 6 6 6 6 6 6
1
Industrial Chemistry Complements Chemistry and Biotechnology of Fermentation Internship Experimental Thesis Remediation and Characterization of Contaminated Sites Electives Experimental Thesis
6 6 7 7 6 8
20
2
7 Degree Course
BIOLOGY AND ECOLOGY OF MARINE COSTAL ENVIRONMENTS (LM-6)
BIOLOGIA ED ECOLOGIA DELL’AMBIENTE MARINO COSTIERO
Coordinator
FABIO MARINO
Students will obtain operative, applicative and management skills in biology and ecology of costal marine environment, in general, and in the Mediterranean eco-system, in particular. Students will study subjects including marine botany, marine biochemistry, marine biotechnology, aquaculture. Students will acquire skills to manage marine parks and marine reserves, as well as aquaculture facilities, and to work in public and/or private research centers.
Subjects CFU Year
Biological and Ecological Indicators Fundamentals of Pharmacology and Toxicology Marine Biotechnology Marine Aquaculture Fish Pathology and Diagnostic Techniques Biology of Fishing Mathematical Methods and Models for Biology and Ecology Environmental Marine Botany and Algae Resources Laboratory of Eco-toxicology
6 6 6 6 6 6 6 6 6
1
Environmental Impact Evaluation procedures Comparative Marine Biochemistry Electives Thesis Preparation Further Training Activities Final Exam
6 6 8
10 2
28
2
8 Degree Course
BIOLOGY (LM-6) BIOLOGIA
Coordinator
MARIA TERESA SCIORTINO
Students will gain a deep scientific and professional knowledge in the field of Biology applied to health, food and nutrition. They will learn about topics related to the technological management available in the field of biology as applied to the study of cellular systems. They will be able to work in basic and applied research activities applied to public health biology, microbiology and biotechnology. Professional opportunities include positions as independent professionals in the fields of biosafety, environmental and microbiological biomonitoring and nutrition.
Nutrition Science Curriculum
Subjects CFU Year
Vegetal Physiology Fundamentals of Cellular Biology Biochemistry II Physiology II Molecular Microbiology General Pathology Thesis
7 8 7 8 8 7
12
1
Food Chemistry Nutritional Biochemistry Food Technology and Quality Assurance Bio-organic Chemistry of Fermentation Nutritional Physiology Electives Thesis Foreign Language
5 6 6 6 6 8
22 4
2
Bio Sanitation Curriculum
Subjects CFU Year
Vegetal Physiology II Fundamentals of Cellular Biology Biochemistry II Physiology II Molecular Microbiology General Pathology Thesis
7 8 7 8 8 7
12
1
Bioinorganic Chemistry and Clinical Biochemistry Cellular Physiopathology Human Anatomy Pharmacology Hygiene II Electives Thesis Foreign Language
6 6 5 6 6 8
22 4
2
Biotechnology and Applied Microbiology Curriculum
Subjects CFU Year
Vegetal Physiology II Fundamentals of Cellular Biology Biochemistry II Physiology II Molecular Microbiology General Pathology Thesis
7 8 7 8 8 7
12
1
Biomedical Microbiology Molecular Genetics Microbial Ecology Microbial Biotechnology Biotechnology in Citotoxicology Electives Thesis Foreign Language
6 6 5 6 6 8
22 4
2
9 Degree Course
CHEMISTRY AND PHARMACEUTICAL TECHNOLOGY (LM-13) - single cycle degree CHIMICA E TECNOLOGIE FARMACEUTICHE
Coordinator
ENZA MARIA GALATI
The student may acquire the multidisciplinary knowledge and skills necessary to carry out research activities in the design and development of new synthetic or natural drugs. They will be qualified to work in production and quality control of medicines. The student will have to option of working in the pharmaceutical, cosmetic and diet- food industries and be able to practice the profession of "Pharmacist" and "Chemist" after passing the National Licensing Examination.
Subjects CFU Year
Physics and Elements of Mathematical and Statistical Calculus Physics Elements of Mathematical and Statistical Calculus General Inorganic Chemistry with Basics of Physical Chemistry General Inorganic Chemistry Basics of Physical Chemistry Animal Biology and Human Anatomy Microbiology
12 6 6
14 10 4
10 8
1
Pharmaceutical Plant Biology Analytical Chemistry
8 8
Organic Chemistry Drug Analysis I Language Skill (English) IT Skills Biochemistry and Applied Biochemistry Advanced Organic Chemistry Pharmacognosy Drug Analysis II
10 8 5 3
12 6 8 8
2
Human Physiology General Pathology Physical Methods In Organic Chemistry Pharmaceutical Chemistry I Pharmaceutical Technology Food Chemistry General Pharmacology Optional Courses
6 6 8
10 10 6 6 8
3
Pharmaceutical Chemistry II Applied Pharmaceutical Chemistry and Industrial Drug Manufacturing Drug Analysis III Pharmacology And Pharmacotherapy Professional Training
10 10 8
10 22
4
Toxicology Synthetic and Semi-synthetic Preparation of Drugs Laboratory Advanced Pharmaceutical Chemistry and Pharmaceutical Biotechnology National and Communitarian Pharmaceutical Legislation Professional Training Final Examination
8 8
10 6 8
20
5
10 Degree Course
PHARMACY (LM-3) (single cycle course) – limited number FARMACIA
Coordinator
GIUSEPPE BISIGNANO
Students will acquire multidisciplinary knowledge and competences which are essential to work as a Pharmacist, preferably in various locations in the territory. Various occupations include private practice as a pharmacist, hospital pharmacist, municipal pharmacist, etc. and work as a pharmaceutical expert
or with health products (diagnostic products, medical-surgical support products, clinical chemical products). Students can also work as a “Chemist” if they are licensed.
Subjects
CFU Year
Physics Elements of Mathematical and Statistical Calculus General and Inorganic Chemistry Pharmaceutical Biology Human Anatomy Microbiology Analytical Chemistry IT Skills
6 6
10 12 8 8 8 2
1
Organic Chemistry Drug Analysis I Clinical and Pharmaceutical Microbiology Hygiene Pharmaceutical Botany Applied Biochemistry and Biochemistry Drug Analysis II
10 8 8 6 8
12 8
2
Human Physiology General Pathology Pharmaceutical Technology English Language General Pharmacology Pharmaceutical Chemistry I Pharmacognosy Electives
8 6
10 4 6
10 8 8
3
Medical And Molecular Genetics Food and Dietary Product Chemistry Pharmaceutical Chemistry II Drug Analysis III Pharmacology and Pharmacotherapy Traineeship
6
10 10 8
10 16
4
Pharmaceutical Vigilance and Pharmoeconomics Chemotherapy and Immunopharmacology Toxicology National and Communitarian Pharmaceutical Legislation and Health Service Organization
6 6 8
11
5