Day 3. Cell Transport: Passive Transport Passive Transport Cell uses no energy Random movement of...
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Transcript of Day 3. Cell Transport: Passive Transport Passive Transport Cell uses no energy Random movement of...
Passive Transport• Cell uses no energy • Random movement of particles along a
concentration gradient from high to low concentration. (HighLow)
1. Diffusion
• Diffusion: -random movement of particles from high to low concentration.
– continues until molecules at equilibrium (equal)
Simple Diffusion
Animation
• Facilitated diffusion: diffusion of specific particles from High Low conc. with help of proteins in membrane. a. Carrier Proteins -bind to
specific molecules, carry across membrane.a. Transport large particles that
can’t pass through on own. Ex. Glucose
b.Ion Channels Protein - transports ions (charged particles)a. Ex. Na+, K+, Cl-
Facilitated
diffusion (Channel Protein)
Diffusion
(Lipid Bilayer
)
: 2. Facilitated
Diffusion
Carrier Protein
A B
• http://bio.winona.edu/berg/Free.htm
High Concentration
Low Concentration
Cell Membrane
Glucosemolecules
Proteinchannel
Facilitated Diffusion
Go to Section:
Transport Protein
Through a
Cellular Transport From a- HigHig
hh
LowLow
• Channel Proteins animations
• Osmosis: diffusion of water– Moves from a high concentration
to low concentration of water
• Cell cannot control movement of water through cell membrane
Osmosis animation 3. Osmosis
Effects of Osmosis on Life
• Water moves freely through pores.
• Substances dissolve well in water.
– Solute: what is being dissolved– Solvent: what dissolves the solute
• In salt water, the solute is the salt and the solvent is the water
• Cells can be placed in 3 kinds of water solutions that affect their homeostasis.
1. Hypotonic Solution
Hypotonic: Solution has lower concentration of solutes and higher concentration of water
than inside the cell. (Low solute; High water)
Result: Water moves from the solution to inside the cell: Cell Swells and bursts open
( called lyse)!
• Osmosis Animations for
isotonic, hypertonic, and
hypotonic solutions
2. Hypertonic Solution
Hypertonic: Solution has higher concentration of solutes and lower
concentration of water than inside the cell. (High solute; Low water)
Result: Water moves out of the cell into the solution: Cell shrivels or
shrinks!
• Osmosis Animations for
isotonic, hypertonic, and
hypotonic solutions
shrinks
Isotonic SolutionIsotonic: Concentration of solutes in solution is equal to concentration of solutes inside cell.
Result: Water moves equally in both directions and the cell remains same size!
(Dynamic Equilibrium)
• Osmosis Animations for
isotonic, hypertonic, and
hypotonic solutions
Active Transport
• Requires the cell to use energy • Actively moves molecules to where they are
needed• Molecules move against the concentration
gradient - from area of low concentration to area of high concentration
• (Low High)
Types of Active Transport
1. Protein Pumps -transport proteins that require energy to do work
•Example: Sodium / Potassium (Na+/K+)
Pumps•important in nerve responses.
Sodium Potassium
Pumps (Active Transport using
proteins)
Protein changes shape
to move molecules: this
requires energy!
Types of Active Transport
• 2. Endocytosis: takes bulky materials into a cell by forming a vesicle.• Uses energy• Cell membrane in-folds
around particles• “cell eating”
• Forms vacuole & digests the particle
• This is how white blood cells eat bacteria!
Types of Active Transport
3. Exocytosis: Forces material out of cell in bulk• Membrane surrounds
material then fuses with cell membrane
• Cell changes shape – requires energy• Ex: Hormones or wastes
released from cell
Endocytosis & Exocytosis animations
How Do Plants Make Their Own Food?
• Photosynthesis - process by which light energy is converted to chemical energy.– Plants, algae, and some bacteria use this process.
• Called Autotrophs or Producers– “Food” plants make is a sugar called glucose (C6H12O6).
• Can be stored as sugar or made into starch or cellulose.
– Plants use carbon dioxide (CO2), water (H2O), and sun’s energy to make food.
6CO2 carbondioxide
6H2O water
C6H12O6
glucose (sugar)
6O2
oxygen++
Sun (light energy)
Reactants - In Products - Out
3 Stages of Photosynthesis
• Stage 1 -Absorption of Light Energy – energy is captured from sunlight.– Occurs in chloroplasts found in leaves.– Pigments – found in cholorplasts absorb light. Different
pigments absorb certain wavelengths and reflect others.• Chlorophyll – (a &b) primary pigment. Absorbs mostly blue and red
light; reflects green and yellow light. • Carotenoids- (carotene, xanthrophyll) pigments that reflect yellow
and orange colors. – Clusters of pigments found in Thylakoids in chloroplast.
• Stack of Thylakoids called a grana or granum
How is light captured?Stage 1 cont.– Light strikes thylakoids in chloroplast.
Electrons get excited and jump around. – Electrons jump out of chlorophyll into other
nearby molecules in thylakoid and go to 2nd stage.• Electrons (H) lost replaced by stealing
them from water molecules forming O2.
What is done with energy that is captured?
• Stage Two: Electron transport chain-light energy is converted to chemical.– Electrons enter Electron transport chain in
thylakoid membrane (series of rxns where ATP is made through transfer of electrons).• Produces ATP (energy) and NADPH
(electron carrier)Stage 1 and 2 are called Light-dependent
reactions.
What is energy?
• In cells, energy is stored as ATP (adenosine triphosphate)– delivers energy to other cells
• When the energy released, ATP becomes ADP – loses a phosphate atom.– Therefore, the energy is stored in the phosphate bond!
ATP ADP + P + energy
Copyright Cmassengale
Electrons lose energy as go through protein in membrane.Energy lost from electrons used to pump Hydrogens into thylakoid through Active transport.
This creates concentration gradient of H which then starts to pass through an ion channel that is also an enzyme (ATP Synthase).
As H passes through channel, the protein catalyzes a reaction that adds a phosphate group to ADP to form ATP.
A second electron transport chain makes NADPH by adding a H to an electron acceptor called NADP+.Produces ATP (energy) and NADPH (electron carrier)
All this from the light hitting the chlorophyll to making ATP is called the Light-dependent reaction
Electron Transport Chain- how does it work?
• Stage Three: Calvin Cycle– Through carbon fixation, CO2 is used to make glucose.
• Carbon fixation – transfer of CO2 to organic compounds (sugars)• Calvin Cycle – series of enzyme-assisted chemical reaction that produces a
3-carbon sugar.– Enzyme Rubisco converts inorganic carbon dioxide molecules into organic molecules that
can be used by the cell.
Stage 3 is called a Light-independent reaction or Dark reactions.
How Do Organisms Get Energy From Food?• BOTH plants and animals must break down (digest) food in order to get energy from it (so they can live, grow, &
develop)– Cellular Respiration - process that makes energy (ATP) from organic compounds like glucose; done in mitochondria
• 2 types: Aerobic and Anaerobic• Food (glucose) is broken down into CO2 and H2O and energy is released• C6H12O6 + 6 O2 6 CO2 + 6 H2O + energy (ATP)• This energy can be used for:
– Keeping constant body temperature (Homeostatsis)– Storage (ATP) - to be used later for things like growth
Aerobic Respiration
• Requires oxygen• Carried out by plants, animals, and some bacteria• 3 stages
– 1. Glycolysis - Breakdown of Glucose– Occurs in cytoplasm– Enzymes break down glucose into 2 sugars called pyruvate, 2 ATP also
made.
– 2. Krebs Cycle– Occurs in mitochondria– Pyruvate made in stage 1 enters mitochondria and is converted to a 2
C compoound.– Produces CO2, 2 ATP, NADH, Acetyl-CoA, and FADH2(electron carrier)– Electrons carried by NADH and FADH to stage 3
– 3.Electron Transport Chain– Occurs in mitochondria membrane– Electrons move down electron transport chain– Electrons combine with oxygen to make water.– 32 ATP made
2 ATP 2 ATP 32 ATP
Anaerobic Respiration
• No Oxygen required.• Organisms such as yeast and bacteria use it and
organisms that normally require oxygen can do it if their cells can’t get enough oxygen.
• Also called Fermentation.• 2 types: alcoholic and lactic acid
– Both start with glycolysis• Pyruvate and 2 ATP produced
– No Krebs or electron transport chain.
Lactic Acid
• Pyruvate lactic acid– Carried out by your muscles
when you’re exercising hard and can’t get enough oxygen fast enough (can’t do aerobic respiration)
– Causes muscle cramps and soreness
Alcoholic
• Pyruvate ethyl alcohol– Carried out by yeast and
some bacteria.– Used in brewing beer, making
wine, and baking bread and cakes