d- ed nt pies sides · Hickory Bacon / Mushrooms / Onion Rings / Over-Easy Egg / Pepperoni /...
Transcript of d- ed nt pies sides · Hickory Bacon / Mushrooms / Onion Rings / Over-Easy Egg / Pepperoni /...
CRUST CHOICE: Traditional or Thin
16” New York-Style pies Hand-Tossed and baked fresh to order! traditional
(419) 785-4015firedstonetavern.com
CARRYOUT
CHIPS & DIPS: Tortilla Chips / Salsa / Guacamole / Queso Dip / (GF) 8
WHITE CHEDDAR SPINACH DIP: White Cheddar / Spinach / Artichokes / Cream Cheese / Spices / Tortilla Chips / (GF) 8.5
POUTINE: Crunch Fries / Braised Beef / Brown Gravy / Cheese Curds / Cheddar / 8
PEPPERJACK CUBES: 3/4 lbs. Pepperjack / Crispy Breading / Jala-peño Ranch / 6.5
BLACKJACK BUFFALO CHICKEN POPPERS: (5) Jalapeños / Chicken / Cream Cheese / Buffalo Sauce / Bacon Wrapped / Blue Cheese Dressing or Ranch / (GF) 7.5 *Win Blackjack - it’s FREE!
STUFFED BREADSTICKS: Mozzarella / Choice of: Any (2) Pizza Toppings / Choice of: Marinara, Garlic Butter, or Queso Sauce / 10
CHILI CON QUESO: Pork Sausage / Taco Beef / Black Bean Relish / Queso Cheese Sauce / Tortilla Chips / (GF) 8.5
PEPPERONI EGGROLLS:(3) Eggroll Wrappers / Pepperoni / Mozzarella / Romano / Marinara Sauce / 8.5
BBQ PORK NACHOS: BBQ Pulled Pork / Cheddar / Queso Sauce / Lettuce / Tomato / Black Olives / Jalapeños / Sour Cream / Tortilla Chips / (GF) 8.5
FAJITA SKINS: (3) Crispy Jumbo Potato Skins / Smoked Brisket / Caramelized Onions / Grilled Peppers / Pepperjack / Salsa / Sour Cream / Nacho Tortillas / (GF) 7
snackstavern
CRUST• Wood-Fired Neapolitan / 11• Wood-Fired Cracker Thin / 11• Wood-Fired Gluten-Free / 13• NY Traditional / 17• NY Traditional Thin / 17• D-Town “Deep Dish” / 24
SAUCE CHOOSE 1 - White / Tomato / Smoky BBQ / Pesto / Olive Oil
CHEESE Brick Cheddar / Blue / Fresh Mozzarella / Provolone- Mozzarella / Vegan
TOPPINGS2 FREE! / Extras: (WF) +1 ea / (T) +2 ea. / (DT) +2.5 ea
MEATS: Bacon / Brisket / Braised Beef / Chicken / Ham / Italian Sausage / Pepperoni / Salami
VEGGIES: Banana Peppers / Black Olives / Green Olives / Green Peppers / Jalapeños / Mushrooms / Onions / Pickles / Pineapple / Spinach / Sun-Dried Tomatoes / Tomatoes
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(WF) = Wood-Fired / (T) = Traditional / (DT) = D-Town
piesYour OwnCraft
d-townHuge 14” square Detroit-Style “Deep Dish” pies made the Defiance way with 2-lbs. of Wisconsin Brick, Aged White Cheddar & Mozzarella! – SERVES 4-6+
* Limited # Made Daily / < 30 Mins. Bake Time
CLASSIC MARGHERITA: Tomato Sauce / Fresh Mozzarella / Fresh Basil / 10.5 (WF) / 17 (T) / 22 (DT)
BIANCA: White Sauce / Garlic Herb Butter / Ricotta / Fresh Mozzarella / Provolone-Mozzarella / Fresh Basil / 11.5 (WF) / 19.5 (T) / 25 (DT)
SHROOMIN’ BLUES: Garlic Sauce / Mushrooms / Onion Tomato / Blue Cheese / Provolone- Mozzarella /Truffle Oil / 11.5 (WF) / 20 (T) / 25 (DT)
OLIVE YOU: White Sauce / Tomato Sauce / Black Olives / Green Olives / Tomato / Fresh Mozzarella / 11.5 (WF) / 19.5 (T) / 25 (DT)
PESTO CHICKEN: Pesto Sauce / Ricotta / Fresh Mozzarella / Sun-Dried Tomato / Grilled Chicken / 12 (WF) / 20 (T) / 26 (DT)
CARNIVORE: Tomato Sauce / Bacon / Ham / Pepperoni / Sausage / Provolone- Mozzarella / Romano / 12.5 (WF) / 21 (T) / 28 (DT)
BBQ PORK: Smoky BBQ Sauce / Smoked Pulled Pork / Red Onion / Banana Peppers / Provolone- Mozzarella / 12 (WF) / 20 (T) / 26 (DT)
DEFIANT: Tomato Sauce / Pepperoni / Italian Sausage / Salami / Provolone- Mozzarella / 11.5 (WF) / 20 (T) / 26 (DT)
BIG TEX: Smoky BBQ Sauce / Smoked Brisket / Mushrooms / Jalapeño / Onion Rings / Provolone- Mozzarella / 12 (WF) / 21 (T) / 27 (DT)
CHICKY-Q: Mustard BBQ Sauce / Grilled Chicken / Bacon / Pineapple / Onion / Provolone-Mozzarella / Cilantro / Hot Honey / 12.5 (WF) / 20 (T) / 26 (DT)
MACHO TACO: White Sauce / Ground Beef / Tomato / Black Olives / Provolone-Mozzarella / Lettuce / Salsa / Nacho Chips / Sour Cream / 12 (WF) / 20 (T) / 26 (DT)
BACON CHEESEBURGER: White Sauce / Hickory Bacon / Ground Beef / Tomato / Pickles / Provolone-Mozzarella / Ketchup / Mustard / 12 (WF) / 20 (T) / 26 (DT)
SEAFOOD SCAMPI: White Sauce / Garlic Herb Butter / Shrimp / Langoustine Lobster / Tomato Basil Chutney / Ricotta / Fresh Mozzarella / Lemon Zest / 13.5 (WF) / 23 (T) / 29 (DT)
SUPREME: Tomato Sauce / Pepperoni / Sausage / Mushrooms / Bell Peppers / Red Onion / Provolone- Mozzarella / 13 (WF) / 22 (T) / 28 (DT)
(WF) = Wood-Fired / (T) = Traditional / (DT) = D-Town
*Vegan Cheese Available / *Sorry, No Other Substitutions
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CRUST CHOICE: Neapolitan, Cracker Thin,or Gluten-Free (+ 2.0)
11” Rustic Pies Fired with Local Hickory & Cherry WoodWood-Fired
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(GF) = Gluten-Free (Shared Facility) *ALL pizza crusts baked on shared surface. NOTICE: Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.RE
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Order Online!
sides• Crunch Fries / 3• Onion Rings / 3.5• Sweet Potato
Fries / (GF) 3.5• Chips & Salsa / (GF) 3• Side Salad / (GF) 3.5• Creamy Slaw / (GF) 2.5
• Ice Cream Sundae / 3• Cookie Burger Smash / 5• Dessert Pizza / 6• Raspberry Cheesecake
Chimi’s / 5.5
dessertsYou know what pairs with a great meal? great beer.
Ask about today’s choice of artisan ales FROM NEXT
DOOR AT 4KD CRICK BREWERY.
cOur pies start with old-world Italian dough
recipes, along with Imported flour, tomatoes and cheeses.OUR WOOD-FIRED PIES ARE BAKED IN OUR CUSTOM OVEN WHICH
CAN REACH TEMPS UP TO 900º!
YOWZA!
TAVERN GRILLED CHEESE: Spinach Artichoke Spread / Tomato Basil Chutney / Mozzarella / 9.5
ITALIAN MEAT: Pepperoni / Salami / Italian Sausage / Capicola / Provolone-Mozzarella / Lettuce / Tomato / Red Onion / Creamy Ital-ian Mayo / 11.5
BUFFALO CHICKEN: Grilled Chicken / Buffalo Sauce / Mozzarella / Lettuce / Tomato / Buttermilk Ranch / 10.5
SHRIMP PO’ BOY: Fried Shrimp / Cheddar Cheese / Lettuce / Tomato / Pickle / Sriracha Mayo / 11
ROCKIN’ REUBEN: Turkey or Corned Beef / Sauerkraut / Swiss / 1000 Island / 10.5
subssuperServed on 8” Focaccia Roll & Toasted
Up Hot! / Served with Crunch Fries
SUPREME: Taco Beef / Tomato / Iceberg Lettuce / Onion / Sour Cream / Cheddar / 8
SMOKY BRISKET: Smoked Angus Brisket / Tomato Corn Salsa / Jalapeños / BBQ Sauce / Cheddar / 8.5
SHRIMP BAHA: Fried Shrimp / Pickled Onions / Guacamole / Tomato / Goat Cheese / 9
AVOCADO NATION: Fried Avocado / Guacamole / Tomato Corn Salsa / Pickled Onions / Sour Cream / 8.5
tacostavernestTwin Soft Tacos /
Served with Chips & Salsa
SMOKED: Naked - No Breading / Choice of Rub or Sauce / (GF) (6 pc) 6.5 / (12 pc) 12
SMOKED-N CRISPY: Breaded / Choice of Rub or Sauce / (6 pc) 7 / (12 pc) 13
*Smoked - Drums Only / +$1
BONELESS-N-BATTERED: Breaded / Choice of Rub or Sauce / (8 pc) 9 / (12 pc) 14
• Barbeque• Cajun• Garlic Pepper
rubs MAKE A BASKET! Add Creamy Slaw & Crunch Fries / +$3
House-Smoked with Local Hickory
sauces• Shut Yo Mouth!• Sriracha HOT• Bombin’ Buffalo• Garlicky Buffalo• Hot Honey Buffalo• Barbalo (BBQ-Buffalo)• Asian Garlic Sesame• Sweet Thai Chili• Smoky Sweet BBQ
• Golden Tang BBQ• Sweet Bourbon Glaze• Truffle Parmesan Herb
DE
wingswowin’ >
CLASSIC CHICKEN: Grilled Chicken / Caramelized Onions / Grilled Peppers / 10
BARBACOA: Braised Beef / Caramelized Onions / Grilled Peppers / Goat Cheese / Cilantro / Green Chiles / 11
VEGGIE SUPREME: Asparagus / Sautéed Mushrooms / Grilled Peppers / Caramelized Onions / 9
Jumbo Flour Tortilla / Cheddar / Pepperjack / Lettuce / Salsa /
Sour Cream
Quesa-dillas>
Bom-bastic burgers
Hand-Smashed, Custom-ground midwest beef / Made for smashin’! Served with Crunch Fries * GF Buns Available / Sorry, No Other Substitutions
WHAT DA’ GUAC: Beef / Pepper-jack / Salsa / Guacamole / Lettuce / Jalapeño / Chipotle Mayo / Nacho Chips / 10
YAHTZEE: Beef / Caramelized Onions / Mushrooms / Swiss / Bour-bon Glaze / Truffle Mayo / 11 *Roll Yahtzee and it’s FREE!
ROADHOUSE: Beef / Cheddar / Smoked Brisket / Onion Rings / Alabama White Sauce / BBQ Sauce / 10.5
QUESO-QUESO: Beef / Cheese Curds / Queso Sauce / Pepperjack / Lettuce / Tomato / Mayo / 10
SUNDAY HANGOVER: Beef / Bacon / Ham / American / Crunch Fries / Fried Egg / Sriracha Mayo / 10.5
JALAPEÑO BUFFALO: Beef / Pepperjack / Bacon Wrapped Buffalo Poppers / Buttermilk Ranch / Mayo / Lettuce / Tomato / 11.5
BACON BOMB: Beef / Hickory Bacon / Bacon Jam / American / Lettuce / Tomato / Pickles / Bacon Mayo / 11
STONE BURGER CHALLENGE!
10 Burger Patties / ALL Cheeses / ALL Standard Toppings / Stacks of Onion Rings & Crunch Fries / 35
* Finish within 35 minutes: Get a Stone Burger Champion shirt, and your picture on the Burger Wall of Fame!
saladsice-cold
CHOP-CHOP: Mixed Greens / Tomato / Mushrooms / Bacon / Green Olives / Onion / Romano / Parmesan / Croutons / Buttermilk Ranch / 9
TACO: Jumbo Tortilla Shell / Mixed Greens / Grilled Peppers / Salsa / Sour Cream / Guacamole / Cheddar / Beef or Grilled Chicken / Creamy French Dressing / 10.5
BUFFALO CHICKEN: Mixed Greens / Chicken / Tomato / Black Olives / Jack Cheese / Buffalo Sauce / Blue Cheese Dressing / 9
Served with Crunch Fries / 8*Gluten-Free Buns Available
BurgerBuild’N Smashc
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PROTEIN• Beef Patty
— UPGRADE —• Turkey Patty / + $1• Vegan Patty / +$2
Extra Patties / + $2 ea.
CHEESE American / Blue / Cheddar / Pepperjack / Swiss / Vegan
* STANDARD *TOPPINGSVEGGIES: Banana Peppers / Jalapeños / Lettuce / Pickles / Onions / Tomatoes
SAUCES: BBQ / Buffalo / Marinara / Mayo / Garlic Mayo / Steak Sauce
* UPGRADED *TOPPINGS+$1 ea.Brisket / Caramelized Onions / Crunch Fries / Guacamole /Hickory Bacon / Mushrooms / Onion Rings / Over-Easy Egg / Pepperoni / Pepperjack Cubes / Pickled Onions / Queso Sauce / Salami / Salsa
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Hand-Smashed, Custom-Ground Midwest Beef
Served with Creamy Slaw & Crunch Fries
RIBS: (4) Bone-In / St. Louis Cut / Dry-Rubbed / Smoky BBQ Sauce / 12.5
FRIED SHRIMP: Jumbo Battered Shrimp / Dipping Sauce: Buffalo, BBQ, Cocktail or Asian Sesame / 12
CHICKEN TENDER: Local Amish-Raised Chicken /Hand-Breaded / Dipping Sauce: Buffalo, BBQ, or Asian Sesame / 11
basketsDEstone
All of OUR menu is made-to-order from the freshest local ingredients MAKING flavors so irresistible, it’s hard to decide.
Try it all – we won’t mind!
our Burgers are Made with custom-ground Midwest beef & hand-
smashed to lock in flavor & texture.
these babies are piled high with toppings on
a toasty bun for an
explosion of flavor
in each bite.