Current Menu 2.05.16 - d1wb0ukcj65cfk.cloudfront.net menu.pdfBodegas ‘Laya’ Garnacha...

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‘Ham by the Gram’ (gf) Serrano jamon 100g 16.5 Bits & bobs board; 28 serrano jamon, pont l’eveque washed rind, piccalilli, house made lavosh & olives House made tapioca vinegar chips 11 (gf) Beef tendon crisps w/ brown butter & lime 13 (gf) Grilled cos w/ dried tomato, barley & buttermilk 15 Grilled corn bread w/ glazed chicken heart, zucchini relish & fried butter 15 Pickled carrot salad w/ grapefruit curd & grilled qukes 16 (gf) Bone marrow w/ grated venison heart & lemon 16 Sauteed greens w/ chestnuts & crispy pork skin 17 (gf) Southern style grits w/ fried marrow, blue cheese & candied bacon 17 Grilled broccoli w/ pea puree, shaved macadamia & lilli pilli 17 (gf) Roasted jalapenos w/ black pudding & goats curd 23 Texan spiced octopus w/ squid, zucchini & tarragon 23 Beef tartare w/ pickled shimeji, fennel & crouton 25 Rainbow Trout w/ cucumber, pickled mustard seed & paprika 25 (gf) Tuna tartare w/ asparagus, whey & avocado 33 (gf) Grilled split prawns w/ mullet roe & finger lime 29 (gf) Pressed venison shoulder w/ macadamia puree & pickled okra 35 (gf) Duck breast w/ smoked yoghurt, native plum & burghul 40 BIG PLATE SPECIALS Perfect for groups, or hungry couples Ask one of our team which of these monster dishes are available (prices vary depending on weight, please allow up to 50 mins cooking time) just a heads up1.35% surcharge on visa & m/card. 2% on AMEX MENU

Transcript of Current Menu 2.05.16 - d1wb0ukcj65cfk.cloudfront.net menu.pdfBodegas ‘Laya’ Garnacha...

Page 1: Current Menu 2.05.16 - d1wb0ukcj65cfk.cloudfront.net menu.pdfBodegas ‘Laya’ Garnacha Tintorera/Monastrell ’14 11 / 55 Almansa, Spain Penny’s Hill Shiraz ’13 11 / 55 McLaren

‘Ham by the Gram’ (gf) – Serrano jamon 100g 16.5

Bits & bobs board; 28 serrano jamon, pont l’eveque washed rind, piccalilli, house made lavosh & olives

House made tapioca vinegar chips 11 (gf)

Beef tendon crisps w/ brown butter & lime 13 (gf)

Grilled cos w/ dried tomato, barley & buttermilk 15

Grilled corn bread w/ glazed chicken heart, zucchini relish & fried butter 15

Pickled carrot salad w/ grapefruit curd & grilled qukes 16 (gf)

Bone marrow w/ grated venison heart & lemon 16

Sauteed greens w/ chestnuts & crispy pork skin 17 (gf)

Southern style grits w/ fried marrow, blue cheese & candied bacon 17

Grilled broccoli w/ pea puree, shaved macadamia & lilli pilli 17 (gf)

Roasted jalapenos w/ black pudding & goats curd 23

Texan spiced octopus w/ squid, zucchini & tarragon 23

Beef tartare w/ pickled shimeji, fennel & crouton 25

Rainbow Trout w/ cucumber, pickled mustard seed & paprika 25 (gf)

Tuna tartare w/ asparagus, whey & avocado 33 (gf)

Grilled split prawns w/ mullet roe & finger lime 29 (gf)

Pressed venison shoulder w/ macadamia puree & pickled okra 35 (gf)

Duck breast w/ smoked yoghurt, native plum & burghul 40

BIG PLATE SPECIALS Perfect for groups, or hungry couples

Ask one of our team which of these monster dishes are available (prices vary depending on weight, please allow up to 50 mins cooking time)

��just a heads up… 1.35% surcharge on visa & m/card. 2% on AMEX ��

MENU  

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DESSERT  

     

Valrhona chocolate mousse,

candied fennel, white chocolate aero & meringue 16 (gf)

Caramelia ganache w/ dried raspberry, olive oil dough & coconut foam 16

Roast pumpkin custard w/ toasted pepitas & cinnamon donut 16

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Chocolate & Whiskey flights; $30 or $55

Bahen & Co. 70% cacao Bulleit Rye or High West Rendezvous Rye

Bahen & Co. cracked coffee 70% cacao Evan Williams Kentucky Straight or Elijah Craig 12 yo

Valrhona white 33% coco butter JD Tennessee Honey or Starward single malt

Josh & Jacq Bahen operate a family facility in Margaret River.

Bahen & Co. strive to make chocolate the traditional way that pre-dates the mass-production of the industrial revolution

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Page 3: Current Menu 2.05.16 - d1wb0ukcj65cfk.cloudfront.net menu.pdfBodegas ‘Laya’ Garnacha Tintorera/Monastrell ’14 11 / 55 Almansa, Spain Penny’s Hill Shiraz ’13 11 / 55 McLaren

WHITE Benny & The Jets SSB ’14 9 / 45 Margaret River, WA Chaffey Bros ‘TriplePunkt’ Riesling 10 / 50 Eden Valley, SA Delinquente Vermentino’ 15 10 / 50 Riverland, SA Vinteloper Pinot Gris ’15 11 / 55 Fleurieu Hills, SA Bouchard Aine & Fils ’14 Chardonnay 10 / 50 Beaune, FR Zarepath Chardonnay ’13 13 / 65 Porongurup, WA

ROSE

La Vielle Ferme Rose ‘14 Cotes du Ventoux, FR 10 / 50

C HAMPAGNE & SPARKLING

Villa Sandi Prosecco 9 / 45 Veneto, Italy Louis Bouillot NV Rose 12 / 60 Burgundy, France Laurent Perrier NV 19 / 95 Champagne, France

Bits & bobs board… serrano jamon, pont l’eveque washed rind, piccalilli, house made lavosh & olives,

$28

RED

Benny & The Jets Cab Merlot ’13 9 / 45 Margaret River, WA Singlefile Pinot Noir ’14 13 / 65 Denmark, WA Chaffey Bros. Temp/Garnacha ’13 11 / 55 Barossa Valley, SA Contesa Montepulciano ‘13 11 / 55 d’Abruzzo, Italy Bodegas ‘Laya’ Garnacha Tintorera/Monastrell ’14 11 / 55 Almansa, Spain Penny’s Hill Shiraz ’13 11 / 55 McLaren Vale, SA

Laurent Perrier Rose NV 190 Champagne, France Krug Grande Cuvee 395 Champagne, France Laurent Perrier NV 3L Jeroboam 500 Champagne, France

   

WINE BY THE GLASS

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MC Henry Hohnen ‘Rocky Road’ Chardonnay ‘15 58 Margaret River, WA Xanadu Chardonnay ’13 60 Margaret River, WA Zarepath Chardonnay ’13 60 Porongurup, WA Singlefile SSB ‘Fume Blanc’ ’14 70 Denmark, WA Scorpo Chardonnay ‘Aubaine’ ’13 70 Mornington Peninsula, VIC Stoney Rise Chardonnay ’13 75 Tamar Valley, TAS Dexter Chardonnay ’12 90 Mornington Peninsula, VIC La Crema Sanoma Coast Chardonnay ’12 120 Sonoma, USA

BY THE B OTTLE   WHITE  

FRESH & CRISP Chaffey Bros ‘TriplePunkt’ Riesling 50 Eden Valley, SA Mesh Riesling’ 14 60 Eden Valley, SA La Violetta Riesling/Gewurzt/Viogner ’15 65 Denmark, WA Swinney ‘Ingenue’ Riesling’ 14 65 Frankland River, WA Bouchard Aine & Fils ’14 Chardonnay 50 Beaune, FR

         

AROMATIC Maude Pinot Gris ‘14 58 Central Otago, NZ Vinteloper Pinot Gris ’15 55 Fleurieu Hills, SA La Vielle Ferme Rose ‘14 Cotes du Ventoux, FR 50 Delinquente Vermentino’ 15 50 Riverland, SA

TEXTURAL

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BY THE B OTTLE RED

 INKY  Sevenhill ‘Inigo’ Cabernet ’13 55 Clare Valley, SA Rymill Cabernet ’13 70 Coonawarra, SA Silver Palm Zinfandel’ 12 80 California, USA Chateau Trebiac Merlot/Cabernet ’11 85 Bordeaux, France Napa Cellars Cabernet ’12 90 Napa Valley, California Glaetzer ‘Anaperenna’ Shiraz/Cab ’13 115 Barossa Valley, SA Mc Henry Hohnen Cabernet ’12 138 Margaret River, WA  Rusden ‘Black Guts’ Shiraz ‘12 175 Barossa Valley, SA BIG RED FRUITS Bodegas Atteca Garnacha ’12 75 Aragon, Spain Bowen Estate Shiraz ’12 85 Coonawarra, SA Howard Park ‘Scotsdale’ Shiraz ’12 89 Margaret River, WA Seghesio ‘Sonoma’ Zinfandel ’12 94 California, US Roda Riserva ’09 225 Rioja, Spain

 

SILKY & SULTRY Rusden Mataro ’10 96 Barossa Vally, SA Chapoutier Crozes Hermitage Syrah ’11 98 Rhone Valley, France Mont-Redon CNDP ’11 156 Rhone Valley, France

BRIGHT/LIGHT Chaffey Bros. Temp/Garnacha ’13 55 Barossa Valley, SA Contesa Montepulciano 55 D’Abruzzo, Italy Joel Gott ‘Alakai’ GSMC ’11 65 Napa County, California Singlefile Pinot Noir ’14 65  Denmark, WA Napa Cellars Pinot Noir ‘12 75 Napa Valley, California John Duval ‘Plexus’ SGM ’13 90 Barossa Valley, SA Marchand & Burch Pinot Noir ’12 110 Bourgogne, France Farr Rising Pinot Noir ’13 110 Geelong, VIC Kooyong Estate Pinot Noir ’10 120 Mornington Peninsula, VIC Apsley Pinot Noir ‘11 148 Tasmania, TAS

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KENTUCKY STRAIGHT BOURBON Ancient Age 15.5 Bernheim wheat whiskey 18.5 Blanton’s Original Private Reserve 14 Blanton’s Special Reserve 11 Blanton's Gold Edition 25 Blanton's "From The Barrel" 32 Buffalo Trace 11.5 Bib n Tucker 6yo Small Batch 23 Bulleit 9.5 Bulleit 10yo 12 Champion 11.5 Colonel E.H. Taylor Small Batch 50 Colonel E.H. Taylor Single Barrel 45 Cyrus Noble 14.5 David Nicholson 1843 Bonded 22 Eagle Rare Single Barrel 10yo 15 Eagle Rare Single Barrel 17yo 70 Echo Springs 3yo 11 Elijah Craig 12yo 16.5 Evan Williams Black Label 9.5 Evan Williams Single Barrel 16.5 Fighting Cock 14.5 Four Roses 14 Four Roses Small Batch 16 George T Stagg 65 Stagg Jr 50 James E Pepper 1776 6yo 16.5 Jefferson’s 23 Johnny Drum Black Label 16 Johnny Drum Private Stock 30 John B. Stetson 17 J W Dant Special Reserve 15.5 Kentucky Vintage 17 Michter’s “American Whiskey” 19 Michter’s US�1 bourbon 19 Michter’s Toasted Finish bourbon 23 Michter’s Sour Mash whiskey 19 Old Bardstown Black Label 15.5 Old Forester 10 Old Grand-dad 21 Old Grand-dad 114 proof 25 Old Virginia 6yo 9 Old Virginia 12yo 14 Old Rip Van Winkle 10yo 107 proof 65 Old Rip Van Winkle 12yo Special Rsv 65 Pappy Van Winkle 15yo Family Reserve80 Pappy Van Winkle 20yo Family Reserve100 Pappy van Winkle 23yo Family Reserve 200 Pure Kentucky XO 17 Rock Hill Farms Single Barrel 45 Rowan’s Creek Small Batch 22 Russell’s Reserve 10yo 16 Russell’s Reserve Single Barrel 18 Sunny Brook ‘old-style’ blended whiskey 15.5 Wathen’s Single Barrel Reserve 17.5 Wild Turkey 86.8 proof 9.5 Wild Turkey 101 Proof 11

Wild Turkey 'Forgiven' 13 Wild Turkey Kentucky Spirit 31 Wild Turkey Rare Breed 15.5 Wild Turkey Diamond Anniversary 22 Wild Turkey Masters Keep 17yo 32 William Larue Weller 69 Woodford Reserve Distiller's Select 9.5 Woodford Reserve Double Oaked 16 Woodford Reserve Masters Collection - 2008 Sweet Mash 43 - 2009 Seasoned Oak 44 - 2011 (See Rye below) 38.5 - 2013 “Classic Malt” Single Malt 37 - 2014 Sonoma Pinot Noir finish 30 Yellowstone 15.5 KENTUCKY STRAIGHT RYE Bulleit 95%-rye 9.5 Colonel E.H. Taylor Bonded 45 James E Pepper 100 proof 16 James E Pepper 1776 15 year old 49 Michter’s Single Barrel 19 Michter’s Barrel Strength limited 31 Old Overholt 4yo 21 Rittenhouse 100 proof Bonded 16 Russell’s Reserve Singe Barrel 14 Sazerac 6yo 22 Sazerac 18yo 70 Thomas H. Handy 70 Old Rip Van Winkle 13yo Family Reserve 75 Wild Turkey 9.5 Wild Turkey 101 proof (old bottling) 20 Woodford Reserve Masters Collection 2011 - New Cask 38.5 TENNESSEE Collier and McKeel 11 Chattanooga 1816 Reserve 15 George Dickel No. 8 9 George Dickel No.12 10 George Dickel Cascade Hollow 27 George Dickel Barrel Select 45 George Dickel Select Cask 9yo 46 George Dickel Rye whiskey 19.5 Gentlemen Jack’s 12 Jack Daniels Old No. 7 9.5 Jack Daniels White Rabbit Saloon 17 Jack Daniels Single Barrel 18 Jack Daniels Holiday Select 2014 22 Jack Daniels Silver Select 29 Jack Daniels Sinatra Select 33 Jack Daniels No. 27 Gold 30 Ole Smoky White Lightnin’ moonshine 13.5 Ole Smoky Harley Davidson charred 15

WH ISKEY  

     

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CANADIAN Black Velvet 13.5 Caribou Crossing Single Barrel 25 Crown Royal 10 Crown Royal Black 14.5 J.P. Wiser’s 18yo 16 Lot 40 single pot still rye 14 Masterson’s 10yo 100% rye 40 Pike Creek Port Finish 12 Seagrams 5 star rye 13.5 Seagrams V.O. 11.5 Royal Canadian 13 Whistle Pig 100% rye 100 proof 10yo 26.5 Whistle Pig “Boss Hog” barrel proof 13yr 57 CALIFORNIA Cyrus Noble bourbon 14.5 Moylan’s Cask strength bourbon 30 Old Potrero ‘18th Century style’ Rye 35 CHICAGO Koval Single Barrel Rye 22.5 Lion’s Pride Organic Dark Oat whiskey 21 Lion’s Pride Organic Wheat 21 Few White Rye 27 Few Rye 25 Few Bourbon 24

INDIANA Bib n Tucker 6yo bourbon 26 James E Pepper 1776 6yo Bourbon 16.5 James E Pepper 1776 100-proof rye 19.5 James E Pepper 1776 15 year old rye 49 Temptation bourbon 28

UTAH High West Rendezvous rye 22 High West Double rye 16.5 High West Campfire blend 22.5 High West American Prairie Reserve bourbon 18 High West Son of Bourye blend 22 MISSOURI Platte Valley corn whiskey 22 IOWA Mississippi River ‘Cody Road’ Rye 20 Mississippi River ‘Cody Road’ Bourbon 20 NEW YORK Hudson Baby Bourbon 25 Hudson Manhattan Rye 25 Hudson Maple Cask rye 35 OREGON Ransom “Emerald” 28.5 Henry Du Yores bourbon 20 PHILADELPHIA Dad’s Hat Rye 24

TEXAS Balcones ‘1’ Single Malt 30 Balcones ‘V’ Cask Strength Single Malt 60 Balcones True Blue 100 Proof 28 Balcones True Blue Cask Strength 30 Balcones Brimstone 31 Balcones Baby Blue 26 Balcones ‘Rumble’ fig spirit 29 NEW JERSEY Lairds Applejack 12.5 Lairds Rare 12 yo brandy 24

WORLD WHISK(E)Y Amrut Portonova cask strength (Ind) 32 Bakery Hill Cask Strength (VIC) 35 Whipper Snapper Crazy Uncle Moonshine (WA) 11 W.S. Crazy Uncle Barrel Aged Moonshine (WA) 13 Hakushu Distillers Reserve (Jap) 17 Hellyers Rd Lightly Peated (TAS) 18 Green Spot (Ire) 18.5 Jameson Black Barrel (Ire) 10.5 Limeburner’s Port (WA) 25 Limburner’s Sherry Cask Strength (WA) 40 Nant ‘Old Mill’ (Tas) 42 Nant Pinot Noir wood (Tas) 48 Nant Bourbon wood (Tas) 48 Nikka Taketsura 12yo (Jap) 18.5 Paul John ‘Brilliance’ (Ind) 24 Penderyn (Wales) 16.5 Red Breast 12yo (Ire) 21 Starward (VIC) 16.5 Starward Wine Cask #1 (VIC) 16 Tiger Snake American Style (WA) 24 Woodford Reserve Classic Malt (USA) 37 Zuidam Millstone 100 proof (Ned) 27 The Scotch Malt Whisky Society (Sco) varies - Independently bottled, single barrel,

unfiltered, cask strength whiskies

WHISKEY LIQUEUR Buffalo Trace Bourbon Cream 9.5 Fireball Cinnamon (Canada) 11 Southern Comfort peach 9.5 Jack Daniels Tennessee Honey 9.5 Wild Turkey American Honey 9.5 WT American Honey Sting – ghost chilli 9.5 Drambuie 15yo (Scotland) 16 Limeburner’s Karri Honey 20 Wild Turkey Spiced 9.5 Ole Smoky peach moonshine 9 Ole Smoky apple pie moonshine 9 Ole Smoky blackberry moonshine 9

M O RE WHISK ( E ) Y  

   

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Tap Little Creatures w/ Wild Turkey Rye 18

Schooner of James Squire w/ Woodford Reserve 18

Bud w/ Bulleit bourbon 18

Rogers w/ Buffalo Trace 17.5

Negra Modelo w/ George Dickel No. 8 18

Single Fin w/ Bulleit Rye 18

Anchor IPA w/ Wild Turkey Spiced 23

Pipsqueak Apple Cider w/ Fireball cinnamon 20

Custard & Co. Vintage Dry w/ Lairds Applejack 21

Liberty Ale w/ Rittenhouse 100 Rye 26

Knappstein Reserve w/ Hudson Manhattan Rye 37

Clout Stout w/ 5 Woodford Double Oaked 165

- (minimum 5 people)

 

BEER    

BO ILERMAKERS  Whiskey in a glass, matched with a beer in another

BEER ON TAP by the schooner Little Creatures Pilsner 9.5 Hop Thief American Pale Ale 9.5 BEER SNACK House made Jerky 3 SHARING? Swan Draught ‘King Brown’ 750ml 15 Nail Brewing Clout Stout 750ml 100 CIDER Pipsqueak 9.5 Young Henrys Cloudy tinny 10 Kirin Japanese Apple and Pear 10 Custard and Co Vintage Dry Apple 10.5 Beer of the Month Ask your Varnish tender

BOTTLED BEER Boags Premium Light 7 Budweiser 9 Coors hand-grenade 8 Single Fin Summer Ale 9 Sundown Lager 9.5 Four Wives Pilsner 9.5 Knappstein Reserve Lager 12 Little Creatures Bright Ale 9 Young Henrys ‘Newtowner’ ESB 10 Creatures Pale Ale 9 W. Rabbit Belgian Pale Ale 9.5 Anchor Liberty Ale 11 Little Creatures IPA 11 Anchor IPA 14 White Rabbit White Ale 10.5 Rogers 8 Negra Modelo 9.5 Nine Tales Amber Ale 9.5 White Rabbit Dark Ale 10.5 Brooklyn Brewery Brown Ale 12.5

Page 9: Current Menu 2.05.16 - d1wb0ukcj65cfk.cloudfront.net menu.pdfBodegas ‘Laya’ Garnacha Tintorera/Monastrell ’14 11 / 55 Almansa, Spain Penny’s Hill Shiraz ’13 11 / 55 McLaren

Some fancy drinks we’re oak-ageing in-house and pouring straight from the barrel

BARREL AGED C O CKTA ILS  

The King St Old Fashioned - 19 – Woodford Reserve Kentucky Straight or Bulleit Rye whiskey, bitters & sugar,

orange zest Mint Julep – 18 –

Woodford Reserve, mint and sugar. Churned over crushed ice in a julep tin

Manhattan - 19 – Whiskey, vermouth & bitters, stirred down and garnished accordingly

Whiskey Sour - 18 – George Dickel No.12, lemon, sugar, a dash of egg white & maraschino

New York Sazerac - 19 – Wild Turkey Rye, VS Cognac, bitters & a hint of sugar, lemon zest & absinthe

New Orleans Sazerac - 28 –

Rittenhouse 100 proof rye, bitters & a hint of sugar, lemon zest & absinthe

Ward Eight - 19 – Bulleit Rye, freshly squozen OJ, lemon and house-made pomegranate syrup

Whiskey and fresh apple - Add $1 -

Juiced to order behind the bar, whole granny smith.

C LASS I C C O CKTAILS  

Varnish House Blended Whiskey A balanced blend of several of our favorite styles from three different continents married, barreled and rested in an ex-sherry cask. - 12/nip or 24/ Old Fashioned -

Boulevardier -18-

Bulleit bourbon, TFF rose’ vermouth, Campari, orange bitters

The Brooklyn - 20 - Woodford Reserve Kentucky straight Bourbon whiskey, Vermouth, Maraschino and an

assortment of bitters

Remember the Maine - 21 - A twist on the classic Manhattan - Elijah Craig’s 12-year aged Kentucky Straight,

resting with sweet vermouth, Cherry Heering and a touch of absinthe

NY Sazerac - 20 - Wild Turkey straight rye whiskey, VS Cognac, Absinthe, with Angostura and Peychaud’s

bitters

All American Vieux Carre - 22 - High West Double Rye, Lairds 7.5yo apple brandy, Vermouth, Dom Benedictine and a dash

of bitters

Old Fashioned - 21 - Buffalo Trace that’s been resting in a port-seasoned barrel with a dash of bitters and

sugar

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House smoked hickory North American style smoked loin

Woodford Reserve Kentucky straight Bourbon

Flat pancetta Non-smoked central/southern Italian style.

Flavours of coriander seed, fennel & raw sugar Bulleit Rye

Dark molasses and vanilla infusion belly bacon House infused - giving flavours of bitter & sweet caramel

Pike Creek Double Barrel Port Finish

Speck Southern Austrian style cured belly bacon with flavours of juniper & smoked

beechwood George Dickel No. 12 Tennessee Whiskey

P I CKLEBACKS   Neat Whiskey, paired with house-pickled oddities.

Seasonal. Seasonally George Dickel Tennessee; Varnish Pickle 10.5

Wild Turkey rye; Pickled watermelon 11

Crown Royal Canadian; Baby Carrot 11.5

Woodford Reserve Bourbon; onion pickle 11

Crazy Uncle moonshine; Jalapeno 11

Or just add a pickle to your whiskey of choice for  1.5

WH ISKEY FLIGHTS Three small drams with a tale to tell

Kissing Cousins: Woodford Reserve, George Dickel No.12, Turkey Rye 20

The Buffalo Trail: Buffalo Trace, Eagle Rare 10yo, Blanton’s Original 22

Rye Not?: Bulleit rye, Turkey 81.8 rye, Rittenhouse 100 proof rye 20

Bird is the Word: Wild Turkey 101, 81 proof rye and Russell’s Reserve 10yo 23

Oh, Canada: Crown Royal, Lot 40 single pot rye, J.P. Wiser’s 18yo 25

Old and Rare: Kentucky Spirit, Diamond Anniversary, Masters Keep 50

Antique Range: Thomas H Handy, Eagle Rare 17yo, Pappy 15yo 125

Pappy Van Drinkle: ORVW 13yo rye, ORVW 12yo bourbon, Pappy 20yo 130

Or customize your own (3 x 20ml measures)

  BAC ON FL IGHT $ 4 0

  Oh, it’s a thing… 4 styles of pork, grilled behind the bar and paired with whiskey