1. JorgePACHECOKarinaCISTERNAJoseCOBOSFelipeVARGAS

2. In flight experience: 3. What is the industryDOING about it? 4. RecyclingWaste ManagementLess (but still)damaging materials 5. However,If we look at thenumbers 6. In every tray:0.4 KG / MEAL 7. In every tray:0.4 KG / MEAL 80K MEALS / DAY 8. In every tray:0.4 KG / MEAL 80K MEALS / DAY12,000 TONS WASTE / YEAR 9. WHAT DO 12,000 TONS MEAN? 10. 12,000 TONS WASTE / YEAR=40 BOEING 777 11. We consider thatLESS waste is NOT goodenough 12. Therefore, we saw anOPPORTUNITY 13. TO MINIMIZE WASTE 14. TO MINIMIZE WASTETO ENGAGE CUSTOMERS 15. TO MINIMIZE WASTETO ENGAGE CUSTOMERSTO BE COST EFFICIENT 16. SOUNDS GOOD AH?ButHow? 17. By changing the wasteMANAGEMENT PHILOSOPHYEliminationReuse &MinimizationRecycling &Waste Management 18. By changing the wasteMANAGEMENT PHILOSOPHYEliminationReuse &MinimizationRecycling &Waste Management 19. Our concept isECO-TRAY 20. ECO-TRAYSingle reusable trayto deliver the wholemeal to the customer. 21. ECO-TRAYSFEATURESRemovable CompartmentsDifferent temperaturesEasy to CleanNet Zero ImpactInformation 22. Some numbers: ECO-TRAYS BENEFITS50% WASTEReusable TrayMinimize packaging 23. Some numbers: ECO-TRAYS BENEFITS100% CUSTOMER50% WASTEReusable TrayMinimize packagingEnhance UserExperienceCommunicationchannel withoutcompetition 24. Some numbers: ECO-TRAYS BENEFITS100% CUSTOMER50% WASTE 25% COSTEFFICIENTReusable TrayMinimize packagingEnhance UserExperienceCommunicationchannel withoutcompetitionPackaging CostSavings exceedinvestmentrequirementsPayback: 3 years 25. In conclusion,ECO - TRAY IS ASMARTER SOLUTION! 26. NowWHAT ? 27. Idea &BenefitsChallenges &ExecutionSkilled TeamOur PROCESS 28. We need toWORK ON 29. EffectiveCommunicationThe CHALLENGESProductionIntegrationDesign andMaterials 30. Test DESIGN AND MATERIALSDefine Product DesignEvaluate Innovative MaterialsEnhance Customer Experience 31. Effective COMMUNICATION PROCESSSocialize the InitiativeTransfer Value to StakeholdersLink to the Companys OverallStrategyTest Impacts on Customers 32. Current Production INTEGRATIONReview Supply ChainIdentify InterferencesSeamless ProductImplementation 33. WRAP UPTo 34. Idea &BenefitsChallenges &ExecutionSkilled TeamOur PROCESS 35. And toCONCLUDE 36. What we SEE as MBA STUDENTSWhat we WANT 37. Once we know and are aware, we are responsible for our actionand our inaction. We can do something about it or ignore it.Either way, we are still responsible.Jean Paul SartreWE CHOSE TO DO SOMETHINGTHANK YOU