WEEK OF MARCH 8-15, 2015

WWW.CAREERS.TCU.EDU | JARVIS HALL 147 - MWF or TUCKER 003E - TR | 817.257.2222 | S.MERCHANT@TCU.EDU

GLOBAL LEADERSHIP PROGRAM | SAHA GLOBAL | SAHAGLOBAL.ORGOpportunities for scientists across disciplines interested in international development, envi-ronmental sustainability and public health while building community access to clean water and electricity. Virtual info session about organization and opportunities on March 11: https://www.anymeeting.com/AccountManager/RegEv.aspx?PIID=EB55D782854C3D

SUMMER ENGR INTERNSHIPS | HARRIS COUNTY PUBLIC INFRASTRUCTURE DEPT | FJ#49290. Houston, TX. Application due March 8th.

911 GIS ANALYST II | NORTH CENTRAL COUNCIL OF GOVTS | FJ#49444. Arlington, TX.

HR INTERN SUMMER 2015/FALL 2015 | WELLINGTON INSURANCE | FJ#49459/49460Fort Worth, TX.

GEOTECHNICAL ENGINEER | ALPHA TESTING | FJ#49463. Houston, TX.

MEDICAL SCRIBE | PRO-SCRIBE | FJ#49524. Fort Worth/Burleson, TX.

ROTATIONAL ENGINEER | WEIR SPM | FJ#49400. Fort Worth, TX.

CLINICAL RESEARCH ASSOCIATE | MEDPACE | FJ#49422. Dallas/Fort Worth, TX.

COMMUNITY SUMMER JOBS PROGRAM | RETINA FOUNDATION OF THE SOUTHWEST | FJ#49423. Dallas, TX. Scienfic Research.

LOCAL GOVT JOBS | CITY OF DALLAS - CIVIL SERVICE | FJ#49437. Dallas, TX.

INTERN/CO-OP ENGINEERING STAFF CONSULTANT | THE KENRICH GROUP | FJ#49087. Dallas, TX.

NUTRITION INTERN | BRINKER INTERNATIONAL | WWW.BRINKERJOBS.COM, “Restaurant Support Team”, “Nutrition Intern”, submit resume online.

Applications for Internship Scholarship Program are due March 20th. Apply if you have secured an unpaid or low-paying internship for this summer (May-Au-gust 2015).

FBI and CIA will host a Dual Information Session on Monday, March 16th, 3pm in the BLUU Chambers

STEM DIVERSITY CAREER EXPO, March 19th, 10am-3pm, Sheraton Dallas Hotel. For entry-level STEM college grads who are Minorities, Women, and people with disABILITIES. Register at www.eop.com/stemexpo so that your resume will be given to recruiters even if you don’t attend.

Internship Scholarship ProgramIf you have or are interested in an unpaid or low-paying (less than $1,000) internship for Summer 2015 and need financial support, this program could be for you!

How to Apply for the Internship Scholarship Program (Application Deadline: March 20)Step 1Apply for internships and secure a job offer. For assistance with internship search strategies, contact your Career Consultant at 817-257-2222.

Step 2Upload your most current resume into FrogJobs.

Step 3Complete the Internship Scholarship Program application in FrogJobs by March 20.  For instructions, go to careers.tcu.edu/students/internshipscholarship.

Scholarships available for unpaid internships!

Are you a student interested in a Summer internship?

Is the internship well-defined and does it provide experience to develop your professional skills?

Is your internship non-paying or low-paying and do you need additional funding assistance?

For more information visit: careers.tcu.edu/students/internshipscholarship

Join us at our Dallas, TX STEM Diversity CAREER EXPO to meetwith Fortune 500 companies and government agencies looking to recruit new diverse talent in theSTEM fields, both entry-level and professional.

Pre-register at: www.eop.com/stemexpo

For further info, e-mail us at: info@eop.comor call 631-421-9421, ext. 10

FREE ADMISSION

• Business attire required • Bring numerous copies résumé• Must be at least 18 years of age

(Proof required)

HOSTED BY:

Equal Opportunity Publications, Inc.Publisher of Woman Engineer,

Minority Engineer, and Workforce Diversity

for Engineering and IT Professionals

For Jobseekers In Science, Technology, Engineering & Mathematics

MEET FACE-TO-FACEWITH TOP RECRUITERSThursday, March 19, 2015

10:00 AM - 3:00 PMSheraton Dallas Hotel400 North Olive Street

Dallas, TX 75201

To pre-register, go to: www.eop.com/stemexpo

Thursday, March 19, 2015 • Dallas, TX

Presented by Traci Hughes, Actuarial Associate of

Lewis & Ellis, Inc.

What does it take to become a health actuary? What might a health actuary do on a typical work day? Come learn more about this career and how to navigate the entry

level SOA exam system.

Friday, March 20, 201512:00-12:50pm

Rees-Jones Hall 113

Health Actuary Careers

Lunch will be provided

Are you looking to make a strong start into your professional career with a forward-thinking organization? Join a team that is passionate about Making People Feel Special. Your uniqueness will be valued and you can mix your personal culture with professional opportunity. Find out why it’s so exciting to serve more than a million Guests every day from Dallas to Dubai. JOB SUMMARY This individual will gain a comprehensive understanding of the role nutrition plays in serving our

Guest’s great food! You will acquire an in-depth understanding of nutrient analysis (calculated

and chemical), identifying and controlling food allergens, and learn about the newest federal

regulations—including menu labeling and gluten-free labeling. Lastly, you will gain perspective

on how business, food policy, and consumer insight all contribute to shaping the health of our

menus. If you like to have fun, but work hard, this is your internship!

KEY PERFORMANCE ELEMENTS/ESSENTIAL FUNCTIONS

Collaborate with the Corporate Nutritionist on various tasks related to menu labeling including: generating menu item nutrition data, formatting data according to regulatory standards, and assisting with developing menu labeling training materials for operators.

Collect and evaluate product data to support nutrient analysis and the management of special dietary menus.

Assist in preparing Brand recipes for laboratory analysis and document recipe measurements and cooked yields.

Review standardized recipes and determine all nutrition data points and their appropriate source by following Brinker’s nutrition process.

Audit product data in nutrition database versus supply chain systems to support accurate nutrition reporting.

Run nutrition software reports to ensure that ingredient nutrition values are updated and aligned with the correct data source.

CULTURAL BELIEFS Demonstrates and brings to life the following Brinker cultural beliefs:

Feedback’s Priceless – Sees more through other’s feedback.

Own it – Owns, drives, and achieves desired results.

Win Together – Works across boundaries to achieve results.

Trust Matters – Acts in a manner that cultivates trust in others.

Thinking Forward – Thinks and acts in a manner that achieves balanced results.

NUTRITION INTERN, BRINKER INTERNATIONAL

EDUCATION/TRAINING

Current or recent graduate of a Nutrition Science, Dietetics, or related program (required)

Registered Dietitian or Eligible to sit for the Registration Examination for Dietitians (preferred)

KNOWLEDGE/SKILLS/ABILITIES

Experience with using nutrient analysis software, preferably Genesis R&D by ESHA.

Ability to assess recipes for thoroughness and completion for ‘translation’ into nutrient values.

Strong understanding of culinary techniques and ingredients influence a food’s nutrient profile.

Proficient with Microsoft Word and Excel.

Great at managing a variety of projects and deadlines.

Organized and detail oriented.

Strong verbal and interpersonal skills.

APPLICATION INSTRUCTIONS:

Go to www.brinkerjobs.com > Click on the "Restaurant Support Team" button > Type "Nutrition Intern" into the keyword search > Select the position > Submit your resume electronically.

Apply Online

Tuesday, March 315:00-6:30pm

Kelly Center – Room AAre you graduating and looking for a job or

internship?Come and network with employing organizations looking for employees NOW! After our guests are introduced, be prepared to meet and mingle and present your resume. Possibly you will make a connection and secure a position NOW.

All Majors - All Classifications

Attire is Business Professional. Refreshments will be provided. RSVP to Event #1292 in FrogJobs.

NetworkingNightWILL WORK NOW!

Meet with Shannon Merchant, CSE Career Consultant right outside your classes! Tucker Technology Center 003E - Vectors Office Suite

Available 8 am - 5 pm every Tuesday and ThursdayCall 817-257-2222 to schedule an appointment.

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