COSTA RICAItinerary

Sunday, February 19, 2017 Arrival at Airport

Monday, February 20, 2017

West Valley Region

TUESDAY, February 21, 2017

Tarrazú Region

Visit Don Oscar MICROMILL - SMALL FAMILY COFFEE MILLING FACILITY

LUNCH at la candelilla MILL

Visit la candelilla Micromill -

DINNER - HOTEL in san jose

WEDNESDAY, February 22, 2017

Brunca Region

Thursday, February 23, 2017

Visit to Helsar de Zarcero -

LUNCH at MILL

Visit hacienda sonora s.a. -

DINNER - HOTEL in san jose

Central Valley

Visit Del Valle Exporters - Traceability: Barcode usage, MicroMill in the City, Water Controls

Lunch at coopeagri, R.L.

Visit cooprogri - cooperative: Perez Zeledon, and a visit to Eco mill

Dinner - hotel Perez Zeledón

visit la piedra de rivas - visit to highlands producers, and a joint venture special project

Visit coopedota - First Carbon-nuetral coffee grower and miller

Lunch at coopeagri, R.L.

Dinner - hotel in Tarrazú

Visit to the micromill, farm and coffee picking regions

A pioneer micromill diversifying coffee production

Pruning and replanting projects

COSTA RICAItinerary

Friday, February 24, 2017 Central Valley

icafe coffee research center - Visit to farm, mill and laboratories, etc.

lunch at mill

coricafe - dry mill preparing exports: Sorting, defects, etc.

saturday, February 25, 2017

LUNCH at icafe

DINNER - HOTEL

sunday, February 26, 2017 Departure to airport - Juan Santamaria - Alajuela

DINNER - HOTEL in san jose

specialty coffee association of costa rica - Cupping session & Farewell cocktail

Visit to sumava farm - Micromilling: yellow, black and red honeys, and anaerobic processes

Central Valley